Food & Beverage Manager
Peoria, IL · On-site
$85/hr
Now Hiring: Food and Beverage Manager CUSA, LLC, one of the most successful hotel management ... analysis and /or pricing for restaurant and catering. Works line shift to support labor and cost ...
Food & Beverage Manager
Peoria, IL · On-site
$85/hr
Now Hiring: Food and Beverage Manager CUSA, LLC, one of the most successful hotel management ... analysis and /or pricing for restaurant and catering. Works line shift to support labor and cost ...
Now Hiring: Food and Beverage Manager CUSA, LLC, one of the most successful hotel management ... analysis and /or pricing for restaurant and catering. Works line shift to support labor and cost ...
Now Hiring: Food and Beverage Manager CUSA, LLC, one of the most successful hotel management ... analysis and /or pricing for restaurant and catering. Works line shift to support labor and cost ...
Food & Beverage Manager
Peoria, IL · On-site
$85 - $90K/hr
Now Hiring: Food and Beverage Manager CUSA, LLC, one of the most successful hotel management ... analysis and /or pricing for restaurant and catering. Works line shift to support labor and cost ...
Quick apply
Food & Beverage Manager
Peoria, IL · On-site
$85 - $90K/hr
Now Hiring: Food and Beverage Manager CUSA, LLC, one of the most successful hotel management ... analysis and /or pricing for restaurant and catering. Works line shift to support labor and cost ...
Food & Beverage Manager
Atlanta, GA · On-site
... Analyze performance metrics and implement strategies to improve profitability Qualifications What We're Looking For • 3-5+ years of Food & Beverage management experience (hotel or full-service ...
Food & Beverage Manager
Atlanta, GA · On-site
... Analyze performance metrics and implement strategies to improve profitability Qualifications What We're Looking For • 3-5+ years of Food & Beverage management experience (hotel or full-service ...
Food & Beverage Manager
Tuscaloosa, AL · On-site
$17 - $18/hr
Now Hiring: Food and Beverage Manage CUSA, LLC, one of the most successful hotel management ... analysis and /or pricing for restaurant and catering. Works line shift to support labor and cost ...
Quick apply
Food & Beverage Manager
Tuscaloosa, AL · On-site
$17 - $18/hr
Now Hiring: Food and Beverage Manage CUSA, LLC, one of the most successful hotel management ... analysis and /or pricing for restaurant and catering. Works line shift to support labor and cost ...
The Food & Beverage Manager is responsible for overseeing all aspects of the food and beverage ... Analyze financial reports, prepare budgets, and control expenses to maximize profitability.
Quick apply
The Food & Beverage Manager is responsible for overseeing all aspects of the food and beverage ... Analyze financial reports, prepare budgets, and control expenses to maximize profitability.
Food & Beverage Director
Key Largo, FL · On-site
Oversee all food and beverage operations across the Opal Collection properties, ensuring ... Analyze financial reports and implement corrective actions to achieve operational goals. * Stay ...
Food & Beverage Director
Key Largo, FL · On-site
Oversee all food and beverage operations across the Opal Collection properties, ensuring ... Analyze financial reports and implement corrective actions to achieve operational goals. * Stay ...
Now Hiring: Food and Beverage Manage CUSA, LLC, one of the most successful hotel management ... analysis and /or pricing for restaurant and catering. Works line shift to support labor and cost ...
Now Hiring: Food and Beverage Manage CUSA, LLC, one of the most successful hotel management ... analysis and /or pricing for restaurant and catering. Works line shift to support labor and cost ...
Food & Beverage Manager
Indianapolis, IN · On-site
Food & Beverage Supervision Exercised: Asst. F&B Manager, Restaurant Supervisors, Bar Supervisors ... Ability to analyze financial data, control labor, and manage cost of goods. * Excellent ...
Food & Beverage Manager
Indianapolis, IN · On-site
Food & Beverage Supervision Exercised: Asst. F&B Manager, Restaurant Supervisors, Bar Supervisors ... Ability to analyze financial data, control labor, and manage cost of goods. * Excellent ...
Food & Beverage Manager
Tuscaloosa, AL · On-site
$17 - $18/hr
Now Hiring: Food and Beverage Manage CUSA, LLC, one of the most successful hotel management ... analysis and /or pricing for restaurant and catering. Works line shift to support labor and cost ...
Food & Beverage Manager
Tuscaloosa, AL · On-site
$17 - $18/hr
Now Hiring: Food and Beverage Manage CUSA, LLC, one of the most successful hotel management ... analysis and /or pricing for restaurant and catering. Works line shift to support labor and cost ...
Food & Beverage Supervision Exercised: Asst. F&B Manager, Restaurant Supervisors, Bar Supervisors ... Ability to analyze financial data, control labor, and manage cost of goods. * Excellent ...
Food & Beverage Supervision Exercised: Asst. F&B Manager, Restaurant Supervisors, Bar Supervisors ... Ability to analyze financial data, control labor, and manage cost of goods. * Excellent ...
Food & Beverage Manager -
San Diego, CA · On-site
$71K - $74K/yr
We're Looking for a Food & Beverage Manager (Beverage Focus) Great cocktails don't happen by ... Analyze sales trends and identify opportunities to grow revenue and profitability. * Work closely ...
New
Food & Beverage Manager -
San Diego, CA · On-site
$71K - $74K/yr
We're Looking for a Food & Beverage Manager (Beverage Focus) Great cocktails don't happen by ... Analyze sales trends and identify opportunities to grow revenue and profitability. * Work closely ...
New
Food & Beverage Director
Key Largo, FL · On-site
Oversee all food and beverage operations across the Opal Collection properties, ensuring ... Analyze financial reports and implement corrective actions to achieve operational goals. * Stay ...
Food & Beverage Director
Key Largo, FL · On-site
Oversee all food and beverage operations across the Opal Collection properties, ensuring ... Analyze financial reports and implement corrective actions to achieve operational goals. * Stay ...
Food & Beverage Director
Key Largo, FL · On-site
Oversee all food and beverage operations across the Opal Collection properties, ensuring ... Analyze financial reports and implement corrective actions to achieve operational goals. * Stay ...
Food & Beverage Director
Key Largo, FL · On-site
Oversee all food and beverage operations across the Opal Collection properties, ensuring ... Analyze financial reports and implement corrective actions to achieve operational goals. * Stay ...
Food & Beverage Manager -
San Diego, CA · On-site
$71K - $74K/yr
Overview We're Looking for a Food & Beverage Manager (Beverage Focus) Great cocktails don't happen ... Analyze sales trends and identify opportunities to grow revenue and profitability. * Work closely ...
New
Food & Beverage Manager -
San Diego, CA · On-site
$71K - $74K/yr
Overview We're Looking for a Food & Beverage Manager (Beverage Focus) Great cocktails don't happen ... Analyze sales trends and identify opportunities to grow revenue and profitability. * Work closely ...
New
Food & Beverage Manager
Los Angeles, CA · On-site
Proven experience in budgeting, cost control, and financial analysis * Knowledge of food and beverage trends, industry best practices, and health and safety regulations * ServSafe, RBS and/or TIPS ...
Food & Beverage Manager
Los Angeles, CA · On-site
Proven experience in budgeting, cost control, and financial analysis * Knowledge of food and beverage trends, industry best practices, and health and safety regulations * ServSafe, RBS and/or TIPS ...
Must have extensive knowledge of food cost and labor analysis. * Knowledge of all phases of Food & Beverage administration, cost control, and familiarity of all food and beverage services is required.
Must have extensive knowledge of food cost and labor analysis. * Knowledge of all phases of Food & Beverage administration, cost control, and familiarity of all food and beverage services is required.
Food & Beverage Manager
Morgantown, PA · On-site
Must have extensive knowledge of food cost and labor analysis. * Knowledge of all phases of Food & Beverage administration, cost control, and familiarity of all food and beverage services is required.
Food & Beverage Manager
Morgantown, PA · On-site
Must have extensive knowledge of food cost and labor analysis. * Knowledge of all phases of Food & Beverage administration, cost control, and familiarity of all food and beverage services is required.
Food & Beverage Manager
Morgantown, PA · On-site
Must have extensive knowledge of food cost and labor analysis. * Knowledge of all phases of Food & Beverage administration, cost control, and familiarity of all food and beverage services is required.
Food & Beverage Manager
Morgantown, PA · On-site
Must have extensive knowledge of food cost and labor analysis. * Knowledge of all phases of Food & Beverage administration, cost control, and familiarity of all food and beverage services is required.
Food & Beverage Manager
Morgantown, PA · On-site
Must have extensive knowledge of food cost and labor analysis. * Knowledge of all phases of Food & Beverage administration, cost control, and familiarity of all food and beverage services is required.
Food & Beverage Manager
Morgantown, PA · On-site
Must have extensive knowledge of food cost and labor analysis. * Knowledge of all phases of Food & Beverage administration, cost control, and familiarity of all food and beverage services is required.
Food Beverage Analyst information
See salary details
$49.5K - $53.3K
11% of jobs
$55K is the 25th percentile. Wages below this are outliers.
$53.3K - $57.1K
30% of jobs
The median wage is $59.9K / yr.
$57.1K - $61K
11% of jobs
$61K - $64.8K
0% of jobs
$64.8K - $68.6K
0% of jobs
$68.6K - $72.4K
5% of jobs
$72.4K - $76.2K
9% of jobs
$79.2K is the 75th percentile. Wages above this are outliers.
$76.2K - $80K
9% of jobs
$80K - $83.9K
9% of jobs
$83.9K - $87.7K
7% of jobs
$87.7K - $91.5K
6% of jobs
$49.5K
$68.3K
$91.5K
How much do food beverage analyst jobs pay per year?
As of Aug 6, 2026, the average yearly pay for food beverage analyst in the United States is $68,333.00, according to ZipRecruiter salary data. Most workers in this role earn between $55,000.00 and $81,500.00 per year, depending on experience, location, and employer.
What are some common challenges faced by food beverage analysts when evaluating new product launches?
Food Beverage Analysts often encounter challenges such as limited historical data, rapidly shifting consumer preferences, and unpredictable supply chain factors when assessing new product launches. Balancing market trends with internal data requires strong analytical skills and close collaboration with marketing, R&D, and sales teams. Additionally, analysts must stay updated on regulatory changes and competitive activity to provide well-rounded, actionable insights for decision-makers.
What does a food beverage analyst do?
A Food Beverage Analyst is responsible for evaluating and analyzing market trends, financial data, and operational performance within the food and beverage industry. They help companies make informed decisions by providing insights on consumer preferences, competitive landscapes, and potential investment opportunities. Their work often involves reviewing sales data, monitoring industry developments, and preparing detailed reports to guide business strategies. Food Beverage Analysts play a crucial role in helping organizations optimize their product offerings, pricing, and overall business growth.
What are the key skills and qualifications needed to thrive as a food beverage analyst, and why are they important?
To thrive as a Food Beverage Analyst, you need strong analytical skills, a background in food science or business, and proficiency in data interpretation. Familiarity with data analysis tools like Excel, SQL, or business intelligence platforms, as well as certifications in food safety or quality management, are highly valuable. Attention to detail, effective communication, and problem-solving abilities help analysts excel when interpreting trends and advising stakeholders. These competencies are critical for driving data-driven decisions, ensuring product quality, and supporting business growth in the competitive food and beverage industry.
More about Food Beverage Analyst jobs
What cities are hiring for Food Beverage Analyst jobs? Cities with the most Food Beverage Analyst job openings:
What states have the most Food Beverage Analyst jobs? States with the most job openings for Food Beverage Analyst jobs include:
What job categories do people searching Food Beverage Analyst jobs look for? The top searched job categories for Food Beverage Analyst jobs are:
Job description
Now Hiring: Food and Beverage Manager
CUSA, LLC, one of the most successful hotel management companies in the industry is searching for a hotel food and beverage manager - FOR OUR Four Points Peoria. When joining our team, you will be joining a company that prides itself on providing exceptional guest service, recognizing our associates as our best asset, and providing value to our business partners and owners.
The hotel food and beverage manager would be responsible for daily oversight of a 150-seat restaurant with a 20-seat bar as well as a full-service conference center. The position requires knowledge of safe food service practices and an understanding of Marriott Brand hotel reporting requirements.
The position will manage an average of 30-40 Food and Beverage and banquets associates, maintain property food, beverage, and labor costs for the outlet and establish the state, local, and management company regulations and policies in all areas of the food and beverage department. Based on the hotel occupancy, the position schedule is required to be flexible by shift and day of the week. The position will also be responsible for scheduling of associates, control of labor costs, ordering and inventories.
Responsible for supervision, training, discipline, labor and cost control, promotions, scheduling, hiring, inventory maintenance and control, menu cost analysis and /or pricing for restaurant and catering. Works line shift to support labor and cost control restraints.
Applicant must have no less than 5 years of Food and Beverage management experience working with restaurant, bar and banquet staff.
Must have knowledge of Micros, Toast, Excel, word.
EEOC employer
Background check will be completed on all applicants
CUSA, LLC, one of the most successful hotel management companies in the industry is searching for a hotel food and beverage manager - FOR OUR Four Points Peoria. When joining our team, you will be joining a company that prides itself on providing exceptional guest service, recognizing our associates as our best asset, and providing value to our business partners and owners.
The hotel food and beverage manager would be responsible for daily oversight of a 150-seat restaurant with a 20-seat bar as well as a full-service conference center. The position requires knowledge of safe food service practices and an understanding of Marriott Brand hotel reporting requirements.
The position will manage an average of 30-40 Food and Beverage and banquets associates, maintain property food, beverage, and labor costs for the outlet and establish the state, local, and management company regulations and policies in all areas of the food and beverage department. Based on the hotel occupancy, the position schedule is required to be flexible by shift and day of the week. The position will also be responsible for scheduling of associates, control of labor costs, ordering and inventories.
Responsible for supervision, training, discipline, labor and cost control, promotions, scheduling, hiring, inventory maintenance and control, menu cost analysis and /or pricing for restaurant and catering. Works line shift to support labor and cost control restraints.
Applicant must have no less than 5 years of Food and Beverage management experience working with restaurant, bar and banquet staff.
Must have knowledge of Micros, Toast, Excel, word.
EEOC employer
Background check will be completed on all applicants
About CUSA
Sourced by ZipRecruiter
Secure, Stabilize, Maximize CUSA, LLC is a full service hotel, office, retail, industrial, and multi-family receiver and management firm. We are headquartered in Atlanta, Georgia and have additional offices in Maryland, New York, Florida, and California. Since its inception, CUSA has consistently been ranked as one of the leading hospitality and commercial property management companies in the country. We have over 40 years of operational expertise working with nationally recognized companies such as Hyatt Hotels Corporation, Sheraton Corporation, Hilton Hotels Corporation, Lex Hotel Group of Great Britain, Intercontinental Hotel Group, Choice Hotels, and Wyndham Worldwide Hotels. CUSA’s senior management understands that only through inspired people dedicated to professional performance, can we achieve success in today’s intensely competitive environment.
Industry
Traveler accommodation
Company size
501 - 1,000 Employees
Headquarters location
Kennesaw, GA, US
Year founded
2005