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Food Assembly Line Jobs in Minnesota (NOW HIRING)

D'Amico Hospitality

Line Cook

Minneapolis, MN · On-site

$18 - $20/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

We are hiring for Line Cooks ! For this position you would be working between the Metropolitan ... Assembly items for recipe * Use slicer, knives & cutting utensils on all types of Plate food

New Perspective

Cook Part time

Minnetonka, MN · On-site

$18/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Assists other cooks during the food assembly process * Ensure proper cleaning and sanitization of ... INDEXTR cook line cook prep cook dietary aide senior living Equal Opportunity Employer This ...

Compass Group

WAREHOUSE ATTENDANT

Minneapolis, MN · On-site

$18.90/hr

  • Medical

  • PTO

... for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a ... assembly line. * Assembles customer orders from stock and places orders on pallets or shelves ...

Compass Group

WAREHOUSE ATTENDANT

Minneapolis, MN · On-site

$18.90/hr

  • Medical

  • PTO

... for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a ... assembly line. * Assembles customer orders from stock and places orders on pallets or shelves ...

Compass Group

WAREHOUSE ATTENDANT

Minneapolis, MN · On-site

$18.90/hr

  • Medical

  • PTO

... for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a ... assembly line. * Assembles customer orders from stock and places orders on pallets or shelves ...

Areas Deutschland Holding GmbH

Fast Food Attendant

Saint Paul, MN · On-site

$20.55/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... line, and stocking product. Performs all other responsibilities as directed by the business or as ... Assists with a variety of kitchen-related functions as needed including product assembly and food ...

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All JobsFood Assembly Line JobsFood Assembly Line Jobs in Minnesota

Food Assembly Line information

See Minnesota salary details

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How much do food assembly line jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for food assembly line in Minnesota is $15.29, according to ZipRecruiter salary data. Most workers in this role earn between $13.65 and $16.97 per hour, depending on experience, location, and employer.

What is a food assembly line worker?

Food assembly line workers are individuals responsible for assembling, packaging, and preparing food products in a production or manufacturing environment. They often work as part of a team on a conveyor belt or assembly line, ensuring food items are processed efficiently and according to safety and quality standards. Typical duties include sorting ingredients, adding components to products, inspecting finished items, and cleaning work areas. This role is essential in food manufacturing, helping to deliver ready-to-eat or packaged foods to consumers. Attention to detail and adherence to hygiene regulations are crucial in this job.

What are the key skills and qualifications needed to thrive as a food assembly line worker?

To thrive as a Food Assembly Line Worker, you need basic food safety knowledge, manual dexterity, and attention to detail, often supported by a high school diploma or equivalent. Familiarity with industrial kitchen equipment, conveyor belt systems, and adherence to proper sanitation protocols are typically required. Reliability, teamwork, and the ability to work efficiently under pressure are standout soft skills for this role. These skills and qualities ensure consistent product quality, workplace safety, and smooth production flow in fast-paced food manufacturing environments.

What are some common challenges faced on a food assembly line, and how can new employees best prepare for them?

One common challenge on a food assembly line is maintaining speed and accuracy while following strict food safety protocols. The work can be physically demanding, requiring standing for long periods and repetitive tasks. New employees can prepare by building their stamina, familiarizing themselves with hygiene standards, and practicing good communication to coordinate effectively with team members. Staying organized and attentive to detail will help ensure both quality and safety in daily operations.

What is the difference between Food Assembly Line vs Food Packaging Worker?

AspectFood Assembly LineFood Packaging Worker
Primary RoleAssembling food products during productionPackaging finished food products for distribution
Work EnvironmentManufacturing plant, assembly linePackaging area, production facility
Required SkillsManual dexterity, attention to detailHandling, labeling, sealing
Common CertificationsFood safety training, OSHA safetyFood safety, OSHA safety

Both roles are essential in food manufacturing, often working in similar environments and requiring food safety knowledge. The main difference lies in their focus: the Food Assembly Line involves assembling food items, while the Food Packaging Worker concentrates on preparing products for shipment. Understanding these distinctions helps job seekers find roles aligned with their skills and interests.

Do food assembly line jobs still exist?

Yes, food assembly line jobs still exist in many food manufacturing and processing facilities. These roles typically involve repetitive tasks, working with machinery, and following safety protocols, often requiring physical stamina and attention to detail.

What are popular job titles related to Food Assembly Line jobs in Minnesota?

For Food Assembly Line jobs in Minnesota, the most frequently searched job titles are:

What job categories do people searching Food Assembly Line jobs in Minnesota look for?

The top searched job categories for Food Assembly Line jobs in Minnesota are:

What cities in Minnesota are hiring for Food Assembly Line jobs?

Cities in Minnesota with the most Food Assembly Line job openings:

Food Assembly Line jobs near you
Infographic showing various Food Assembly Line job openings in Minnesota as of August 2026, with employment types broken down into 88% Full Time, 3% Part Time, 3% Temporary, 3% Contract, and 3% Nights. Highlights an 100% In-person job distribution, with an average salary of $31,801 per year, or $15.3 per hour.

Line Cook

D'Amico Hospitality

Minneapolis, MN • On-site

$18 - $20/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 4 days ago

Job description

Join the team at D'Amico Hospitality! We are hiring for Line Cooks! For this position you would be working between the Metropolitan Ballroom and Walker Art Center.

This position is responsible for the preparation and production of food; committed to maintaining high quality food excellence. To accomplish this with a commitment to food and guest service excellence by ensuring that all menu items are made to and presented according to specification and at the Chef’s direction. To operate within cost guidelines while maintaining safety and sanitation standards.

DUTIES AND RESPONSIBILITIES:

1. Knowledge of preparation of all food items according to company standards and specifications.
2. Willingness to learn new ideas, new specifications, new techniques for food preparation, safety and sanitation.
3. Follow all opening and closing procedures and adhere to daily production schedules at all times considering timely service to guest.
4. Operate within cost guidelines, is cost conscious and takes pride in work.
5. Set-up and breakdown of fall hot and cold food service.
6. Maintain organized, clean and sanitized kitchen and kitchen equipment including dish room in accordance with company policy and required health codes. This includes, but is not limited to:

  • Wiping, sweeping and moping
  • Maintaining and organization of all kitchen ware.
  • Dishwashing; loading and unloading, scrubbing pots and pans.

7. Maintain proper storage, rotation and quality of food products in all areas.
8. Maintain security in all areas, performing inventory and other projects assigned by the Chef.
9. Maintain equipment in work areas according to company standards.
10. Maintain good relationships with front and back of the house staff and attend meetings as required.
11. Willingness to perform duties and take initiative in order to serve guest in the manner expected of

D’Amico standards.
12. Perform other duties as assigned.

Example of tasks when preparing and presenting food include but are not limited to:

  • Lift, carry, unpack and store received goods
  • Assembly items for recipe
  • Use slicer, knives & cutting utensils on all types of Plate food
  • Sauté food & stir items near hot services
  • Using tongs, ladles & spatulas
  • Lift and move heavy pots and pans from burners and Weigh & measure food items ovens
  • Use paddle to insert & retrieve items from oven
  • Washing fruits, vegetables & other foods.

Requirements

1. Must be able to bend, lift and carry items weighing up to 50 pounds on a regular and continuing basis.

2. Must be able to stand and exert fast-paced mobility for period up to eight hours.

3. Must have manual hand and finger dexterity for adept use of pans, kitchen utensils and other small tools adeptly. This includes but is not limited to ovens, coolers, pizza paddle, tongs, ladles, spatulas, salad spinner, automatic slicer and rolling carts.

4. Must be able to work in temperature extremes and a noisy kitchen environment.

5. Must be able taste the majority of menu items to ensure compliance with specification.

6. Must be able to listen attentively and understand English to the extent required to take direction and read menu specifications.

Compensation and benefits packages including 401k savings plan, Health, Dental, Vision, and Life Insurance*, FSA and HSA options, employee discounts, and paid time off.

*Health insurance benefits may be subject to eligibility requirements.