Retail Associate
$16 - $18/hr
About Booth Creek Wagyu Booth Creek Wagyu is a family-owned beef company built on a vertically integrated model that gives us control of every step, from ranch to final cut. Our cattle are raised on ...
Quick apply
$16 - $18/hr
About Booth Creek Wagyu Booth Creek Wagyu is a family-owned beef company built on a vertically integrated model that gives us control of every step, from ranch to final cut. Our cattle are raised on ...
Quick apply
$16 - $18/hr
About Booth Creek Wagyu Booth Creek Wagyu is a family-owned beef company built on a vertically integrated model that gives us control of every step, from ranch to final cut. Our cattle are raised on ...
$16 - $18/hr
About Booth Creek Wagyu Booth Creek Wagyu is a family-owned beef company built on a vertically integrated model that gives us control of every step, from ranch to final cut. Our cattle are raised on ...
$16 - $18/hr
About Booth Creek Wagyu Booth Creek Wagyu is a family-owned beef company built on a vertically integrated model that gives us control of every step, from ranch to final cut. Our cattle are raised on ...
Leawood, KS · On-site
$20 - $23/hr
Dick's Steak and Oyster is a from Scratch, Fine Dining, Steak Joint with Locally sourced Prime Beef, Wagyu Beef, Flown in Fresh Oysters, and Desserts made in house. We are a collaborative and ...
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Leawood, KS · On-site
$20 - $23/hr
Dick's Steak and Oyster is a from Scratch, Fine Dining, Steak Joint with Locally sourced Prime Beef, Wagyu Beef, Flown in Fresh Oysters, and Desserts made in house. We are a collaborative and ...
$17 - $25/hr
Booth Creek Wagyu is a family-owned beef company built on a vertically integrated model that gives us control of every step, from ranch to final cut. Our cattle are raised on the rolling tallgrass ...
$17 - $25/hr
Booth Creek Wagyu is a family-owned beef company built on a vertically integrated model that gives us control of every step, from ranch to final cut. Our cattle are raised on the rolling tallgrass ...
Leawood, KS · On-site
Dick's Steak and Oyster is looking for experienced Upscale and Fine Dining Servers! Dick's Steak and Oyster is a from Scratch, Fine Dining, Steak Joint with Locally sourced Prime Beef, Wagyu Beef ...
Quick apply
Leawood, KS · On-site
Dick's Steak and Oyster is looking for experienced Upscale and Fine Dining Servers! Dick's Steak and Oyster is a from Scratch, Fine Dining, Steak Joint with Locally sourced Prime Beef, Wagyu Beef ...
Leawood, KS · On-site
Dick's Steak and Oyster is looking for experienced Upscale and Fine Dining Bartenders! Dick's Steak and Oyster is a from Scratch, Fine Dining, Steak Joint with Locally sourced Prime Beef, Wagyu Beef ...
Quick apply
Leawood, KS · On-site
Dick's Steak and Oyster is looking for experienced Upscale and Fine Dining Bartenders! Dick's Steak and Oyster is a from Scratch, Fine Dining, Steak Joint with Locally sourced Prime Beef, Wagyu Beef ...
Leawood, KS · On-site
$19 - $21/hr
Dick's Steak and Oyster is a Dinner only Fine Dinning Steakhouse offering Locally sourced Prime Beef, Wagyu Beef, and Flown in Fresh Oysters. We are a collaborative, respectful team that takes pride ...
Quick apply
Leawood, KS · On-site
$19 - $21/hr
Dick's Steak and Oyster is a Dinner only Fine Dinning Steakhouse offering Locally sourced Prime Beef, Wagyu Beef, and Flown in Fresh Oysters. We are a collaborative, respectful team that takes pride ...
Leawood, KS · On-site
$8 - $10/hr
Dick's Steak and Oyster is looking for experienced Hosts and Hostess! Dick's Steak and Oyster is a from Scratch, Fine Dining, Steak Joint with Locally sourced Prime Beef, Wagyu Beef, Flown in Fresh ...
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Leawood, KS · On-site
$8 - $10/hr
Dick's Steak and Oyster is looking for experienced Hosts and Hostess! Dick's Steak and Oyster is a from Scratch, Fine Dining, Steak Joint with Locally sourced Prime Beef, Wagyu Beef, Flown in Fresh ...
Riley, KS · On-site
$17 - $25/hr
Booth Creek Wagyu is a family-owned beef company built on a vertically integrated model that gives us control of every step, from ranch to final cut. Our cattle are raised on the rolling tallgrass ...
Quick apply
Riley, KS · On-site
$17 - $25/hr
Booth Creek Wagyu is a family-owned beef company built on a vertically integrated model that gives us control of every step, from ranch to final cut. Our cattle are raised on the rolling tallgrass ...
$17 - $25/hr
Booth Creek Wagyu is a family-owned beef company built on a vertically integrated model that gives us control of every step, from ranch to final cut. Our cattle are raised on the rolling tallgrass ...
$17 - $25/hr
Booth Creek Wagyu is a family-owned beef company built on a vertically integrated model that gives us control of every step, from ranch to final cut. Our cattle are raised on the rolling tallgrass ...
Riley, KS · On-site
$17 - $25/hr
Booth Creek Wagyu is a family-owned beef company built on a vertically integrated model that gives us control of every step, from ranch to final cut. Our cattle are raised on the rolling tallgrass ...
Quick apply
Riley, KS · On-site
$17 - $25/hr
Booth Creek Wagyu is a family-owned beef company built on a vertically integrated model that gives us control of every step, from ranch to final cut. Our cattle are raised on the rolling tallgrass ...
Leawood, KS · On-site
$20 - $26/hr
Dick's Steak and Oyster is a Dinner only Fine Dinning Steakhouse offering Locally sourced Prime Beef, Wagyu Beef, and Flown in Fresh Oysters. We are a collaborative, respectful team that takes pride ...
Quick apply
Leawood, KS · On-site
$20 - $26/hr
Dick's Steak and Oyster is a Dinner only Fine Dinning Steakhouse offering Locally sourced Prime Beef, Wagyu Beef, and Flown in Fresh Oysters. We are a collaborative, respectful team that takes pride ...
Fort Lauderdale, FL · On-site
$15 - $19/hr
Our menu features dry-aged prime and American Wagyu beef, locally caught seafood, decadent sides, and a global selection of fine wines and spirits, all served with unmatched hospitality. We're ...
Quick apply
Fort Lauderdale, FL · On-site
$15 - $19/hr
Our menu features dry-aged prime and American Wagyu beef, locally caught seafood, decadent sides, and a global selection of fine wines and spirits, all served with unmatched hospitality. We're ...
$15 - $19/hr
Our menu features dry-aged prime and American Wagyu beef, locally caught seafood, decadent sides, and a global selection of fine wines and spirits, all served with unmatched hospitality. We're ...
$15 - $19/hr
Our menu features dry-aged prime and American Wagyu beef, locally caught seafood, decadent sides, and a global selection of fine wines and spirits, all served with unmatched hospitality. We're ...
Fort Lauderdale, FL · On-site
$15 - $19/hr
Our menu features dry-aged prime and American Wagyu beef, locally caught seafood, decadent sides, and a global selection of fine wines and spirits, all served with unmatched hospitality. We're ...
Fort Lauderdale, FL · On-site
$15 - $19/hr
Our menu features dry-aged prime and American Wagyu beef, locally caught seafood, decadent sides, and a global selection of fine wines and spirits, all served with unmatched hospitality. We're ...
Fort Lauderdale, FL · On-site
$13.50 - $17.25/hr
Our menu features dry-aged prime and American Wagyu beef, locally caught seafood, decadent sides, and a global selection of fine wines and spirits, all served with unmatched hospitality. We're ...
Quick apply
Fort Lauderdale, FL · On-site
$13.50 - $17.25/hr
Our menu features dry-aged prime and American Wagyu beef, locally caught seafood, decadent sides, and a global selection of fine wines and spirits, all served with unmatched hospitality. We're ...
Atlanta, GA · On-site
$18 - $23/hr
Our menu highlights exceptional cuts of Japanese and American wagyu beef alongside pristine seafood. The meal is complemented by a deeply curated selection of wine and sake. With its intimate setting ...
Atlanta, GA · On-site
$18 - $23/hr
Our menu highlights exceptional cuts of Japanese and American wagyu beef alongside pristine seafood. The meal is complemented by a deeply curated selection of wine and sake. With its intimate setting ...
Atlanta, GA · On-site
$16 - $20/hr
Our menu highlights exceptional cuts of Japanese and American wagyu beef alongside pristine seafood. The meal is complemented by a deeply curated selection of wine and sake. With its intimate setting ...
Atlanta, GA · On-site
$16 - $20/hr
Our menu highlights exceptional cuts of Japanese and American wagyu beef alongside pristine seafood. The meal is complemented by a deeply curated selection of wine and sake. With its intimate setting ...
Atlanta, GA · On-site
$17 - $19/hr
Our menu highlights exceptional cuts of Japanese and American wagyu beef alongside pristine seafood. The meal is complemented by a deeply curated selection of wine and sake. With its intimate setting ...
Atlanta, GA · On-site
$17 - $19/hr
Our menu highlights exceptional cuts of Japanese and American wagyu beef alongside pristine seafood. The meal is complemented by a deeply curated selection of wine and sake. With its intimate setting ...
Atlanta, GA · On-site
$16 - $22/hr
Our menu highlights exceptional cuts of Japanese and American wagyu beef alongside pristine seafood. The meal is complemented by a deeply curated selection of wine and sake. With its intimate setting ...
Atlanta, GA · On-site
$16 - $22/hr
Our menu highlights exceptional cuts of Japanese and American wagyu beef alongside pristine seafood. The meal is complemented by a deeply curated selection of wine and sake. With its intimate setting ...
$11K - $22.2K
0% of jobs
$22.2K - $33.5K
0% of jobs
$33.5K - $44.7K
0% of jobs
$44.7K - $55.9K
0% of jobs
$61.2K is the 25th percentile. Wages below this are outliers.
$55.9K - $67.1K
54% of jobs
$67.1K - $78.4K
0% of jobs
$78.4K - $89.6K
0% of jobs
$89.6K - $100.8K
0% of jobs
$100.8K - $112K
0% of jobs
$112K - $123.3K
0% of jobs
$128.5K is the 75th percentile. Wages above this are outliers.
$123.3K - $134.5K
46% of jobs
$11K
$97.5K
$134.5K
| Aspect | Wagyu Beef | Butcher |
|---|---|---|
| Credentials | No formal credentials required, but knowledge of meat grading helpful | Often requires certifications or training in meat cutting and safety |
| Work Environment | High-end restaurants, specialty markets, farms | Meat processing plants, butcher shops, supermarkets |
| Industry Usage | Used as premium meat product | Prepares and sells various meats, including Wagyu |
Wagyu Beef refers to a specific type of high-quality, marbled beef from Japanese cattle, while a butcher is a professional who prepares and sells various meats, including Wagyu. The main difference lies in Wagyu being a product, and a butcher being a role involved in meat processing and sales.
Cities with the most Wagyu Beef job openings:
States with the most job openings for Wagyu Beef jobs include:
The top searched job categories for Wagyu Beef jobs are:

Assist customers by providing samples and offering advice about seafood and beef products.
Operate the cash register, process payments, and handle sales of seafood and Wagyu products.
Maintain cleanliness of the sampling kitchen and retail shop, including cleaning and stocking duties.
About Booth Creek Wagyu
Booth Creek Wagyu is a family-owned beef company built on a vertically integrated model that gives us control of every step, from ranch to final cut. Our cattle are raised on the rolling tallgrass prairie north of Manhattan, Kansas at Booth Creek Wagyu Ranch, where careful attention to genetics, nutrition, and animal care sets the foundation for exceptional beef. They are finished through our Wagyu Feeders operation, where a focus on animal health, ethical care, and consistent nutrition helps develop the marbling and flavor Wagyu is known for. Processing takes place at Meatworks of Kansas, our USDA-inspected harvest and fabrication facility, allowing us to oversee harvest, aging, and cutting while maintaining strict quality standards and full transparency. Through a combination of e-commerce and retail sales, Booth Creek Wagyu delivers premium beef directly to customers who value craftsmanship, consistency, and knowing exactly where their food comes from.
Job Description
The Retail Associate will be an energetic fan of seafood and beef, working in our seafood shop located in Wichita, KS. This position will be responsible for assisting customers by providing samples and maintaining great customer service. Additional duties will include maintaining the register, selling seafood/Wagyu, stocking, and cleaning. The individual hired for this role will be a high-energy, positive person who enjoys working with friendly teammates in a supportive, and fun work environment.
Customer Care:
Teamwork & Self-Accountability:
Steward of Building Care & Cleanliness:
Qualifications:
Pay & Benefits:
We are an Equal Opportunity Employer. All of your information will be kept confidential according to EEO guidelines.
The vision of Booth Creek Wagyu (BCW) is to become the leading direct to consumer premium meat company in the US! BCW is a Wagyu beef and seed stock company based in the Flint Hills outside of Manhattan, Kansas. By leveraging the strategic advantages of raising and feeding Wagyu cattle in the Midwest, we are cutting out layers in the current industry. BCW encompasses top 1% genetics, best practice feeding and husbandry, and our own processing facilities. Current distribution includes our own meat market retail stores, ecommerce, and select wholesale accounts. We welcome you to get in on the early stages of building a great company and working with an eager, determined team!
Sourced by ZipRecruiter
Food and beverage stores
11 - 50 Employees
Manhattan, KS, US
2020