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Full Time Entry Level Offshore Chef Jobs (NOW HIRING)

SOUS CHEF (FULL TIME)

Anchorage, AK · On-site

$51K - $69K/yr

* We are hiring immediately for full time SOUS CHEF positions. * Location: Impressions Catering - 201 ... both offshore and on remote land sites. Our team consists of culinary professionals, dedicated ...

* We are hiring immediately for full time SOUS CHEF positions. * Location : Acram Group Jax - 1301 ... Solid culinary and entry-level admin experience required. * Perks: Monday - Friday schedule! Paid ...

Chef

Springfield, OH · On-site

$40K - $80K/yr

S. Army (Entry-Level, No Experience Needed) Full-time | Part-time | Paid Training | U.S ... Cook and prepare meals alongside chefs. * Serve meals in various environments, including field ...

Chef

Fairborn, OH · On-site

$40K - $80K/yr

S. Army (Entry-Level, No Experience Needed) Full-time | Part-time | Paid Training | U.S ... Cook and prepare meals alongside chefs. * Serve meals in various environments, including field ...

Chef

Portsmouth, OH · On-site

$40K - $80K/yr

S. Army (Entry-Level, No Experience Needed). Full-time | Part-time | Paid Training | U.S ... Cook and prepare meals alongside chefs. * Serve meals in various environments, including field ...

Chef

Middletown, OH · On-site

$40K - $80K/yr

S. Army (Entry-Level, No Experience Needed) Full-time | Part-time | Paid Training | U.S ... Cook and prepare meals alongside chefs. * Serve meals in various environments, including field ...

Chef

Athens, OH · On-site

$40K - $80K/yr

S. Army (Entry-Level, No Experience Needed) Full-time | Part-time | Paid Training | U.S ... Cook and prepare meals alongside chefs. * Serve meals in various environments, including field ...

Chef

Huber Heights, OH · On-site

$40K - $80K/yr

S. Army (Entry-Level, No Experience Needed) Full-time | Part-time | Paid Training | U.S ... Cook and prepare meals alongside chefs. * Serve meals in various environments, including field ...

Commis Chef

Atlanta, GA · On-site

$18/hr

Job Type Full-time Description Join the award-winning culinary team at Atlas , located inside the ... * Entry-level experience in a professional kitchen or culinary training * A desire to learn and ...

Sous Chef

Westbrook, ME · On-site

$1.0K - $1.5K/wk

Sous Chef is one of our entry level to management, seasonal, positions with the potential for ... Southern Maine Hours: Full-time Compensation: $1000 to $1500 per week, depending on experience.

Sous Chef

Westbrook, ME · On-site

$1.0K - $1.5K/wk

Sous Chef is one of our entry level to management, seasonal, positions with the potential for ... Southern Maine Hours: Full-time Compensation: $1000 to $1500 per week, depending on experience.

Executive Chef 1

Peekskill, NY · On-site

$74K - $102K/yr

This is an entry-level Executive Chef position and a great opportunity to grow your culinary career ... Employment Type: FULL_TIME

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Full Time Entry Level Offshore Chef information

See salary details

$10

$24

$44

How much do full time entry level offshore chef jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for full time entry level offshore chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.
More about Full Time Entry Level Offshore Chef jobs
What cities are hiring for Full Time Entry Level Offshore Chef jobs? Cities with the most Full Time Entry Level Offshore Chef job openings:
Infographic showing various Full Time Entry Level Offshore Chef job openings in the United States as of August 2026, with employment types broken down into 76% Full Time, 22% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.

SOUS CHEF (FULL TIME)

ESS

Anchorage, AK • On-site

$51K - $69K/yr

Full-time

Medical, Dental, Vision, Life, Retirement

Re-posted 14 days ago


Job description

  • We are hiring immediately for full time SOUS CHEF positions.
  • Location: Impressions Catering - 201 Post Road, Anchorage, AK 99501 Note: online applications accepted only.
  • Schedule: Full-time local, on-site position (not remote camp work). Schedule discussed at interview.
  • Requirement: At least 3 years of experience required.
  • Pay Range: $23.00 per hour to $25.00 per hour.

 *Internal Employee Referral Bonus Available

ESS Support Services Worldwide – Alaska and Gulf of Mexico - is a leading provider of comprehensive support services, specializing in food and facility maintenance for clients and their employees both offshore and on remote land sites.

Our team consists of culinary professionals, dedicated kitchen support personnel, and hospitality experts committed to delivering unparalleled guest services, supporting every aspect of daily community life for our clients' resident workers -- 365 days a year, 24 hours a day.

ESS Support Services Worldwide offers competitive wages, has an award-winning benefits program which includes health, medical, dental, vision, retirement plus other insurance which meets the needs of each individual.

Job Summary


Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
Essential Duties and Responsibilities:

  • Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on production orders.
  • Supervises hourly food service associates. Includes interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate.
  • Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures.
  • Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures.
  • Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to comply with all sanitation, safety, production and merchandising requirements.
  • Interacts with customers to resolve complaints in a friendly, service-oriented manner. Relays relevant information directly to supervisor.
  • Demonstrates complete understanding of daily menu items and accurately explains them to associates and customers.
  • Keeps up with peak production and service hours.
  • Monitors inventory and deliveries of product and supplies. Tracks product production, consumption and waste. Informs supervisor when supplies or product are low.
  • Performs other duties as assigned.

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program, Paid Parental Leave and Personal Leave 
Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

About Compass Group: Achieving leadership in the foodservice industry
 
Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

ESS maintains a drug-free workplace.

 Req ID: 1519914

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