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Entry Level Winery Jobs in Oregon (NOW HIRING)

HOSPITALITY MANAGER

Sherwood, OR · On-site

$70K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

About Hawks View Winery Hawks View Winery is located in Sherwood, Oregon--about 20 miles from ... entry-level role and not a lifestyle position. Our Approach to Hospitality At Hawks View ...

Servers should be knowledgeable on craft beer, distilled spirits and basic wine varietals as well as current sporting events and the Oregon lottery. This is not an entry level serving position! There ...

Production Support 1

Tualatin, OR · On-site

$15.50 - $19.75/hr

Plus, our facilities are climate-controlled... because wine likes to stay cool (and so do we). GENERAL Entry level warehouse associate to perform the following warehouse jobs; Picker, box maker ...

Roseburg, OR - Seeking Entry Level Scribe Gain Experience Working Side-By-Side With Frontline ... Wine enthusiasts can explore the Umpqua Valley's renowned wineries, while history buffs enjoy the ...

Flex Shopper - Part Time

Hillsboro, OR

$18 - $25.40/hr

  • Medical

  • PTO

... wine, and beer.This role requires schedule flexibility to work peak hours including weekends ... New entry level Team Members who successfully complete their first 90-days of employment and who ...

Flex Shopper - Full Time

Hillsboro, OR

$18 - $25.40/hr

  • Medical

  • PTO

... wine, and beer.This role requires schedule flexibility to work peak hours including weekends ... New entry level Team Members who successfully complete their first 90-days of employment and who ...

Flex Shopper - Part Time

Hillsboro, OR · On-site

$18 - $25.40/hr

  • Medical

  • PTO

... wine, and beer.This role requires schedule flexibility to work peak hours including weekends ... New entry level Team Members who successfully complete their first 90-days of employment and who ...

Flex Shopper - Full Time

Hillsboro, OR · On-site

$18 - $25.40/hr

  • Medical

  • PTO

... wine, and beer.This role requires schedule flexibility to work peak hours including weekends ... New entry level Team Members who successfully complete their first 90-days of employment and who ...

The Allison Inn & Spa is Oregon Wine Country's first full service luxury resort in the heart of the ... This position is a great entry level position to learn the inner workings of a high-end kitchen ...

The Allison Inn & Spa is Oregon Wine Country's first full service luxury resort in the heart of the ... This position is a great entry level position to learn the inner workings of a high-end kitchen ...

Entry Level Winery information

See Oregon salary details

$13

$17

$23

How much do entry level winery jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for entry level winery in Oregon is $17.91, according to ZipRecruiter salary data. Most workers in this role earn between $16.54 and $19.04 per hour, depending on experience, location, and employer.

What are the typical daily responsibilities for an entry level winery?

In an entry level winery position, your daily tasks may include cleaning and sanitizing equipment, assisting with grape processing, monitoring fermentation, bottling wine, and maintaining accurate production records. You often work closely with experienced cellar staff and winemakers, learning about each stage of the winemaking process hands-on. The role can involve physical work and requires attention to detail to uphold quality and safety standards. Over time, you'll gain valuable experience and may have opportunities to advance to more specialized or supervisory positions in production, cellar work, or even tasting room operations.

What is an entry level winery?

An Entry Level Winery job involves performing basic tasks in a winery, such as assisting with grape processing, bottling, labeling, and general equipment maintenance. Responsibilities may also include cleaning work areas, monitoring fermentation, and supporting more experienced staff. These roles provide hands-on experience in wine production and can lead to more advanced positions in the industry. No prior experience is usually required, though an interest in winemaking and a willingness to learn are beneficial.

What are the key skills and qualifications needed to thrive in an entry level winery position?

To thrive in an Entry Level Winery role, you should possess basic knowledge of winemaking processes, attention to detail, a willingness to perform manual labor, and a high school diploma or equivalent. Familiarity with basic winery equipment, safety protocols, and inventory systems is beneficial, though most training is provided on the job. Strong teamwork, adaptability, and a proactive attitude help you excel in a production-oriented environment. These skills are vital to ensuring high-quality wine production, maintaining safety standards, and supporting smooth team operations.

What are the most commonly searched types of Winery jobs in Oregon?

The most popular types of Winery jobs in Oregon are:

What are popular job titles related to Entry Level Winery jobs in Oregon?

For Entry Level Winery jobs in Oregon, the most frequently searched job titles are:

What job categories do people searching Entry Level Winery jobs in Oregon look for?

The top searched job categories for Entry Level Winery jobs in Oregon are:

What cities in Oregon are hiring for Entry Level Winery jobs?

Cities in Oregon with the most Entry Level Winery job openings:

Infographic showing various Entry Level Winery job openings in Oregon as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $37,246 per year, or $17.9 per hour.

Entry Level Harvest Cellar Worker - Lingua Franca Winery

Constellation Brands

Salem, OR • On-site

$19/hr

Other

Posted 2 days ago

New


Constellation Brands rating

7.9

Company rating: 7.9 out of 10

Based on 12 frontline employees who took The Breakroom Quiz

100th of 438 rated food and drinks producers


Job description

Job Description

Company Summary

If you have taken a moment to unwind with a bottle of beer, toast with glass of wine, or celebrate with a cocktail, chances are that you have shared that moment with Constellation Brands.  We are passionate producers of iconic beer, wine and spirits brands that consumers love.  From Corona Extra to Robert Mondavi Wines and Lingua Franca, we produce over 100 premium brands with sales in nearly 100 countries, making us the number one multi-category beverage alcohol company in the U.S. 

Lingua Franca was inspired by an extraordinary vineyard site in the Eola-Amity Hills of the Willamette Valley. Founded in 2015 by Master Sommelier Larry Stone and Dominique Lafon, an iconic producer of Burgundy, and mentor to many winemakers in the Willamette Valley. Our young and talented winemaking team provides a place for you to contribute your experience towards our continued growth.   

Position Summary

We are seeking an individual who is looking for opportunities to gain more experience in the field of enology and hands on winemaking. The ideal candidates will have a passion for knowledge and a willingness to learn, with a background in viticulture, enology, or interest in the Wine Industry. As a mid-size winery processing around 450 tons, this will be a seasonal experience with ample opportunity to experience all aspects of the harvest season. Candidates should be prepared to participate in all winemaking positions, including vineyard sampling, fruit processing, fermentation management, barrel work, sanitation, and more.

This assignment is a dynamic position allowing for training and work in all areas of individual interest. We focus on safety and training early to provide a bedrock of skills to our entire crew going into the season. From this point to mid-November, there is an opportunity to touch all aspects of the winemaking process at Lingua Franca.

This is a temporary full-time, on-site seasonal assignment. Schedules are determined on an as-needed basis to keep up with grape processing. This may include weekend work, and overtime. We hope to start this assignment mid-August, with exact date communicated once growing season begins.

Production Responsibilities

  • Maturity sampling

  • Equipment and tank sanitation

  • Fruit processing

  • Ferment tracking

  • Fermentation management

  • Tank and barrel additions

  • Juice and wine movements

  • Tank and equipment cleaning and sanitation

  • Barrel preparation, cleaning, filling and/or emptying

  • Any other required winemaking operations to meet quality targets

Minimum Qualifications

  • Ability to work from mid-August through mid-November

  • Ability to work various shifts including weekends and overtime

  • Excellent organizational and communication skills – oral and written

  • Interest in the winemaking process

  • Ability to work well independently and in teams 

Preferred Qualifications

  • Previous harvest experience

  • Forklift experience

  • Strong sense of commitment

  • Self-starter attitude

Working Conditions/Physical Requirements:  

Involves some prolonged outdoor exposure in a range of weather conditions, loud noises, toxic chemicals and working near moving mechanical parts. Frequent walking, standing, sitting indoors and out. Must be able to stand and walk over rough or uneven terrain. Must be able to move up to 55 lbs. Must have a valid driver’s license and reliable transportation. Must be flexible with scheduling and willing to work long hours during peak harvest. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. 

The salary rate for this role is $19.00/hr

Location

Salem, Oregon

Additional Locations

Job Type

Full time

Job Area

Internships

Equal Opportunity

Constellation Brands is committed to a continuing program of equal employment opportunity. All persons have equal employment opportunities with Constellation Brands, regardless of their sex, race, color, age, religion, creed, sexual orientation, national origin or citizenship, ancestry, physical or mental disability, medical condition (cancer or genetic characteristics), marital status, gender (including gender identity or gender expression), familial status, military or veteran status, genetic information, pregnancy, childbirth, breastfeeding, or related conditions (or any other group or category within the framework of the applicable discrimination laws and regulations).


What Constellation Brands employees say

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