Los Angeles, CA · On-site
$78K - $90K/yr
Oversee staff recruitment, training, scheduling, and performance management to build a skilled and motivated beverage team. * Monitor labor and food costs closely, implementing strategies to optimize ...
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Los Angeles, CA · On-site
$78K - $90K/yr
Oversee staff recruitment, training, scheduling, and performance management to build a skilled and motivated beverage team. * Monitor labor and food costs closely, implementing strategies to optimize ...
Washington, DC · On-site
$85K - $95K/yr
The Beverage Manager oversees the recruitment, training, development, scheduling, and performance of the bar team while maintaining an elevated guest experience that reflects the restaurant ...
Quick apply
Washington, DC · On-site
$85K - $95K/yr
The Beverage Manager oversees the recruitment, training, development, scheduling, and performance of the bar team while maintaining an elevated guest experience that reflects the restaurant ...
Los Angeles, CA · On-site
$78K - $90K/yr
Oversee staff recruitment, training, scheduling, and performance management to build a skilled and motivated beverage team. * Monitor labor and food costs closely, implementing strategies to optimize ...
Quick apply
Los Angeles, CA · On-site
$78K - $90K/yr
Oversee staff recruitment, training, scheduling, and performance management to build a skilled and motivated beverage team. * Monitor labor and food costs closely, implementing strategies to optimize ...
Dallas, TX · On-site
Recruit, interview, train, coach, and develop bartenders and beverage team members. * Provide ongoing education in wines, spirits, beer, cocktails, responsible alcohol service, and upselling ...
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Dallas, TX · On-site
Recruit, interview, train, coach, and develop bartenders and beverage team members. * Provide ongoing education in wines, spirits, beer, cocktails, responsible alcohol service, and upselling ...
Conduct performance discussions, recognition programs, corrective actions, and ongoing coaching as necessary. * Assist with recruiting, interviewing, onboarding, training, and retention of beverage ...
Conduct performance discussions, recognition programs, corrective actions, and ongoing coaching as necessary. * Assist with recruiting, interviewing, onboarding, training, and retention of beverage ...
Baltimore, MD · On-site
Conduct performance discussions, recognition programs, corrective actions, and ongoing coaching as necessary. * Assist with recruiting, interviewing, onboarding, training, and retention of beverage ...
Baltimore, MD · On-site
Conduct performance discussions, recognition programs, corrective actions, and ongoing coaching as necessary. * Assist with recruiting, interviewing, onboarding, training, and retention of beverage ...
Manhattan, NY · On-site
$85K - $95K/yr
Recruit, train, and mentor bar staff in delivering exceptional service consistent with upscale bar standards. * Manage beverage procurement and inventory for the catering department, ensuring cost ...
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Manhattan, NY · On-site
$85K - $95K/yr
Recruit, train, and mentor bar staff in delivering exceptional service consistent with upscale bar standards. * Manage beverage procurement and inventory for the catering department, ensuring cost ...
Manhattan, NY · On-site
$85K - $95K/yr
Recruit, train, and mentor bar staff in delivering exceptional service consistent with upscale bar standards. * Manage beverage procurement and inventory for the catering department, ensuring cost ...
Manhattan, NY · On-site
$85K - $95K/yr
Recruit, train, and mentor bar staff in delivering exceptional service consistent with upscale bar standards. * Manage beverage procurement and inventory for the catering department, ensuring cost ...
$85K - $95K/yr
Recruit, train, and mentor bar staff in delivering exceptional service consistent with upscale bar standards. * Manage beverage procurement and inventory for the catering department, ensuring cost ...
$85K - $95K/yr
Recruit, train, and mentor bar staff in delivering exceptional service consistent with upscale bar standards. * Manage beverage procurement and inventory for the catering department, ensuring cost ...
Detroit, MI · On-site
$105K/yr
... recruit an experienced Beverage Director to oversee a dynamic, high-volume, multi-unit beverage operation. This executive leadership position is responsible for beverage operations across multiple ...
Detroit, MI · On-site
$105K/yr
... recruit an experienced Beverage Director to oversee a dynamic, high-volume, multi-unit beverage operation. This executive leadership position is responsible for beverage operations across multiple ...
$105K/yr
... recruit an experienced Beverage Director to oversee a dynamic, high-volume, multi-unit beverage operation. This executive leadership position is responsible for beverage operations across multiple ...
Quick apply
$105K/yr
... recruit an experienced Beverage Director to oversee a dynamic, high-volume, multi-unit beverage operation. This executive leadership position is responsible for beverage operations across multiple ...
New York, NY · On-site
Beverage Manager Department: FB Svc Employment Type: Permanent Location: GLOBAL Reporting To: Food ... A professional recruiter will contact you shortly if your qualifications align with our hiring ...
New York, NY · On-site
Beverage Manager Department: FB Svc Employment Type: Permanent Location: GLOBAL Reporting To: Food ... A professional recruiter will contact you shortly if your qualifications align with our hiring ...
$75K - $90K/yr
Recruit, hire and train skilled, friendly staff to provide and prepare quality beverage service to all guests. Ensure quality and safety standards are clearly defined and adhered to. Ensure excellent ...
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$75K - $90K/yr
Recruit, hire and train skilled, friendly staff to provide and prepare quality beverage service to all guests. Ensure quality and safety standards are clearly defined and adhered to. Ensure excellent ...
The Beverage Supervisor responsibilities include assisting the Beverage Manager in front-of-house ... This policy applies to all terms and conditions of employment, including recruiting, hiring ...
The Beverage Supervisor responsibilities include assisting the Beverage Manager in front-of-house ... This policy applies to all terms and conditions of employment, including recruiting, hiring ...
Portland, OR · On-site
$26 - $30/hr
Market of Choice is now hiring for a knowledgeable Beverage Manager. This position starts at $26.00 ... Market of Choice is committed to recruiting, hiring and promoting qualified applicants as well as ...
Portland, OR · On-site
$26 - $30/hr
Market of Choice is now hiring for a knowledgeable Beverage Manager. This position starts at $26.00 ... Market of Choice is committed to recruiting, hiring and promoting qualified applicants as well as ...
Portland, OR · On-site
$30/hr
Market of Choice is now hiring for a knowledgeable Beverage Manager. This position starts at $26.00 ... Market of Choice is committed to recruiting, hiring and promoting qualified applicants as well as ...
Portland, OR · On-site
$30/hr
Market of Choice is now hiring for a knowledgeable Beverage Manager. This position starts at $26.00 ... Market of Choice is committed to recruiting, hiring and promoting qualified applicants as well as ...
Tampa, FL · On-site
Beverage Manager The Beverage Manager oversees the daily Bar and beverage program operations, and ... Recruit, interview, hire and train employees * Provide timely performance reviews * Provide ...
Tampa, FL · On-site
Beverage Manager The Beverage Manager oversees the daily Bar and beverage program operations, and ... Recruit, interview, hire and train employees * Provide timely performance reviews * Provide ...
Tampa, FL · On-site
$65K - $75K/yr
Recruiting, training, and leading a high-performing beverage team * Creating ongoing beverage and service training programs * Managing purchasing, vendor relationships, inventory, and beverage costs
Tampa, FL · On-site
$65K - $75K/yr
Recruiting, training, and leading a high-performing beverage team * Creating ongoing beverage and service training programs * Managing purchasing, vendor relationships, inventory, and beverage costs
Des Plaines, IL · On-site
$70K - $75K/yr
Experience in Culinary (Food & Beverage) recruitment preferred. * Bachelor's degree in Human Resources, Business Administration, or a related field preferred. * Experience in high-volume recruiting ...
Des Plaines, IL · On-site
$70K - $75K/yr
Experience in Culinary (Food & Beverage) recruitment preferred. * Bachelor's degree in Human Resources, Business Administration, or a related field preferred. * Experience in high-volume recruiting ...
Chicago, IL · On-site
Experience in Culinary (Food & Beverage) recruitment preferred. * Bachelor's degree in Human Resources, Business Administration, or a related field preferred. * Experience in high-volume recruiting ...
Chicago, IL · On-site
Experience in Culinary (Food & Beverage) recruitment preferred. * Bachelor's degree in Human Resources, Business Administration, or a related field preferred. * Experience in high-volume recruiting ...
$7.21 - $8.39
3% of jobs
$8.39 - $9.57
9% of jobs
$10.56 is the 25th percentile. Wages below this are outliers.
$9.57 - $10.75
16% of jobs
$10.75 - $11.93
10% of jobs
$11.93 - $13.11
7% of jobs
The median wage is $14.29 / hr.
$13.11 - $14.29
5% of jobs
$14.29 - $15.47
14% of jobs
$16.50 is the 75th percentile. Wages above this are outliers.
$15.47 - $16.65
13% of jobs
$16.65 - $17.83
7% of jobs
$17.83 - $19.01
6% of jobs
$19.01 - $20.19
10% of jobs
$7
$14
$20
| Aspect | Beverage Recruiters | Beverage Sales Representatives |
|---|---|---|
| Primary Role | Identify and attract qualified candidates for beverage industry positions | Sell beverage products to retailers, bars, and consumers |
| Required Credentials | Recruitment experience, industry knowledge, communication skills | Sales experience, product knowledge, customer relationship skills |
| Work Environment | Recruitment agencies, HR departments, industry events | On the road, retail stores, bars, and restaurants |
| Industry Usage | Commonly used in hiring and staffing within the beverage industry | Used in direct sales and distribution of beverage products |
While Beverage Recruiters focus on sourcing and hiring talent for the beverage industry, Beverage Sales Representatives are responsible for promoting and selling beverage products directly to customers. Both roles require industry knowledge but serve different functions within the industry ecosystem.
Cities with the most Beverage Recruiters job openings:
States with the most job openings for Beverage Recruiters jobs include:
The top searched job categories for Beverage Recruiters jobs are:
$78K - $90K/yr
Full-time
Posted 16 days ago
About the Role:
The Beverage Manager plays a pivotal role in overseeing all beverage operations within a hospitality establishment, ensuring exceptional quality and service standards that enhance guest satisfaction. This position is responsible for developing and implementing beverage programs that align with the brand’s vision and financial goals, including menu design, pricing strategies, and inventory management. The Beverage Manager collaborates closely with the Executive Chef and restaurant management to create harmonious food and beverage pairings that elevate the overall dining experience. Additionally, this role involves managing labor and food costs effectively to maximize profitability while maintaining high service standards. Ultimately, the Beverage Manager leads and motivates the beverage team to deliver outstanding service in a fine dining environment, contributing to the establishment’s reputation and success.
Minimum Qualifications:
Preferred Qualifications:
Responsibilities:
Skills:
The Beverage Manager utilizes hospitality management and restaurant management skills daily to ensure smooth and efficient beverage operations. Expertise in food and beverage cost control and labor cost management is critical for maintaining profitability while delivering high-quality service. Collaboration skills are essential when working alongside the Executive Chef and other management to create cohesive dining experiences. Pre-opening experience is applied when launching new venues, requiring strong organizational and training abilities. Additionally, a deep understanding of fine dining standards and hospitality principles guides the team in providing exceptional guest experiences consistently.
