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Dominican Restaurants Jobs (NOW HIRING)

Mi Tierra Bar and Kitchen

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Restaurant Line Cook

Miami, FL · On-site

$15 - $20/hr

The Restaurant Line Cook plays a vital role in preparing and cooking Dominican cuisine within a medium-sized kitchen team. This position requires proficiency with a variety of cooking equipment ...

New

Mi Tierra Bar and Kitchen

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Restaurant Line Cook

Miami, FL · On-site

$15 - $20/hr

The Restaurant Line Cook plays a vital role in preparing and cooking Dominican cuisine within a medium-sized kitchen team. This position requires proficiency with a variety of cooking equipment ...

New

Olé Bar and Grill

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Head Cook

Middleburgh, NY · On-site

$20 - $30/hr

Company Description Caribbean restaurant focused on foods from Puerto Rico, Dominican Republic and Cuba. We also serve typical American foods like pasta, hamburgers steaks etc.

Olé Bar and Grill

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Waiter/Waitress

Middleburgh, NY · On-site

$15.50 - $18/hr

Teamwork and collaboration in small group settings Company Description Caribbean restaurant focused on foods from Puerto Rico, Dominican Republic and Cuba. We also serve typical American foods like ...

CHI Health at Home

Pediatrician

Santa Cruz, CA

$275K - $285K/yr

We are affiliated with Dominican Hospital, a 222-bed, Joint Commission-accredited hospital ... Downtown Santa Cruz offers a plethora of restaurants and one-of-a-kind shops. It also offers an ...

CommonSpirit Health

Pediatrics Physician

Santa Cruz, CA

$275K - $285K/yr

We are affiliated wit h Dominican Hospital, which features a Level 3 NICU with onsite Neonatologist ... Downtown Santa Cruz offers a plethora of restaurants and one-of-a-kind shops. It also offers an ...

CommonSpirit Health

Pediatrician

Santa Cruz, CA · On-site

$275K - $285K/yr

We are affiliated wit h Dominican Hospital, which features a Level 3 NICU with onsite Neonatologist ... Downtown Santa Cruz offers a plethora of restaurants and one-of-a-kind shops. It also offers an ...

CommonSpirit Health

Pediatrics, Pediatrician

Santa Cruz, CA · On-site

$275K - $285K/yr

We are affiliated wit h Dominican Hospital, which features a Level 3 NICU with onsite Neonatologist ... Downtown Santa Cruz offers a plethora of restaurants and one-of-a-kind shops. It also offers an ...

Dignity Physician Careers

Pediatrician

Santa Cruz, CA · On-site

$275K - $285K/yr

We are affiliated wit h Dominican Hospital, which features a Level 3 NICU with onsite Neonatologist ... Downtown Santa Cruz offers a plethora of restaurants and one-of-a-kind shops. It also offers an ...

Metz Culinary Management

Executive Chef

Amityville, NY · On-site

$73K - $101K/yr

Dominican Village Location: Amityville, NY 11701 Salary: 74,000.00 to 77,500.00 per year (Based on ... Strong Restaurant Management knowledge * Thorough knowledge of Menu implementation with STUNNING ...

El Nuevo Juana Cafe Inc

Line Cook

Hollywood, FL · On-site

$14/hr

... at our busy restaurant. In this position, you will be responsible for using high-quality ... Experience in Latin and Dominican food preferred. Must speak Spanish. Duties and Responsibilities:

Puerto Plata Seafood On The Water

Sous Chef

Freeport, NY · On-site

$66K - $70K/yr

Proven experience in kitchen management within the food service industry, including restaurant or catering environments * Experienced in Dominican/Seafood cuisine preferred * Bilingual (Spanish ...

Pediatrix

Neonatologist

Henderson, NV · On-site

Rose Dominican Hospitals , serving the growing Henderson area. Where You'll Practice * St. Rose ... From local boutiques and restaurants to cultural events and farmers markets, Henderson offers a ...

Pediatrix Medical Group

Neonatologist

Henderson, NV · On-site

Rose Dominican Hospitals , serving the growing Henderson area. Where You'll Practice * St. Rose ... From local boutiques and restaurants to cultural events and farmers markets, Henderson offers a ...

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Dominican Restaurants information

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How much do dominican restaurants jobs pay per hour?

As of Jun 24, 2026, the average hourly pay for dominican restaurants in the United States is $14.33, according to ZipRecruiter salary data. Most workers in this role earn between $9.62 and $17.07 per hour, depending on experience, location, and employer.

What are the typical responsibilities for staff working in a Dominican restaurant?

Staff in Dominican restaurants are usually responsible for preparing traditional dishes, maintaining cleanliness and food safety standards, and providing attentive service to guests. Roles often include interacting with customers to explain menu items, managing reservations or orders, and collaborating closely with kitchen and front-of-house teams to ensure smooth operations. Team members may also help with inventory, restocking, and creating a welcoming environment that reflects Dominican culture. These responsibilities help create an enjoyable dining experience for guests while supporting the overall success of the restaurant.

What jobs pay 2000 a day?

Jobs that can pay $2,000 a day typically include high-level positions such as specialized surgeons, senior corporate executives, or successful entrepreneurs. These roles often require extensive experience, advanced skills, or significant investment and may involve long hours or high responsibility levels.

What are the key skills and qualifications needed to thrive in the Dominican Restaurants position, and why are they important?

To thrive in a Dominican restaurant, candidates should have expertise in authentic Dominican cuisine preparation, food safety practices, and experience in the hospitality industry. Knowledge of kitchen equipment, POS systems, and potentially NYC Food Protection Certification or ServSafe certification are commonly required. Strong soft skills include excellent customer service, cultural awareness, teamwork, and communication abilities. These skills ensure high-quality dining experiences, efficient kitchen operations, and a welcoming atmosphere for guests.

What is a Dominican Restaurants job?

A Dominican Restaurants job typically involves working in a restaurant that serves traditional Dominican cuisine. Roles can range from cooks and servers to managers and bartenders, depending on the restaurant's needs. Employees may be responsible for preparing authentic dishes, providing excellent customer service, and maintaining cleanliness in the dining area. Knowledge of Dominican flavors and ingredients is often beneficial. Many positions also require teamwork and the ability to work in a fast-paced environment.

What are good paying jobs in the Dominican Republic?

In the Dominican Republic, high-paying jobs include roles in the tourism and hospitality industry such as hotel management and executive chef positions, as well as careers in finance, engineering, and information technology. These positions often require specialized skills, relevant certifications, and fluency in Spanish and English, with salaries varying based on experience and location.

What is the 30/30/30 rule for restaurants?

The 30/30/30 rule in restaurant management suggests that staff should greet customers within 30 seconds, serve food within 30 minutes, and check on diners within 30 seconds of delivery to ensure quality service. For restaurant employees, understanding this rule helps maintain efficient operations and high customer satisfaction.

Can a foreigner get a job in the Dominican Republic?

Foreigners can work in the Dominican Republic, including in roles at Dominican restaurants, by obtaining the appropriate work visa and work permit. Employers typically need to demonstrate that no qualified local candidate is available, and certain skills or certifications may be required depending on the job. Legal employment requires compliance with immigration and labor laws.
More about Dominican Restaurants jobs
What states have the most Dominican Restaurants jobs? States with the most job openings for Dominican Restaurants jobs include:
What job categories do people searching Dominican Restaurants jobs look for? The top searched job categories for Dominican Restaurants jobs are:
Dominican Restaurants jobs near you
Infographic showing various Dominican Restaurants job openings in the United States as of June 2026, with employment types broken down into 71% Full Time, 28% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $29,801 per year, or $14.3 per hour.

Restaurant Line Cook

Mi Tierra Bar and Kitchen

Miami, FL • On-site

$15 - $20/hr

Part-time

Posted 16 hours ago

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Job description

The Restaurant Line Cook plays a vital role in preparing and cooking Dominican cuisine within a medium-sized kitchen team. This position requires proficiency with a variety of cooking equipment, including grills, stoves, fryers, and ovens. The role involves working special shifts, including nights and weekends, while maintaining high standards for food quality and kitchen sanitation.

Responsibilities

  • Prepare and cook Dominican dishes to menu specifications
  • Maintain quality control to ensure food meets restaurant standards
  • Manage inventory to ensure adequate stock of ingredients and supplies
  • Set up and organize assigned station before service
  • Comply with sanitation and safety regulations
  • Collaborate effectively with a kitchen team of 4-7 people
  • Operate grills, stoves, fryers, ovens, and standard kitchen equipment proficiently
  • Work flexible shifts including nights and weekends

Preferred Qualifications

  • 1+ years of experience in food preparation and cooking
  • Knowledge of food safety practices and sanitation standards
  • Strong time management and attention to detail
  • Effective teamwork and communication skills