1

Intern Seafood Quality Control Jobs (NOW HIRING)

The Quality Control / Assurance Intern will assist the Quality team in a variety of improvement analysis and implementation utilizing Quality systems and methodologies. Will support the Quality team ...

Complete a seafood quality control report on all incoming direct shipment seafood and maintain a file for review.Conduct a daily fresh poultry inventory and create daily push sheet for Sales ...

Quality Control Technician Department: Miami Warehouse Employment Type: Full Time Location: Miami ... Diana Martinez Compensation: $18.00 / hour Description At Pacific Seafood, we do more than just ...

As a Quality Control Associate, the role centers on evaluating incoming deliveries and ensuring ... You'll monitor seafood HACCP documentation, collaborate with warehouse and procurement teams, and ...

Description At Pacific Seafood, we do more than just provide the world with the healthiest proteins ... Teamwork, Productivity, Quality, and Excellence--which means consistently doing your best and ...

Quality Control Technician

Boston, MA · On-site

$20.25 - $26/hr

The Quality Control Technician is responsible for testing seafood products and materials used during the manufacturing process to verify the products meet predefined criteria and conform to all ...

At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the ... Teamwork, Productivity, Quality, and Excellence-which means consistently doing your best and always ...

Quality Control Technician

Boston, MA · On-site

$20.25 - $26/hr

The Quality Control Technician is responsible for testing seafood products and materials used during the manufacturing process to verify the products meet predefined criteria and conform to all ...

Quality Control Technician

Boston, MA · On-site

$20.25 - $26/hr

The Quality Control Technician is responsible for testing seafood products and materials used during the manufacturing process to verify the products meet predefined criteria and conform to all ...

Quality Control Intern

Depew, NY · On-site

$20 - $25/hr

Quality Control Intern WELCOME TO VCNA! We are VCNA United Materials , part of Votorantim Cimentos North America (VCNA). As the North American operations of Votorantim Cimentos, a global building ...

As a Quality Control Associate, the role centers on evaluating incoming deliveries and ensuring ... You'll monitor seafood HACCP documentation, collaborate with warehouse and procurement teams, and ...

As a Quality Control Associate, the role centers on evaluating incoming deliveries and ensuring ... You'll monitor seafood HACCP documentation, collaborate with warehouse and procurement teams, and ...

Intern (Quality Control)

Lowell, MA · On-site

$17 - $19/hr

We are seeking a motivated and detailed-orientated Quality Control Intern to support our Quality team during summer 2026. This role provides hands-on experience in quality systems, documentation ...

QC EM Tech/Intern

Alameda, CA · On-site

$25 - $30/hr

The QC Environmental Monitoring (EM) Tech/Intern supports the Quality Control Microbiology function by performing environmental monitoring activities in controlled manufacturing areas. This role is ...

QC EM Tech/Intern

Alameda, CA · On-site

$25 - $30/hr

The QC Environmental Monitoring (EM) Tech/Intern supports the Quality Control Microbiology function by performing environmental monitoring activities in controlled manufacturing areas. This role is ...

next page

Showing results 1-20

Intern Seafood Quality Control information

See salary details

$8

$17

$24

How much do intern seafood quality control jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for intern seafood quality control in the United States is $17.04, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $19.23 per hour, depending on experience, location, and employer.
What are the most commonly searched types of Seafood Quality Control jobs? The most popular types of Seafood Quality Control jobs are:
Infographic showing various Intern Seafood Quality Control job openings in the United States as of June 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $35,436 per year, or $17 per hour.

$19 - $21/hr

Full-time

Posted 17 days ago


Job description

Job Title: Seafood Lead
Department: Seafood
Reports To: Store Manager
Supervises: Seafood Department Team
Position Summary:
The Seafood Manager oversees all aspects of the seafood department including quality control, product preparation, merchandising, team leadership, customer service, and food safety. Ensures high standards of freshness, product knowledge, operational efficiency, and profitability.
Responsibilities:
• Quality Control amp; Freshness: Inspect shipments, verify species accuracy, ensure rotation and proper storage, supervise value-added product prep, monitor case temperatures, and stay updated on industry trends and seasonality.
• Seafood Handling amp; Preparation: Supervise and participate in filleting, scaling, cleaning, and shucking. Maintain equipment, train team on technical skills, and advise customers on cooking/preparation.
• Merchandising amp; Presentation: Build attractive displays with proper ice levels, implement planograms, ensure accurate signage and labeling, maintain cleanliness, and feature seasonal items.
• Inventory Management: Monitor stock, order based on trends and needs, forecast with Store Manager, manage shrink, track product movement, and oversee receiving/stocking.
• Team Leadership: Train, coach, and supervise staff; hold meetings; develop high-potential employees; foster a positive work environment.
• Customer Service: Provide expert product knowledge, resolve concerns, offer guidance on selection and sustainability, and build customer loyalty.
• Sales amp; Profitability: Meet sales goals, analyze data, apply pricing/promotional strategies, and drive department growth.
• Food Safety amp; Sanitation: Maintain strict sanitation standards, enforce HACCP procedures, train employees, and ensure a clean, safe work environment.
Expectations:
• Maintain top-tier seafood quality and department presentation.
• Deliver exceptional customer service and promote sustainable seafood practices.
• Drive sales and minimize shrink through accurate ordering and handling.
• Build and support a strong, knowledgeable team.
• Ensure compliance with all safety, sanitation, and regulatory standards.
Qualifications:
• High school diploma required; Associate’s/Bachelor’s preferred.
• Minimum 2 years experience in meat/seafood operations with 1 year supervisory.
• Strong knowledge of seafood varieties, handling, and processing.
• Strong leadership, communication, and customer service skills.
• Ability to work in a fast-paced environment.
Working Conditions:
• Ability to lift 40+ lbs.
• Frequent standing, bending, cooler/freezer work, and handling of raw seafood.
Signatures:
Store Director: __________________________
HR Representative: _______________________
Associate: _______________________________