Executive Chef
$85K - $110K/yr
Executive Chef - Austin, TX | Aba $85,000-$110,000/year | Full-Time | Exempt Lettuce Entertain You Restaurants is growing Aba, our acclaimed Mediterranean concept, in Dallas, TX. Join a high-volume ...
Quick apply
Executive Chef
$85K - $110K/yr
Executive Chef - Austin, TX | Aba $85,000-$110,000/year | Full-Time | Exempt Lettuce Entertain You Restaurants is growing Aba, our acclaimed Mediterranean concept, in Dallas, TX. Join a high-volume ...
Executive Chef
$85K - $110K/yr
Executive Chef - Austin, TX | Aba $85,000-$110,000/year | Full-Time | Exempt Lettuce Entertain You Restaurants is growing Aba, our acclaimed Mediterranean concept, in Dallas, TX. Join a high-volume ...
Quick apply
Executive Chef
$85K - $110K/yr
Executive Chef - Austin, TX | Aba $85,000-$110,000/year | Full-Time | Exempt Lettuce Entertain You Restaurants is growing Aba, our acclaimed Mediterranean concept, in Dallas, TX. Join a high-volume ...
Cook I - Mediterranean - Sotogrande
Fort Lauderdale, FL · On-site
$15.25 - $19/hr
Reporting directly to the Sous Chef, your role will be to provide outstanding service within our ... FULL_TIME
Cook I - Mediterranean - Sotogrande
Fort Lauderdale, FL · On-site
$15.25 - $19/hr
Reporting directly to the Sous Chef, your role will be to provide outstanding service within our ... FULL_TIME
<>Executive Chef<>
Palo Alto, CA · On-site
$120K/yr
Serve as the Hummus Mediterranean subject matter food expert. Provides leadership and direction to ... FULL_TIME
<>Executive Chef<>
Palo Alto, CA · On-site
$120K/yr
Serve as the Hummus Mediterranean subject matter food expert. Provides leadership and direction to ... FULL_TIME
Chef de Cuisine
Dallas, TX · On-site
$70K - $90K/yr
... Mediterranean restaurant with a California influence. With locations in Austin, TX, Chicago, IL ... Employment Type: FULL_TIME
Chef de Cuisine
Dallas, TX · On-site
$70K - $90K/yr
... Mediterranean restaurant with a California influence. With locations in Austin, TX, Chicago, IL ... Employment Type: FULL_TIME
Chef de Cuisine
Dallas, TX · On-site
$70K - $90K/yr
... Mediterranean restaurant with a California influence. With locations in Austin, TX, Chicago, IL ... Employment Type: FULL_TIME
Chef de Cuisine
Dallas, TX · On-site
$70K - $90K/yr
... Mediterranean restaurant with a California influence. With locations in Austin, TX, Chicago, IL ... Employment Type: FULL_TIME
Chef de Cuisine
Austin, TX · On-site
$70K - $90K/yr
About US Located on South Congress at Music Lane, Aba, meaning father in Hebrew, is a Mediterranean ... Employment Type: FULL_TIME
Chef de Cuisine
Austin, TX · On-site
$70K - $90K/yr
About US Located on South Congress at Music Lane, Aba, meaning father in Hebrew, is a Mediterranean ... Employment Type: FULL_TIME
Sous Chef
$60K - $67K/yr
Sous Chef $950 - 1150 per week, Full-time, On-site Pay: $950 - 1150 per week Supplement pay Bonus ... We are a locally owned restaurant + full bar serving up casual, Mediterranean-inspired comfort ...
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Sous Chef
$60K - $67K/yr
Sous Chef $950 - 1150 per week, Full-time, On-site Pay: $950 - 1150 per week Supplement pay Bonus ... We are a locally owned restaurant + full bar serving up casual, Mediterranean-inspired comfort ...
Temp to Perm Private Chef - NYC
$140K - $160K/yr
Private Chef Temporary (with Potential for Full-Time Employment) West Village, Manhattan ... The principal's culinary preferences lean toward healthy Mediterranean, Italian, and contemporary ...
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Temp to Perm Private Chef - NYC
$140K - $160K/yr
Private Chef Temporary (with Potential for Full-Time Employment) West Village, Manhattan ... The principal's culinary preferences lean toward healthy Mediterranean, Italian, and contemporary ...
Sous Chef
Aventura, FL · On-site
$65K - $75K/yr
... Full-time Description Motek, a part of Happy Corner Hospitality collective, is a Mediterranean ... As Sous Chef, you will support the Executive Chef in overseeing daily back-of-house operations and ...
Sous Chef
Aventura, FL · On-site
$65K - $75K/yr
... Full-time Description Motek, a part of Happy Corner Hospitality collective, is a Mediterranean ... As Sous Chef, you will support the Executive Chef in overseeing daily back-of-house operations and ...
Sous Chef
Manhattan, NY · On-site
$75K - $95K/yr
... Full-time Description Motek, a part of Happy Corner Hospitality collective, is a Mediterranean ... As Sous Chef, you will support the Executive Chef in overseeing daily back-of-house operations and ...
Sous Chef
Manhattan, NY · On-site
$75K - $95K/yr
... Full-time Description Motek, a part of Happy Corner Hospitality collective, is a Mediterranean ... As Sous Chef, you will support the Executive Chef in overseeing daily back-of-house operations and ...
Personal Chef (HEM-1395)
Atherton, CA · On-site
... fresh Mediterranean and Italian cuisine and the ability to cook special diets as needed. The ideal schedule would be full time to support the existing Chef, Sunday and another week day will be ...
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Personal Chef (HEM-1395)
Atherton, CA · On-site
... fresh Mediterranean and Italian cuisine and the ability to cook special diets as needed. The ideal schedule would be full time to support the existing Chef, Sunday and another week day will be ...
Executive Chef
North Miami, FL · On-site
$68K - $94K/yr
... Full-time Description Motek, a part of Happy Corner Hospitality collective, is a Mediterranean ... As Executive Chef, you will lead all back-of-house operations, overseeing menu execution, food ...
Executive Chef
North Miami, FL · On-site
$68K - $94K/yr
... Full-time Description Motek, a part of Happy Corner Hospitality collective, is a Mediterranean ... As Executive Chef, you will lead all back-of-house operations, overseeing menu execution, food ...
Sous Chef
Manhattan, NY · On-site
$75K - $95K/yr
Job Type Full-time Description We're thrilled to announce the Grand Opening of Motek 57th St. - a ... Motek, a part of Happy Corner Hospitality collective, is a Mediterranean concept restaurant. We ...
Sous Chef
Manhattan, NY · On-site
$75K - $95K/yr
Job Type Full-time Description We're thrilled to announce the Grand Opening of Motek 57th St. - a ... Motek, a part of Happy Corner Hospitality collective, is a Mediterranean concept restaurant. We ...
Sous Chef
$24/hr
Lorena is a modern Mediterranean brasserie that blends wood-fired meats, vibrant seafood, fresh ... Employment Type: FULL_TIME
Sous Chef
$24/hr
Lorena is a modern Mediterranean brasserie that blends wood-fired meats, vibrant seafood, fresh ... Employment Type: FULL_TIME
CDC - Chef De Cuisine
Saint Augustine, FL · On-site
$58K - $79K/yr
Augustine, FL | Full-Time | Salaried, Commensurate with Experience | Immediate Start The ... The French Pantry serves French-Mediterranean breakfast, lunch, and dinner, and Little Miss Ha ...
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CDC - Chef De Cuisine
Saint Augustine, FL · On-site
$58K - $79K/yr
Augustine, FL | Full-Time | Salaried, Commensurate with Experience | Immediate Start The ... The French Pantry serves French-Mediterranean breakfast, lunch, and dinner, and Little Miss Ha ...
Executive Chef
$90K - $98K/yr
ABOUT SEVILLE Seville is a rustically refined Mediterranean eatery by celebrity chef, hospitality ... Employment Type: FULL_TIME
Executive Chef
$90K - $98K/yr
ABOUT SEVILLE Seville is a rustically refined Mediterranean eatery by celebrity chef, hospitality ... Employment Type: FULL_TIME
Sous Chef
Austin, TX · On-site
$65K - $75K/yr
Sous Chef - Austin, TX | Aba & Ema $65,000-$75,000/year | Full-Time | Exempt Lettuce Entertain You Restaurants is growing Aba, our acclaimed Mediterranean concept, in Dallas, TX. Join a high-volume ...
Quick apply
Sous Chef
Austin, TX · On-site
$65K - $75K/yr
Sous Chef - Austin, TX | Aba & Ema $65,000-$75,000/year | Full-Time | Exempt Lettuce Entertain You Restaurants is growing Aba, our acclaimed Mediterranean concept, in Dallas, TX. Join a high-volume ...
Sous Chef
$65K - $75K/yr
Sous Chef - Dallas, TX | Aba $65,000-$75,000/year | Full-Time | Exempt Lettuce Entertain You Restaurants is growing Aba, our acclaimed Mediterranean concept, in Dallas, TX. Join a high-volume kitchen ...
Quick apply
Sous Chef
$65K - $75K/yr
Sous Chef - Dallas, TX | Aba $65,000-$75,000/year | Full-Time | Exempt Lettuce Entertain You Restaurants is growing Aba, our acclaimed Mediterranean concept, in Dallas, TX. Join a high-volume kitchen ...
Full Time Mediterranean Chef information
See salary details
$10.10 - $13.24
4% of jobs
$13.24 - $16.39
18% of jobs
$16.78 is the 25th percentile. Wages below this are outliers.
$16.39 - $19.54
23% of jobs
The median wage is $20.82 / hr.
$19.54 - $22.68
12% of jobs
$22.68 - $25.83
11% of jobs
$28.68 is the 75th percentile. Wages above this are outliers.
$25.83 - $28.98
8% of jobs
$28.98 - $32.12
7% of jobs
$32.12 - $35.27
5% of jobs
$35.27 - $38.42
4% of jobs
$38.42 - $41.56
5% of jobs
$41.56 - $44.71
2% of jobs
$10
$24
$44
How much do full time mediterranean chef jobs pay per hour?
As of Sep 13, 2026, the average hourly pay for full time mediterranean chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.
What is the difference between Full Time Mediterranean Chef vs Full Time Italian Chef?
| Aspect | Full Time Mediterranean Chef | Full Time Italian Chef |
|---|---|---|
| Credentials | Cooking certification, culinary degree | Cooking certification, culinary degree |
| Work Environment | Restaurants, hotels, resorts focusing on Mediterranean cuisine | Restaurants, hotels, resorts specializing in Italian cuisine |
| Industry Usage | Common in Mediterranean regions and establishments | Popular in Italian restaurants and culinary establishments |
| Search & Comparison Intent | People comparing Mediterranean and Italian culinary roles | People interested in Italian culinary specialization |
The main difference between a Full Time Mediterranean Chef and a Full Time Italian Chef lies in their culinary focus. Mediterranean Chefs specialize in a broad range of dishes from countries bordering the Mediterranean Sea, while Italian Chefs focus specifically on Italian cuisine. Both roles require similar credentials and work in comparable environments, but their culinary expertise and menu offerings differ based on regional cuisine specialization.
What cities are hiring for Full Time Mediterranean Chef jobs?
Cities with the most Full Time Mediterranean Chef job openings:
What are the most commonly searched types of Mediterranean Chef jobs?
The most popular types of Mediterranean Chef jobs are:
What are popular job titles related to Full Time Mediterranean Chef jobs?
For Full Time Mediterranean Chef jobs, the most frequently searched job titles are:
Executive Chef
Austin, TX
Aba & Ema
$85K - $110K/yr
Full-time
Posted 4 days ago
Job description
Executive Chef – Austin, TX | Aba
$85,000–$110,000/year | Full-Time | Exempt
Lettuce Entertain You Restaurants is growing Aba, our acclaimed Mediterranean concept, in Dallas, TX. Join a high-volume kitchen backed by one of the country's most respected restaurant groups.
We're looking for an Executive Chef who can lead a culinary program at scale — owning the menu, the numbers, and the people, in a kitchen doing $10M+ in annual sales.
What You'll Do
- Lead and direct all BOH operations, including opening shift processes, ordering, inventory, and receiving
- Own recipe build maintenance and lead the menu change process
- Track and control food and labor costs; review invoices and inventories
- Partner with the GM and management team to hire, train, schedule, and develop the BOH team
- Conduct performance reviews, coaching, and (when necessary) disciplinary action
- Ensure compliance with sanitation, safety, and all legal/regulatory requirements
- Maintain proficiency across all BOH positions and step in wherever needed
- Research, develop, and execute seasonal menus and new menu items
- Conduct quarterly audits of BOH systems and standard operating procedures
- Participate in new restaurant openings, local and out-of-state, as needed
What You Bring
- Must be able to contribute creatively — strong menu planning and execution experience is critical
- Significant Mediterranean cuisine experience is required
- 4–5 years of Executive Chef experience in a high-volume restaurant ($10M+ in annual sales)
- Ability to lead, motivate, and develop a large BOH team
- Availability for early mornings, late nights, weekends, and occasional overnight travel
Please note: this role is a fit for candidates coming from upscale, full-service restaurants only — experience from fast casual/casual concepts, cafeterias, country clubs, nursing homes, schools, or contract kitchens will not transfer to this environment.