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Football Chef Jobs (NOW HIRING)

Compass Group

Chef - Minneapolis, MN

Minneapolis, MN · On-site

$60K - $65K/yr

Participate in food truck operations during all Minnesota Vikings home football games. * Ensure ... Previous experience as a Chef, Sous Chef, Line Cook, or Kitchen Supervisor in a high-volume food ...

Auberge Collection

Sous Chef

Gardiner, NY · On-site

$65K - $70K/yr

Be the culinary backbone of our kitchen, working closely with the Executive Chef to deliver ... Football Club, GSFSGroup, Imperative Entertainment, Legendary Expeditions, NEON, Northside Lexus ...

Canteen

Chef - Minneapolis, MN

Minneapolis, MN · On-site

$60K - $65K/yr

Participate in food truck operations during all Minnesota Vikings home football games. * Ensure ... Previous experience as a Chef, Sous Chef, Line Cook, or Kitchen Supervisor in a high-volume food ...

Montana State University

Sous Chef

Bozeman, MT · On-site

$33/hr

Classification Title Executive Sous Chef Working Title Sous Chef Brief Position Overview Culinary ... Participates in execution of culinary production for Bobcat Football and other special events ...

Auberge Collection

Sous Chef

Gardiner, NY

$65K - $70K/yr

Be the culinary backbone of our kitchen, working closely with the Executive Chef to deliver ... Football Club, GSFSGroup, Imperative Entertainment, Legendary Expeditions, NEON, Northside Lexus ...

Auberge Collection

Sous Chef

Gardiner, NY · On-site

$65K - $70K/yr

Be the culinary backbone of our kitchen, working closely with the Executive Chef to deliver ... Football Club, GSFSGroup, Imperative Entertainment, Legendary Expeditions, NEON, Northside Lexus ...

Auberge Collection

Chef de Cuisine

Telluride, CO · On-site

$70K - $80K/yr

For more information: auberge.com/madeline Step into the culinary spotlight as our Chef de Cuisine ... Football Club, GSFSGroup, Imperative Entertainment, Legendary Expeditions, NEON, Northside Lexus ...

Auberge Collection

Chef de Cuisine

Telluride, CO · On-site

$70K - $80K/yr

For more information: auberge.com/madeline Step into the culinary spotlight as our Chef de Cuisine ... Football Club, GSFSGroup, Imperative Entertainment, Legendary Expeditions, NEON, Northside Lexus ...

Auberge Collection

Chef de Cuisine

Telluride, CO · On-site

$70K - $80K/yr

For more information: auberge.com/madeline Step into the culinary spotlight as our Chef de Cuisine ... Football Club, GSFSGroup, Imperative Entertainment, Legendary Expeditions, NEON, Northside Lexus ...

Omni Hotels & Resorts

Executive Chef

Eagan, MN · On-site

$130K - $145K/yr

From small board meetings, conferences and large galas or special events to Sunday football ... The Executive Chef is also responsible for the execution of all Omni Hotel and company policies ...

Auberge Collection

Chef de Cuisine

Dallas, TX · On-site

$65K - $90K/yr

Prior experience as a Chef de Cuisine, Sous Chef, or Executive Sous Chef in a fine dining ... Football Club, GSFSGroup, Imperative Entertainment, Legendary Expeditions, NEON, Northside Lexus ...

The Knox

Chef de Cuisine

Dallas, TX

$65K - $90K/yr

Prior experience as a Chef de Cuisine, Sous Chef, or Executive Sous Chef in a fine dining ... Football Club, GSFSGroup, Imperative Entertainment, Legendary Expeditions, NEON, Northside Lexus ...

Auberge Collection

Chef de Cuisine

Dallas, TX

$65K - $90K/yr

Prior experience as a Chef de Cuisine, Sous Chef, or Executive Sous Chef in a fine dining ... Football Club, GSFSGroup, Imperative Entertainment, Legendary Expeditions, NEON, Northside Lexus ...

Auberge Collection

Chef de Cuisine

Park City, UT

$69K - $95K/yr

Prior experience as a Chef de Cuisine, Sous Chef, or Executive Sous Chef. * Minimum 5-8 years ... Football Club, GSFSGroup, Imperative Entertainment, Legendary Expeditions, NEON, Northside Lexus ...

Compass Group

Executive Chef

Columbus, OH

$69K - $95K/yr

... State Football Team Salary: 90,000 Other Forms of Compensation: Pay Grade: 15 Different ... Job Summary Working as an Executive Chef , you are responsible for overseeing all culinary ...

Compass Group

Executive Chef

Columbus, OH · On-site

$69K - $95K/yr

... State Football Team Salary: 90,000 Other Forms of Compensation: Pay Grade: 15 Different ... Job Summary Working as an Executive Chef , you are responsible for overseeing all culinary ...

Auberge Collection

Head Restaurant Chef

Park City, UT · On-site

Prior experience as a Chef de Cuisine, Sous Chef. * Minimum 5-8 years' culinary experience in ... Football Club, GSFSGroup, Imperative Entertainment, Legendary Expeditions, NEON, Northside Lexus ...

Compass Group

Executive Chef

Columbus, OH · On-site

$69K - $95K/yr

... State Football Team Salary: 90,000 Other Forms of Compensation: Pay Grade: 15 Different ... Job Summary Working as an Executive Chef , you are responsible for overseeing all culinary ...

Auberge Collection

Head Restaurant Chef

Park City, UT · On-site

Prior experience as a Chef de Cuisine, Sous Chef. * Minimum 5-8 years' culinary experience in ... Football Club, GSFSGroup, Imperative Entertainment, Legendary Expeditions, NEON, Northside Lexus ...

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Football Chef information

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$10

$24

$44

How much do football chef jobs pay per hour?

As of Jul 24, 2026, the average hourly pay for football chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What are typical daily responsibilities for a Football Chef working with a professional team?

A Football Chef in a professional setting is responsible for planning, preparing, and serving nutritious meals that meet the specific dietary needs and performance goals of athletes. Daily tasks often include collaborating with nutritionists, accommodating individual player preferences or restrictions, and managing inventory and food safety in a fast-paced kitchen environment. The role may also involve overseeing a small culinary team, ensuring high standards of presentation, and adjusting recipes based on training intensity or match schedules. Effective communication and flexibility are vital as meal plans must often adapt to evolving team routines and travel requirements.

What are the key skills and qualifications needed to thrive in the Football Chef position, and why are they important?

To thrive as a Football Chef, you need expertise in culinary arts, meal planning, and nutrition guidance tailored to athletes, usually backed by relevant certifications or experience in sports nutrition. Familiarity with kitchen management systems, food safety certifications (like ServSafe), and specialized equipment for high-volume or performance-focused cooking is often required. Strong organizational skills, adaptability, and the ability to collaborate with coaches, nutritionists, and athletes are valuable soft skills. These capabilities ensure the effective preparation of meals that optimize player performance and meet the demanding schedules of a professional sports environment.

What is a Football Chef job?

A Football Chef is responsible for preparing nutritious meals for football players, coaching staff, and team personnel. They design menus tailored to athletes' dietary needs, ensuring optimal performance and recovery. This role involves meal planning, sourcing quality ingredients, and collaborating with nutritionists. Football Chefs often work in team facilities, stadiums, or while traveling with the team. Their goal is to provide balanced, high-quality meals that support physical endurance and overall health.

More about Football Chef jobs
What are the most commonly searched types of Football Chef jobs? The most popular types of Football Chef jobs are:
What states have the most Football Chef jobs? States with the most job openings for Football Chef jobs include:
What job categories do people searching Football Chef jobs look for? The top searched job categories for Football Chef jobs are:
Football Chef jobs near you
Infographic showing various Football Chef job openings in the United States as of July 2026, with employment types broken down into 78% Full Time, 20% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.
Chef - Minneapolis, MN

Chef - Minneapolis, MN

Compass Group

Minneapolis, MN • On-site

$60K - $65K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 19 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,080 frontline employees who took The Breakroom Quiz

316th of 454 rated business services

Job description

Salary: $60,000 - $65,000 /year
Other Forms of Compensation: Yearly Bonus Opportunity
Growth. Opportunity. Excellence.
Canteen brings break time to everyone. We combine food, service, and experience backed by industry-leading technology to help companies create a better workplace and connect their employees. Canteen's solutions include markets, office coffee and snacks, unattended retail, and culinary.
Our people are at the heart of everything we do. Their dedication, collaboration, and passion fuel our growth. Interested in joining our team? You bring the enthusiasm, customer service, and commitment; we'll supply the opportunity and innovation. Together, we'll continue to transform our industry.
Come grow with us. We are Canteen.
Job Summary
Supports the Minnesota Vikings Foundation's mission of providing nutritious meals to youth throughout the Greater Twin Cities area. Works alongside the Executive Chef on the Vikings Table Food Truck, a key component of the Foundation's community outreach efforts.
Key Responsibilities:
  • Prepare and distribute approximately 1,000 meals for community members in need.
  • Support meal programs benefiting organizations such as the Boys & Girls Club and Ronald McDonald House.
  • Assist the Executive Chef with food preparation, service, and operations on the Vikings Table Food Truck.
  • Participate in food truck operations during all Minnesota Vikings home football games.
  • Ensure food quality, safety, and efficient meal production to support large-scale community meal initiatives.

Impact:
  • Contributes to the delivery of healthy, nutritious meals while supporting the Foundation's efforts to address food insecurity across the Greater Twin Cities community.

Qualifications:
  • Previous experience as a Chef, Sous Chef, Line Cook, or Kitchen Supervisor in a high-volume food service environment.
  • Ability to prepare large quantities of food while maintaining quality and consistency.
  • Knowledge of food safety, sanitation, and HACCP guidelines.
  • Experience with catering, mobile food service, food trucks, or community meal programs preferred.
  • Strong organizational and time-management skills.
  • Ability to work effectively in a team environment and support the Executive Chef.
  • Capacity to stand for extended periods and lift up to 50 pounds.
  • Flexible schedule with availability to work all Minnesota Vikings home games, including evenings, weekends, and holidays as needed.
  • Passion for community service and supporting programs that benefit youth and families.
  • Food Handler Certification and/or ServSafe Certification preferred.

Apply to Canteen today!
Canteen is a member of Compass Group USA
Click here to Learn More about the Compass Story
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.
Applications are accepted on an ongoing basis.
Canteen maintains a drug-free workplace.
Associates at Canteenare offered many fantastic benefits.
  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Canteen.pdf
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Req ID: 1547105
Canteen
Leticia Pinon

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