ZipRecruiter

Log In

1

Seasonal Food Handler Jobs (NOW HIRING)

Auntie Anne's

Food Handler

Commerce, CA · On-site

$20 - $21/hr

Auntie Anne's is seeking a Food Handler and Crew Member . The ideal candidate is positive, energetic, motivating, responsible, trustworthy, and a team player. All locations and all positions will be ...

Auntie Anne's

Food Handler

Los Angeles, CA

Auntie Anne's is seeking a Food Handler and Crew Member . The ideal candidate is positive, energetic, motivating, responsible, trustworthy, and a team player. All locations and all positions will be ...

Syracuse University

Non Food Handler

Syracuse, NY · On-site

$19.15 - $21.28/hr

There may be other Non Food Handler positions open at different locations and different shifts ... Syracuse and Central New York present a wide range of seasonal recreation and attractions ranging ...

La Jolla Beach and Tennis Club

WV · On-site

$19/hr

This seasonal employment is expected to conclude on October 16, 2026. ESSENTIAL DUTIES AND ... Must obtain and maintain a current San Diego County Food Handlers card and Responsible Beverage ...

Ingka External

Seasonal Food Service Associate

Merriam, KS · On-site

$13 - $17/hr

... Handler Certification and/or Food Handler Card (as required by local jurisdiction) required within 30 days of employment. The starting rate/ salary for this position ranges from 17.58 USD to 22.42 ...

next page

Showing results 1-20

All JobsFood Handler JobsSeasonal Food Handler Jobs

Seasonal Food Handler information

See salary details

$9

$16

$22

How much do seasonal food handler jobs pay per hour?

As of Jul 24, 2026, the average hourly pay for seasonal food handler in the United States is $16.10, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $17.07 per hour, depending on experience, location, and employer.

What is the 3 month rule for jobs?

The 3 month rule for seasonal food handlers typically refers to the probationary period during which new employees are evaluated for performance and suitability for the role. Many employers require new food handlers to complete this period before offering permanent employment or benefits, and it often aligns with training and certification requirements such as food safety courses.

What are some jobs that are seasonal?

Seasonal food handlers often work during peak times such as holidays, summer, or harvest seasons when demand for food service increases. Common seasonal jobs include positions at restaurants, food festivals, and catering events, often requiring flexibility and short-term availability. These roles may involve working evenings, weekends, or holidays to meet customer needs.

What is the difference between Seasonal Food Handler vs Part-Time Food Service Worker?

AspectSeasonal Food HandlerPart-Time Food Service Worker
CertificationsFood Handler PermitFood Handler Permit
Work EnvironmentSeasonal settings like festivals, summer camps, or holiday eventsRestaurants, cafes, fast food outlets
Employer & Industry UsageEmployers hiring for seasonal peaks in food serviceRestaurants, food establishments with ongoing staffing needs
Search & Comparison IntentUnderstanding seasonal roles in food serviceFinding part-time food service jobs

Seasonal Food Handlers typically work during specific seasons or events, focusing on short-term food safety and handling tasks. Part-Time Food Service Workers have ongoing or flexible schedules in various food establishments. Both roles often require similar certifications but differ mainly in duration and setting.

How to make 2000 a week working from home?

A seasonal food handler can increase earnings by working multiple shifts, taking on overtime, or seeking higher-paying locations during peak seasons. Developing skills such as food safety certification and efficient handling can also improve earning potential, but earning $2000 weekly from this role alone is uncommon without additional income sources or multiple jobs.

What jobs pay 4000 a week without a degree?

A seasonal food handler typically does not earn $4,000 a week; such high weekly pay is uncommon in this role. Jobs that can pay $4,000 weekly without a degree include certain sales positions, real estate agents, commercial drivers, or skilled trades like plumbing or electrical work, often requiring experience or certifications. These roles may involve variable schedules, commissions, or overtime to reach that income level.
What cities are hiring for Seasonal Food Handler jobs? Cities with the most Seasonal Food Handler job openings:
What are the most commonly searched types of Food Handler jobs? The most popular types of Food Handler jobs are:
What states have the most Seasonal Food Handler jobs? States with the most job openings for Seasonal Food Handler jobs include:
Seasonal Food Handler jobs near you
Food Handler

Food Handler

Auntie Anne's

Commerce, CA • On-site

$20 - $21/hr

Part-time

Posted 4 days ago

Auntie Anne's rating

5.7

Company rating: 5.7 out of 10

Based on 92 frontline employees who took The Breakroom Quiz

33rd of 104 rated fast food restaurants

Job description

Auntie Anne's got its start in 1988 when Anne Beiler bought a stand in a Pennsylvania farmer's market. After some experimentation, "Auntie" Anne created a masterpiece - the same freshly baked goodness you know and love today.
Auntie Anne's is seeking a Food Handler and Crew Member. The ideal candidate is positive, energetic, motivating, responsible, trustworthy, and a team player.
All locations and all positions will be tipped positions.
ESSENTIAL DUTIES
- Prepare dough and other products (lemonade, butter, Dutch ice, etc.)
- Roll and twist pretzels.
- Dip, shape, and salt pretzels.
- Insert, rotate, and remove pretzel trays; monitor ovens for correct baking time and product color.
- Dip, drain, and file pretzels in Roundup.
- Prepare specialty pretzels.
- Prepare drinks and bag orders.
- At all times exhibit a friendly, courteous attitude toward customers and co-workers.
- Accurately operate cash registers in accordance with Cash Register Procedures.
- Set up equipment, utensils, and supplies at opening.
- Break down, clean, and put away equipment, utensils, and supplies at closing.
- Perform cleaning and maintenance procedures as directed by person in charge of shift.
- Comply at all times with Auntie Anne's dress code and personal appearance standards.
- Comply with all Auntie Anne's policies and procedures, including relevant federal and state regulations regarding mixers and ovens, e.g., safety and environmental standards, OSHA, EPA, Right-to-Know, EEO, ADA, et al.
- Perform all essential duties of this position in a safe and effective manner, consistent with the prescribed method and guidelines established by Auntie Anne's Inc.
- Perform other duties as directed by Manager or Shift Leader.
EXPERIENCE AND QUALIFICATIONS
- Must be 18 years of age or older.
- High school diploma or equivalent preferred.
- Customer service experience preferred.
- Previous Cash Handling experience preferred.
- Must be able to occasionally work long hours.
- Ability to stand for extended periods.
- Ability to work evenings, weekends, and holidays.
- Must be able to test products by taste, color, and smell.
- Must be able to occasionally lift up to 50 lbs.
Auntie Anne's and Eureka Food Enterprises is an Equal Employment Opportunity employer committed to fostering, cultivating and preserving a culture of diversity and inclusion. We embrace and encourage our employees' differences in age, color, disability, ethnicity, family or marital status, gender identity or expression, language, national origin, physical and mental ability, political affiliation, race, religion, sexual orientation, socio-economic status, veteran status and other characteristics that make our employees unique.

What Auntie Anne's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Apply