ZipRecruiter

Log In

1

Gelato Maker Jobs (NOW HIRING)

GOURMETRIU LLC

Gelato Maker

Delray Beach, FL · On-site

$17 - $20.75/hr

GOURMETRIU LLC is a small business that owns a Gelato & Co. Franchise in Delray Beach, FL. We are ... International workforce We need an experienced Ice Cream Maker to produce a variety of frozen ...

GOURMETRIU LLC

Gelato Maker

Delray Beach, FL

$17 - $20.75/hr

GOURMETRIU LLC is a small business that owns a Gelato & Co. Franchise in Delray Beach, FL. We are ... International workforce We need an experienced Ice Cream Maker to produce a variety of frozen ...

Lucciano's

Team Member / Front House

Sunrise, FL · On-site

$13/hr

Front of House (Gelato Server, Register, Coffee Corner, Dining Room- Gelato maker) Job Type: Part-time Hourly Rate: Dependent upon skills and experience Who we are. Lucciano's is a family business ...

Lucciano's

Team Member / Front House

Sunrise, FL · On-site

$13/hr

Front of House (Gelato Server, Register, Coffee Corner, Dining Room- Gelato maker) Job Type: Part-time Hourly Rate: Dependent upon skills and experience Who we are. Lucciano's is a family business ...

All JobsFood JobsRestaurant JobsWaiter JobsGelato Maker Jobs

Gelato Maker information

See salary details

$10

$16

$24

How much do gelato maker jobs pay per hour?

As of Aug 31, 2026, the average hourly pay for gelato maker in the United States is $16.56, according to ZipRecruiter salary data. Most workers in this role earn between $12.74 and $19.47 per hour, depending on experience, location, and employer.

What does a gelato maker do?

A Gelato Maker is responsible for preparing and producing gelato, a traditional Italian-style ice cream. Their duties include mixing ingredients, monitoring freezing processes, ensuring proper texture and flavor, and maintaining cleanliness in the work area. Gelato Makers may also develop new flavors, manage inventory, and interact with customers to serve or explain different gelato varieties. Attention to detail and knowledge of food safety standards are essential in this role.

What are some common challenges faced by gelato makers, and how can they be addressed?

Gelato Makers often face challenges such as maintaining the perfect texture and consistency of gelato, managing ingredient inventory, and adapting recipes to seasonal ingredients or customer preferences. They must also ensure strict hygiene standards in the production area and handle high demand during peak hours. These challenges can be addressed by staying updated on best practices, closely monitoring ingredient quality, and collaborating closely with kitchen staff to streamline production and maintain product excellence.

What are the key skills and qualifications needed to thrive as a gelato maker, and why are they important?

To thrive as a Gelato Maker, you need expertise in food preparation, a solid understanding of ingredient measurements, and adherence to food safety standards, often supported by experience or culinary training. Familiarity with gelato machines, pasteurizers, and temperature control systems is typically required. Attention to detail, creativity, and strong teamwork skills help individuals excel in crafting high-quality and innovative gelato flavors. These abilities are essential for consistently producing delicious gelato, maintaining safety standards, and ensuring customer satisfaction in a competitive market.

What is the difference between Gelato Maker vs Pastry Chef?

AspectGelato MakerPastry Chef
CredentialsFood safety certification, culinary trainingPastry arts certification, culinary degree
Work EnvironmentIce cream shops, gelato cafes, specialty storesBakery, restaurant, hotel pastry kitchens
Industry UsageIce cream and dessert shops, specialty food industryBakery, fine dining, hospitality industry

While both roles involve dessert preparation, a Gelato Maker specializes in creating gelato and frozen desserts, often working in ice cream shops or cafes. A Pastry Chef has a broader scope, preparing various baked goods and pastries in bakeries or restaurants. The roles share similar culinary skills and certifications but differ mainly in their focus and work environment.

More about Gelato Maker jobs

What are the most commonly searched types of Gelato Maker jobs?

The most popular types of Gelato Maker jobs are:

What states have the most Gelato Maker jobs?

States with the most job openings for Gelato Maker jobs include:

What job categories do people searching Gelato Maker jobs look for?

The top searched job categories for Gelato Maker jobs are:

Gelato Maker jobs near you
Infographic showing various Gelato Maker job openings in the United States as of August 2026, with employment types broken down into 73% Full Time, 25% Part Time, 1% Contract, and 1% Nights. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $34,445 per year, or $16.6 per hour.

Gelato Maker

GOURMETRIU LLC

Delray Beach, FL • On-site

$17 - $20.75/hr

Full-time

Re-posted 26 days ago

Job description

GOURMETRIU LLC is a small business that owns a Gelato & Co. Franchise in Delray Beach, FL. We are engaging, fun and our goal is to Create a fun environment where people can learn and spread joy through the making of our delicious products.

Our work environment includes:

  • Rewarding environment
  • Providing realistic opportunities
  • Company perks
  • Flexible working hours
  • International workforce

We need an experienced Ice Cream Maker to produce a variety of frozen desserts for our customers. You will be in charge of ensuring that each of our ice cream and sorbet products is made using our secret formula to ensure its flavor and quality, while also following health and safety standards. As an Ice Cream Maker, you should be passionate about food and have a high level of attention to detail. You will be working in a fun, fast-paced environment where you will be interacting with customers. We’re looking for someone with the ability to work individually as well as part of a team. This is a full-time position with competitive pay and excellent benefits.

Responsibilities:

  • Prepare and maintain ice cream recipe book that details ingredients, amounts and storage instructions.
  • Mix various ingredients to make various flavors of ice cream.
  • Ensure batch sizes are prepared according to recipe specifications.
  • Oversee quality of ice cream in different stages of production.
  • Supervise manufacture of ice cream by conducting sensory testing, texture analysis and other quality control tests.
  • Design a production process that makes the ice cream more shelf-stable.

Job Types: Full-time, Part-time, Temporary, Internship, Contract

Company Description

This is a Gelato & CO Franchise. Where we provide top customer service in a friendly, clean and professional environment.