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Ecosure Inspector Jobs (NOW HIRING)

Omni Hotels & Resorts

Host Greeter

Charlotte, NC · On-site

$13.75 - $17.50/hr

Prepare daily for health department and Ecosure inspections. * Perform all necessary tasks for a host according to the standard operating procedure of the hotel including but not limited to answering ...

Omni Hotels & Resorts

Seasonal Pool Busser

Irving, TX · On-site

Prepare daily for health department and Ecosure inspections. * Must have knowledge of a variety of alcoholic beverages, must retain and maintain complete knowledge of all food and beverage menu items.

Q39 LLC INC

Sous Chef

Lees Summit, MO · On-site

$62K - $72K/yr

... Ecosure and local health inspections. Key Accountabilities: * Pitmaster Leadership - Prepare and cook barbecue meats daily according to Q39 recipes, portioning, and cooking standards, ensuring ...

New

Omni Hotels & Resorts

Server | Lifted

Boston, MA · On-site

$33.08/hr

Prepare daily for health department and Ecosure inspections. * Must retain and maintain complete knowledge of all food and beverage menu items. * Maintain knowledge of hotel offerings and local ...

New

Omni Hotels & Resorts

Seasonal Host Greeter

Atlanta, GA · On-site

$13.50 - $17.25/hr

Prepare daily for health department and Ecosure inspections. * Perform all necessary tasks for a host according to the standard operating procedure of the hotel including but not limited to answering ...

Omni Hotels & Resorts

Banquet Supervisor

Boston, MA · On-site

Prepare daily for health department and Ecosure inspections. • Responsible for the supervision, upkeep, safety and cleanliness in food preparation areas, refrigeration, storage areas, hallways ...

Omni Hotels & Resorts

Ostra - Host

San Antonio, TX · On-site

$12.75 - $15.75/hr

Prepare daily for health department and Ecosure inspections. * Perform all necessary tasks for a host according to the standard operating procedure of the hotel including but not limited to answering ...

Omni Hotels & Resorts

Production Cook 2-PT PM

Atlanta, GA · On-site

$15.25 - $17.50/hr

Prepare daily for health department and Ecosure inspections. • Responsible for the upkeep, safety and cleanliness in food preparation areas, refrigeration and storage areas. • Responsible to ...

Omni Hotels & Resorts

Reef 76 | Cook 2

Fort Lauderdale, FL · On-site

$13.50 - $18/hr

Prepare daily for health department and Ecosure inspections. * Responsible for the upkeep, safety and cleanliness in food preparation areas, refrigeration and storage areas. * Responsible to adhere ...

Omni Hotels & Resorts

Banquets | Cook 1

Fort Lauderdale, FL · On-site

$17.25 - $21.50/hr

Prepare daily for health department and Ecosure inspections. * Responsible for the upkeep, safety and cleanliness in food preparation areas, refrigeration and storage areas. * Responsible to adhere ...

Omni Hotels & Resorts

Line Cook | Kestra

Boston, MA · On-site

$19.50 - $23.75/hr

Prepare daily for health department and Ecosure inspections. QUALIFICATIONS: Candidate must have hands-on food and beverage knowledge and a comprehensive, working knowledge of the hospitality ...

Omni Hotels & Resorts

Host | Foothills Grille

Austin, TX · On-site

$14 - $17.25/hr

Prepare daily for health department and Ecosure inspections. * Perform all necessary tasks for a host according to the standard operating procedure of the hotel including but not limited to answering ...

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All JobsEcosure Inspector Jobs

Ecosure Inspector information

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$24.5K

$54.9K

$99K

How much do ecosure inspector jobs pay per year?

As of Jul 14, 2026, the average yearly pay for ecosure inspector in the United States is $54,939.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,500.00 and $63,500.00 per year, depending on experience, location, and employer.

What does a typical day look like for an Ecosure Inspector?

A typical day for an Ecosure Inspector involves traveling to client sites, conducting detailed inspections of facilities to evaluate compliance with health, safety, and environmental regulations, and documenting findings using specialized reporting software. Inspectors often interact with site managers and staff to review protocols, provide recommendations, and sometimes conduct on-the-spot training to address non-compliance issues. You’ll also spend time preparing inspection reports, following up on corrective actions, and collaborating with other inspectors or team leads as needed. The role combines fieldwork with administrative tasks, offering variety and opportunities to build strong professional relationships within the food safety or environmental health industry.

What type of inspectors make the most money?

Among inspection roles, specialized inspectors such as environmental, safety, or industrial inspectors tend to earn higher salaries due to their expertise and certifications. For example, senior or certified inspectors with advanced training and experience in high-demand industries often command higher pay. Factors like location, industry, and level of certification also influence earning potential for inspectors.

What is an Ecosure Inspector job?

An Ecosure Inspector is responsible for evaluating food safety, sanitation, and brand standards at restaurants, hotels, and other hospitality businesses. They conduct on-site inspections, identify potential risks, and provide recommendations to improve compliance with health and safety regulations. Inspectors document their findings, educate staff on best practices, and help businesses meet regulatory and corporate requirements. The role requires attention to detail, strong communication skills, and knowledge of food safety guidelines.

Is it hard to become a food inspector?

Becoming an Ecosure Inspector, a type of food inspector, typically requires a high school diploma or equivalent, along with relevant training or certification in food safety and inspection procedures. The job involves understanding food safety regulations, conducting inspections, and often requires passing exams or obtaining state or federal certifications, which can involve a learning curve but are achievable with proper preparation.

How much do EcoSure people make?

EcoSure inspectors typically earn between $12 and $20 per hour, depending on experience and location. The role often involves inspecting food safety and sanitation standards in retail or food service environments, with some positions offering additional benefits or bonuses based on performance.

What are the key skills and qualifications needed to thrive in the Ecosure Inspector position, and why are they important?

To thrive as an Ecosure Inspector, you need strong attention to detail, knowledge of environmental health and safety regulations, and prior experience in compliance inspections, typically supported by relevant certifications like ServSafe or HACCP. Familiarity with inspection management software, digital reporting tools, and mobile data collection devices is common in this role. Excellent communication, problem-solving abilities, and customer service skills help inspectors interact effectively with clients and staff. These competencies are essential to ensure thorough inspections, accurate reporting, and fostering compliance with health and safety standards.

What is a passing score for EcoSure inspection?

For an EcoSure inspector, a passing score typically requires meeting or exceeding a standard compliance percentage, often around 80% or higher, depending on the specific inspection criteria. The inspector must demonstrate thorough knowledge of sanitation and safety standards, and passing results are usually confirmed through a detailed review process. Exact scoring thresholds may vary by location or certification requirements.
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Ecosure Inspector jobs near you
Infographic showing various Ecosure Inspector job openings in the United States as of July 2026, with employment types broken down into 93% Full Time, and 7% Part Time. Highlights an 100% In-person job distribution, with an average salary of $54,939 per year, or $26.4 per hour.
Host Greeter

Host Greeter

Omni Hotels & Resorts

Charlotte, NC • On-site

$13.75 - $17.50/hr

Full-time

Posted 15 days ago

Omni Hotels rating

6.9

Company rating: 6.9 out of 10

Based on 144 frontline employees who took The Breakroom Quiz

31st of 106 rated hotels

Job description

Omni Charlotte Hotel
The Omni Charlotte Hotel welcomes you with refined comfort and the warmth of true North Carolina hospitality. Perfectly situated in the heart of Charlotte's financial district, this AAA Four-Diamond hotel offers both exceptional convenience for business travelers and easy access to the city's top attractions. Connected to 12 city blocks through an enclosed sky bridge, the hotel places you just steps away from the Blumenthal Performing Arts Center, Discovery Place, the Charlotte Convention Center, and the vibrant EpiCentre entertainment district.
At the Omni Charlotte Hotel, our associates thrive in a dynamic, supportive environment that fosters growth, mentorship, and pride in delivering exceptional service. We are guided each day by a culture of respect, gratitude, and empowerment. If you're a friendly, motivated individual with a passion for creating memorable guest experiences, the Omni Charlotte Hotel could be the perfect place for you.
Overview:
Responsible for delivering excellence in guest service by developing relationships with guests, providing personalized service, anticipating and delivering guests' needs. The Host comprehends the restaurant operation and seats our guests with a friendly demeanor keeping their expectations and the needs of the operation in mind.
Responsibilities:
  • Consistent maintenance and refinement of service standards. Ensures compliance with all hotel standards and local laws.

  • Ensure compliance with health, safety and sanitation awareness standards. Prepare daily for health department and Ecosure inspections.

  • Perform all necessary tasks for a host according to the standard operating procedure of the hotel including but not limited to answering phone, managing reservations and table assignments, greeting guest, seating guests, explaining restaurant concepts.

  • Perform all side work as assigned by management including but not limited organization of restaurant host stand and guest entrance, menu cleanliness.

  • Responsible to adhere to all proper trash procedures.

  • Must retain and maintain complete knowledge of all food and beverage menu items.

  • Report to management any need for housekeeping or maintenance of restaurant and restaurant equipment.

  • Responsible to maintain all furniture, fixtures and equipment to a high standard. Minimize breakage by demonstrating care when handling hotel assets and equipment.

  • Perform proper steps of service when seating guests. Responsible for ensuring high-quality table sets prior to seating tables.

  • Ensure positive guest service and respond positively to complaints, taking all appropriate actions to turn dissatisfied guests into return guests.

  • Respond to guests' requests in an accurate and timely manner, creating a positive outcome that will result in a memorable experience.

  • Maintain knowledge of hotel offerings and local surroundings, i.e. nearby entertainment, theaters, etc.

  • Contribute to the restaurant sanitation operation and timing of service out of the kitchen and to the table. Ensures prompt delivery and quality control from point of departure to arrival.

  • Responsible to attend daily stand-up meeting to gather relevant information prior to service.

  • Contribute to the cleanliness and organization of all restaurant space, FOH & BOH.

  • Executes all necessary instructions on Restaurant Event Orders.

  • Encourages and builds mutual trust, respect and cooperation among co-workers. Treats co-workers fairly and equitably.

  • Maintain a professional, neat and organized appearance according to Omni Parker House standards.

  • Respond swiftly and effectively in any emergency or safety situations. Ensure a safe working and guest environment to reduce the risk of injury or accident.

  • Attend all required department trainings and meetings.

  • Perform any other duties required by leadership.

Qualifications:
  • Candidate must have hands-on food and beverage knowledge and a comprehensive, working knowledge of the hospitality business.

  • A minimum of relevant host experience in a fine dining restaurant is strongly preferred.

  • Must be willing to work flexible hours as needed during busy times and high-profile events, including nights, weekends and holidays.

  • Highly developed customer service skills; possessing a friendly approachable demeanor and strong problem-solving abilities, with a keen eye for detail.

  • Proven ability to engage guests at all levels. Must be passionate about providing warm, engaging and personalized service.

  • Candidate must be able to work in a fast-paced environment and be able to handle multiple priorities.

  • Must possess the ability to handle stressful and busy hotel operations. Ability to always maintain a positive and professional demeanor and composure.

  • Must have the ability to report to work on time and when scheduled.

  • Must have the ability to stand and/or walk for extended periods of time.

  • Must meet standards of appearance and always maintain a high level of personal hygiene.

  • Clear, concise written and verbal communication skills. Candidate must be comfortable speaking to guests. Ability to clearly and pleasantly communicate both verbally and in writing in English with guests, management, and co-workers.

  • Computer literacy to include Payroll systems, Micros, POS systems

  • Serve Safe certified | Unexpired TIPs required

Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster is available using the following link:
EEOC is the Law Poster.
Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages.
If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to: applicationassistance@omnihotels.com.

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