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Home Based Mediterranean Chef Jobs (NOW HIRING)

ZBA LLC

Greek, Italian, Mediterranean Chef

Alexandria, VA · On-site

$3.0K - $5.0K/mo

* Develop new menu Create new recipes based on knowledge of ingredients and cooking methods * Oversee ... Bartending knowledge & drinks Company Description Family owned Mediterranean restaurant

ZBA LLC

Greek, Italian, Mediterranean Chef

Alexandria, VA · On-site

$3.0K - $5.0K/mo

* Develop new menu Create new recipes based on knowledge of ingredients and cooking methods * Oversee ... Bartending knowledge & drinks Company Description Family owned Mediterranean restaurant

Gecko Hospitality

Executive Chef

Needham, MA · On-site

$110K - $115K/yr

Executive Chef New Restaurant Opening | Mediterranean Concept Needham, MA Build Something ... Bonus: Quarterly Bonus - performance-based structure based on F/L costs * Health and dental ...

Niche Hospitality Group

Executive Chef

Worcester, MA · On-site

$75K - $90K/yr

Inspired by the coastal regions of Greece, Italy, Spain, and the Mediterranean Basin, Vivienne ... Competitive salary based on experience * Paid vacation * Health benefits * Dining discounts

Gecko Hospitality

Executive Chef

Provincetown, MA · On-site

$2.0K - $2.5K/yr

A genuine passion for New England and Mediterranean-inspired cuisine and locally sourced ... Above-market weekly compensation of $2,000 - $2,500, based on experience * Housing Provided * The ...

Sloopy's Diner

Chef

Columbus, OH · On-site

$70K - $100K/yr

Mediterranean/Greek cuisine experience is a plus but not required What we offer * $70,000-$100,000 ... based on experience * A growing company with real advancement opportunity as we expand * Direct ...

DM Estate Staffing

Private Chef

Menlo Park, CA

$150K - $175K/yr

... Thai, Italian, Mediterranean, Indian, and Mexican * Prepare daily lunches and dinners ... a UHNW home preferred * Strong vegetarian and plant-based cooking background, with comfort ...

Domestic | Match

Private Chef

Menlo Park, CA · On-site

$150K - $175K/yr

... Thai, Italian, Mediterranean, Indian, and Mexican * Prepare daily lunches and dinners ... a UHNW home preferred * Strong vegetarian and plant-based cooking background, with comfort ...

Domestic | Match

Private Chef

Menlo Park, CA · On-site

$150K - $175K/yr

... Thai, Italian, Mediterranean, Indian, and Mexican * Prepare daily lunches and dinners ... a UHNW home preferred * Strong vegetarian and plant-based cooking background, with comfort ...

Mint Premium Foods

Sous Chef

Tarrytown, NY

$25/hr

... at home here. The role This is a hands-on sous chef position. You'll cook every service and hold ... Bring your ideas to our seasonal American-Mediterranean menu * Keep the line clean and fully up to ...

Mint Premium Foods

Sous Chef

Tarrytown, NY · On-site

$78K - $85K/yr

... at home here. The role This is a hands-on sous chef position. You'll cook every service and hold ... Bring your ideas to our seasonal American-Mediterranean menu * Keep the line clean and fully up to ...

The Avra Group

EXECUTIVE CHEF

Manhattan, NY · On-site

$160K - $175K/yr

Greek & Mediterranean Cuisine * Leadership-Driven Culture Avra Estiatorio, an iconic Greek ... Benefits: * Competitive salary based on experience. * Paid vacation and sick days. * Health ...

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Home Based Mediterranean Chef information

See salary details

$10

$24

$44

How much do home based mediterranean chef jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for home based mediterranean chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What is the difference between Home Based Mediterranean Chef vs Home Based Italian Chef?

AspectHome Based Mediterranean ChefHome Based Italian Chef
CredentialsCooking certifications, culinary training in Mediterranean cuisineCooking certifications, culinary training in Italian cuisine
Work EnvironmentHome kitchens, private clients, online ordersHome kitchens, private clients, online orders
Industry UsageFreelance, catering, personal chef servicesFreelance, catering, personal chef services
Search & ComparisonOften compared for regional cuisine specializationOften compared for regional cuisine specialization

The main difference between a Home Based Mediterranean Chef and a Home Based Italian Chef lies in their culinary focus. While both work independently in home settings and require culinary certifications, the Mediterranean chef specializes in a broader regional cuisine including Greek, Turkish, and Middle Eastern dishes, whereas the Italian chef concentrates on Italian recipes and techniques. Both roles serve similar client needs and work environments, but their cuisine expertise distinguishes them in the market.

What cities are hiring for Home Based Mediterranean Chef jobs?

Cities with the most Home Based Mediterranean Chef job openings:

What are the most commonly searched types of Mediterranean Chef jobs?

The most popular types of Mediterranean Chef jobs are:

What states have the most Home Based Mediterranean Chef jobs?

States with the most job openings for Home Based Mediterranean Chef jobs include:

Home Based Mediterranean Chef jobs near you

Chef or Chef Assistant

Levant Mediterranean Restaurant - Turkish Cuisine

Hollywood, CA • On-site

$700 - $1.5K/wk

Full-time

Re-posted 11 days ago

Job description

Job Title: Mediterranean Chef (Turkish / Persian Cuisine Preferred)

Location: 5527 Hollywood Blvd, Los Angeles, CA 90028
Employment Type: Full-Time / Part-Time

Job Summary:

We are seeking an experienced and passionate Mediterranean Chef and Chef Assistant with strong knowledge of Arabic, Turkish and/or Persian cuisine. The ideal candidate will be skilled in preparing authentic dishes such as Master Grill, kabobs, rice dishes, and traditional appetizers, while maintaining high standards of food quality, presentation, and kitchen operations.

Key Responsibilities:

  • Prepare and cook a variety of Mediterranean dishes, including kabobs, rice, and appetizers
  • Ensure consistent food quality, taste, and presentation (plating and decoration)
  • Follow proper food handling, sanitation, and safety regulations
  • Maintain a clean and organized kitchen environment
  • Manage food preparation and daily kitchen operations
  • Monitor and maintain inventory levels
  • Assist with ordering supplies and ingredients
  • Minimize food waste and control kitchen costs
  • Work collaboratively with kitchen staff and management

Qualifications & Requirements:

  • Proven experience as a Mediterranean Chef or similar role
  • Strong knowledge of Turkish and/or Persian cuisine (preferred)
  • Experience preparing kabobs, rice dishes, and traditional appetizers
  • Valid Food Handler Certificate (required)
  • Knowledge of food safety and sanitation standards
  • Ability to work in a fast-paced environment
  • Strong attention to detail in plating and food presentation
  • Good communication and teamwork skills
  • Ability to manage time efficiently and multitask

Preferred Qualifications:

  • Experience in a fine dining or high-volume restaurant
  • Creativity in menu development and plate presentation
  • Familiarity with Mediterranean spices, marinades, and cooking techniques

Compensation:

  • Competitive pay based on experience

How to Apply:

Please submit your resume and a brief summary of your experience with Mediterranean cuisine to LEVANTMRC@GMAIL.COM OR call 310-985-9262 ask for Ivan