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Full Time Line Cook Jobs in Colorado (NOW HIRING)

Heather Gardens Association

Line Cook

Aurora, CO · On-site

$20 - $25/hr

Full-Time Line Cook Heather Gardens Association - Aurora, Colorado Enjoy a Four-Day Workweek! Heather Gardens Association is seeking an experienced, dependable Full-Time Line Cook to join our ...

Golden Pond

Full Time Line Cook

Coalmont, CO · On-site

$19.50/hr

Must be available for the Full-Time Line Cook Schedule. Sunday -Thursday or Tuesday-Saturday 8 hour shifts. Minimum of two years' experience in quantity food production. Ability to operate all types ...

Sage Hospitality

Full-time Line Cook

Denver, CO · On-site

$20/hr

Job Overview To ensure proper service from the front line through quality control, training of line cooks and ensure proper sanitation levels. Responsibilities * Check all items against the recipe ...

Sushi Den

LINE COOK

Denver, CO · On-site

$19.29 - $24/hr

We are seeking a skilled, dependable Full-Time Line Cook to join our culinary team and help deliver the high standards our guests expect. This role is ideal for a line cook who takes pride in ...

Sage Hospitality

Full-time Line Cook

Denver, CO · On-site

$20/hr

To ensure proper service from the front line through quality control, training of line cooks and ensure proper sanitation levels. * Check all items against the recipe cards, verify that use records ...

Sushi Den

LINE COOK

Denver, CO · On-site

$19.29 - $24/hr

We are seeking a skilled, dependable Full-Time Line Cook to join our culinary team and help deliver the high standards our guests expect. This role is ideal for a line cook who takes pride in ...

McDevitt Taco Supply

Line Cook

Boulder, CO · On-site

$25 - $35/hr

McDevitt Taco Supply - Line Cook (Full-Time) | Boulder, CO We're hiring a part time or full time line cook to join our crew at McDevitt Taco Supply! If you love good food, thrive in a fast paced ...

MISSION YOGURT INC

Line Cook | Denver Airport

Denver, CO · On-site

$22/hr

Mission Yogurt is seeking a full -time Line Cook for D Bar, located inside the Denver Airport. We are looking for an experienced full-service restaurant line cook who has knowledge of working in a ...

MISSION YOGURT INC

Cook | Denver Airport

Denver, CO · On-site

$22/hr

Mission Yogurt is seeking a full -time Line Cook for Williams & Graham, located inside the Denver Airport. We are looking for an experienced full-service restaurant line cook who has knowledge of ...

Troon

Line Cook

Crested Butte, CO

$23.50/hr

The Club at Crested Butte, located in Crested Butte, CO, is pleased to announce an excellent career opportunity for a full-time Line Cook! We are seeking a driven individual who is eager to learn ...

Troon Golf

Line Cook

Crested Butte, CO · On-site

$22 - $25/hr

The Club at Crested Butte, located in Crested Butte, CO, is pleased to announce an excellent career opportunity for a full-time Line Cook! We are seeking a driven individual who is eager to learn ...

Troon Golf

Line Cook

Castle Rock, CO · On-site

$23/hr

The Ridge at Castle Pines , located in Castle Rock, CO, is pleased to announce an excellent career opportunity for a full-time Line Cook! We are seeking a driven individual who is eager to learn ...

Schulte

Full Time Line Cook - Hotel Boulderado

Boulder, CO · On-site

$17.75 - $22/hr

We are looking for a passionate hospitality oriented line cooks with open availability. Cross training in banquets is available but not required. Schulte Hospitality Group is an organization whose ...

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All JobsLine Cook JobsFull Time Line Cook JobsFull Time Line Cook Jobs in Colorado

Full Time Line Cook information

See Colorado salary details

$10

$17

$23

How much do full time line cook jobs pay per hour?

As of Aug 24, 2026, the average hourly pay for full time line cook in Colorado is $17.99, according to ZipRecruiter salary data. Most workers in this role earn between $15.91 and $19.95 per hour, depending on experience, location, and employer.

What is a full time line cook?

Full time line cooks are professional kitchen staff responsible for preparing and cooking food according to restaurant recipes and standards during scheduled shifts. They typically work in a fast-paced environment, handling specific stations such as grill, sauté, or fry, and must maintain high-quality food presentation and safety standards. Full time line cooks usually work 35-40 hours per week and collaborate closely with chefs and other kitchen team members to ensure smooth kitchen operations.

What are the key skills and qualifications needed to thrive as a full time line cook?

To thrive as a Full Time Line Cook, you need strong culinary skills, food safety knowledge, and experience in a fast-paced kitchen environment, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food handling certifications like ServSafe is typically required. Attention to detail, teamwork, and the ability to stay calm under pressure are essential soft skills for this role. These qualifications ensure consistent food quality, efficient kitchen operations, and a safe, collaborative work environment.

What are the typical challenges faced by full time line cooks in a busy kitchen environment?

Full-time line cooks often encounter challenges such as working long hours on their feet, managing multiple orders simultaneously, and maintaining high levels of accuracy and speed during peak service times. They must also adapt quickly to menu changes and collaborate closely with other kitchen staff to ensure consistent food quality. Effective communication and time management are crucial skills for overcoming these challenges and thriving in a fast-paced kitchen setting.

What is the difference between Full Time Line Cook vs Part Time Line Cook?

AspectFull Time Line CookPart Time Line Cook
Work HoursTypically 35-40 hours per weekFewer hours, usually under 30 hours per week
CertificationsOften required to have food safety certificationsSame certifications needed, but less frequently required
Work EnvironmentFast-paced kitchen, similar to part time but with more responsibilitySame environment, with potentially less responsibility
Employer UsageCommon in full-service restaurants, hotels, and cateringUsed in cafes, small restaurants, or as supplemental staff

Full Time Line Cooks work more hours and often have greater responsibilities, but both roles require similar skills and certifications. The main difference lies in hours worked and potential benefits, with full-time positions offering more stability and benefits compared to part-time roles.

Can you make a living as a full-time line cook?

A full-time line cook can make a living depending on factors such as location, experience, and the establishment's pay scale. Salaries typically range from minimum wage to higher wages with experience or in high-cost areas, and benefits like tips and overtime can also impact income. Consistent employment and skill development are important for earning a stable income in this role.

How many hours does a full-time line cook work?

A full-time line cook typically works around 40 hours per week, often scheduled in shifts that include evenings, weekends, and holidays. Overtime may be required during busy periods, and schedules can vary depending on the restaurant's needs and policies.

Where do line cooks make the most money?

Line cooks tend to earn higher wages in regions with a high cost of living or in upscale restaurants, such as major metropolitan areas. States or cities with a strong culinary scene and higher demand for skilled kitchen staff often offer better pay, especially for those with experience and certifications like food safety training.

What are the most commonly searched types of Line Cook jobs in Colorado?

The most popular types of Line Cook jobs in Colorado are:

What cities in Colorado are hiring for Full Time Line Cook jobs?

Cities in Colorado with the most Full Time Line Cook job openings:

Full Time Line Cook jobs near you
Infographic showing various Full Time Line Cook job openings in Colorado as of August 2026, with employment types broken down into 1% As Needed, 81% Full Time, 13% Part Time, 1% Temporary, 3% Contract, and 1% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $37,415 per year, or $18 per hour.

Line Cook

Heather Gardens Association

Aurora, CO • On-site

$20 - $25/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 20 hours ago

Job description

Full-Time Line Cook

Heather Gardens Association – Aurora, Colorado

Enjoy a Four-Day Workweek!


Heather Gardens Association is seeking an experienced, dependable Full-Time Line Cook to join our restaurant team.


If you're passionate about preparing quality food, enjoy working in a team environment, and appreciate a consistent schedule with three days off every week, we'd love to meet you.

Required Schedule – Please Read Before Applying

This is a FULL-TIME position.

Tuesday – Friday
10:00 a.m. – 8:00 p.m.
Four 10-hour shifts (40 hours per week)

Applicants must be available to work this exact schedule. This is not a part-time position, and the schedule is not flexible.


About Heather Gardens

Heather Gardens Association (HGA) is a vibrant 55+ residential community located in Aurora, Colorado. We are committed to providing exceptional service while fostering a welcoming, well-managed environment for our residents.

Our employees are valued members of the team who take pride in collaboration, professionalism, integrity, and delivering outstanding service every day.


What You'll Do

As a Line Cook, you'll play an important role in delivering an exceptional dining experience by:

  • Preparing, seasoning, and cooking menu items according to established recipes
  • Assisting with food preparation and ingredient portioning
  • Setting up and maintaining kitchen stations
  • Working closely with the Chef, Sous Chef, and Front of House team
  • Maintaining high standards of food quality, cleanliness, and sanitation
  • Supporting inventory, catering events, and other kitchen operations as needed


Qualifications

We're looking for someone who has:

  • At least one year of professional kitchen or restaurant experience
  • Knowledge of food safety and sanitation practices
  • Strong attention to detail
  • Excellent teamwork and communication skills
  • Reliability and punctuality
  • High School Diploma or GED
  • Culinary training is a plus
  • Ability to successfully pass a background check and drug screening


Physical Requirements

This position requires standing for extended periods, working in a fast-paced kitchen, lifting up to 30 pounds, and performing routine bending, reaching, and food preparation duties.


Benefits

Heather Gardens offers a comprehensive benefits package beginning the first of the month following 30 days of employment, including:

  • Medical Insurance (Aetna & Kaiser plan options)
  • Health Savings Account (HSA)
  • Flexible Spending Account (FSA)
  • Dental & Vision Insurance
  • Employer-Paid Life Insurance
  • Employer-Paid Disability Coverage
  • Optional Supplemental Benefits
  • 401(k) with 5% Company Match
  • Paid Holidays
  • Generous Paid Time Off (PTO)
  • MetLife Voluntary Benefits
  • Pet Wellness Benefits
  • Employee Assistance Program (EAP)
  • Uniform & Shoe Allowance (eligible positions)


We believe in supporting our employees through competitive benefits, work-life balance, and a positive workplace culture.


Apply Today!

If you're looking for a stable, full-time kitchen position with a consistent four-day workweek, we'd love to hear from you.


Please apply only if you are available to work the required schedule of Tuesday through Friday, 10:00 a.m. to 8:00 p.m.