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Food Qc Jobs (NOW HIRING)

Wisoman Foods

Quality Control Technician

Hayward, CA · On-site

$22/hr

This role is critical to ensuring that our tortillas and flatbreads consistently meet food safety and quality standards. The QC Technician will perform routine checks, document findings, support ...

Wisoman Foods

Quality Control Technician

Hayward, CA · On-site

This role is critical to ensuring that our tortillas and flatbreads consistently meet food safety and quality standards. The QC Technician will perform routine checks, document findings, support ...

Meduri Farms Inc

QC

Dallas, OR · On-site

$15.05/hr

Since 1984 Meduri Farms has grown to become a premier supplier of specialty dried fruits to food ... Job Title: QC Technician (Dryer) Date: XX/XX/2025 The Quality Control (QC) Technician is expected ...

Jack Links

Quality Control

Minong, WI · On-site

$23 - $25/hr

Monitoring the overall safety of the food quality to ensure accurate product identification and ... Follow Good Manufacturing Practices (GMPs), Hazard Analysis and Critical Control Point (HACCP ...

ravagoamericas

Quality Control Technician

Greenwood, IN

$17.75 - $22.75/hr

Overview This role is responsible for the safe, efficient, and technical operation of the QC ... Working knowledge of Food Safety, and Food Quality standards, Haz-Mat, NACD, and FDA requirements ...

ravagoamericas

Quality Control Technician

Greenwood, IN · On-site

$17.75 - $22.75/hr

Overview This role is responsible for the safe, efficient, and technical operation of the QC ... Working knowledge of Food Safety, and Food Quality standards, Haz-Mat, NACD, and FDA requirements ...

Jack Link's Protein Snacks

Quality Control

Minong, WI · On-site

$23 - $25/hr

Monitoring the overall safety of the food quality to ensure accurate product identification and ... Follow Good Manufacturing Practices (GMPs), Hazard Analysis and Critical Control Point (HACCP ...

Aerotek

Quality Control Technician

Vernon Hills, IL · On-site

$41K - $52K/yr

Quality Control Technician The Quality Control Technician plays a key role in ensuring that all ... Minimum of 2 years of food quality experience in a manufacturing or production environment. * Hands ...

Stand-By Personnel

Quality Control

Owasso, OK

$17.50/hr

Owasso, Oklahoma We are seeking a Quality Assurance Technician to ensure compliance with food ... Maintain accurate records, including quality control logs, inspection reports, and food safety ...

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Food Qc information

What is QC in food industry?

In the food industry, a Food Quality Control (QC) professional is responsible for inspecting and testing food products to ensure they meet safety, quality, and regulatory standards. This role involves monitoring production processes, conducting laboratory tests, and maintaining documentation to prevent contamination and defects.

What is the difference between Food Qc vs Food Inspector?

AspectFood QcFood Inspector
CredentialsFood safety certifications, quality assurance trainingFood safety certifications, regulatory compliance training
Work EnvironmentFood manufacturing plants, laboratoriesInspection sites, government agencies, food processing facilities
Employer & Industry UsageFood companies, quality assurance departmentsGovernment agencies, regulatory bodies

Food Qc professionals focus on quality control within food production, ensuring products meet standards through testing and inspections. Food Inspectors primarily enforce regulations by inspecting facilities and products for compliance. While both roles require food safety knowledge, Food Qc roles emphasize quality assurance processes, whereas Food Inspectors focus on regulatory enforcement.

What are the key skills and qualifications needed to thrive as a Food Quality Control (QC) specialist, and why are they important?

To thrive as a Food QC specialist, you need a background in food science, microbiology, or a related field, along with a solid understanding of food safety regulations. Familiarity with tools such as HACCP systems, laboratory testing equipment, and quality management software is typically required. Attention to detail, analytical thinking, and strong communication skills help you identify issues and maintain standards. These skills ensure product safety, regulatory compliance, and consumer trust in food products.

Which is higher position, QA or QC?

In the food quality control (QC) and quality assurance (QA) fields, QA typically holds a higher position than QC. QA involves overseeing the entire quality management system, developing procedures, and ensuring compliance, while QC focuses on inspecting and testing products to identify defects. Both roles require attention to detail and knowledge of industry standards, but QA generally has broader responsibilities and authority.

Is quality control still a job?

Yes, quality control is still a vital job in many industries, including food production. Food quality control specialists inspect products for safety, compliance, and quality standards, often using tools like inspection checklists and testing equipment. The role typically requires attention to detail and may involve certifications such as HACCP or SQF.

What are some common challenges faced by Food QC professionals in ensuring product quality and safety?

Food QC professionals often encounter challenges such as maintaining consistency in product quality across multiple batches, keeping up with evolving food safety regulations, and managing tight production deadlines. They must be vigilant in identifying potential hazards, conducting thorough inspections, and ensuring all documentation is accurate and up-to-date. Collaboration with production, packaging, and R&D teams is crucial to address issues promptly and implement corrective actions, which helps maintain high standards and regulatory compliance.

What are Food QC jobs?

Food QC (Quality Control) jobs involve monitoring and ensuring the safety, quality, and compliance of food products throughout the production process. Professionals in these roles conduct tests, inspections, and audits to make sure products meet industry standards and regulatory requirements. They are responsible for identifying defects, implementing corrective actions, and maintaining documentation for traceability. Food QC staff work closely with production teams to uphold quality protocols and prevent contamination. Their work is essential for protecting consumer health and maintaining a company’s reputation.

What's the highest paying job in the food industry?

In the food industry, executive roles such as Food Production Directors or Food Operations Managers tend to be the highest paying positions, often earning six-figure salaries. These roles require extensive experience, leadership skills, and knowledge of food safety standards and production processes.
More about Food Qc jobs
What cities are hiring for Food Qc jobs? Cities with the most Food Qc job openings:
What states have the most Food Qc jobs? States with the most job openings for Food Qc jobs include:
What job categories do people searching Food Qc jobs look for? The top searched job categories for Food Qc jobs are:
Food Qc jobs near you
Infographic showing various Food Qc job openings in the United States as of July 2026, with employment types broken down into 73% Full Time, and 27% Part Time. Highlights an 99% Physical, and 1% Remote job distribution.

Quality Control Supervisor

Texas State Library and Archives Commision

Alexandria, VA • On-site

$23 - $26/hr

Contractor

Posted 20 days ago

Job description

Title: Quality Control Supervisor
Location: Virginia
Department: Quality Assurance
Classification: Non-exempt
Reports To: Quality Assurance Manager
Salary:$23-$26/hr(Can be negotiated depending on experience)
Vendor fee-3%
SHIFT-9AM TO 6PM
Food manufacturing experience is a must have
Summary:
The Quality Control Supervisor will organize and coordinate activities related to the implementation of quality and food safety programs and standards in a USDA food-manufacturing environment.
Education & Experience:
  • Bachelor's degree in Food Science or related field
  • SQF Practitioner Certificate preferred
  • Minimum 3+ years of experience managing Quality and Food Safety Operations in a USDA food manufacturing facility
  • Strong organizational, written, and verbal communication skills

Key Responsibilities:
  • Prepare and implement SOPs related to Food Quality and Food Safety
  • Assist with audits (USDA, FDA, Health Department, Virginia Dept. of Agriculture, etc.)
  • Oversee pre-requisite programs (maintenance, supplier approval, pest control, sanitation, etc.)
  • Monitor plant compliance with regulatory and quality standards
  • Maintain QA programs in line with SQF food safety and quality codes
  • Investigate and resolve customer complaints and internal non-conformities
  • Lead root cause analysis, implement corrective actions, and verify effectiveness
  • Identify and implement continuous improvement initiatives

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