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Federal Government Chef Jobs (NOW HIRING)

Laredo Country Club

Sous Chef

Laredo, TX

$38K - $52K/yr

Sous Chef Club Mission "The premier private club experience, Laredo Country Club provides a family ... This employer participates in E-Verify and will provide the federal government with your Form I-9 ...

New

Laredo Country Club

Sous Chef

Laredo, TX · On-site

$38K - $52K/yr

Sous Chef Club Mission "The premier private club experience, Laredo Country Club provides a family ... This employer participates in E-Verify and will provide the federal government with your Form I-9 ...

New

Laredo Country Club

Chef de Cuisine

Laredo, TX · On-site

$51K - $70K/yr

Chef de Cuisine Club Mission "The premier private club experience, Laredo Country Club provides a ... This employer participates in E-Verify and will provide the federal government with your Form I-9 ...

Laredo Country Club

Chef de Cuisine

Laredo, TX

$51K - $70K/yr

Chef de Cuisine Club Mission "The premier private club experience, Laredo Country Club provides a ... This employer participates in E-Verify and will provide the federal government with your Form I-9 ...

Laredo Country Club

Pastry Sous Chef

Laredo, TX · On-site

Pastry Sous Chef Club Mission "The premier private club experience, Laredo Country Club provides a ... This employer participates in E-Verify and will provide the federal government with your Form I-9 ...

Laredo Country Club

Pastry Sous Chef

Laredo, TX

Pastry Sous Chef Club Mission "The premier private club experience, Laredo Country Club provides a ... This employer participates in E-Verify and will provide the federal government with your Form I-9 ...

Topgolf

Sous Chef

Scottsdale, AZ

$50K - $68K/yr

Plan and cost menus for special events, chef choice menus * Ensure proper equipment operation and ... Topgolf participates in E-Verify and will provide the federal government with your Form I-9 ...

Topgolf

Sous Chef

Scottsdale, AZ · On-site

$58K - $79K/yr

Plan and cost menus for special events, chef choice menus * Ensure proper equipment operation and ... Topgolf participates in E-Verify and will provide the federal government with your Form I-9 ...

IntePros Federal

Cloud Engineer

Radford, VA · On-site

$53 - $70.75/hr

... Chef . * Implement and support secure transport technologies including IPSEC, VPN , and Border ... This employer participates in E-Verify and will provide the federal government with your Form I-9 ...

Topgolf International, Inc.

Sous Chef

Scottsdale, AZ · On-site

$50K - $68K/yr

Plan and cost menus for special events, chef choice menus * Ensure proper equipment operation and ... Topgolf participates in E-Verify and will provide the federal government with your Form I-9 ...

Intepros Federal

Cloud Engineer

Radford, VA · On-site

$53 - $70.75/hr

... Chef . * Implement and support secure transport technologies including IPSEC, VPN , and Border ... This employer participates in E-Verify and will provide the federal government with your Form I-9 ...

IntePros Federal

Cloud Engineer

Radford, VA

$53 - $70.75/hr

... Chef . * Implement and support secure transport technologies including IPSEC, VPN , and Border ... This employer participates in E-Verify and will provide the federal government with your Form I-9 ...

Katana LA

Robata Chef

West Hollywood, CA · On-site

Description JOB SUMMARY A Robata Chef is responsible for preparing sauces and sushi items for our ... Safe or registrations when required by local, state, or federal government agencies, including a ...

Innovative Dining Group

Robata Chef

West Hollywood, CA · On-site

JOB SUMMARY A Robata Chef is responsible for preparing sauces and sushi items for our guests in a ... Safe or registrations when required by local, state, or federal government agencies, including a ...

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All JobsFederal Government Chef Jobs

Federal Government Chef information

See salary details

$28.5K

$64K

$95K

How much do federal government chef jobs pay per year?

As of Jul 21, 2026, the average yearly pay for federal government chef in the United States is $63,994.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $75,000.00 per year, depending on experience, location, and employer.

What is a Federal Government Chef job?

A Federal Government Chef is a professional chef who prepares meals for government institutions such as military bases, federal agencies, embassies, or official government residences. They are responsible for menu planning, food preparation, ensuring compliance with safety and nutrition regulations, and sometimes catering for special events. Depending on the agency, they may cook for government employees, military personnel, or dignitaries. This role often requires adherence to strict dietary guidelines and security protocols.

What are the key skills and qualifications needed to thrive in the Federal Government Chef position, and why are they important?

To thrive as a Federal Government Chef, you need advanced culinary skills, menu planning expertise, and a proven background in institutional or high-volume food service, often supported by culinary certifications such as ServSafe or a certified executive chef credential. Familiarity with industrial kitchen equipment, food safety regulations, large-scale inventory systems, and nutritional guidelines is typically required. Strong organizational, leadership, and interpersonal skills are critical for managing staff and collaborating with other departments. These capabilities ensure efficient kitchen operations, strict compliance with governmental standards, and consistent delivery of high-quality meals to diverse groups.

What are typical work environments and team structures for a Federal Government Chef?

Federal Government Chefs often work in facilities such as military bases, government offices, or correctional institutions, where kitchens are structured to serve large numbers of individuals daily. Teams usually consist of kitchen staff, sous chefs, food service workers, and sometimes dietary or nutrition specialists, all working together under the chef's supervision. Collaboration with procurement officers and facility administrators is common to ensure compliance with budgeting, procurement, and food safety standards. This role offers opportunities for career growth into senior culinary management or administrative positions within government agencies.

More about Federal Government Chef jobs
What cities are hiring for Federal Government Chef jobs? Cities with the most Federal Government Chef job openings:
What are the most commonly searched types of Federal Government Chef jobs? The most popular types of Federal Government Chef jobs are:
What states have the most Federal Government Chef jobs? States with the most job openings for Federal Government Chef jobs include:
What job categories do people searching Federal Government Chef jobs look for? The top searched job categories for Federal Government Chef jobs are:
Federal Government Chef jobs near you
Infographic showing various Federal Government Chef job openings in the United States as of July 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $63,994 per year, or $30.8 per hour.
Sous Chef

Sous Chef

Laredo Country Club

Laredo, TX

$38K - $52K/yr

Full-time

PTO

Posted 6 days ago

New

Job description

Sous Chef

Club Mission

"The premier private club experience, Laredo Country Club provides a family-oriented social setting devoted to promoting exceptional sport, dining, social and recreational member experiences. Our club is the place to be in Laredo with a warm friendly atmosphere for our family of members and staff."

Club Vision

"Our Family's Second Home"

Employee Mission

"To empower our family of employees through fostering a positive environment, we will provide the most vibrant atmosphere with quality amenities as the premier country club in South Texas, while enhancing the club experience by always striving for excellent service."

Position Description

We are looking for an experienced Sous Chef to join our talented team and be the second-in-command in the kitchen. The Sous Chef plays a key role in managing daily kitchen operations. This includes supervising kitchen staff, ensuring food quality and consistency, maintaining food safety standards, and supporting the Executive Chef in menu planning and inventory management. The ideal candidate should be a skilled cook with leadership experience and a passion for food and hospitality. Some key responsibilities include, but are not limited to:

  • Assist the Executive Chef in planning and directing food preparation and service.
  • Supervise kitchen staff and ensure smooth kitchen operations during service.
  • Ensure dishes are prepared and presented according to restaurant standards.
  • Monitor food stock levels and assist in ordering supplies.
  • Enforce health and safety standards in the kitchen (e.g., sanitation, food storage).
  • Train and mentor junior kitchen staff.
  • Handle kitchen issues in the absence of the Head Chef.
  • Ensure kitchen cleanliness and equipment maintenance.
  • Help develop new menu items and seasonal specials.
  • Manage food costs by minimizing waste and maximizing efficiency.

Position Requirements:

  • Valid Food Handler safety certification.
  • Proven experience as a Sous Chef or similar role in a professional kitchen.
  • Strong leadership and communication skills.
  • In-depth knowledge of food safety and sanitation standards.
  • Ability to work under pressure in a fast-paced environment.
  • Culinary school diploma or equivalent experience preferred.
  • Flexibility to work nights, weekends, and holidays.

Benefits

  • Competitive rate
  • Performance Bonus - Tiered Scale
  • Paid Vacation with rollover or payout
  • Sick and Personal Time Off
  • Uniforms provided by the Club

How to Apply

Apply online at www.laredocc.com under "Join Our Team" or via email to Mrs. Daniela Groogan, Human Resources Director at hr@laredocountryclub.net

Please attach a resume and references.



This employer participates in E-Verify and will provide the federal government with your Form I-9 information to confirm that you are authorized to work in the U.S. Employers can only use E-Verify once you have accepted a job offer and completed the Form I-9.

Este empleador participa en E-Verify y proporcionara al gobierno federal la informacion de su Formulario I-9 para confirmar que usted esta autorizado para trabajar en los EE.UU.. Los empleadores solo pueden utilizar E-Verify una vez que usted haya aceptado una oferta de trabajo y completado el Formulario I-9.

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