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Entry Level Cacfp Food Program Jobs (NOW HIRING)

This position is responsible for providing services to families and children in accordance with Head Start Program Standards, the Child and Adult Care Food Program (CACFP Contract) requirements, and ...

... Food Program (CACFP) and Summer Food Service Program (SFSP) guidelines. Provide information and support to on-site staff and volunteers in the safe and structured operation of the food program.

This position is responsible for providing services to families and children in accordance with Head Start Program Standards, the Child and Adult Care Food Program (CACFP Contract) requirements, and ...

Prepare and serve breakfast, lunch, and snacks in accordance with CACFP/Food Program guidelines. * Maintain accurate food counts and inventory records. * Order food and kitchen supplies as needed.

Apply Early

This position is responsible for providing services to families and children in accordance with Head Start Program Standards, the Child and Adult Care Food Program (CACFP Contract) requirements, and ...

Apply Early

This position is responsible for providing services to families and children in accordance with Head Start Program Standards, the Child and Adult Care Food Program (CACFP Contract) requirements, and ...

Apply Early

The RD will support Child and Adult Care Food Program (CACFP) compliance by planning menus to meet requirements, conducting quarterly CACFP food service audits, and maintaining required CACFP ...

The RD will support Child and Adult Care Food Program (CACFP) compliance by planning menus to meet requirements, conducting quarterly CACFP food service audits, and maintaining required CACFP ...

The RD will support Child and Adult Care Food Program (CACFP) compliance by planning menus to meet requirements, conducting quarterly CACFP food service audits, and maintaining required CACFP ...

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Entry Level Cacfp Food Program information

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$21.5K

$45.7K

$63K

How much do entry level cacfp food program jobs pay per year?

As of Jul 2, 2026, the average yearly pay for entry level cacfp food program in the United States is $45,721.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,500.00 and $47,500.00 per year, depending on experience, location, and employer.
More about Entry Level Cacfp Food Program jobs
What are the most commonly searched types of Cacfp Food Program jobs? The most popular types of Cacfp Food Program jobs are:
Infographic showing various Entry Level Cacfp Food Program job openings in the United States as of June 2026, with employment types broken down into 61% Full Time, 37% Part Time, and 2% Contract. Highlights an 98% In-person, and 2% Remote job distribution, with an average salary of $45,721 per year, or $22 per hour.
SUMMER FOOD KITCHEN ASSISTANT - Jamestown

SUMMER FOOD KITCHEN ASSISTANT - Jamestown

Chautauqua Opportunities, Inc.

Jamestown, NY • On-site

$16.32/hr

Part-time

Posted 14 days ago


Job description

Job Type
Part-time, Temporary
Description
Position Data:
Grade: 2 Non-Exempt
Reports to: Child Care Council Director
Basic Function or Position Summary:
Assists with food preparation and delivery of food for children at sites throughout Chautauqua County.
Temporary Part-time position
For the duration of the Summer Food Program : Beginning date: 6/29/26 ending date: 8/21/26
Pay Rate is $16.32 / hour. up to 29 hours/weekly
Requirements
IV. Position Responsibilities and Specific Duties:
• Assist in the preparation of breakfast, lunch, and snacks daily
• Ensure special food requirements for food allergies are followed
• Keeps stock rooms, coolers, and freezers clean; Ensures that food supplies are rotated, and all perishables are labeled, dated, and stored properly, as directed
• Test the temperature of foods at specified intervals
• Set up for delivery of food
• Place food into vehicles for transport to off-site locations
• Maintain kitchen cleanliness and proper food preparation according to health department code requirements and kitchen procedures
• Support in the transportation of meals and supplies to sites
• Assist with stocking of groceries
• Complete needed paperwork
• Promotes agency mission.
• Maintains confidentiality and complies with the code of ethics.
• Maintains consistent professional customer service.
• Job performance incorporates integrated service delivery model while promoting self-sufficiency.
• Other duties as designated by supervisor
V. Key Working Relationships:
A. Internal: ECE Center Directors, Head Cook, Assistant Cook, Child Care Council Staff, Child Care Council Director
B. External: Vendors, customers, and agencies
VI. Supervisory Scope:
A. Number of staff supervised: 0
B. Titles supervised: None
VII. Organizational Responsibilities:
• Adheres to Summer Food and CACFP food preparation and safety regulations
• Adheres to all policies and procedures
• Gathers appropriate documentation and tracks outcomes
• Participates in organizational committee structures as appropriate
• Participates in organizational and divisional management systems
VIII. Knowledge, Skills Required:
• 16 years of age or HS diploma and /or GED
• Knowledge of health and sanitation procedures and practices
IX. Physical
• Ability to lift up to and including 25-50 pounds of physical effort
X. Special Requirements:
• Must be able to provide consistent even tempered customer service at all times
• Valid Driver's license
• Authorized Driver of a COI Vehicle
• Reliable transportation
• Ability to travel throughout the county
• Pre-employment drug and alcohol testing required; subject to random drug and alcohol testing for cause
• Works compassionately with a diverse population