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Food Handler Jobs (NOW HIRING)

High School Education or GED/ Current Food Handler Certificate from local health department is also required. Certification/License Requirement: Current Food Handler certificate from local health ...

Kitchens Server/Food Handler Locations: Opportunities available in: Bronx, Brooklyn and Manhattan in our Homeless Shelters and City Beet Kitchens Salary: $ 18.37 per hour Essential Duties and ...

Kitchens Server/Food Handler Locations: Opportunities available in: Bronx, Brooklyn and Manhattan in our Homeless Shelters and City Beet Kitchens Salary: $ 18.37 per hour Essential Duties and ...

Non Food Handler

Syracuse, NY · On-site

$19.15 - $21.28/hr

There may be other Non Food Handler positions open at different locations and different shifts. After applying to this position, please return to the site and view other Non Food Handler positions.

Food Handler

Morristown, NJ · On-site

$17 - $20/hr

Help on the Make line , Cut and Box Pizzas , Help Carry out customers with their order Additional Information 17 Years and older

Food Handler

Morristown, NJ · On-site

$17 - $20/hr

Company Description Help on the Make line , Cut and Box Pizzas , Help Carry out customers with their order Qualifications Additional Information 17 Years and older

Food Handler/Cook

Peach Springs, AZ · On-site

$12.50 - $16/hr

  • PTO

Food Handler/Cook - GCW Department: Grand Canyon West Classification: Non-Exempt Salary Range: NE2W Supervisor: Food & Beverage Supervisor Disclaimer: Position Description is not meant to encompass ...

Showing results 21-40

Food Handler information

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$9

$17

$24

How much do food handler jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for food handler in the United States is $17.97, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $18.75 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a food handler, and why are they important?

To thrive as a Food Handler, you need basic food safety knowledge, attention to cleanliness, and often a food handler’s permit or certification. Familiarity with commercial kitchen equipment, safe food storage systems, and compliance with local health regulations is typically required. Reliability, teamwork, and effective communication are valuable soft skills in this role. These skills and qualities ensure food is prepared safely, prevent contamination, and support a healthy, efficient work environment.

What is the difference between Food Handler vs Food Service Worker?

AspectFood HandlerFood Service Worker
CertificationsTypically requires a food safety certificationMay or may not require certification, depending on role
Work EnvironmentRestaurants, cafeterias, food processing facilitiesRestaurants, cafeterias, fast food outlets
Job ResponsibilitiesHandling, preparing, and serving food while following safety protocolsAssisting with food service, customer service, and basic food prep

Food handlers focus on food safety and proper handling, often requiring certification, while food service workers perform broader roles including customer service and basic food prep. Both roles are common in food service environments but differ mainly in responsibilities and certification requirements.

What is a food handler?

Food handlers are individuals who work in environments where they prepare, serve, or handle food, such as restaurants, cafeterias, and food processing facilities. Their responsibilities include following food safety procedures, maintaining cleanliness, and preventing contamination to ensure food is safe for consumption. Food handlers may work as cooks, servers, kitchen staff, or in roles that involve direct contact with food or food preparation surfaces. Many regions require food handlers to complete specific training or obtain a certification to ensure they understand proper hygiene and safety practices.

What are some common challenges food handlers face in maintaining food safety standards, and how can they overcome them?

Food handlers often encounter challenges such as keeping up with strict hygiene protocols during busy periods, preventing cross-contamination, and consistently monitoring food temperatures. Overcoming these challenges requires diligent handwashing, proper use of gloves, thorough cleaning of surfaces, and regular training on updated food safety guidelines. Effective communication within the team and using checklists or digital systems can also help ensure standards are met even during high-pressure times.

What cities are hiring for Food Handler jobs?

Cities with the most Food Handler job openings:

What are the most commonly searched types of Food Handler jobs?

The most popular types of Food Handler jobs are:

Who are the top companies hiring for Food Handler jobs?

The top employers for Food Handler jobs are:

What states have the most Food Handler jobs?

States with the most job openings for Food Handler jobs include:

Infographic showing various Food Handler job openings in the United States as of August 2026, with employment types broken down into 69% Full Time, 30% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $37,374 per year, or $18 per hour.

$26K/mo

Full-time

Re-posted 6 days ago


Job description

Pathways complies with all applicable federal, state, and local laws and provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, gender, gender identity, sexual orientation, national origin, ancestry, age, disability, pregnancy status, victim status, marital status, member of the armed services or covered veteran status, or any other status that is protected by applicable federal, state, and/or local laws.    This policy includes, but is not limited to: recruitment, employment, promotion, demotion, transfer, termination, compensation, benefits, layoffs, training, and social and recreational programs.
Salary Range - $26,000
Educational Requirements: High School Education or GED/ Current Food Handler Certificate from local health department is also required.
Certification/License Requirement: Current Food Handler certificate from local health department is also required.
Duties/Responsibilities: Will work from prepared, approved menus convert quantities to meet required number of meals.  Will prepare meals as directed following basic Health Department rules and internal, infection control policies.  Responsible for doing the laundry and changing linens in the residential rooms and other housekeeping duties as needed.  
Skills/Knowledge: Previous one year experience as paid cook working in a commercial kitchen, (cafeteria, hospital...etc.)