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Fryer Cook Jobs (NOW HIRING)

Maddox Ranch House

Cook/Fryer

Brigham City, UT · On-site

$14 - $25/hr

Cook Template We are looking for a dedicated cook to prepare high-quality meals in accordance with food health and safety regulations and company standards. The cook's responsibilities include ...

Hugo's Family Marketplace

Donut Fryer | 14

Warroad, MN · On-site

$17.50 - $18/hr

This role ensures the production of high-quality donuts by maintaining fryer temperatures, cooking times, and adhering to food safety regulations. The Donut Fryer plays a critical role in maintaining ...

Hugo's Family Marketplace

Donut Fryer | 14

Warroad, MN · On-site

$17.50 - $18/hr

This role ensures the production of high-quality donuts by maintaining fryer temperatures, cooking times, and adhering to food safety regulations. The Donut Fryer plays a critical role in maintaining ...

Roscoe - Anaheim

Fryer

Anaheim, CA · On-site

$15/hr

... other cooks in preparing food or helping other team members when needed Knowledge, Skills and Abilities: Fryer Requirements and Qualifications - Able to work in a fast-paced environment Able to ...

Irish Restaurant Company

Cook-Cold Line and Fryer

Annapolis, MD · On-site

$15.50 - $19.50/hr

Fryer Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas ...

Gil's

Kitchen Cook

Arnaudville, LA · On-site

$11.50 - $15.25/hr

Must be able to multi task such as fryer, cooking, and prepping at the same time * Accuracy and attention to detail * Ability to communicate with team members and customers in a friendly and ...

Gil's

Kitchen Cook

Arnaudville, LA

$11.50 - $15.25/hr

Must be able to multi task such as fryer, cooking, and prepping at the same time * Accuracy and attention to detail * Ability to communicate with team members and customers in a friendly and ...

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Fryer Cook information

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$9

$17

$22

How much do fryer cook jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for fryer cook in the United States is $17.11, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $18.99 per hour, depending on experience, location, and employer.

What is the difference between Fryer Cook vs Line Cook?

AspectFryer CookLine Cook
CredentialsFood Handler's Permit, basic culinary skillsFood Handler's Permit, culinary training often preferred
Work EnvironmentFast-food, casual dining, focusing on fried foodsFull-service restaurants, diverse stations including fryers, grills, and prep
Employer & IndustryFast-food chains, casual diningRestaurants, hotels, catering services

Fryer Cooks specialize in preparing fried foods, often working in fast-food or casual dining settings. Line Cooks have broader responsibilities across various stations in a kitchen. While both roles require food safety knowledge and basic culinary skills, Fryer Cooks focus on frying techniques, whereas Line Cooks handle multiple cooking methods. The choice depends on the work environment and specific culinary responsibilities.

How to become a fryer cook?

To become a fryer cook, you typically need a high school diploma or equivalent and some experience in food preparation or cooking. On-the-job training is common, and knowledge of food safety and proper frying techniques is essential. Some employers may prefer candidates with food handling certifications or prior kitchen experience.

What are the key skills and qualifications needed to thrive as a fryer cook?

To thrive as a Fryer Cook, you need a solid understanding of food safety, proper frying techniques, and the ability to work quickly in a high-volume kitchen, often requiring a food handler's certification. Familiarity with commercial fryers, timers, and kitchen management systems is typically expected. Attention to detail, teamwork, and strong communication skills help ensure consistent quality and smooth kitchen operations. These skills are crucial for maintaining food safety standards, delivering quality products efficiently, and contributing positively to the overall customer experience.

What is a fryer cook?

Fryer Cooks are kitchen professionals responsible for preparing and cooking food items using deep fryers and related equipment. They typically work in restaurants, fast-food establishments, and cafeterias, ensuring fried foods like chicken, fries, and seafood are cooked to proper temperature and quality standards. Their duties include monitoring oil temperatures, following food safety guidelines, and maintaining cleanliness of their work area. Fryer Cooks often work as part of a larger kitchen team, coordinating with other cooks and kitchen staff to ensure timely service.

What are some common challenges faced by fryer cooks during busy service hours?

Fryer cooks often face the challenge of maintaining consistent food quality and safety while working quickly during peak hours. It's essential to manage multiple orders simultaneously, monitor oil temperatures, and follow strict timing to ensure dishes are cooked properly. Staying organized and communicating efficiently with the kitchen team helps minimize mistakes and keeps service running smoothly. Adapting to fast-paced environments and handling pressure are key skills for success in this role.

Is a fryer cook a hard job?

A fryer cook's job involves operating fryers, preparing fried foods, and maintaining cleanliness in a fast-paced kitchen environment. It requires attention to safety procedures, stamina, and the ability to work quickly under pressure. The job can be physically demanding and may involve long hours on your feet.

How much do fryer cooks make per hour?

Fryer cooks typically earn between $9 and $15 per hour, depending on experience, location, and the establishment. Entry-level positions may start at the lower end of this range, while experienced cooks or those working in higher-paying areas can earn more. Skills such as food safety and familiarity with kitchen equipment can influence pay rates.
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Fryer Cook jobs near you
Infographic showing various Fryer Cook job openings in the United States as of August 2026, with employment types broken down into 69% Full Time, and 31% Part Time. Highlights an 100% Physical job distribution, with an average salary of $35,582 per year, or $17.1 per hour.

Line Cook Team Member

Supernatural Spirits And Brewing LLC

Livonia, MI • On-site

$19/hr

Full-time

Re-posted 27 days ago

Job description

We are seeking a new cook to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.

Responsibilities:

  • Participate in day-to-day culinary operations such as cooking on the line, keeping the place clean, and doing prep work
  • Assist with prep work and maintaining pars daily
  • Help maintain freshness and quality of ingredients
  • Creative input is welcomed!
  • Follow standardized recipes and plate presentations
  • Work with management to create a memorable experience for guests
  • Sautee, grill, and fryer cooking

Qualifications:

  • Previous experience in culinary arts, cooking, or other related fields
  • Knowledge of basic cooking techniques
  • Passion for culinary arts
  • Ability to thrive in a fast-paced environment

Company Description

Supernatural Brewing and Spirits is dedicated to providing a fun and unique experience to our customers through the use of creative and quality beer and food!