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Food Qc Jobs (NOW HIRING)

Actalent

Food Quality Technician

Brockton, MA · On-site

$18 - $22/hr

... Control role preferred. * Experience working in a food manufacturing or food processing environment is highly preferred. * Understanding of GMPs, HACCP principles, food safety programs, and quality ...

Kosmos

Food Quality Manager

San Diego, CA · On-site

$115K - $140K/yr

Will manage food safety standards, USDA, FDA, regulations and will integrate food safety, quality assurance and quality control into all functions and people across the plant. Essential Job Duties ...

PATTERNS

Quality Control Technician

Alexandria, VA · On-site

$20 - $25.75/hr

The Quality Control Technician is responsible for supporting the Food Safety and Quality Assurance team by ensuring products consistently meet company, customer, regulatory, and food safety standards.

Kosmos

Food Quality Manager

Chula Vista, CA

$115K - $140K/yr

Will manage food safety standards, USDA, FDA, regulations and will integrate food safety, quality assurance and quality control into all functions and people across the plant. Essential Job Duties ...

Meduri Farms Inc

QC

Dallas, OR · On-site

$15.55 - $17.55/hr

Since 1984 Meduri Farms has grown to become a premier supplier of specialty dried fruits to food ... Job Title: QC Technician (Infusion) Date: XX/XX/2025 The Quality Control (QC) Technician is ...

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Food Qc information

What is a food QC?

Food QC (Quality Control) jobs involve monitoring and ensuring the safety, quality, and compliance of food products throughout the production process. Professionals in these roles conduct tests, inspections, and audits to make sure products meet industry standards and regulatory requirements. They are responsible for identifying defects, implementing corrective actions, and maintaining documentation for traceability. Food QC staff work closely with production teams to uphold quality protocols and prevent contamination. Their work is essential for protecting consumer health and maintaining a company’s reputation.

What are some common challenges faced by food QC professionals in ensuring product quality and safety?

Food QC professionals often encounter challenges such as maintaining consistency in product quality across multiple batches, keeping up with evolving food safety regulations, and managing tight production deadlines. They must be vigilant in identifying potential hazards, conducting thorough inspections, and ensuring all documentation is accurate and up-to-date. Collaboration with production, packaging, and R&D teams is crucial to address issues promptly and implement corrective actions, which helps maintain high standards and regulatory compliance.

What are the key skills and qualifications needed to thrive as a food quality control specialist, and why are they important?

To thrive as a Food QC specialist, you need a background in food science, microbiology, or a related field, along with a solid understanding of food safety regulations. Familiarity with tools such as HACCP systems, laboratory testing equipment, and quality management software is typically required. Attention to detail, analytical thinking, and strong communication skills help you identify issues and maintain standards. These skills ensure product safety, regulatory compliance, and consumer trust in food products.

What is the difference between Food Qc vs Food Inspector?

AspectFood QcFood Inspector
CredentialsFood safety certifications, quality assurance trainingFood safety certifications, regulatory compliance training
Work EnvironmentFood manufacturing plants, laboratoriesInspection sites, government agencies, food processing facilities
Employer & Industry UsageFood companies, quality assurance departmentsGovernment agencies, regulatory bodies

Food Qc professionals focus on quality control within food production, ensuring products meet standards through testing and inspections. Food Inspectors primarily enforce regulations by inspecting facilities and products for compliance. While both roles require food safety knowledge, Food Qc roles emphasize quality assurance processes, whereas Food Inspectors focus on regulatory enforcement.

How to get a food QC job?

To get a food quality control (QC) job, candidates typically need a high school diploma or equivalent, with some roles requiring a degree in food science, microbiology, or a related field. Relevant skills include attention to detail, knowledge of food safety standards like HACCP, and experience with laboratory testing or inspection procedures; certifications such as ServSafe or SQF can also improve job prospects.
More about Food Qc jobs

What cities are hiring for Food Qc jobs?

Cities with the most Food Qc job openings:

What states have the most Food Qc jobs?

States with the most job openings for Food Qc jobs include:

Food Qc jobs near you
Infographic showing various Food Qc job openings in the United States as of August 2026, with employment types broken down into 69% Full Time, 30% Part Time, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution.

Quality Control - Food Safety

Cello-Wrap Packaging Inc

Farmersville, TX • On-site

Full-time

Posted 12 days ago

Job description

About the Role:
Cello-Wrap Packaging Inc is looking for a detail-oriented Quality Control – Food Safety professional to join our team in Farmersville, TX. This is your opportunity to play a critical role in ensuring our products meet the highest safety and quality standards in the packaging industry. If you're passionate about food safety and thrive in a fast-paced production environment, we want to hear from you!

Responsibilities:
  • Monitor and enforce food safety and quality control standards throughout the production process
  • Conduct routine inspections, sampling, and testing of packaging materials and finished products
  • Maintain accurate documentation of QC findings, corrective actions, and compliance records
  • Identify non-conformances and work with production teams to implement corrective and preventive actions (CAPA)
  • Ensure compliance with FDA, HACCP, GMP, and other applicable food safety regulations
  • Collaborate with cross-functional teams to continuously improve quality systems and processes
  • Conduct internal audits and assist with third-party or regulatory inspections
Requirements:
  • Prior experience in quality control, food safety, or a related role in a manufacturing or packaging environment
  • Working knowledge of HACCP, GMP, FDA regulations, and food safety compliance standards
  • Strong attention to detail with excellent observational and analytical skills
  • Ability to read, interpret, and maintain quality documentation and reports
  • Effective communication skills and ability to work collaboratively across departments
  • Comfortable working in a production/warehouse environment with varying conditions
  • Food Safety or Quality Auditing certification (BRC, SQF, GFSI, ISO, or similar) is a plus
About Us:
Cello-Wrap Packaging Inc has built a strong reputation as a trusted provider of high-quality packaging solutions, proudly serving customers from our Farmersville, TX facility since 1953. Our customers rely on us for consistent, reliable, and safe packaging products that meet the demands of today's food industry. We foster a supportive team culture where employees are valued, empowered, and given the tools they need to succeed and grow.