ZipRecruiter

Log In

2

Full Time Culinary Jobs in Oregon (NOW HIRING)

INSIGHT LIVING

Server - Full Time

Hillsboro, OR

$17.50 - $20/hr

Communicate effectively with all other culinary staff to coordinate meal service efficiently. * Provide friendly and attentive service to enhance the dining experience. * Maintain knowledge of menu ...

Somerset Lodge

Be Seen First

Kitchen Helper/Dishwasher (Full-Time)

Gladstone, OR · On-site

$14 - $18/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

... a full-time Kitchen Helper/Dishwasher. The Kitchen Helper is cross-trained to do all tasks in ... Willing to train Candidate interested in learning culinary! Job Duties and Requirements: · Help ...

New

INSIGHT LIVING

Dishwasher - Full Time

Hillsboro, OR

$14.25 - $18.25/hr

Having positive and effective communication skills with residents and culinary team. * Understanding of how to effectively manage waste, including sorting and disposing of recyclables, compostables ...

New

INSIGHT LIVING

Dishwasher - Full Time

Sweet Home, OR

$17 - $18/hr

Having positive and effective communication skills with residents and culinary team. * Understanding of how to effectively manage waste, including sorting and disposing of recyclables, compostables ...

New

Cascada F&B LLC

Terra Mae Line Cook

Portland, OR · On-site

$16.50 - $20.50/hr

  • Medical

  • PTO

Description: Terra MaeShift Line Cook (Full-Time) Located at Terra Mae Restaurant in Cascada ... Nestled in the vibrant Alberta Arts Neighborhood, Terra Mae invites you on a unique culinary ...

Cascada Thermal Springs

Terra Mae Line Cook

Portland, OR · On-site

$16.50 - $20.50/hr

  • Medical

  • PTO

Terra MaeShift Line Cook (Full-Time) Located at Terra Mae Restaurant in Cascada Thermal Springs and ... Nestled in the vibrant Alberta Arts Neighborhood, Terra Mae invites you on a unique culinary ...

Cascada F&B LLC

Terra Mae Line Cook

Portland, OR

$16.50 - $20.50/hr

  • Medical

  • PTO

Description Terra MaeShift Line Cook (Full-Time) Located at Terra Mae Restaurant in Cascada Thermal ... Nestled in the vibrant Alberta Arts Neighborhood, Terra Mae invites you on a unique culinary ...

themac

Sports Pub Kitchen Lead Line Cook

Portland, OR

$16.75 - $21/hr

  • Medical

  • Dental

  • Vision

  • Retirement

The Role Are you passionate about food and ready to take your culinary skills to the next level? We're looking for a vibrant, dedicated fully on-site, full-time Sports Pub Lead Line Cook to join our ...

themac

Sports Pub Kitchen Lead Line Cook

Portland, OR

$16.75 - $21/hr

  • Medical

  • Dental

  • Vision

  • Retirement

The Role Are you passionate about food and ready to take your culinary skills to the next level? We're looking for a vibrant, dedicated fully on-site, full-time Sports Pub Lead Line Cook to join our ...

themac

1891 Kitchen Sous Chef

Portland, OR

$53K - $71K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

The Sous Chef is a hands-on culinary leader who supports daily kitchen operations, supervises and ... Here's what's in it for you: * Full-time employees: Enjoy medical, dental, and vision insurance.

themac

1891 Kitchen Sous Chef

Portland, OR · On-site

$53K - $71K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

The Sous Chef is a hands-on culinary leader who supports daily kitchen operations, supervises and ... Here's what's in it for you: * Full-time employees: Enjoy medical, dental, and vision insurance.

RiverPlace Hotel

Executive Chef

Portland, OR · On-site

$75K - $104K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Responsibilities Provides visionary leadership and management of the culinary research and ... Employment Type: FULL_TIME

themac

1891 Kitchen Line Cook

Portland, OR

$16.75 - $21/hr

  • Medical

  • Dental

  • Vision

  • Retirement

The Role Are you passionate about food and ready to take your culinary skills to the next level? W ... This is a full-time, fully on-site position at our club in Portland, OR. What You'll Do * Craft ...

themac

1891 Kitchen Line Cook

Portland, OR

$16.75 - $21/hr

  • Medical

  • Dental

  • Vision

  • Retirement

The Role Are you passionate about food and ready to take your culinary skills to the next level? W ... This is a full-time, fully on-site position at our club in Portland, OR. What You'll Do * Craft ...

INSIGHT LIVING

Prep Cook - Full Time

Hillsboro, OR

$15.50 - $19.50/hr

Having positive and effective communication skills with residents and culinary team. * Familiarity with safety protocols and infection control measures, particularly cross-contamination.

New

Black Bear Diner

Line Cook Position

Bend, OR

$22 - $27/hr

Your culinary skills will directly impact customer satisfaction and drive repeat business to our ... Job Types: Full-time, Part-time Benefits: * Employee discount * Flexible schedule Join the Black ...

INSIGHT LIVING

Prep Cook - Full Time

Cottage Grove, OR · On-site

$16 - $17.50/hr

Having positive and effective communication skills with residents and culinary team. * Familiarity with safety protocols and infection control measures, particularly cross-contamination.

previous pagenext page

Showing results 21-40

All JobsCulinary JobsFull Time Culinary JobsFull Time Culinary Jobs in Oregon

Full Time Culinary information

What is a full time culinary job?

Full time culinary jobs refer to positions in the food service industry where employees work a standard number of hours, typically 35-40 hours per week or more. These roles can include chefs, cooks, bakers, kitchen managers, and other kitchen staff who prepare, cook, and present food in restaurants, hotels, catering companies, and other food establishments. Full time culinary professionals often receive benefits such as health insurance, paid time off, and opportunities for career advancement. They are responsible for maintaining food safety standards, working as part of a team, and delivering high-quality dishes to customers.

What are the key skills and qualifications needed to thrive as a full time culinary professional?

To thrive as a Full Time Culinary professional, you need strong cooking techniques, food safety knowledge, and often a culinary degree or relevant kitchen experience. Familiarity with commercial kitchen equipment, inventory management systems, and food safety certifications such as ServSafe are typically important. Attention to detail, teamwork, creativity, and time management are standout soft skills in this role. These abilities are essential for producing high-quality dishes efficiently while maintaining a safe and collaborative kitchen environment.

What are some typical challenges faced by full time culinary professionals in a busy kitchen environment?

Full-time culinary professionals often encounter challenges such as maintaining consistency in dish quality during peak service hours, managing time efficiently to meet tight deadlines, and adapting quickly to last-minute menu changes or dietary restrictions. Working in a fast-paced kitchen requires strong teamwork and communication skills, as chefs and cooks must coordinate closely with each other and front-of-house staff. Additionally, maintaining high standards of cleanliness and food safety under pressure is essential, making attention to detail a critical part of the role.

What is the difference between Full Time Culinary vs Part Time Culinary?

AspectFull Time CulinaryPart Time Culinary
Work HoursTypically 35-40 hours per weekFewer hours, usually less than 20 hours per week
CredentialsOften requires culinary certifications or experienceMay require similar credentials but less emphasis
Work EnvironmentConsistent kitchen or restaurant settingFlexible, often seasonal or shift-based
Employment BenefitsUsually includes benefits like health insuranceLimited or no benefits

Full Time Culinary roles involve consistent, full-week schedules with benefits, ideal for those seeking stability. Part Time Culinary positions offer flexible hours with fewer benefits, suitable for supplementary income or students. The choice depends on your availability and career goals.

Can you go to full time culinary school with a full-time job?

Full-time culinary school typically requires a significant time commitment, making it challenging to attend while working a full-time job. However, many programs offer part-time, evening, or weekend classes to accommodate working students, allowing them to gain culinary skills without quitting their jobs.

What are the most commonly searched types of Culinary jobs in Oregon?

The most popular types of Culinary jobs in Oregon are:

What cities in Oregon are hiring for Full Time Culinary jobs?

Cities in Oregon with the most Full Time Culinary job openings:

Full Time Culinary jobs near you

Server - Full Time

INSIGHT LIVING

Hillsboro, OR

$17.50 - $20/hr

Full-time

Re-posted 18 days ago

Job description

POSITION SUMMARY

The Server is responsible for assisting residents during mealtimes by taking orders, serving meals, and providing friendly and attentive service to enhance the dining experience.

RESPONSIBILITIES

Include but are not limited to the following:

  • Take meal orders accurately while considering their dietary restrictions and preferences.
  • Serve meals promptly and courteously, provide refills as requested.
  • Help residents as required by greeting, assisting them to their tables, serving meals and beverages promptly.
  • Communicate effectively with all other culinary staff to coordinate meal service efficiently.
  • Provide friendly and attentive service to enhance the dining experience.
  • Maintain knowledge of menu items, ingredients, and portion sizes to answer resident questions accurately.
  • Follow food safety and sanitation guidelines.
  • Assist with special events or other dining activities as needed.
  • Supervisory Responsibility: None.

QUALIFICATIONS

  • Education & Experience:
    • Prior experience in similar facility or food service preferred.
  • Knowledge, Skills & Abilities:
    • Communicate effectively with all other culinary staff to coordinate meal service efficiently.
    • Maintain knowledge of menu items, ingredients, and portion sizes to answer resident questions accurately.
    • Having positive and effective communication skills with residents and culinary team.
    • Address any resident concerns or special requests promptly and courteously, ensuring their needs are met with care and attention.
    • Provide friendly and attentive service to enhance the dining experience.
    • Follow food safety and sanitation guidelines.
    • Familiarity with safety protocols and infection control measures.
    • Understanding of basic food safety and sanitation principles.
    • Capability to remain calm and compassionate in challenging situations.
    • Problem-solving abilities to promptly address concerns or complaints, with the ability to quickly pivot from one task to the next.
    • Demonstrate excellent customer service skills, with the ability to foster positive relationships.

Apply