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Food Service Event Jobs in Georgia (NOW HIRING)

Oaks Senior Living

Food Service Director

Pooler, GA

The Food Service Director will order and prepare food, supervise dining service, coordinate food service for special events and activities, maintain food inventory, maintain regulatory compliance ...

Aramark

Food Service Supervisor

Macon, GA

... events and confirm they are prepared and delivered on time. • Be able to work occasional night and weekend catered events. • Attend food service meetings with staff. • Maintain communication ...

Aramark

Food Service Supervisor

Macon, GA · On-site

Maintain knowledge of daily catering events and confirm they are prepared and delivered on time. ? Be able to work occasional night and weekend catered events. ? Attend food service meetings with ...

Aramark

Food Service Supervisor

Macon, GA · On-site

Maintain knowledge of daily catering events and confirm they are prepared and delivered on time. Be able to work occasional night and weekend catered events. Attend food service meetings with staff.

Aramark

Food Service Supervisor

Macon, GA · On-site

... events and confirm they are prepared and delivered on time. • Be able to work occasional night and weekend catered events. • Attend food service meetings with staff. • Maintain communication ...

Sage Dining

Food Service Director

Savannah, GA · On-site

Create menus for daily meal service as well as for a variety of catering events. * Implement and ... Demonstrated ability to manage a food service operation in a financially responsible manner.

Aramark

Food Service Supervisor

Buckhead, GA · On-site

$20/hr

  • Medical

  • Retirement

  • PTO

... events and confirm they are prepared and delivered on time. • Be able to work occasional night and weekend catered events. • Attend food service meetings with staff. • Maintain communication ...

Aramark

Food Service Supervisor

Buckhead, GA

$20/hr

  • Medical

  • Retirement

  • PTO

Maintain knowledge of daily catering events and confirm they are prepared and delivered on time. Be able to work occasional night and weekend catered events. Attend food service meetings with staff.

Gas Express LLC

Food Service Specialist

Atlanta, GA · On-site

The Food Service Specialist reports to the Food Service Category Manager. The Food Service ... Must be able and willing to cover shifts in the event of staff shortages. ? Must be able and ...

Georgia State University

PantherTemps - Food Service

Atlanta, GA · On-site

$14.50 - $17.50/hr

PantherTemps - Food Service PantherDining Hall Georgia State University Georgia State University is ... Maintain supplies for office and events. Deliver paperwork and supplies to units. Process invoices ...

Compass Group

FOOD SERVICE, CONCESSION

Atlanta, GA · On-site

$17.50/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

* We have an opening for part time FOOD SERVICE, CONCESSION positions. * Location: Georgia Aquarium ... Sell concessions to customers at various events. Essential Duties and Responsibilities: * Sells ...

The GEO Group

FOOD SERVICE OFFICER

Folkston, GA · On-site

$23.83/hr

This is a correctional food service position assigned to maintain custody, care, and control of ... Ensures prompt and appropriate assistance to detainees in the event of injury, illness or emotional ...

The GEO Group

FOOD SERVICE OFFICER

Folkston, GA · On-site

$23.83/hr

This is a correctional food service position assigned to maintain custody, care, and control of ... Ensures prompt and appropriate assistance to detainees in the event of injury, illness or emotional ...

The GEO Group

FOOD SERVICE OFFICER

Folkston, GA · On-site

$21/hr

This is a correctional food service position assigned to maintain custody, care, and control of ... Ensures prompt and appropriate assistance to inmates/detainees in the event of injury, illness or ...

The GEO Group

FOOD SERVICE OFFICER

Folkston, GA

$21/hr

This is a correctional food service position assigned to maintain custody, care, and control of ... Ensures prompt and appropriate assistance to inmates/detainees in the event of injury, illness or ...

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All JobsFood Service Event JobsFood Service Event Jobs in Georgia

Food Service Event information

What are the key skills and qualifications needed to thrive as a food service event worker?

To excel as Food Service Event staff, you need strong customer service skills, knowledge of food safety practices, and experience in food handling or catering environments. Familiarity with point-of-sale (POS) systems, event setup equipment, and required food safety certifications like ServSafe is often necessary. Outstanding teamwork, attention to detail, and the ability to stay calm under pressure help individuals stand out in this role. These skills and qualities are essential to ensure efficient, safe, and enjoyable dining experiences for event guests.

What is the difference between Food Service Event vs Food Service Worker?

AspectFood Service EventFood Service Worker
CredentialsMay require food safety certificationsTypically requires basic food handling permits
Work EnvironmentEvent venues, outdoor or temporary setupsRestaurants, cafeterias, or food establishments
Employer & Industry UsageEvent planning companies, catering servicesRestaurants, hotels, catering companies
Search & Comparison IntentPeople comparing event-specific roles with general food service jobsIndividuals seeking general food service employment

Food Service Event roles focus on providing catering and food services at specific events, often requiring event-specific skills and certifications. Food Service Workers generally work in permanent food establishments like restaurants or cafeterias. While both roles involve food handling, Food Service Event positions are temporary and event-focused, whereas Food Service Workers have ongoing employment in food service settings.

What are some common challenges faced by food service event workers during large-scale events, and how can they be managed?

Food service event staff often encounter challenges such as managing high volumes of guests, adapting to last-minute changes, and ensuring food quality and safety under tight timelines. Effective communication and teamwork are crucial for handling these pressures, as is strong organizational ability to coordinate with kitchen, serving, and event management teams. Staying calm under pressure, following established protocols, and being proactive in problem-solving can help staff deliver a smooth guest experience.

What is a food service event worker?

Food service event workers are professionals responsible for preparing, serving, and managing food and beverages at events such as weddings, conferences, banquets, and parties. Their duties can include setting up buffets or dining areas, serving guests, ensuring food safety and cleanliness, and assisting with event breakdown and cleanup. They often work in fast-paced environments and must maintain excellent customer service to ensure a positive guest experience.

What are popular job titles related to Food Service Event jobs in Georgia?

For Food Service Event jobs in Georgia, the most frequently searched job titles are:

What job categories do people searching Food Service Event jobs in Georgia look for?

The top searched job categories for Food Service Event jobs in Georgia are:

What cities in Georgia are hiring for Food Service Event jobs?

Cities in Georgia with the most Food Service Event job openings:

Food Service Event jobs near you
Infographic showing various Food Service Event job openings in Georgia as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 19% Part Time, and 3% Contract. Highlights an 92% Physical, 1% Hybrid, and 7% Remote job distribution.

Food Service Director

Oaks Senior Living, LLC

Acworth, GA • On-site

Full-time

Re-posted 19 days ago

Job description

Oaks Senior Living is currently recruiting a kind hearted, experienced Food Service Director who has a passion for working with seniors in our Acworth community. Our culture centers around a Person Centered Lifestyle with great core values and a dedication to enrich the lives of those we serve . Oaks Senior Living inspires team members to excel, rewards for excellence and creates a work environment where all are trusted and empowered with a sense of ownership. Extremely rewarding opportunity with growth potential!Position Summary:The Food Service Director will coordinate the food service program in keeping with nutritional guidelines, Oaks Senior Living Policies, and food service budget. The Food Service Director will order and prepare food, supervise dining service, coordinate food service for special events and activities, maintain food inventory, maintain regulatory compliance, and direct food service employees. The Food Service Director will maintain clean and sanitized dining service areas and supervise the receiving, rotation, and storage of products.Qualifications:Minimum of one-year experience as a chef/cook in a long-term care setting preferredCertificate in food preparations training preferredSupervisory or management experience preferredCurrent food service sanitation certificateDesire to work with older adultsAbility to read, write, and speak EnglishMust be 21 years of age with a satisfactory criminal history checkMust have physical exam by a licensed physician and a negative drug screenMust be able to react in an emergency situationPrimary Responsibilities:Food and InventoryPlan weekly menus in accordance with Oaks Senior Living policies and procedures, and incorporate a variety of nutritional foods and foods in season.Maintain an adequate inventory of foods and supplies from residence-approved vendors.Manage budgetary guidelinesFood Preparation and Dining ServicePrepare and cook food in accordance with nutritional guidelines and residents' individual prescribed diets and food preference. Present food in an appetizing and attractive manner.Prepare and maintain weekly resident menus. Ensure residents receive a copy of the menu.Assist in fostering residents' independence with eating by providing adaptive equipment when needed.Ensure that food is delivered on time and in a pleasant manner.Visit with residents at each meal when available and ensure quality service.Prepare food and coordinate food service for special events as requested.Encourage residents to participate in the food service program and provide a forum for their input.Regulatory Compliance and SanitationEnsure compliance with local health department regulations and the Oaks Senior Living policies and procedures. Maintain Food Safety Manager CertificateMaintain a clean, organized, and safe kitchen environmentEnsure proper storage and handling of food in accordance with infection control standards Maintain CPR & First Aid certificationHiring, Supervising and TrainingParticipate in the recruitment and hiring of food service employeesSupervise food service employees, and ensure adequate staffing in the food service departmentLead by example, encourage teamwork, promote residence philosophy, and provide ongoing coaching to employeesConduct regular performance appraisals with employeesEnsure appropriate handling of on-the-job injuries as reported by employeesOversee and implement the training of all food service employees in accordance with state and federal regulations, residence policies, and training programsKnowledge RequirementsState food handling and kitchen regulationsOSHA StandardsFire and Safety ProceduresOperation of Kitchen AppliancesReports to: Executive DirectorPhysical Job RequirementsTo fulfill job requirements, employee must be able to perform key physical task for extended periods of time. Proper body mechanics and safety measures as prescribed by the residence must be used. In a typical eight- hour day, employee will:Stand/walk up to eight hours a daySit up to two hours a dayFrequently support up to 30 pounds Frequently lift/carry up to 50 poundsFrequently kneel, bend, and reach