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Food Services Associate Jobs (NOW HIRING)

Alta Convenience

Food Service Associate

Saint Louis, MO · On-site

$13 - $17/hr

Tuition Reimbursement Program * Full-time associates will also be eligible for medical benefits The Food Services Associate is primarily responsible for completing sales transactions within the ...

United Pacific

Food Service Associate

Saint Louis, MO · On-site

$13 - $17/hr

Tuition Reimbursement Program * Full-time associates will also be eligible for medical benefits The Food Services Associate is primarily responsible for completing sales transactions within the ...

Alta Convenience

Food Service Associate

Tarzana, CA · On-site

$14.75 - $19.25/hr

Tuition Reimbursement Program * Full-time associates will also be eligible for medical benefits The Food Services Associate is primarily responsible for completing sales transactions within the ...

United Pacific

Food Service Associate

Tarzana, CA · On-site

$14.75 - $19.25/hr

Tuition Reimbursement Program * Full-time associates will also be eligible for medical benefits The Food Services Associate is primarily responsible for completing sales transactions within the ...

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How much do food services associate jobs pay per hour?

As of Jun 5, 2026, the average hourly pay for food services associate in the United States is $15.77, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $17.55 per hour, depending on experience, location, and employer.

What are Food Services Associates?

Food Services Associates are professionals who assist in the preparation, serving, and clean-up of meals in various establishments such as hospitals, schools, restaurants, and cafeterias. Their responsibilities often include taking food orders, serving meals to customers or patients, maintaining cleanliness in dining and kitchen areas, and ensuring food safety standards are met. They play a crucial role in providing excellent customer service and supporting the overall operation of the food service environment.

What are some common challenges faced by Food Services Associates when working during peak meal times?

Food Services Associates often encounter high-pressure situations during peak meal times, such as lunch and dinner rushes. Managing large volumes of orders while maintaining accuracy and ensuring food safety can be challenging. Effective communication with kitchen staff and staying organized are essential to prevent delays or mistakes. Adapting to fast-paced environments and handling customer inquiries with professionalism are also important skills for success in this role.

What is the difference between Food Services Associate vs Food Service Worker?

AspectFood Services AssociateFood Service Worker
CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; food safety certification often preferred
Work EnvironmentRestaurants, cafeterias, hospitals, schoolsRestaurants, cafeterias, hospitals, schools
Employer & Industry UsageCommonly used in healthcare, education, and hospitality sectorsWidely used across food service establishments
Job ResponsibilitiesAssisting with food prep, serving, cleaning, customer serviceServing food, cleaning, basic food prep

The Food Services Associate and Food Service Worker roles are similar in credentials, work environment, and industry usage. Both positions involve food handling, customer service, and cleaning tasks in various food service settings. The main difference often lies in specific job duties or employer terminology, but they are generally interchangeable in many establishments.

What are the key skills and qualifications needed to thrive as a Food Services Associate, and why are they important?

To thrive as a Food Services Associate, you need basic food handling knowledge, attention to cleanliness, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety certifications (such as ServSafe), and kitchen equipment is typically required. Excellent communication, teamwork, and customer service skills help you succeed in a fast-paced environment. These abilities ensure safe food preparation, positive customer experiences, and efficient service operations.
What cities are hiring for Food Services Associate jobs? Cities with the most Food Services Associate job openings:
What are the most commonly searched types of Food Services jobs? The most popular types of Food Services jobs are:
What states have the most Food Services Associate jobs? States with the most job openings for Food Services Associate jobs include:
Food Services Associate jobs near you

Food Services Associate - Healthcare

Thomas Management LLC

Corvallis, OR

$15.25 - $18.25/hr

Full-time

Posted 15 days ago

Job description

REAL Food re-fined.

Food Services Associate - Healthcare | Location: Corvallis, OR 97330

Compensation: $15.25-$18.25 per hour| Full-Time

Schedule: Tuesday-Saturday, 5:30am-2pm

Job Summary

Bring hospitality to healthcare! As a Food Services Associate, you’ll create a personalized dining experience for every patient by taking bedside orders, guiding meal selections from a restaurant-style menu, and ensuring timely, accurate delivery. Your role is all about building connections—with patients and care teams—while maintaining the highest standards of professionalism. With strong knowledge of diets and a sense of urgency, you’ll help deliver meals that truly make a difference in patient care.

What You'll Do

  • Delivers patient trays during meal service and delivers snacks or proper nourishment to patients.
  • Informs patients of the services of the Food and Nutrition Services Department and may obtain food preferences from patients and/or family members.
  • Ensures accuracy of food items being delivered to the patient and informs the patient of meal selection and any therapeutic diet information.
  • Inventories and restocks goods and supplies to proper levels.
  • Ensures prompt response to a request for service and follows up if delays or other problems are identified.
  • Maintains the privacy, safety, and dignity of each customer by observing client confidentiality and by strictly adhering to safety and sanitation standards.
  • Provides excellent customer service and maintains a positive attitude towards clients, customers, co-workers, hospital staff, etc.
  • Other duties and tasks as assigned by the manager.

What You Will Bring

  • High school diploma or equivalent.
  • Ability to work effectively in a fast-paced environment and handle multiple tasks simultaneously.
  • Ability to lift and carry heavy objects and stand for extended periods.
  • Flexibility to work evenings, weekends, and holidays as needed.
  • ServSafe or State Food Handlers card required.
  • Experience in foodservice, as a dietary clerk, or in a related field preferred.
  • Demonstrates strong interpersonal and communication skills, both written and verbal.
  • Requires strong organizational skills, accuracy, and attention to detail.

Physical and Sensory Requirements

  • This job involves regular exposure to moving mechanical parts and a kitchen environment with fumes, airborne particles, and moderate noise. Employees must have the physical stamina to stand for long periods, lift trays, and perform repetitive tasks. Occasional exposure to wet or humid conditions, extreme temperatures, and vibration may occur. Reasonable accommodations are available for individuals with disabilities.

At Thomas Cuisine, our people are purposeful. They care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our healthcare community.

What We Offer!

Life/Work Integration

  • Paid Bereavement Leave
  • Paid Parental Leave
  • Paid Baby Bonding Leave
  • Paid Elder Care Leave
  • Paid Time Off (Accrued)
  • Holiday Premium Pay

Health & Wellness

  • 3 Medical Plans (Blue Cross)
  • Prescription, Dental, and Vision Coverage
  • Reimbursed Wellness Massages (Portion of cost)
  • Voluntary HSA with Company Match
  • Voluntary FSA
  • Free Employee Assistance Program (Behavioral Health Support)
  • Access to Wellness Initiatives (Fitness Memberships, etc.)

Financial Wellness

  • 401(k) Retirement Plan with Company Match
  • Company-Paid Basic Life Insurance
  • Company-Paid Accidental Death & Dismemberment (AD&D) Policy
  • Voluntary Short-Term Disability
  • Voluntary Employee, Spouse, and/or child(ren) Life Insurance, with AD&D

Plus

  • A supportive, collaborative work environment
  • Opportunities for growth

Who We Are

Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Our people are purposeful, they care about food and quality, and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish, but also contribute significantly to the satisfaction and well-being of our growing community.

Our Commitment To You

At Thomas Cuisine, we are dedicated to fostering a workplace that is diverse, equitable, inclusive, and where every individual feels a sense of belonging. We know that this commitment is an ongoing journey, and we will strive to improve and adapt as we grow. Our DEIB commitment is not just a statement but a living part of our company culture.

REAL Food | Genuine Service | Enduring Relationships