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Entry Level Bon Appetit Magazine Test Kitchen Jobs

Hillstone Restaurant Group

Oversee daily kitchen operations, including food preparation, cooking, and plating to consistently ... To learn more, visit our website, or read a featured profiles in Bon Appetit magazine and the NY ...

Hillstone Restaurant Group

Host/Hostess

Yountville, CA · On-site

$37.50 - $45.50/hr

R+D Kitchen in Yountville is currently seeking Maitre d' / Greeter candidates to join our ... To learn more, visit us at www.hillstone.com, or read this profile in Bon Appetit magazine: We look ...

Hillstone Restaurant Group

Server

Newport Beach, CA · On-site

$16.50/hr

Company Description Server R+D Kitchen is currently seeking exceptional candidates to join our ... To learn more, visit us at www.hillstone.com, or read this profile in Bon Appetit magazine: We look ...

Hillstone Restaurant Group

Kitchen Manager

Napa, CA · On-site

Oversee daily kitchen operations, including food preparation, cooking, and plating to consistently ... To learn more, visit our website, or read a featured profiles in Bon Appetit magazine and the NY ...

Hillstone Restaurant Group

Host/Hostess

Yountville, CA · On-site

$37.50 - $45.50/hr

Company Description R+D Kitchen in Yountville is currently seeking Maître d' / Greeter candidates ... To learn more, visit us at www.hillstone.com, or read this profile in Bon Appetit magazine: We look ...

Hillstone Restaurant Group

Kitchen Manager

Pasadena, CA · On-site

Oversee daily kitchen operations, including food preparation, cooking, and plating to consistently ... To learn more, visit our website, or read a featured profiles in Bon Appetit magazine and the NY ...

Hillstone Restaurant Group

Cook

Newport Beach, CA

$20 - $28/hr

R+D Kitchen Newport Beach is currently seeking exceptional candidates to join our culinary team. We ... To learn more, visit us at www.hillstone.com, or read this profile in Bon Appetit magazine: We look ...

Hillstone Restaurant Group

Sushi Chef

Yountville, CA · On-site

$23 - $30/hr

To learn more, visit us at www.hillstone.com, or read this profile in Bon Appetit magazine: We look forward to meeting you soon! R+D Kitchen está buscando cocineros de sushi. Estamos buscando ...

Hillstone Restaurant Group

Dishwasher

Pasadena, CA · On-site

$22 - $25/hr

To learn more, visit us at www.hillstone.com, or read this profile in Bon Appetit magazine: We look forward to meeting you soon! ----- Houston's busca candidatos excepcionales para unirse a nuestro ...

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Entry Level Bon Appetit Magazine Test Kitchen information

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$13

$25

$39

How much do entry level bon appetit magazine test kitchen jobs pay per hour?

As of Jun 11, 2026, the average hourly pay for entry level bon appetit magazine test kitchen in the United States is $25.33, according to ZipRecruiter salary data. Most workers in this role earn between $20.19 and $28.61 per hour, depending on experience, location, and employer.

What happened to Bon Appétit test kitchen?

The Bon Appétit test kitchen was shut down in 2020 following organizational changes and staff layoffs. The magazine shifted its focus to digital content and remote work, reducing in-house testing and filming activities.

How to work at Bon Appetit test kitchen?

To work at the Bon Appétit test kitchen, candidates typically need relevant culinary or food media experience, strong cooking skills, and familiarity with food styling and recipe development. Positions may require proficiency with kitchen equipment, teamwork, and adherence to safety standards, with opportunities often posted on job boards or company career pages.

How to work in a kitchen with no experience?

Entry level kitchen roles often require a willingness to learn, basic cooking skills, and the ability to follow instructions. Gaining familiarity with kitchen safety, sanitation, and common tools can help you start. Many employers offer on-the-job training for new employees without prior experience.

How much does Bon Appetit test kitchen pay?

Entry level positions in the Bon Appetit magazine test kitchen typically offer hourly wages around minimum wage or slightly above, depending on experience and location. Compensation may also include benefits such as staff meals and opportunities to develop culinary skills in a professional environment.

What is the difference between Entry Level Bon Appetit Magazine Test Kitchen vs Entry Level Food Stylist?

AspectEntry Level Bon Appetit Magazine Test KitchenEntry Level Food Stylist
Required CredentialsCooking skills, culinary education preferredFood presentation skills, photography knowledge
Work EnvironmentTest kitchen, collaborative culinary settingPhoto shoots, creative food presentation
Employer & IndustryMagazine publishing, culinary mediaAdvertising, editorial, commercial photography

While both roles involve food preparation and presentation, the Entry Level Bon Appetit Magazine Test Kitchen focuses on recipe development and culinary testing, whereas the Entry Level Food Stylist emphasizes visual food presentation for photography. The test kitchen role is more culinary skill-oriented, while the stylist role combines culinary knowledge with artistic and photographic skills.

More about Entry Level Bon Appetit Magazine Test Kitchen jobs
What cities are hiring for Entry Level Bon Appetit Magazine Test Kitchen jobs? Cities with the most Entry Level Bon Appetit Magazine Test Kitchen job openings:
What are the most commonly searched types of Bon Appetit Magazine Test Kitchen jobs? The most popular types of Bon Appetit Magazine Test Kitchen jobs are:
What job categories do people searching Entry Level Bon Appetit Magazine Test Kitchen jobs look for? The top searched job categories for Entry Level Bon Appetit Magazine Test Kitchen jobs are:
Entry Level Bon Appetit Magazine Test Kitchen jobs near you
Infographic showing various Entry Level Bon Appetit Magazine Test Kitchen job openings in the United States as of June 2026, with employment types broken down into 2% Locum Tenens, 2% Internship, 3% As Needed, 15% Full Time, 63% Part Time, and 15% Contract. Highlights an 92% Physical, 1% Hybrid, and 7% Remote job distribution, with an average salary of $52,688 per year, or $25.3 per hour.
Kitchen Manager

Kitchen Manager

Hillstone Restaurant Group

Los Altos, CA • On-site

Full-time

Medical, PTO

Posted 4 days ago

Job description

Job Description

We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation.

Newly selected managers will receive 8 weeks of rotational training on-site.

Salary: $100,000-$110,000

Responsibilities:

  • Oversee daily kitchen operations, including food preparation, cooking, and plating to consistently deliver top-quality dishes.
  • Lead and motivate a team of culinary professionals, providing guidance, training, and support to ensure optimal performance and development
  • Collaborate closely with the management team, ensuring all products meet our high standards of taste and presentation.
  • Monitor inventory levels, order supplies, and manage food costs to maintain budgetary targets while minimizing waste and ensuring freshness.
  • Implement and enforce health and safety standards, ensuring compliance with all relevant regulations and promoting a safe working environment.
  • Foster a positive and collaborative working environment, encouraging open communication and teamwork among all staff members.

Requirements:

  • Proven experience in hospitality or in a similar role, preferably in a high-volume restaurant environment
  • Strong leadership skills with the ability to inspire and motivate a diverse team
  • In-depth knowledge of culinary techniques, food safety regulations, and kitchen operations
  • Excellent organizational and time management skills, with the ability to prioritize tasks and meet deadlines in a fast-paced environment
  • Solid understanding of financial management principles, including budgeting, cost control, and inventory management
  • Effective communication skills to liaise with team members, executive chef, and other departments
  • Flexibility to work evenings, weekends, and holidays as required

If you are passionate about culinary excellence, possess strong leadership abilities, and thrive in a fast-paced environment, we invite you to join our team.


To learn more, visit our website, or read a featured profiles in Bon Appetit magazine and the NY Times:

 http://www.hillstone.com/press/bonappetit

 https://hillstone.com/employment/NYTimesAug2024.pdf.

Benefits: 

  • paid vacation
  • comprehensive medical plan
  • dining credit
Qualifications

Hillstone restaurants can be found across the nation, making relocation flexibility necessary.

Additional Information

All your information will be kept confidential according to EEO guidelines.

The Hillstone Restaurant Group confirms each employee's identity and authorization to work by participating in E-Verify.

Apply