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Food Factory Jobs (NOW HIRING)

Bento

Food Processing Maintenance Supervisor

Lincoln, RI · On-site

$65K - $70K/yr

Rhode Island Food Factory - 263 Jenckes Hill Road, Lincoln, RI 02865 Responsibilities Reporting to the Plant Manager, the Food Processing Maintenance Supervisor will be responsible for the hands-on ...

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SKF Group

Factory Manager

Saint Louis, MO

Factory Manager Location: Saint Louis, MO - North Hanley Road Salary Range: $ 169,000.00 to $ 190 ... SKF drives the industries that support our way of life, powers the machines that put food on the ...

AB SKF

Factory Manager

Saint Louis, MO · On-site

Factory Manager Location: Saint Louis, MO - North Hanley Road Salary Range: $ 169,000.00 to $ 190 ... SKF drives the industries that support our way of life, powers the machines that put food on the ...

Bento

Food Processing Maintenance Supervisor

Lincoln, RI · On-site

$65K - $70K/yr

Rhode Island Food Factory - 263 Jenckes Hill Road, Lincoln, RI 02865 Responsibilities Reporting to the Plant Manager, the Food Processing Maintenance Supervisor will be responsible for the hands-on ...

Apply Early

F & S Produce Company Inc

CA Machine Operator

Sacramento, CA · On-site

$16.90 - $18.50/hr

Machinery may include controls, conveyers, depositors, sealers, weigh machines, slicers, mixers, and other common food factory machinery. Requirements: ROLES AND RESPONSIBILITIES: Machine Operators ...

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Bento Sushi

Sanitation Team Member

Atlanta, GA · On-site

$17/hr

Atlanta Food Factory: 3781 Presidential Pkwy, Unit FP-310, Atlanta, GA 30340 | Wednesday to Sunday: 7:30 am to 4:00 pm Responsibilities The Sanitation Teammate is responsible for cleaning and ...

Nestle

Maintenance Supervisor

Saint Joseph, MO · On-site

$75K - $123K/yr

Carrying forward that spirit, since 1985, our wet dog and cat food factory in St. Joseph has provided employment and a special home for many of our associates who work passionately each day to ...

Smoked Food Factory LLC

Catering Production

Lancaster, OH · On-site

$15/hr

We are looking for a reliable Catering Production Associate to join our smoked food production team. This role focuses on early-morning preparation and packaging of smoked food items for catering and ...

TriCom Quest

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Factory Supervisors in the Food / Beverage manufacturing industry

White, GA · On-site

$75K/yr

Expertise in molding machinery for food-grade containers 3. Factory Filling & Packaging Supervisor * Expertise in filling and packaging machineries used in food production Compensation & Benefits

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How much do food factory jobs pay per hour?

As of Jul 2, 2026, the average hourly pay for food factory in the United States is $15.94, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $17.07 per hour, depending on experience, location, and employer.

What jobs pay 4000 a week without a degree?

In the food factory industry, high-paying roles such as production supervisors, quality control managers, or specialized machine operators can sometimes earn around $4,000 weekly, especially with experience and overtime. These positions often require technical skills, leadership abilities, or certifications but do not always require a college degree.

What are the key skills and qualifications needed to thrive as a Food Factory Worker, and why are they important?

To succeed as a Food Factory Worker, you need basic food safety knowledge, attention to detail, and often a high school diploma or equivalent. Familiarity with industrial food processing equipment, HACCP protocols, and sometimes food handler certifications are commonly required. Teamwork, reliability, and the ability to follow instructions are valuable soft skills in this role. These competencies are crucial for maintaining product quality, ensuring safety, and supporting efficient production operations.

What are some careers in the food industry?

Careers in the food industry include roles such as food production workers, quality control inspectors, food scientists, and packaging technicians. These jobs often require knowledge of food safety standards, operating manufacturing equipment, and working in fast-paced environments. Certifications like ServSafe or HACCP are beneficial for many positions.

What are the positions in a factory?

In a food factory, common positions include production line workers, quality control inspectors, machine operators, maintenance technicians, supervisors, and packaging staff. These roles require teamwork, attention to safety protocols, and often involve operating specialized equipment or following strict hygiene standards.

What are some common challenges faced by workers in a food factory, and how can they be addressed?

Workers in a food factory often face challenges such as maintaining strict hygiene standards, working in fast-paced environments, and adhering to safety protocols. Managing repetitive tasks while ensuring product quality can also be demanding. To address these challenges, it's important to follow all training procedures, use appropriate personal protective equipment, and communicate effectively with team members and supervisors. Many factories also provide ongoing training and support to help employees adapt and succeed.

Which factory jobs pay the most?

In food factories, supervisory roles such as production managers and quality assurance managers tend to have the highest salaries. Skilled positions like equipment technicians and process engineers also offer higher pay, especially with relevant certifications and experience. These roles often require technical skills and knowledge of manufacturing processes.

What is a food factory?

A food factory is a facility where raw ingredients are processed, manufactured, and packaged into food products on a large scale. These factories use specialized machinery and technology to ensure food safety, quality, and efficiency in production. Food factories can produce a wide range of items, such as baked goods, packaged snacks, frozen foods, and beverages. They must adhere to strict hygiene and safety regulations to protect consumers and maintain product consistency.

What is the difference between Food Factory vs Food Production Worker?

AspectFood FactoryFood Production Worker
CredentialsHigh school diploma or equivalent; certifications varyHigh school diploma or equivalent; some roles may require specific certifications
Work EnvironmentFactories with machinery, assembly lines, and quality control areasProduction lines, packaging areas, and quality checks within food manufacturing plants
Employer & Industry UsageFood manufacturing companies, large-scale food producersFood processing plants, manufacturing facilities, and packaging companies

Food Factory roles typically involve overseeing entire production processes, quality control, and machinery operation, while Food Production Workers focus on specific tasks like packaging, assembly, and basic food handling. Both roles are essential in food manufacturing, often working side by side in similar environments, but differ in scope and responsibilities.

More about Food Factory jobs
What cities are hiring for Food Factory jobs? Cities with the most Food Factory job openings:
What states have the most Food Factory jobs? States with the most job openings for Food Factory jobs include:
What job categories do people searching Food Factory jobs look for? The top searched job categories for Food Factory jobs are:
Food Factory jobs near you
Food Processing Maintenance Supervisor

Food Processing Maintenance Supervisor

Bento

Lincoln, RI • On-site

$65K - $70K/yr

Full-time

Medical, Retirement

Posted 9 days ago

Be an early applicant

Job description

FOOD PROCESSING MAINTENANCE SUPERVISOR

Join Team Bento and be a part of our group of companies which operates more than 12000 locations globally. With operations across Canada and United States, Bento brings together a dynamic team of people with diverse backgrounds, experience, and talent, to create an exceptional guest experience.


Location

  • Rhode Island Food Factory - 263 Jenckes Hill Road, Lincoln, RI 02865


Responsibilities

Reporting to the Plant Manager, the Food Processing Maintenance Supervisor will be responsible for the hands-on maintenance, repair, and optimization of all equipment and machinery within a dynamic food manufacturing facility. This role is crucial for ensuring the optimal performance, reliability, and safety of all machinery and equipment, as well as driving process improvements and innovation to enhance product quality and operational efficiency.

Maintenance & Equipment Management

  • Perform hands-on maintenance and repair of all manufacturing equipment and facilities.
  • Develop and implement preventive and predictive maintenance programs to minimize downtime and extend equipment life.
  • Identify and resolve equipment issues to ensure minimal disruption to production.
  • Ensure all maintenance activities comply with health and safety regulations and food safety standards.

Process Improvement and Innovation

  • Identify and implement process improvements to enhance manufacturing efficiency and product quality.
  • Utilize data-driven approaches and lean manufacturing principles to optimize production processes and reduce downtime
  • Drive the adoption of new technologies to improve manufacturing processes and product development.

Project Support and Collaboration

  • Support engineering projects related to equipment upgrades, process enhancements, and new installations.
  • Ensure projects are completed on time, within budget, and to the highest quality standards.
  • Collaborate with cross-functional teams to ensure seamless project integration.


Qualifications

  • Bachelor’s degree in Engineering (Mechanical, Electrical, Industrial, or a related field) is preferred.
  • Minimum of 5 years of experience in engineering and maintenance, preferably within the food manufacturing industry.
  • Extensive knowledge of food safety standards and maintenance considerations for chilled food environments.
  • Strong knowledge of Lean Manufacturing and Six Sigma methodologies, and process improvement techniques.
  • Proven track record of driving process improvements and innovation.
  • Excellent leadership, communication, and interpersonal skills.
  • Ability to collaborate effectively with cross-functional teams.
  • Bilingual proficiency in English and Spanish will be an asset.


Why you should join our team:

  • Power of Collaboration: Live our core values - "Own it", "Care about it", "Make it exceptional", and "Win together" - as we work together to create better food for everyone, the Japanese way.
  • Competitive Rewards: Upon meeting eligibility criteria, reap the benefits of a comprehensive compensation package with a bonus plan, group health benefits, and retirement plans that recognize your outstanding contribution.
  • Ignite Your Potential: Fuel your growth with extensive training and opportunities for career advancement, empowering you to unleash your full potential.
  • Champion Diversity, Equity, and Inclusion: We are committed to fostering a workplace where diversity, equity, and inclusion thrive, empowering every voice to be heard and celebrated through meaningful initiatives and programs.
  • Drive Sustainable Impact: As part of our dedication to Environmental, Social, and Governance (ESG) principles, we actively promote sustainable practices and initiatives to create a positive impact on our environment and communities.

For more information about Bento and our opportunities, please visit www.bentosushi.com.

We thank all applicants for their interest; however only those candidates elected for an interview will be contacted. Special consideration will be given to applicants with previous experience working as a; Maintenance Supervisor, Facility Manager, Operations Manager, Engineering Manager, Industrial Supervisor, Facilities Supervisor, Equipment Supervisor, Mechanical Manager.





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