Knoxville, TN · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor , you will oversee the day-to-day restaurant operations for a group of ...
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Knoxville, TN · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor , you will oversee the day-to-day restaurant operations for a group of ...
New
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor , you will oversee the day-to-day restaurant operations for a group of ...
New
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor , you will oversee the day-to-day restaurant operations for a group of ...
New
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor , you will oversee the day-to-day restaurant operations for a group of ...
New
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor , you will oversee the day-to-day restaurant operations for a group of ...
New
Knoxville, TN · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor , you will oversee the day-to-day restaurant operations for a group of ...
New
Quick apply
Knoxville, TN · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor , you will oversee the day-to-day restaurant operations for a group of ...
New
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor, you will oversee the day-to-day restaurant operations for a group of ...
Quick apply
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor, you will oversee the day-to-day restaurant operations for a group of ...
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor, you will oversee the day-to-day restaurant operations for a group of ...
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor, you will oversee the day-to-day restaurant operations for a group of ...
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor , you will oversee the day-to-day restaurant operations for a group of ...
New
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor , you will oversee the day-to-day restaurant operations for a group of ...
New
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor, you will oversee the day-to-day restaurant operations for a group of ...
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor, you will oversee the day-to-day restaurant operations for a group of ...
Knoxville, TN · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor , you will oversee the day-to-day restaurant operations for a group of ...
New
Quick apply
Knoxville, TN · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor , you will oversee the day-to-day restaurant operations for a group of ...
New
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor, you will oversee the day-to-day restaurant operations for a group of ...
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor, you will oversee the day-to-day restaurant operations for a group of ...
Knoxville, TN · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor , you will oversee the day-to-day restaurant operations for a group of ...
New
Quick apply
Knoxville, TN · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor , you will oversee the day-to-day restaurant operations for a group of ...
New
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor , you will oversee the day-to-day restaurant operations for a group of ...
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor , you will oversee the day-to-day restaurant operations for a group of ...
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor, you will oversee the day-to-day restaurant operations for a group of ...
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor, you will oversee the day-to-day restaurant operations for a group of ...
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor , you will oversee the day-to-day restaurant operations for a group of ...
New
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor , you will oversee the day-to-day restaurant operations for a group of ...
New
Lake Charles, LA · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor, you will oversee the day-to-day restaurant operations for a group of ...
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Lake Charles, LA · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor, you will oversee the day-to-day restaurant operations for a group of ...
Chattanooga, TN · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor , you will oversee the day-to-day restaurant operations for a group of ...
New
Quick apply
Chattanooga, TN · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor , you will oversee the day-to-day restaurant operations for a group of ...
New
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor , you will oversee the day-to-day restaurant operations for a group of ...
New
Quick apply
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor , you will oversee the day-to-day restaurant operations for a group of ...
New
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor , you will oversee the day-to-day restaurant operations for a group of ...
New
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor , you will oversee the day-to-day restaurant operations for a group of ...
New
Lenoir City, TN · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor , you will oversee the day-to-day restaurant operations for a group of ...
New
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Lenoir City, TN · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor , you will oversee the day-to-day restaurant operations for a group of ...
New
Knoxville, TN · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor , you will oversee the day-to-day restaurant operations for a group of ...
New
Quick apply
Knoxville, TN · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to ... As an Area Supervisor , you will oversee the day-to-day restaurant operations for a group of ...
New
$25K - $33.1K
17% of jobs
$37.7K is the 25th percentile. Wages below this are outliers.
$33.1K - $41.2K
15% of jobs
$41.2K - $49.3K
16% of jobs
The median wage is $51.5K / yr.
$49.3K - $57.4K
11% of jobs
$57.4K - $65.5K
16% of jobs
$66.5K is the 75th percentile. Wages above this are outliers.
$65.5K - $73.5K
8% of jobs
$73.5K - $81.6K
8% of jobs
$81.6K - $89.7K
3% of jobs
$89.7K - $97.8K
2% of jobs
$97.8K - $105.9K
2% of jobs
$105.9K - $114K
2% of jobs
$25K
$59K
$114K
| Aspect | Fresh Area Manager | Fresh Store Supervisor |
|---|---|---|
| Responsibilities | Oversees multiple store locations, manages regional operations, and develops strategies for growth. | Manages daily store operations, supervises staff, and ensures customer satisfaction within a single store. |
| Required Credentials | Typically requires a degree in business or related field, with experience in retail management. | Usually requires a high school diploma or equivalent, with experience in retail or customer service. |
| Work Environment | Regional offices, multiple store locations, travel involved. | Single store environment, primarily on-site management. |
The Fresh Area Manager focuses on overseeing multiple stores and strategic growth, while the Fresh Store Supervisor manages daily operations within a single store. Both roles require retail experience, but the Area Manager's scope is broader, often involving regional planning and leadership.
Cities with the most Fresh Area Manager job openings:
States with the most job openings for Fresh Area Manager jobs include:
The top searched job categories for Fresh Area Manager jobs are:
This is a story about growing up but never getting old.
Since day-one when our founder, Jimmy, opened his first Jimmy John’s sandwich shop, we’ve had the determination and badassery to settle for nothing less than the best. We are in early every morning baking fresh bread and slicing vegetables, and we’re not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let’s be honest, nobody can compete with the Rockstars of Jimmy John’s.
Calling all Go-Getters.
As an Area Supervisor, you will oversee the day-to-day restaurant operations for a group of restaurants. You will also develop and implement strategies to assist your region in meetings its goals and supporting overall business objectives. In other words: let’s do whatever it takes to make kick-ass sandwiches for our customers.
To qualify for this rockstar opportunity, you are eligible to work in the U.S. and meet the age requirements and experience outlined within the application.
Let’s get this bread.
Be part of a culture of Go-Getters and Rockstars who succeed through goal setting, willingness to learn and a can-do attitude. Perks include:
Not sure if your experience aligns? We encourage you to apply. Sandwich lover or not, all backgrounds are welcome here.
Each Jimmy John’s franchisee is an independent employer and thus solely responsible for hiring decisions and all other employment-related matters for the franchisee’s restaurant(s). The terms “Company,” “Jimmy John’s,” “we,” “our,” or “us” refer to the specific entity (corporate or franchise) that owns and operates the Jimmy John’s restaurant to which you are applying.
Jimmy John’s and its franchisees are equal opportunity employers.
*Subject to availability and eligibility requirements.
We slice our all-natural* meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can see it, and our house-made tuna salad is fresh every day. The flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's® mayo - that's when the magic happens. Made with love every single day since 1983. That's Jimmy Fresh!
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Since Day 1 when our founder, Jimmy, opened his first Jimmy John’s sandwich shop in 1983, we’ve had the determination and badassery to settle for nothing less than the best. We are early every morning baking fresh bread and slicing vegetables, and we’re not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let’s be honest, nobody can compete with the rockstars of Jimmy John’s. Part of what makes Jimmy John’s special is our fast-paced, high-energy, no B.S., get-it-done now, big city attitude right in your own hometown. That energy and passion are baked right into the DNA of the brand.
Food services and drinking places
5,001 - 10,000 Employees
Champaign, IL, US
