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Food Processing Engineer Jobs in Indiana (NOW HIRING)

Background in manufacturing process engineering (food or beverage preferred) * Experience supporting capital projects from design through startup * Comfortable working independently and with cross ...

Continuous review of existing processing equipment and procedures for relevance and efficiency ... Provide input, when necessary, on Food Safety, GMP and HACCP. Provide engineering and/or technical ...

New

Manufacturing Engineer

Terre Haute, IN · On-site

$85K - $100K/yr

The Manufacturing Engineer will be directly responsible for increasing productivity and ... Maintain Production Equipment so food processing equipment can produce quality products within the ...

Controls Engineer

Mccomb, OH · On-site

$79K - $103K/yr

Knowledge of: • Baking, and food processing equipment • Rotating machinery; Servo motors, AC ... in engineering preferred or work-related experience • 5 or more years' experience with Allen ...

Process Engineer

Indianapolis, IN · On-site

$97K - $133K/yr

Experience in a manufacturing or food production environmenta plus. Work schedule: Monday- Friday ... Workplace Discrimination is Illegal Job Type Regular Process Development & Engineering Science ...

Process Engineer

Indianapolis, IN · On-site

$97K - $133K/yr

Experience in a manufacturing or food production environment a plus. Work schedule: Monday- Friday ... Workplace Discrimination is Illegal Job Type Regular Process Development & Engineering Science ...

Showing results 21-40

Food Processing Engineer information

See Indiana salary details

$57.1K

$83.5K

$112.3K

How much do food processing engineer jobs pay per year?

As of Aug 22, 2026, the average yearly pay for food processing engineer in Indiana is $83,489.00, according to ZipRecruiter salary data. Most workers in this role earn between $63,800.00 and $101,300.00 per year, depending on experience, location, and employer.

What is a food processing engineer?

A Food Processing Engineer is a professional who designs, develops, and optimizes processes and equipment used in the production, preservation, packaging, and distribution of food products. They apply principles of engineering, biology, and chemistry to ensure food safety, quality, and efficiency in food manufacturing. Their work often involves improving production methods, implementing new technologies, and ensuring compliance with food safety regulations. Food Processing Engineers play a crucial role in bringing safe and nutritious food from farm to table.

What are some common challenges faced by food processing engineers in ensuring product safety and quality?

Food Processing Engineers often encounter challenges related to maintaining strict safety and quality standards while optimizing production efficiency. They must regularly troubleshoot issues involving contamination risks, equipment malfunctions, or deviations from regulatory requirements. Collaboration with quality assurance teams and continuous monitoring of processes are essential to address these challenges. Staying updated with evolving food safety regulations and implementing new technologies for quality control are also key aspects of the role.

What are the key skills and qualifications needed to thrive as a food processing engineer, and why are they important?

To thrive as a Food Processing Engineer, you need a solid background in chemical, mechanical, or food engineering, often supported by a relevant bachelor's degree. Familiarity with CAD software, process control systems, and food safety regulations such as HACCP is typically required. Strong problem-solving skills, attention to detail, and effective teamwork are essential soft skills for this role. These competencies ensure the safe, efficient, and innovative design and operation of food processing systems, meeting both regulatory standards and production goals.

What is the difference between Food Processing Engineer vs Food Technologist?

AspectFood Processing EngineerFood Technologist
CredentialsBachelor's in Food Engineering or related field; certifications varyBachelor's or Master's in Food Science or Technology; certifications may include HACCP, SQF
Work EnvironmentFactories, production lines, R&D labsLaboratories, quality control, product development settings
Industry UsageDesigning processing systems, optimizing production processesDeveloping, testing, and ensuring food safety and quality

Food Processing Engineers focus on designing and improving food manufacturing processes, while Food Technologists concentrate on product development, quality, and safety. Both roles are essential in the food industry and often collaborate to ensure efficient production and high-quality products.

How much do food processing engineers make?

Food processing engineers typically earn a median annual salary of around $70,000 to $90,000, depending on experience, education, and location. Entry-level positions may start lower, while experienced engineers or those in supervisory roles can earn over $100,000 annually.

How to become a food processing engineer?

To become a food processing engineer, you typically need a bachelor's degree in food engineering, chemical engineering, or a related field. Gaining experience through internships and developing skills in process design, food safety, and automation are important; professional certifications can also enhance career prospects.

What job categories do people searching Food Processing Engineer jobs in Indiana look for?

The top searched job categories for Food Processing Engineer jobs in Indiana are:

Infographic showing various Food Processing Engineer job openings in Indiana as of August 2026, with employment types broken down into 70% Full Time, 28% Part Time, 1% Contract, and 1% Nights. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $83,489 per year, or $40.1 per hour.

Process Engineer

Jobs for Humanity

Indianapolis, IN • On-site

Full-time

Posted 4 days ago


Job description

Company Description

Centillion Infotech LLC has served clients since 2017 from our US headquarters in Coppell, Texas, We work with organizations across the United States the technology capability to change a system and the workforce capability to keep it running.

That combination is deliberate. Modernization programs stall when strategy, engineering and staffing sit with three parties who each own a fragment of the outcome.

Job Description

FMCG experience preferred.
Scope of Work:
The engineer would come in during the final design and planning phase of the project, supporting process design, equipment specifications, and documentation. They'd then stay on through installation and startup, helping with commissioning, process optimization, and troubleshooting as we bring the equipment online.
 

    Qualifications

    Qualifications:

    • Background in manufacturing process engineering (food or beverage preferred)
    • Experience supporting capital projects from design through startup
    • Comfortable working independently and with cross-functional teams
    Additional Information

    Adam AB

    Centillion Infotech LLC

    Phone: 469.770.0087

    Web: www.centillioninfotech.com

    Email:[email protected]