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Full Time Food Service Jobs (NOW HIRING)

School of the Osage

Full Time Food Service Cook

Linn, MO · On-site

$13.25 - $17.25/hr

Full Time Food Service Cook School of the Osage, in partnership with our students, families and community, will equip all learners to meet their maximum potential for a lifetime of success. Type of ...

Gordon Food Service

Full Time Food Production

Peoria, IL · On-site

$17 - $19/hr

Gordon Food Service Store LLC Location: 4608 N University St, Peoria, IL, 61614-5829 Now Hiring ... As a Full Time Food Production Associate you bring fun into our store! No 2 days are ever the same ...

Gordon Food Service

Full Time Food Production

Ontario, OH · On-site

$15/hr

Gordon Food Service Store LLC Location: 1310 N Lexington Springmill Rd, Ontario, OH, 44906-1127 Now ... As a Full Time Food Production Associate you bring fun into our store! No 2 days are ever the same ...

Gordon Food Service

Full Time Food Production

Memphis, TN · On-site

$12.75 - $17.50/hr

Gordon Food Service Store LLC Location: 1460 Union Ave, Memphis, TN, 38104 Now Hiring! Weekly Pay ... As a Full Time Food Production Associate you bring fun into our store! No 2 days are ever the same ...

Gordon Food Service

Full Time Food Production

Royal Oak, MI · On-site

$14 - $16.50/hr

Gordon Food Service Store LLC Location: 4849 Crooks Rd, Royal Oak, MI, 48073-1400 Now Hiring ... As a Full Time Food Production Associate you bring fun into our store! No 2 days are ever the same ...

Gordon Food Service

Full Time Food Production

Canton, OH · On-site

$14 - $16.50/hr

Gordon Food Service Store LLC Location: 4324 Whipple Ave NW, Canton, OH, 44718-2644 Now Hiring ... As a Full Time Food Production Associate you bring fun into our store! No 2 days are ever the same ...

Gordon Food Service

Full Time Food Production

Grand Rapids, MI · On-site

$12.75 - $17.25/hr

Gordon Food Service Store LLC Location: 5665 28th St SE, Grand Rapids, MI, 49546-6901 Now Hiring ... As a Full Time Food Production Associate you bring fun into our store! No 2 days are ever the same ...

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Full Time Food Service information

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How much do full time food service jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for full time food service in the United States is $16.22, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $17.55 per hour, depending on experience, location, and employer.

What is the easiest job but pays good?

In food service, positions like cashier or food prep often require minimal experience and offer decent pay, especially in fast-food or casual dining establishments. These roles typically involve basic tasks, flexible hours, and may not require advanced skills or certifications, making them accessible for many job seekers.

What jobs pay $4000 a week without a degree?

Full-time food service jobs typically do not pay $4000 a week without specialized skills or management responsibilities. High-paying roles in this industry usually require experience, supervisory positions, or working in high-end establishments. Most entry-level food service positions offer lower wages, and earning $4000 weekly generally involves roles in other industries such as sales, real estate, or skilled trades that do not require a degree.

What job pays you to eat?

A full-time food service job typically does not pay you to eat, but some roles like food critics, taste testers, or product testers are paid to sample and evaluate food. These positions often require specific skills, certifications, or experience in food tasting or culinary arts.

What is the highest paying food service job?

In food service, executive chefs and head cooks tend to earn the highest salaries, often exceeding $70,000 annually, especially in upscale restaurants or hotel settings. These roles require extensive culinary skills, management experience, and often involve overseeing kitchen operations and staff.

Is food service a stressful job?

Food service jobs can be stressful due to fast-paced environments, high customer expectations, and the need for multitasking. Employees often work during busy hours, such as evenings and weekends, which can add to the pressure, but experience and good communication skills can help manage stress levels.

Is being a food service worker a good job?

Food service workers typically perform tasks such as taking orders, preparing food, and serving customers in restaurants or cafeterias. The job often offers flexible hours, opportunities for tips, and requires good communication and customer service skills. Compensation varies by location and establishment, and the job can be physically demanding with standing for long periods.

What is the difference between Full Time Food Service vs Part Time Food Service?

AspectFull Time Food ServicePart Time Food Service
Work HoursTypically 35-40 hours per weekLess than 30 hours per week
BenefitsOften includes health insurance, paid time offUsually fewer or no benefits
Job StabilityHigher, with more consistent schedulingLess stable, variable hours
CredentialsSame certifications (e.g., food safety)Same certifications

Full Time Food Service employees work more hours weekly, often receive benefits, and have greater job stability compared to Part Time Food Service staff. Both roles typically require similar certifications and skills, but the main difference lies in hours and benefits offered.

What are some common challenges faced in a full-time food service role, and how can I prepare for them?

Full-time food service positions often involve fast-paced environments, long hours on your feet, and the need to handle high-pressure situations during busy meal times. Effective communication and teamwork are essential, as you'll regularly coordinate with kitchen staff, servers, and managers to ensure efficient service. Being adaptable, maintaining a positive attitude, and prioritizing excellent customer service will help you succeed and stand out. Preparing by practicing time management and stress-reduction techniques can also make your transition into the role smoother.

What are full time food service jobs?

Full time food service jobs are positions in restaurants, cafeterias, hotels, or other food establishments where employees work a standard full-time schedule, typically around 35-40 hours per week. These roles can include servers, cooks, dishwashers, hosts, and managers, all focused on preparing, serving, and managing food and beverages for customers. Full time food service workers may receive benefits like health insurance and paid time off, depending on the employer. The work can involve fast-paced environments, customer service, teamwork, and attention to food safety and cleanliness.

What are the key skills and qualifications needed to thrive as a Full Time Food Service worker, and why are they important?

To thrive as a Full Time Food Service worker, you need strong customer service skills, basic food preparation knowledge, and, often, a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety protocols, and possibly a food handler's certification are common technical requirements. Excellent communication, teamwork, and the ability to work efficiently under pressure are standout soft skills in this role. These abilities ensure accurate service, customer satisfaction, and compliance with safety standards in a fast-paced environment.
More about Full Time Food Service jobs
What cities are hiring for Full Time Food Service jobs? Cities with the most Full Time Food Service job openings:
What are the most commonly searched types of Food Service jobs? The most popular types of Food Service jobs are:
What states have the most Full Time Food Service jobs? States with the most job openings for Full Time Food Service jobs include:
Full Time Food Service jobs near you
Infographic showing various Full Time Food Service job openings in the United States as of July 2026, with employment types broken down into 72% Full Time, and 28% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $33,746 per year, or $16.2 per hour.
Full-Time Food Service Worker

Full-Time Food Service Worker

Elior North America

Rayville, LA • On-site

$10.25/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 12 days ago

Job description

Full-Time Food Service Worker
Job Reference Number: 40201Employment Type: Full-Time, Onsite Segment: HealthcareBrand: Cura-HospitalityLocation: Rayville, Louisiana (US-LA)
Why work for Cura Hospitality?
  • Weekly Pay!
  • Growth Opportunities!
  • Work/Life Balance!
  • Competitive Benefit Packages!
  • Tuition Reimbursement!
  • Employee Referral Bonus!
  • 401K & Company Match!

Elior North America is a family of distinct hospitality companies with more than 50 years of industry experience and 15,000 team members united in our passion for food, service, and excellence. We share an appetite for growth which drives all of us to continually reimagine our customers' experience.
The Role at a glance:
We are looking to add a motivated Full-Time Food Service Worker to our Cura Hospitality team in Rayville, LA. As a Food Service Worker with Cura Hospitality, you will have the opportunity to perform a variety of tasks, learn a variety of skills, and interact with a diverse clientele daily in a fast-paced environment.
What you'll be doing:
  • Preparing, serving and distributing food, and may require working in various areas of the department, such as the tray line, dish room, cafeteria and storeroom.
  • This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.

What we're looking for:
Must-haves:
  • Must possess strong interpersonal and customer skills.
  • Have excellent attention to details and service knowledge.
  • Have excellent communication and organization skills.

Nice-to-haves:
  • Prior food service experience is preferred.

Where you'll be working:
  • Richardson Medical Center, located in Rayville, LA

Full-Time Benefits:
  • Medical
  • Dental
  • Vision
  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
  • Discount Program
  • Commuter Benefits (Parking and Transit)
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
  • Tuition Reimbursement
  • Paid Time Off

Compensation:
  • $10.25 per hour

About Cura:
Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.
About Elior North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.
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About Elior North America

Sourced by ZipRecruiter

Elior North America enhances people's lives through culinary innovation and a commitment to providing exemplary service. Our family of companies, with more than 17,000 employees, provides food services and catering to over 1,500 client accounts in five industry segments across the continental United States. We are proud to be the fifth largest culinary management company in the country and excited to be the fastest growing organization in the industry. We focus on three ingredients for success to differentiate Elior from our competitors and position our company as a disruptor in the markets we serve. To support our ingredients for success and drive our mission and values, we need talented team members throughout our family of companies.

Industry

Food and beverage stores

Company size

501 - 1,000 Employees

Headquarters location

Charlotte, NC, US

Year founded

2008

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