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Entry Level International Food Jobs (NOW HIRING)

TriCom Quest

Be Seen First

Quality Control Technician

Cypress, CA · On-site

$23/hr

An established international food manufacturing company is seeking a QC candidate. * Required BS ... entry level to executive leadership. Our mission is to connect employers with the right talent--and ...

JCSI

Food Preparer

Portland, OR

$18/hr

Portland, OR 97218 (Portland International Airport Area) Full-Time | Immediate Openings | Weekly ... Previous food industry experience is helpful but not required * Entry-level candidates are welcome ...

Lyons Magnus LLC

Quality Assurance Lead

Quakertown, PA

$26 - $30/hr

An entry level management position in the Food Safety and Quality Assurance Department of Lyons Magnus, an international food and beverage manufacturer headquartered in Fresno, California. The ...

Lyons Magnus LLC

Quality Assurance Lead

Quakertown, PA · On-site

$26 - $30/hr

An entry level management position in the Food Safety and Quality Assurance Department of Lyons Magnus, an international food and beverage manufacturer headquartered in Fresno, California. The ...

Lamb Weston

L2 CADRE Operator Trainee

Boardman, OR

$16 - $19.25/hr

Our customer base includes international food service providers, restaurants, and households in over 100 countries around the world. A highly innovative global corporation with a start-up mindset, we ...

Lamb Weston

L2 CADRE Operator Trainee

Boardman, OR · On-site

$16 - $19.25/hr

Our customer base includes international food service providers, restaurants, and households in over 100 countries around the world. A highly innovative global corporation with a start-up mindset, we ...

Lambweston

L2 CADRE Operator Trainee

Boardman, OR · On-site

$16 - $19.25/hr

Our customer base includes international food service providers, restaurants, and households in over 100 countries around the world. A highly innovative global corporation with a start-up mindset, we ...

Lamb Weston, Inc.

L2 CADRE Operator Trainee

Boardman, OR · On-site

$16 - $19.25/hr

Our customer base includes international food service providers, restaurants, and households in over 100 countries around the world. A highly innovative global corporation with a start-up mindset, we ...

White Lodging

Entry Level Cook - Corinne

Denver, CO

$19.29 - $20/hr

Practice proper food handling, storage, and sanitation procedures * Assist in maintaining food cost ... The franchisee is a separate company and a separate employer from Marriott International, Inc. and ...

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All JobsInternational Food JobsEntry Level International Food Jobs

Entry Level International Food information

See salary details

$25K

$47.8K

$68.5K

How much do entry level international food jobs pay per year?

As of Aug 16, 2026, the average yearly pay for entry level international food in the United States is $47,831.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,500.00 and $52,000.00 per year, depending on experience, location, and employer.

What is the difference between Entry Level International Food vs Entry Level Food Service Worker?

AspectEntry Level International FoodEntry Level Food Service Worker
CredentialsHigh school diploma or equivalent; food handling permits often requiredHigh school diploma or equivalent; food safety certification may be preferred
Work EnvironmentRestaurants, cafes, or markets serving international cuisineFast-food outlets, cafeterias, casual dining
Industry UsageSpecialized in international cuisine preparation and serviceGeneral food service roles in various settings
Search/Comparison IntentLooking for entry-level roles in international food settingsSeeking general food service positions

Entry Level International Food roles focus on preparing and serving international cuisine, often requiring knowledge of specific ingredients and cultural dishes. Entry Level Food Service Worker positions are broader, covering general food service tasks across various dining environments. Both roles typically require similar certifications but differ in cuisine specialization and work environment.

What is an entry level international food?

An entry level international food job typically involves working in roles related to the global food industry, often focusing on food production, quality assurance, import/export logistics, or sales. These positions may be found with food manufacturers, distributors, or companies involved in international trade. Entry level roles usually require a basic understanding of food safety regulations, cultural food practices, and supply chain logistics, and they provide opportunities for hands-on experience in the global food market. Such jobs can be a stepping stone to more specialized or higher-level positions in the industry.

What types of projects or tasks can I expect as an entry level international food professional?

In an entry level international food role, you can expect to be involved in a variety of tasks such as assisting with quality control, supporting logistics for food imports and exports, conducting market research on global food trends, and ensuring compliance with international food safety regulations. You may also work closely with cross-functional teams, including sales, marketing, and supply chain, to coordinate shipments and resolve any issues. This hands-on experience offers a great foundation for understanding the complexities of the global food market and can open doors to more specialized or managerial positions as you gain experience.

What are the key skills and qualifications needed to thrive as an entry level international food specialist?

To excel as an Entry Level International Food Specialist, you need a basic understanding of food safety standards, cultural culinary practices, and a relevant degree such as food science or international business. Familiarity with inventory management systems, food labeling software, and regulatory compliance tools is often required. Strong communication, cultural sensitivity, and problem-solving skills help you navigate diverse international markets and collaborate with global teams. These competencies are vital for ensuring food quality, regulatory compliance, and successful international operations in the food industry.
More about Entry Level International Food jobs

What are the most commonly searched types of International Food jobs?

The most popular types of International Food jobs are:

What states have the most Entry Level International Food jobs?

States with the most job openings for Entry Level International Food jobs include:

What job categories do people searching Entry Level International Food jobs look for?

The top searched job categories for Entry Level International Food jobs are:

Entry Level International Food jobs near you
Infographic showing various Entry Level International Food job openings in the United States as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $47,831 per year, or $23 per hour.

Quality Control Technician

TriCom Quest

Cypress, CA • On-site

$23/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 5 days ago

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Job description

An established international food manufacturing company is seeking a QC candidate.

  • Required BS degree in a related field
  • Salary: $23:00/hr.
  • Full benefit: Medical/Dental/Vision, Life insurance, 401K, Holiday, vacation pay/Sick leave

Schedule: Sunday – Friday 10:00 p.m. – 07:00 a.m.

First three months – Monday – Friday, 8am – 5pm

Requirements of the Quality Control Technician:

  • 4-year college degree in science or a related field
  • Familiar with food safety systems and good manufacturing processes
  • Knowledgeable with food plant sanitation and ATP testing procedures
  • Proficient in Microsoft Office Suites
  • Math and writing skills
  • Aseptic techniques
  • Attention to detail

Responsibilities of the Quality Control Technician:

  • Raw Material checking: Check the integrity of incoming raw materials and documentation
  • Intermediate product testing: Check weight and hardness to ensure products are within the "standard range"
  • Finished Product testing: Check weight, hardness, dimensions, and sensory test to ensure products are within specifications.
  • Microbiological testing
  • Instrument calibration
  • Generate reports using Microsoft Excel, Work and PowerPoint
  • Audit participation (Internal and 3rd party)
  • Familiarization with food safety systems and good manufacturing process
  • Able to walk, squat, bend, turn, sit, and lift up to 50lbs

Employment Type:  Direct Hire

Schedule: Sunday – Friday 10:00 p.m. – 07:00 a.m.

       First three months – Monday – Friday, 8am – 5pm

QC, food safety, ATP testing, Aseptic, microbiology, Quality control, GMO

Company Description

TriCom Quest is a full-service employment agency serving the greater Los Angeles area. We partner with a wide range of industries, with a special focus on international companies, helping fill roles from entry level to executive leadership. Our mission is to connect employers with the right talent—and to help job seekers find positions where they can thrive and grow.