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Seafood Quality Control Jobs (NOW HIRING)

Pacific Seafood

Quality Control Technician

Miami, FL · On-site

$18/hr

Quality Control Technician Department: Miami Warehouse Employment Type: Full Time Location: Miami ... Diana Martinez Compensation: $18.00 / hour Description At Pacific Seafood, we do more than just ...

Albertsons

Quality Control

Lubbock, TX

As a Quality Control Associate, the role centers on evaluating incoming deliveries and ensuring ... You'll monitor seafood HACCP documentation, collaborate with warehouse and procurement teams, and ...

Albertsons

Quality Control

Spokane, WA

$22.83 - $29.70/hr

As a Quality Control Associate, the role centers on evaluating incoming deliveries and ensuring ... You'll monitor seafood HACCP documentation, collaborate with warehouse and procurement teams, and ...

New

Pacific Seafood

Quality Control Technician

Doral, FL

$18/hr

Description At Pacific Seafood, we do more than just provide the world with the healthiest proteins ... Teamwork, Productivity, Quality, and Excellence--which means consistently doing your best and ...

North Coast Seafoods

Quality Control Technician

Boston, MA · On-site

$20.25 - $26/hr

The Quality Control Technician is responsible for testing seafood products and materials used during the manufacturing process to verify the products meet predefined criteria and conform to all ...

Pacific Seafood

Quality Control Technician

Miami, FL

$18/hr

At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the ... Teamwork, Productivity, Quality, and Excellence-which means consistently doing your best and always ...

North Coast Seafoods

Quality Control Technician

Boston, MA · On-site

$20.25 - $26/hr

The Quality Control Technician is responsible for testing seafood products and materials used during the manufacturing process to verify the products meet predefined criteria and conform to all ...

North Coast Seafoods

Quality Control Technician

Boston, MA · On-site

$20.25 - $26/hr

The Quality Control Technician is responsible for testing seafood products and materials used during the manufacturing process to verify the products meet predefined criteria and conform to all ...

Albertsons

Quality Control

Lubbock, TX · On-site

As a Quality Control Associate, the role centers on evaluating incoming deliveries and ensuring ... You'll monitor seafood HACCP documentation, collaborate with warehouse and procurement teams, and ...

Albertsons

Quality Control

Lubbock, TX

As a Quality Control Associate, the role centers on evaluating incoming deliveries and ensuring ... You'll monitor seafood HACCP documentation, collaborate with warehouse and procurement teams, and ...

Silver Bay Seafoods LLC

Quality Control Technician

Sitka, AK · On-site

$22.50 - $29/hr

Each Quality Control Lead is responsible for a particular department in the process and is ... Previous experience in Seafood or Manufacturing preferred. * Ability to add, subtract, multiply ...

Misfits Market

Quality Control Lead

Walnut, CA · On-site

$1K/wk

We deliver organic produce, high-quality meats and seafood, plant-based proteins, dairy, bakery ... The Quality Control Lead performs quality checks at all touch-points in the product's journey ...

Misfits Market

Quality Control Lead

Walnut, CA · On-site

$1K/wk

We deliver organic produce, high-quality meats and seafood, plant-based proteins, dairy, bakery ... The Quality Control Lead performs quality checks at all touch-points in the product's journey ...

Buck and Rider

Fishmonger - Fish Butcher

Phoenix, AZ · On-site

$27 - $30/hr

Day in the Life: • Receive and inspect fresh seafood deliveries to ensure quality, freshness, and proper temperature control. • Break down whole fish and seafood including scaling, filleting ...

Buck & Rider

Fishmonger - Fish Butcher

Phoenix, AZ · On-site

Day in the Life: • Receive and inspect fresh seafood deliveries to ensure quality, freshness, and proper temperature control. • Break down whole fish and seafood including scaling, filleting ...

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All JobsSeafood Quality Control Jobs

Seafood Quality Control information

See salary details

$30.5K

$81.3K

$129.5K

How much do seafood quality control jobs pay per year?

As of Jun 12, 2026, the average yearly pay for seafood quality control in the United States is $81,324.00, according to ZipRecruiter salary data. Most workers in this role earn between $60,500.00 and $100,000.00 per year, depending on experience, location, and employer.

What is a Seafood Quality Control job?

A Seafood Quality Control job involves inspecting and ensuring that seafood products meet safety, quality, and regulatory standards. Responsibilities include monitoring processing operations, checking for contamination, verifying freshness, and enforcing hygiene protocols. Professionals in this role work closely with suppliers, production teams, and regulatory agencies to maintain compliance. They may also conduct tests for bacteria, temperature control, and proper packaging. This role is crucial for delivering safe and high-quality seafood to consumers.

Is quality control still a job?

Yes, quality control remains a vital role in the seafood industry, including seafood quality control positions. These jobs involve inspecting products, ensuring compliance with safety standards, and often require knowledge of food safety certifications and quality assurance procedures. The demand for seafood quality control professionals continues due to strict regulations and consumer safety concerns.

What are the typical daily responsibilities of someone working in Seafood Quality Control?

Seafood Quality Control professionals are responsible for inspecting seafood products at various stages of processing to ensure they meet safety, quality, and regulatory standards. On a daily basis, you may conduct visual inspections, monitor temperature logs, collect samples for laboratory analysis, and document findings. Collaboration with production and sanitation teams is common to address any issues or implement corrective actions. This role often involves both hands-on work in production areas and detailed reporting or communication with management.

How much do seafood processors get paid?

Seafood processors typically earn an average hourly wage ranging from $12 to $20, depending on experience, location, and employer. Entry-level positions may pay closer to the minimum wage, while experienced workers or those with specialized skills can earn higher wages, often with opportunities for overtime. Certifications in food safety and quality control can also influence pay levels.

What are the key skills and qualifications needed to thrive in the Seafood Quality Control position, and why are they important?

To thrive as a Seafood Quality Control professional, you typically need knowledge of food safety regulations, seafood processing standards, and a relevant degree in food science or a related field. Familiarity with inspection tools, HACCP certification, and laboratory testing equipment is highly valuable. Attention to detail, effective communication, and strong problem-solving abilities are key soft skills in this role. These competencies are vital to ensuring the seafood meets safety and quality standards while preventing contamination and ensuring compliance with industry guidelines.

What is the highest paying job in the food industry?

In the food industry, executive roles such as Food and Beverage Directors or Corporate Chefs tend to have the highest salaries. These positions often require extensive experience, leadership skills, and sometimes advanced certifications, and they oversee large operations or multiple locations.

What is the highest paying fishing job?

In the seafood quality control field, the highest paying roles are often supervisory or management positions, such as Quality Assurance Managers or Seafood Processing Plant Managers, which can earn higher salaries due to experience and responsibilities. These roles typically require specialized knowledge of seafood safety standards, certifications, and experience in the industry.
More about Seafood Quality Control jobs
What cities are hiring for Seafood Quality Control jobs? Cities with the most Seafood Quality Control job openings:
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What states have the most Seafood Quality Control jobs? States with the most job openings for Seafood Quality Control jobs include:
What job categories do people searching Seafood Quality Control jobs look for? The top searched job categories for Seafood Quality Control jobs are:
Seafood Quality Control jobs near you
Infographic showing various Seafood Quality Control job openings in the United States as of June 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $81,324 per year, or $39.1 per hour.

Seafood Department Lead

Vicente's Supermarket

Roxbury, MA

$19 - $21/hr

Full-time

Posted 20 days ago

Job description

Job Title: Seafood Lead
Department: Seafood
Reports To: Store Manager
Supervises: Seafood Department Team
Position Summary:
The Seafood Manager oversees all aspects of the seafood department including quality control, product preparation, merchandising, team leadership, customer service, and food safety. Ensures high standards of freshness, product knowledge, operational efficiency, and profitability.
Responsibilities:
• Quality Control amp; Freshness: Inspect shipments, verify species accuracy, ensure rotation and proper storage, supervise value-added product prep, monitor case temperatures, and stay updated on industry trends and seasonality.
• Seafood Handling amp; Preparation: Supervise and participate in filleting, scaling, cleaning, and shucking. Maintain equipment, train team on technical skills, and advise customers on cooking/preparation.
• Merchandising amp; Presentation: Build attractive displays with proper ice levels, implement planograms, ensure accurate signage and labeling, maintain cleanliness, and feature seasonal items.
• Inventory Management: Monitor stock, order based on trends and needs, forecast with Store Manager, manage shrink, track product movement, and oversee receiving/stocking.
• Team Leadership: Train, coach, and supervise staff; hold meetings; develop high-potential employees; foster a positive work environment.
• Customer Service: Provide expert product knowledge, resolve concerns, offer guidance on selection and sustainability, and build customer loyalty.
• Sales amp; Profitability: Meet sales goals, analyze data, apply pricing/promotional strategies, and drive department growth.
• Food Safety amp; Sanitation: Maintain strict sanitation standards, enforce HACCP procedures, train employees, and ensure a clean, safe work environment.
Expectations:
• Maintain top-tier seafood quality and department presentation.
• Deliver exceptional customer service and promote sustainable seafood practices.
• Drive sales and minimize shrink through accurate ordering and handling.
• Build and support a strong, knowledgeable team.
• Ensure compliance with all safety, sanitation, and regulatory standards.
Qualifications:
• High school diploma required; Associate’s/Bachelor’s preferred.
• Minimum 2 years experience in meat/seafood operations with 1 year supervisory.
• Strong knowledge of seafood varieties, handling, and processing.
• Strong leadership, communication, and customer service skills.
• Ability to work in a fast-paced environment.
Working Conditions:
• Ability to lift 40+ lbs.
• Frequent standing, bending, cooler/freezer work, and handling of raw seafood.
Signatures:
Store Director: __________________________
HR Representative: _______________________
Associate: _______________________________

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