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Full Time Food Service Jobs (NOW HIRING)

Gordon Food Service

Full Time Food Production

Florence, KY · On-site

$15 - $16/hr

Gordon Food Service Store LLC Location: 5885 Merchants St, Florence, KY, 41042-1294 Now Hiring! Pay ... As a Full Time Food Production Associate you bring fun into our store! No 2 days are ever the same ...

Gordon Food Service

Full Time Food Production

Memphis, TN · On-site

$12.75 - $17.50/hr

Gordon Food Service Store LLC Location: 1460 Union Ave, Memphis, TN, 38104 Now Hiring! Weekly Pay ... As a Full Time Food Production Associate you bring fun into our store! No 2 days are ever the same ...

Carmel Clay Schools

Food Service Substitute

Carmel, IN · On-site

$17.06 - $19.72/hr

Full-time Hourly rate $17.06 - $19.72 depending on experience. Upon transition into Full-time,Food Service employees become eligible for the following benefits: * Paid sick and personal days

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Full Time Food Service information

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How much do full time food service jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for full time food service in the United States is $16.22, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $17.55 per hour, depending on experience, location, and employer.

What is a full time food service job?

Full time food service jobs are positions in restaurants, cafeterias, hotels, or other food establishments where employees work a standard full-time schedule, typically around 35-40 hours per week. These roles can include servers, cooks, dishwashers, hosts, and managers, all focused on preparing, serving, and managing food and beverages for customers. Full time food service workers may receive benefits like health insurance and paid time off, depending on the employer. The work can involve fast-paced environments, customer service, teamwork, and attention to food safety and cleanliness.

What are the key skills and qualifications needed to thrive as a full time food service worker?

To thrive as a Full Time Food Service worker, you need strong customer service skills, basic food preparation knowledge, and, often, a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety protocols, and possibly a food handler's certification are common technical requirements. Excellent communication, teamwork, and the ability to work efficiently under pressure are standout soft skills in this role. These abilities ensure accurate service, customer satisfaction, and compliance with safety standards in a fast-paced environment.

What are some common challenges faced in a full time food service role, and how can I prepare for them?

Full-time food service positions often involve fast-paced environments, long hours on your feet, and the need to handle high-pressure situations during busy meal times. Effective communication and teamwork are essential, as you'll regularly coordinate with kitchen staff, servers, and managers to ensure efficient service. Being adaptable, maintaining a positive attitude, and prioritizing excellent customer service will help you succeed and stand out. Preparing by practicing time management and stress-reduction techniques can also make your transition into the role smoother.

What is the difference between Full Time Food Service vs Part Time Food Service?

AspectFull Time Food ServicePart Time Food Service
Work HoursTypically 35-40 hours per weekLess than 30 hours per week
BenefitsOften includes health insurance, paid time offUsually fewer or no benefits
Job StabilityHigher, with more consistent schedulingLess stable, variable hours
CredentialsSame certifications (e.g., food safety)Same certifications

Full Time Food Service employees work more hours weekly, often receive benefits, and have greater job stability compared to Part Time Food Service staff. Both roles typically require similar certifications and skills, but the main difference lies in hours and benefits offered.

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What cities are hiring for Full Time Food Service jobs?

Cities with the most Full Time Food Service job openings:

What are the most commonly searched types of Food Service jobs?

The most popular types of Food Service jobs are:

What states have the most Full Time Food Service jobs?

States with the most job openings for Full Time Food Service jobs include:

Full Time Food Service jobs near you
Infographic showing various Full Time Food Service job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 19% Part Time, and 3% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $33,746 per year, or $16.2 per hour.

Food Service Worker II - (Full Time) Food & Nutrition 8050

Marshall Health Network

Huntington, WV • On-site

$11.75 - $14.25/hr

Full-time

Re-posted 18 days ago

Job description

St. Mary's Medical Center is seeking a Full Time Food Service Worker II. This individual will rotate through various assignments and perform a variety of jobs according to the standards of the Food Service Department. Those in the Clerk's area, provides clerical assistance to the Clinical staff by performing clerical tasks required for the operation of the department and the efficient, accurate service of patient's meals. Assists in providing for the nutritional care of each patient.
EDUCATION: High school graduate or equivalent. For clerks additionally must have some office and/or food and nutrition classes.
EXPERIENCE: Three or more years work experience in a food service establishment desirable. For clerk's previous diet office experience desired. Computer Skills required.
SKILLS: Good interpersonal skills desirable. Able to lift heavy objects for transport. Ability to read, write and follow oral and written instructions. Ability to do arithmetic calculations and computations. For clerk's they additionally must have thorough knowledge of ingredients of foods prepared for patients and be able to describe to them each menu item, if necessary. Also, must be able to identify the correct foods for each major diet. Ability to read, write and follow oral and written instructions.
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About Marshall Health Network

Sourced by ZipRecruiter

Marshall Health Network, Inc. is a West Virginia-based not-for-profit academic health system that includes the Marshall Health physician practice; Cabell Huntington Hospital, St. Mary’s Medical Center, Hoops Family Children’s Hospital, HIMG and Rivers Health. We are committed to improving the health and well-being of over one million children and adults in 38 counties in West Virginia, southern Ohio and eastern Kentucky through understanding, respecting and meeting their needs. Introducing Marshall Health Network Marshall Health Network is an academic health system with a visionary approach to healthcare. By aligning our goals under the Marshall Health Network banner, we are able to address healthcare disparities and public health issues while ensuring the latest medical research and clinical trials are available to our patients. We strive for consistency, clarity and character in healthcare. Compassion, quality and collaboration are key. That’s the Power of We.

Industry

Outpatient health care

Company size

11 - 50 Employees

Headquarters location

Huntington, WV, US

Year founded

2024

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