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Food Service Event Jobs (NOW HIRING)

Support the setup and breakdown of catering events, including food transport, buffet arrangement, and guest service. * Provide direct support to the Chef by retrieving equipment, managing par-cooked ...

Food Service

Romulus, MI

$14.50 - $17.50/hr

... events as needed - Collaborate with kitchen staff to ensure efficient operations Qualifications: - Previous experience in food service - Knowledge of food safety practices - Ability to work ...

Food Service

Holland, OH · On-site

$14 - $17/hr

... events as needed - Collaborate with kitchen staff to ensure efficient operations Qualifications - Previous experience in food service - Knowledge of food safety practices - Ability to work ...

Food Service

Rossford, OH · On-site

$13 - $16/hr

... events as needed - Collaborate with kitchen staff to ensure efficient operations Qualifications - Previous experience in food service - Knowledge of food safety practices - Ability to work ...

Food Service

Ontario, OH · On-site

$14 - $17/hr

... events as needed - Collaborate with kitchen staff to ensure efficient operations Qualifications: - Previous experience in food service - Knowledge of food safety practices - Ability to work ...

Food Service

Romulus, MI · On-site

$14.50 - $17.50/hr

... events as needed - Collaborate with kitchen staff to ensure efficient operations Qualifications: - Previous experience in food service - Knowledge of food safety practices - Ability to work ...

Food Service

Ontario, OH · On-site

$14 - $17/hr

... events as needed - Collaborate with kitchen staff to ensure efficient operations Qualifications: - Previous experience in food service - Knowledge of food safety practices - Ability to work ...

Food Service

Holland, OH · On-site

$14 - $17/hr

... events as needed - Collaborate with kitchen staff to ensure efficient operations Qualifications - Previous experience in food service - Knowledge of food safety practices - Ability to work ...

Food Service - Cook

Daytona Beach, FL · On-site

$13.50 - $17.50/hr

... events, workshops, and resident gatherings. This is a great opportunity for someone looking to gain experience in the food service in a community-oriented environment. This will be for a beautiful ...

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Food Service

Marianna, FL · On-site

$31K - $60K/yr

We are seeking food service missionaries that are called and gifted to 'set the table' and feed ... events for Teens and Adults.

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Food Service Event information

See salary details

$25.5K

$61.3K

$97.5K

How much do food service event jobs pay per year?

As of Jul 12, 2026, the average yearly pay for food service event in the United States is $61,330.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $73,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Food Service Event staff, and why are they important?

To excel as Food Service Event staff, you need strong customer service skills, knowledge of food safety practices, and experience in food handling or catering environments. Familiarity with point-of-sale (POS) systems, event setup equipment, and required food safety certifications like ServSafe is often necessary. Outstanding teamwork, attention to detail, and the ability to stay calm under pressure help individuals stand out in this role. These skills and qualities are essential to ensure efficient, safe, and enjoyable dining experiences for event guests.

What is the difference between Food Service Event vs Food Service Worker?

AspectFood Service EventFood Service Worker
CredentialsMay require food safety certificationsTypically requires basic food handling permits
Work EnvironmentEvent venues, outdoor or temporary setupsRestaurants, cafeterias, or food establishments
Employer & Industry UsageEvent planning companies, catering servicesRestaurants, hotels, catering companies
Search & Comparison IntentPeople comparing event-specific roles with general food service jobsIndividuals seeking general food service employment

Food Service Event roles focus on providing catering and food services at specific events, often requiring event-specific skills and certifications. Food Service Workers generally work in permanent food establishments like restaurants or cafeterias. While both roles involve food handling, Food Service Event positions are temporary and event-focused, whereas Food Service Workers have ongoing employment in food service settings.

What are some common challenges faced by food service event staff during large-scale events, and how can they be managed?

Food service event staff often encounter challenges such as managing high volumes of guests, adapting to last-minute changes, and ensuring food quality and safety under tight timelines. Effective communication and teamwork are crucial for handling these pressures, as is strong organizational ability to coordinate with kitchen, serving, and event management teams. Staying calm under pressure, following established protocols, and being proactive in problem-solving can help staff deliver a smooth guest experience.

What are food service event workers?

Food service event workers are professionals responsible for preparing, serving, and managing food and beverages at events such as weddings, conferences, banquets, and parties. Their duties can include setting up buffets or dining areas, serving guests, ensuring food safety and cleanliness, and assisting with event breakdown and cleanup. They often work in fast-paced environments and must maintain excellent customer service to ensure a positive guest experience.
More about Food Service Event jobs
What cities are hiring for Food Service Event jobs? Cities with the most Food Service Event job openings:
What states have the most Food Service Event jobs? States with the most job openings for Food Service Event jobs include:
Infographic showing various Food Service Event job openings in the United States as of July 2026, with employment types broken down into 1% Internship, 1% As Needed, 71% Full Time, 24% Part Time, 1% Temporary, and 2% Contract. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $61,330 per year, or $29.5 per hour.
Food Service Worker

$22/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 23 days ago


Upper Crust Food Service rating

7.0

Company rating: 7.0 out of 10

Based on 13 frontline employees who took The Breakroom Quiz

19th of 67 rated caterers


Job description

Proudly serving Sororities and Fraternities, Upper Crust Food Service is known for freshness, quality, variety, and excellent customer service. Upper Crust Food Service began with a vision to solve a problem that many Fraternity and Sorority houses face. That problem is a lack of consistency and professionalism in the kitchen. With a focus on great food and personal service, we've remained true to our roots. Today, the chefs of Upper Crust Food Service prepare tens of thousands of meals weekly for students across the country.
We are seeking a versatile and proactive Food Service Worker to join our team. This role is essential to our daily back and front of the house operations, requiring a candidate who can pivot from high-volume food preparation, catering support, cleaning and restocking dining hall to check-in desk. You will work closely with the Chef and Dining Director to ensure all meet quality standards while maintaining a safe, sanitized environment.
Key Responsibilities
  • Execute prep tasks including washing, peeling, and cutting ingredients according to established recipes.
  • Master dough preparation, apply toppings with precision, and operate specialized pizza ovens for consistent quality.
  • Support the setup and breakdown of catering events, including food transport, buffet arrangement, and guest service.
  • Provide direct support to the Chef by retrieving equipment, managing par-cooked items, and maintaining an organized workspace.
  • Ensure all work areas, utensils, and equipment are cleaned following health and safety regulations.
  • Help wrap, date-label, and store food items while monitoring stock levels to notify management of low supplies
  • Assist cleaning tables, floor and restocking the dining hall area
  • Check-in students and collect payment for meals

Qualifications & Technical Expertise
  • Experience: 1-2 years previous background in a kitchen or catering environment is highly preferred.
  • Skills: Basic knife skills and familiarity with commercial kitchen equipment.
  • Strong physical stamina; must be able to stand for long periods and lift up to 50 lbs.
  • Excellent communication skills to coordinate with team members during busy service hours.
  • Certifications: Possession of or willingness to obtain a Food Handler's Card.
  • Reliability: Punctuality and a flexible schedule, including potential weekend or holiday shifts

Health, Safety, & Regulatory Compliance
  • Follow all food safety, sanitation, and health regulations.
  • Keep work areas, equipment, and dining spaces clean and organized.
  • Use kitchen equipment and cleaning products safely.
  • Report safety concerns, accidents, or equipment issues to management.
  • Follow company safety policies and complete required training.
  • Properly label, store, and handle food to maintain quality and safety.

Why Join Upper Crust Food Service?
We offer a competitive compensation package, including comprehensive benefits and the opportunity to lead a flagship account within the Seattle collegiate landscape.
  • Medical
  • Dental
  • Vision
  • PTO
  • Pet insurance
  • A competitive 401(K) with company match up to 4% of pay, eligible after 1 year
  • Optional protection including Life & AD&D, Short & Long-Term Disability & Accident coverage
  • Referral Bonuses - Rewards for bringing in qualified new hires
  • Summer Employment Opportunities - travel across the country to work in new locations

Ready to lead the next era of campus dining? Apply today to join a team dedicated to culinary excellence and student success.
The pay range for this role is:
22 - 22 USD per hour (Seattle, WA)

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