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Food Engineering Jobs in Michigan (NOW HIRING)

Litehouse

Manager, Maintenance Engineering

Lowell, MI · On-site

Ensure compliance with food safety, environmental, and safety standards while supporting audits ... Bachelor's degree in Engineering or a related field (or equivalent combination of education and ...

Litehouse

Manager, Maintenance Engineering

Lowell, MI · On-site

Ensure compliance with food safety, environmental, and safety standards while supporting audits ... Bachelor's degree in Engineering or a related field (or equivalent combination of education and ...

Litehouse

Manager, Maintenance Engineering

Lowell, MI · On-site

Ensure compliance with food safety, environmental, and safety standards while supporting audits ... Bachelor's degree in Engineering or a related field (or equivalent combination of education and ...

Glanbia

Engineering Manager

Saint Johns, MI · On-site

Engineering Manager Glanbia Join this dynamic team focused on delivering better nutrition for every ... Complies with all applicable food safety regulations and mandates (Safe Quality Foods, Food and ...

Glanbia

Engineering Manager

Saint Johns, MI · On-site

Engineering Manager Glanbia Join this dynamic team focused on delivering better nutrition for every ... Complies with all applicable food safety regulations and mandates (Safe Quality Foods, Food and ...

DISHER

Director of Engineering

Grand Rapids, MI · On-site

Director Of Engineering Grand Rapids, Michigan DISHER is currently partnering with a leader in food stabilization in Grand Rapids, MI to fill their Director of Engineering position. In this role, you ...

Gordon Food Service

Solutions Engineer

Wyoming, MI · Hybrid

Welcome to Gordon Food Service! We are excited that you are thinking about opportunities with us ... Partner with the Industrial Engineering team to leverage existing Engineered Labor Standards (ELS ...

DISHER

Director of Engineering

Grand Rapids, MI

Director of Engineering - Grand Rapids, Michigan DISHER is currently partnering with a leader in food stabilization in Grand Rapids, MI to fill their Director of Engineering position. In this role ...

DISHER

Director of Engineering

Grand Rapids, MI · On-site

Director of Engineering - Grand Rapids, Michigan DISHER is currently partnering with a leader in food stabilization in Grand Rapids, MI to fill their Director of Engineering position. In this role ...

DISHER

Director of Engineering

Grand Rapids, MI · On-site

Director of Engineering - Grand Rapids, Michigan DISHER is currently partnering with a leader in food stabilization in Grand Rapids, MI to fill their Director of Engineering position. In this role ...

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All JobsFood Engineering JobsFood Engineering Jobs in Michigan

Food Engineering information

See Michigan salary details

$40.5K

$128K

$151.7K

How much do food engineering jobs pay per year?

As of Jul 13, 2026, the average yearly pay for food engineering in Michigan is $128,009.00, according to ZipRecruiter salary data. Most workers in this role earn between $101,500.00 and $150,800.00 per year, depending on experience, location, and employer.

Where do most food engineers work?

Most food engineers work in food manufacturing facilities, processing plants, and research laboratories. They often collaborate with quality assurance teams and use tools like CAD software and process control systems in their work environment.

What do food engineers do?

Food engineers develop and improve processes for manufacturing, packaging, and preserving food products. They apply principles of engineering, microbiology, and chemistry to ensure food safety, quality, and efficiency, often working with equipment, automation, and quality control systems.

What engineers make $300,000 a year?

In the field of food engineering, engineers typically do not reach $300,000 annually; such high salaries are more common in specialized or executive roles in other engineering disciplines like petroleum, aerospace, or software engineering. Senior-level engineers with extensive experience, advanced degrees, or leadership positions in high-demand industries may approach or exceed this salary range. Salary levels depend on factors such as location, company size, and individual expertise.

What is food engineering?

Food engineering is a multidisciplinary field that combines principles of engineering, biology, and physical sciences to develop processes and systems for the production, processing, packaging, and distribution of food. Food engineers work to improve food quality, safety, and sustainability by designing equipment, optimizing manufacturing methods, and ensuring regulatory compliance. Their work is essential for mass-producing food products efficiently while maintaining nutritional value and taste.

What engineer makes $500,000 a year?

In the field of food engineering, earning $500,000 annually is uncommon and typically associated with executive-level positions such as chief engineering officers or senior management roles in large corporations. These roles often require extensive experience, advanced degrees, and leadership skills, and compensation may include bonuses and stock options.

What are the key skills and qualifications needed to thrive as a Food Engineer, and why are they important?

To thrive as a Food Engineer, you need a solid background in food science, chemical engineering, and process design, typically supported by a degree in food engineering or a related field. Familiarity with food processing equipment, quality control systems, and regulatory compliance tools—such as HACCP certification and CAD software—is often required. Strong analytical thinking, problem-solving abilities, and effective teamwork set top performers apart in this field. These skills and qualifications are essential for developing safe, efficient, and innovative food processing solutions that meet industry standards.

What are some common challenges faced by food engineers when working on product development teams?

Food engineers often encounter challenges such as balancing product innovation with food safety regulations, optimizing production processes for efficiency, and ensuring consistent product quality. Collaborating with multidisciplinary teams—including food scientists, quality assurance, and marketing—requires effective communication to align technical constraints with business goals. Additionally, adapting to rapidly changing consumer preferences and integrating sustainable practices into production can present ongoing challenges in this role.

What is the difference between Food Engineering vs Food Science?

AspectFood EngineeringFood Science
Required CredentialsBachelor's or higher in Food Engineering, Chemical Engineering, or related fieldsBachelor's or higher in Food Science, Chemistry, or related fields
Work EnvironmentManufacturing plants, R&D labs, process designLaboratories, research facilities, quality control
Industry UsageDesigning food processing systems, optimizing productionDeveloping new food products, analyzing food properties
Common Search/ComparisonFood Engineering vs Food Science

Food Engineering focuses on designing and optimizing food processing systems and manufacturing processes, while Food Science emphasizes developing new food products and analyzing food properties. Both roles often overlap but serve distinct functions within the food industry.

What are popular job titles related to Food Engineering jobs in Michigan? For Food Engineering jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching Food Engineering jobs in Michigan look for? The top searched job categories for Food Engineering jobs in Michigan are:
What cities in Michigan are hiring for Food Engineering jobs? Cities in Michigan with the most Food Engineering job openings:
Food Engineering jobs near you
Manager, Maintenance Engineering

Manager, Maintenance Engineering

Litehouse

Lowell, MI • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 14 days ago

Job description

Litehouse is seeking a highly-motivated and strategic Manager, Maintenance Engineering to join our team in Lowell, MI!

The Manager, Maintenance Engineering is responsible for safe, reliable operations of plant equipment and systems to minimize unplanned downtime and meet or exceed regulatory, budget and food safety practices within the facility. Responsible for providing engineering support for plant operations, with an emphasis on safety, system reliability, and continuous improvement.


What you will do:

  • Lead and coach the maintenance team to safely maintain, troubleshoot, repair, and improve plant equipment and facilities.

  • Drive preventive, predictive, and precision maintenance programs while tracking key performance metrics to improve equipment reliability.

  • Oversee capital projects, maintenance budgets, contractor activities, and engineering initiatives to improve plant performance and efficiency.

  • Partner with Operations, Quality, and Engineering to implement continuous improvement initiatives, reduce downtime, and optimize manufacturing processes.

  • Provide engineering oversight for plant infrastructure, including boilers, HVAC, compressed air, utilities, and facility systems while ensuring compliance with environmental regulations.

  • Ensure compliance with food safety, environmental, and safety standards while supporting audits, regulatory requirements, and continuous improvement efforts.

  • Other activities and duties as assigned.

What you bring:

  • Bachelor's degree in Engineering or a related field (or equivalent combination of education and experience).

  • 4-5 years of engineering or maintenance leadership experience in a manufacturing environment; food manufacturing preferred.

  • Experience leading maintenance, capital projects, equipment reliability, and continuous improvement initiatives.

  • Knowledge of industrial equipment, utilities, preventive maintenance systems, and environmental compliance.

  • Strong analytical, project management, problem-solving, and organizational skills.

  • Excellent communication and leadership skills with the ability to collaborate across departments and drive results.

  • CAD/CAM experience preferred.


Great People Deserve Great Benefits

  • 401(k) with Company Match

  • Employee Ownership (ESOP)

  • Medical, Dental & Vision Insurance

  • Life Insurance

  • Paid Time Off

  • Paid Holidays


Our people are passionate about what they do, the product they sell, and the customers they serve. If you're looking for an opportunity to be a part of a work family that values collaboration, innovation and dedication, we're the right company for you.


We do not offer sponsorship


All qualified applicants will receive consideration for employment without regard to age, race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.


Must be able to pass a background check. Any job offer will be based on the results of the background check.

Apply