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Every Plate Jobs in Michigan (NOW HIRING)

Line Cook

White Lake, MI · On-site

$18 - $22/hr

The Role Suser Restaurant Group Line Cooks take pride in every plate, making sure each dish is picture perfect. You'll ensure the freshest products are used to prepare our dishes, and that the line ...

Line Cook

Highland, MI · On-site

$18 - $22/hr

The Role Suser Restaurant Group Line Cooks take pride in every plate, making sure each dish is picture perfect. You'll ensure the freshest products are used to prepare our dishes, and that the line ...

Line Cook

West Bloomfield, MI · On-site

$18 - $22/hr

We're building a kitchen team that thrives in a fast-paced environment, takes pride in consistency, and understands that every plate matters - especially on game day. If you're dependable, work well ...

We're building a kitchen team that thrives in a fast-paced environment, takes pride in consistency, and understands that every plate matters - especially on game day. If you're dependable, work well ...

Line Cook

Canton, MI · On-site

$18 - $22/hr

We're building a kitchen team that thrives in a fast-paced environment, takes pride in consistency, and understands that every plate matters - especially on game day. If you're dependable, work well ...

Line Cook

Canton, MI · On-site

$18 - $22/hr

We're building a kitchen team that thrives in a fast-paced environment, takes pride in consistency, and understands that every plate matters - especially on game day. If you're dependable, work well ...

Be Seen First

This isn't just a job... it's your spot on a fast-moving, high-energy kitchen team that takes pride in every plate we send out. We're looking for someone who can keep up, stay sharp, and bring the ...

Be Seen First

This isn't just a job... it's your spot on a fast-moving, high-energy kitchen team that takes pride in every plate we send out. We're looking for someone who can keep up, stay sharp, and bring the ...

Be Seen First

In this role, you will be responsible for preparing high-quality dishes in a fast-paced environment, ensuring every plate meets our standards of excellence. Your energy and attention to detail will ...

New

This isn't just a job... it's your spot on a fast-moving, high-energy kitchen team that takes pride in every plate we send out. We're looking for someone who can keep up, stay sharp, and bring the ...

This isn't just a job... it's your spot on a fast-moving, high-energy kitchen team that takes pride in every plate we send out. We're looking for someone who can keep up, stay sharp, and bring the ...

Be Seen First

This isn't just a job... it's your spot on a fast-moving, high-energy kitchen team that takes pride in every plate we send out. We're looking for someone who can keep up, stay sharp, and bring the ...

Food Expeditor

Grand Rapids, MI · On-site

$13.50 - $17.75/hr

Inspect every plate to make sure the proper garnishes have been applied and that dishes are free of smudges and spills before being delivered to the customer. We want EVERY plate that leaves our ...

Hostess

Canton, MI · On-site

$15/hr

We're building a team that thrives in a fast-paced environment, takes pride in consistency, and understands that every plate matters - especially on game day. If you're dependable, work well under ...

We're building a team that thrives in a fast-paced environment, takes pride in consistency, and understands that every plate matters -- especially on game day. If you're dependable, work well under ...

Line Cook

Grand Rapids, MI · On-site

$18 - $24/hr

Every plate, every shift, every interaction reflects our shared commitment to excellence and connection. Position Summary We're seeking dedicated Line Cooks who thrive in a professional, high ...

Line Cook

Grand Rapids, MI · On-site

$18 - $24/hr

Every plate, every shift, every interaction reflects our shared commitment to excellence and connection. Position Summary We're seeking dedicated Line Cooks who thrive in a professional, high ...

Line Cook

Grand Rapids, MI · On-site

$18 - $24/hr

Every plate, every shift, every interaction reflects our shared commitment to excellence and connection. Position Summary We're seeking dedicated Line Cooks who thrive in a professional, high ...

We're building a team that thrives in a fast-paced environment, takes pride in consistency, and understands that every plate matters -- especially on game day. If you're dependable, work well under ...

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Showing results 1-20

Every Plate information

What is an Every Plate?

An EveryPlate job typically involves working for the meal kit delivery service, which focuses on providing affordable and easy-to-cook meals. Roles can range from warehouse operations and food packing to customer service and marketing. Employees may be responsible for packing ingredients, ensuring quality control, or assisting customers with their orders. EveryPlate offers opportunities in both fulfillment centers and corporate offices. The work environment is usually fast-paced, with a focus on efficiency and customer satisfaction.

What does an Every Plate production associate do?

A typical shift for an Every Plate Production Associate involves assembling meal kits on a production line, monitoring ingredient quality, and following strict food safety standards. You'll work closely with a diverse team to package ingredients efficiently and accurately according to company guidelines. Shifts may include standing for extended periods, working in a refrigerated environment, and collaborating with supervisors to meet daily quotas. This role provides valuable experience in food production and teamwork, making it a great stepping stone for career growth within the company or the broader food service industry.

What are the key skills and qualifications needed to thrive in the Every Plate position?

To thrive as an Every Plate Production Associate, you need strong attention to detail, ability to follow food safety protocols, and basic knowledge of food handling procedures. Familiarity with warehouse management systems and food safety certifications such as ServSafe are often required. Teamwork, reliability, and communication skills are essential for meeting production goals and maintaining a positive work environment. These qualities ensure safe, efficient assembly of meal kits and help deliver consistent quality to customers.

What are popular job titles related to Every Plate jobs in Michigan?

For Every Plate jobs in Michigan, the most frequently searched job titles are:

What job categories do people searching Every Plate jobs in Michigan look for?

The top searched job categories for Every Plate jobs in Michigan are:

Infographic showing various Every Plate job openings in Michigan as of August 2026, with employment types broken down into 1% As Needed, 70% Full Time, 21% Part Time, 2% Temporary, 5% Contract, and 1% Nights. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution.

Line Cook

Suser Restaurant Group

White Lake, MI • On-site

$18 - $22/hr

Full-time

Re-posted 9 days ago


Job description

Line Cook

About Us
Suser Restaurant Group is comprised of Sparkies Kitchen & Bar, Stella's Table, and Union 212 Banquet Hall, located in the lakes area of Oakland County. We invite you to join our talented team that is committed to providing amazing food and service to our guests — and who are treated like family.
The Role
Suser Restaurant Group Line Cooks take pride in every plate, making sure each dish is picture perfect. You'll ensure the freshest products are used to prepare our dishes, and that the line stays clean, organized, and stocked throughout the shift. The ideal candidate brings full-service restaurant experience, understands the importance of cost control, and ensures proper recipe adherence — always following health code requirements, food rotation, labeling, and sanitation practices.
What We're Looking For

  • Full-service restaurant line cook experience preferred
  • Able to follow written recipes and execute order tickets with speed and accuracy
  • Excellent understanding of cooking methods, ingredients, equipment, and procedures
  • Current knowledge of culinary trends and optimized kitchen processes
  • Outstanding communication and leadership skills; able to divide responsibilities and monitor progress
  • Comfortable working with a team in a fast-paced kitchen environment
  • Able to be on your feet for 8+ hours a day
  • Able to lift at least 40 pounds at a time on a regular basis
  • Passion for food and hospitality, strong work ethic, team-first mentality
Compensation & Benefits

  • Employee discounts
  • Flexible schedule
  • Opportunity for advancement
This Is More Than a Job.
It's a chance to do what you love every day — working with fresh ingredients, mastering your technique, and putting out food you're genuinely proud of. At Suser Restaurant Group, great cooking is celebrated, hard work is rewarded, and great cooks are developed. You'll work alongside a team that genuinely loves what they do — supporting each other, delivering an exceptional dining experience, and taking pride in every plate. Whether you're looking to sharpen your skills or grow your career, this is the place to do it. Join our team at Sparkies Kitchen & Bar, Stella's Table, and Union 212 Banquet Hall — Apply Today!