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Foodmatch Jobs (NOW HIRING)

FOODMatch

[Summer Internship] Marketing Intern

New York, NY · On-site

$16.50 - $22/hr

FOODMatch is searching for a Marketing Intern to support our Marketing team. We are looking for a motivated, curious, and detail-oriented intern to join our team for the summer, from early June ...

FOODMatch

Staff Accountant

Winchester, VA · On-site

$53K - $70K/yr

Company Description FOODMatch is supporting the search for a Staff Accountant to join FOODSource, our manufacturing company based in Winchester, Virginia. FOODSource specializes in the manufacturing ...

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Foodmatch information

What is a Foodmatch and what do they do?

Foodmatch is a company specializing in the import, production, and distribution of Mediterranean specialty foods such as olives, antipasti, and condiments. They work with growers and producers around the world to bring high-quality, authentic products to restaurants, retailers, and consumers. Their team manages sourcing, quality control, logistics, and customer service to ensure the products meet industry standards and customer expectations.

What are the key skills and qualifications needed to thrive as a Food Production Manager, and why are they important?

To thrive as a Food Production Manager, you need strong knowledge of food safety standards, production processes, and supply chain management, often supported by a degree in food science or a related field. Familiarity with HACCP protocols, inventory management software, and quality assurance systems is typically required. Leadership, problem-solving, and effective communication are vital soft skills for managing teams and ensuring smooth operations. These skills are crucial for maintaining product quality, ensuring regulatory compliance, and optimizing production efficiency in a fast-paced environment.

What are some common challenges faced by professionals working at Foodmatch, and how can applicants prepare to address them?

Professionals at Foodmatch often navigate challenges such as managing a diverse product portfolio and adapting to fast-paced shifts in customer demand within the specialty food industry. Teamwork is essential, as roles frequently involve collaborating across sales, marketing, and supply chain departments. Applicants can prepare by demonstrating adaptability, strong communication skills, and a proactive approach to problem-solving. Gaining familiarity with specialty food trends and supply chain logistics will also provide a solid foundation for success at Foodmatch.

What is the difference between Foodmatch vs Food Scientist?

AspectFoodmatchFood Scientist
Required CredentialsRelevant certifications, food safety trainingDegree in food science, chemistry, or related field
Work EnvironmentFood manufacturing, quality control labsResearch labs, product development facilities
Employer & Industry UsageFood companies, suppliers, distributorsFood companies, research institutions, government agencies
Common Search & ComparisonYesYes

Foodmatch and Food Scientist roles often overlap in food industry settings, especially in quality control and product development. Foodmatch typically focuses on matching products to market needs, while Food Scientists conduct research and develop new food products. Both roles require food safety knowledge and industry experience, but Food Scientists usually have advanced degrees and research responsibilities.

More about Foodmatch jobs
What cities are hiring for Foodmatch jobs? Cities with the most Foodmatch job openings:
What states have the most Foodmatch jobs? States with the most job openings for Foodmatch jobs include:
What job categories do people searching Foodmatch jobs look for? The top searched job categories for Foodmatch jobs are:
Foodmatch jobs near you
Infographic showing various Foodmatch job openings in the United States as of June 2026, with employment types broken down into 25% Internship, and 75% Full Time. Highlights an 75% Physical, and 25% Hybrid job distribution.
Quality Assurance Product Coordinator

Quality Assurance Product Coordinator

FOODMatch

New York, NY • Hybrid

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 20 days ago

Job description

Company Description

Come join a growing team! FOODMatch is searching for a Quality Assurance Product Coordinator to join our Quality Assurance team focusing on new products.

FOODMatch is a producer and importer of Mediterranean specialty foods with a focus on olives, antipasti, and ingredients. Founded in 1996, FOODMatch is a producer and importer of Mediterranean specialty foods with a distinct expertise in traditionally and responsibly crafted olives, antipasti, spreads, sauces, and ingredients. FOODMatch plays an integral role in ensuring the quality of our products. The FOODMatch difference begins in the fields and groves. We are vertically integrated with our partners to ensure that each step along the production chain is completed to meticulous standards: from irrigation and pruning, to harvesting, sorting and stuffing by hand, to expertly curing and preserving, we ensure each ingredient delivers its natural flavor, color, and texture. Simply put, no detail is spared.

Through the hands of our growers we create great tasting, responsibly produced, authentic foods that nurture community and enhance your quality of life.

Job Description

The QA/Product Coordinator is a member of the Quality Assurance Team; responsible for collecting, reviewing, approving, and maintaining product and packaging specifications. They oversee the review of all product samples entering the FM office, (existing and potential products). They manage the QA set-up process for all items in development ensuring that all required information is collected and approved prior to the first order.

Essential Functions

NEW PRODUCT DEVELOPMENT

  • Collects, reviews, and approves specifications for new products from suppliers
  • Helps suppliers as needed with packaging, labeling, coding, etc.
  • Saves, files, organizes product related documentation received from partner suppliers, labs, etc.
  • Handles various specification/product related customer requests
  • Creates and updates spec sheets for all products; confirms product labels match specification
  • Manages timeline for each product in development
  • Partners with our Marketing Dept. on label creation for new items, providing technical information and ensuring compliance with FDA/regulatory requirements
  • Manages enrollment and compliance of claims and certifications (non-GMO project, gluten free, vegan, etc.)
  • Creates nutritional panels, collecting data from partner suppliers or labs

ASSISTS WITH PRODUCT TESTING PROGRAM

  • Leads weekly review of products with Sampling Team and maintains records of the results
  • Sets up, participates in, and documents review/tasting of potential/competitive products
  • Tests first shipment of new products against specifications
  • Monitors and tests products that have history of quality problems
  • Test samples of ‘new crop’ products, sometimes traveling to facilities to do so
  • Conducts in-house shelf life studies
  • Reviews supplier quality reports/production records for key items; identifies lots that require review/approval
  • Arranges shipping and testing of samples of products for which quality concerns are reported

PREVENTING AND INVESTIGATING PRODUCT QUALITY CONCERNS

  • Assists with investigation of quality issues reported by customers on recently launched products
  • Visits warehouse as needed to collect samples or investigate issues
Qualifications

Background Requirements

  • BS/STEM degree preferred
  • 2+ years of experience in quality assurance or food production role
  • 2+ years of experience in product development or project management role
  • Understanding of SSOP’s, GMP’s and HACCP/PCQI training/certification is preferred

Skill & Ability Requirements

  • Ability to thrive in a fast paced, high pressure environment
  • Extremely organized with excellent attention to detail
  • Able to move and lift up to 40 lbs.
  • Able to quickly adjust priorities and handle unexpected & time sensitive requests
  • To truly succeed at FOODMatch, you need to have a passion for food. The successful candidate will be eager to learn the intricacies and unique attributes of our product line

    Additional Information

    Location/Travel Requirements

    • This role requires minimal travel (<10%)
    • This role is a hybrid role; Monday - Friday (4 days in office, 1 day remote)

    We offer a comprehensive benefits package and competitive compensation based on experience. We are an equal opportunity employer and value diversity. All employment decisions are made on the basis of qualifications, merit, and business need.

    All your information will be kept confidential according to EEO guidelines.

    Job Type: Full-time

    Benefits:

    • 401(k)
    • Dental insurance
    • Health insurance
    • Life insurance
    • Paid time off
    • Vision insurance