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Food Basics Jobs (NOW HIRING)

BP LINX LLC

Food & Beverage Server

Panama City, FL · On-site

Understands the basics of theft, waste, and pricing of food and beverage inventory items. * Has the ability to complete a daily sales and inventory sheet with accuracy. * Has the ability to use the ...

AG Bells I

Food Champion

Bellevue, KY · On-site

$12.50 - $16/hr

Restaurant Basics - Delighting Guest, Food Safety Sanitation, Guest and Employee Safety, Security & Daily Cleaning * Food Preparation - preparing raw ingredients for menu item production * Menu Item ...

AG Bells I

Food Champion

Newport News, VA

$11.50 - $14.75/hr

Restaurant Basics - Delighting Guest, Food Safety Sanitation, Guest and Employee Safety, Security & Daily Cleaning * Food Preparation - preparing raw ingredients for menu item production * Menu Item ...

AG Bells I

Food Champion

Grafton, VA · On-site

$11.25 - $14.50/hr

Restaurant Basics - Delighting Guest, Food Safety Sanitation, Guest and Employee Safety, Security & Daily Cleaning * Food Preparation - preparing raw ingredients for menu item production * Menu Item ...

AG Bells I

Food Champion

Florence, KY

$12.75 - $16.50/hr

Restaurant Basics - Delighting Guest, Food Safety Sanitation, Guest and Employee Safety, Security & Daily Cleaning * Food Preparation - preparing raw ingredients for menu item production * Menu Item ...

AG Bells I

Food Champion

Whitesburg, KY · On-site

$11.75 - $15/hr

Restaurant Basics - Delighting Guest, Food Safety Sanitation, Guest and Employee Safety, Security & Daily Cleaning * Food Preparation - preparing raw ingredients for menu item production * Menu Item ...

AG Bells I

Food Champion

Versailles, IN · On-site

$11.75 - $15/hr

Restaurant Basics - Delighting Guest, Food Safety Sanitation, Guest and Employee Safety, Security & Daily Cleaning * Food Preparation - preparing raw ingredients for menu item production * Menu Item ...

AG Bells I

Food Champion

Hamilton, OH · On-site

$11 - $14/hr

Restaurant Basics - Delighting Guest, Food Safety Sanitation, Guest and Employee Safety, Security & Daily Cleaning * Food Preparation - preparing raw ingredients for menu item production * Menu Item ...

AG Bells I

Food Champion

Gallipolis, OH · On-site

$11.75 - $15.25/hr

Restaurant Basics - Delighting Guest, Food Safety Sanitation, Guest and Employee Safety, Security & Daily Cleaning * Food Preparation - preparing raw ingredients for menu item production * Menu Item ...

AG Bells I

Food Champion

Cincinnati, OH · On-site

$12.25 - $15.75/hr

Restaurant Basics - Delighting Guest, Food Safety Sanitation, Guest and Employee Safety, Security & Daily Cleaning * Food Preparation - preparing raw ingredients for menu item production * Menu Item ...

AG Bells I

Food Champion

Covington, KY · On-site

$12.50 - $16/hr

Restaurant Basics - Delighting Guest, Food Safety Sanitation, Guest and Employee Safety, Security & Daily Cleaning * Food Preparation - preparing raw ingredients for menu item production * Menu Item ...

AG Bells I

Food Champion

Georgetown, OH · On-site

$12 - $15.75/hr

Restaurant Basics - Delighting Guest, Food Safety Sanitation, Guest and Employee Safety, Security & Daily Cleaning * Food Preparation - preparing raw ingredients for menu item production * Menu Item ...

AG Bells I

Food Champion

Versailles, IN · On-site

$11.75 - $15/hr

Restaurant Basics - Delighting Guest, Food Safety Sanitation, Guest and Employee Safety, Security & Daily Cleaning * Food Preparation - preparing raw ingredients for menu item production * Menu Item ...

Hyatt

Food & Beverage Supervisor

Chapel Hill, NC

$17.50/hr

Exceptional Benefits That Go Beyond the Basics At Hyatt, we're proud to offer a benefits package ... Previous background in Food & Beverage, with skills in bar management and beverage preparation

AG Bells I

Food Champion

Blanchester, OH

$11.25 - $14.75/hr

Restaurant Basics - Delighting Guest, Food Safety Sanitation, Guest and Employee Safety, Security & Daily Cleaning * Food Preparation - preparing raw ingredients for menu item production * Menu Item ...

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Food Basics information

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How much do food basics jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for food basics in the United States is $15.37, according to ZipRecruiter salary data. Most workers in this role earn between $12.74 and $17.31 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Food Basics position?

To thrive in a role at Food Basics, strong customer service abilities, attention to detail, and basic math skills are essential, along with a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, inventory management tools, and food safety protocols is typically required. Effective teamwork, reliability, and the ability to communicate clearly with customers make candidates stand out. These skills ensure efficient store operations, customer satisfaction, and a positive shopping experience.

What is a Food Basics job?

A Food Basics job typically refers to a position at Food Basics, a Canadian discount grocery store chain. Employees may work in various roles, such as cashier, stock clerk, deli associate, or supervisor, depending on experience and store needs. Responsibilities often include assisting customers, stocking shelves, maintaining cleanliness, and handling transactions. It is a great opportunity for those seeking entry-level retail experience or looking to grow in the grocery industry.

What kinds of career advancement opportunities are available at Food Basics for entry-level employees?

Food Basics offers a variety of career growth paths for employees who demonstrate strong performance and commitment. Many team members start in entry-level positions such as cashier or stock clerk and can progress to supervisory or management roles over time. Training programs, mentorship, and on-the-job learning are common ways the company supports employee development. Advancement is often based on a combination of experience, work ethic, and a willingness to take on additional responsibilities, making this a great environment for those aspiring to grow within the retail industry.

More about Food Basics jobs
What cities are hiring for Food Basics jobs? Cities with the most Food Basics job openings:
What are the most commonly searched types of Food Basics jobs? The most popular types of Food Basics jobs are:
What states have the most Food Basics jobs? States with the most job openings for Food Basics jobs include:
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Food Basics jobs near you
Infographic showing various Food Basics job openings in the United States as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $31,967 per year, or $15.4 per hour.

Food & Beverage Server

BP LINX LLC

Panama City, FL • On-site

Full-time

Re-posted 3 days ago

Job description

The Food and Beverage Server enhances the dining experience for the guest. This position reports to the Food & Beverage Manager

Specific Job Responsibilities

  • Understands the basics of theft, waste, and pricing of food and beverage inventory items.
  • Has the ability to complete a daily sales and inventory sheet with accuracy.
  • Has the ability to use the point of sales system.
  • Ensures the restaurants presentation and appearance is always clean, pleasing to the eye, and impeccable in its presentation.
  • Ensures all members and guests receive the highest level of service.
  • Sets up side stations and performs all side-work.
  • Provides attention to all guests within one minute of their arrival.
  • Fills glasses with ice water, mentions daily specials, and answers any questions a guest may have.
  • Places orders with the kitchen.
  • Suggests desserts, coffee, or after-dinner drinks.
  • Attends all pre-meal meetings conducted by the Food and Beverage Manager or Executive Chef.
  • Advises their supervisor of any member complaints.
  • Is responsible for cash handling and the accuracy of receipts at days end.
  • Completes the day end close out report through the point of sales.
  • Is responsible for the cleanliness of the restaurant at days end.
  • Follows and implements the management directives, programs, and policies.
  • Incorporates safe work practices and safe food handling standards.

Required Skills

  • The ability to sell (and upsell) food and beverage to guests by being cordial, helpful, and sincere.
  • The ability to provide exemplary member and customer service.
  • The ability to get along with people.
  • Must have a thorough working knowledge of the clubs food and beverage operation.
  • Experience in the food and beverage industry is helpful.

Physical Demands & Work Environment Requirements

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job, the employee is frequently required to:

  • Walk, sit, stand for long periods of time, bend, use hands to finger, handle, or feel; and talk or hear, stoop, kneel, crouch, close vision, distance vision, peripheral vision depth perception and ability to adjust focus.
  • Lift up to 25 lbs. regularly; up to 50 lbs. occasionally and to lift overhead and push/pull, move lighter objects.

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job.

  • Indoor conditions that may be warm.
  • Work near: grill and fryer.
  • Noise level in the work environment is frequently loud.

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