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Dough Jobs (NOW HIRING)

Line Cook | Hustle & Dough

Memphis, TN ยท On-site

$15.25 - $19.25/hr

LINE COOK AT HUSTLE & DOUGH | ARRIVE HOTEL MEMPHIS POSITION PROFILE: We're looking for an organized Line Cook with a passion for cooking. As a key member of our kitchen staff, our Line Cook will prep ...

Line Cook | Hustle & Dough

Memphis, TN ยท On-site

$15.25 - $19.25/hr

ABOUT HUSTLE & DOUGH: Located at ARRIVE Memphis, HUSTLE & DOUGH is our all-day bakery and cafรฉ. Hustle & Dough began in 2016 as a part-time cottage-bakery-sourdough-baking project. The goal was ...

Line Cook | Hustle & Dough

Memphis, TN

$15.25 - $19.25/hr

LINE COOK AT HUSTLE & DOUGH | ARRIVE HOTEL MEMPHIS POSITION PROFILE: We're looking for an organized Line Cook with a passion for cooking. As a key member of our kitchen staff, our Line Cook will prep ...

Dough

Kyle, TX

$15 - $19/hr

No baking or dough-making experience required-we'll teach you everything you need to know. * Food Handler Certification (or ability to obtain upon hire). * Enjoy working in a fast-paced, team ...

Dough Roller

Austin, TX ยท On-site

$13 - $16.75/hr

We make our dough fresh in our restaurants every day because that's how we roll! We start early here at Gatti's, so our dough rollers must be early birds, too! The dough rolling process begins at 6 ...

Dough Roller

Austin, TX ยท On-site

$13.50 - $17.50/hr

We make our dough fresh in our restaurants every day because that's how we roll! We start early here at Gatti's, so our dough rollers must be early birds, too! The dough rolling process begins at 6 ...

Dough Cook

Bozeman, MT ยท On-site

$14.50 - $19.50/hr

The Dough Cook plays a crucial role in the food preparation process, ensuring that high-quality dough is consistently produced. This position requires a deep understanding of dough-making techniques ...

Dough Roller

Austin, TX ยท On-site

$12.25 - $16/hr

We make our dough fresh in our restaurants every day because that's how we roll! We start early here at Gatti's, so our dough rollers must be early birds, too! The dough rolling process begins at 6 ...

Dough Room

Richmond, IN ยท On-site

$12/hr

Pizza King Dough Room Team Members are hard-working who have a passion for quality and production in our Dough Room. Creating an amazing pizza is only the beginning at Pizza King. We make our dough ...

Dough

Round Rock, TX ยท On-site

$15 - $19/hr

No baking or dough-making experience required-we'll teach you everything you need to know. * Food Handler Certification (or ability to obtain upon hire). * Enjoy working in a fast-paced, team ...

Dough

Kyle, TX ยท On-site

$15 - $19/hr

No baking or dough-making experience required-we'll teach you everything you need to know. * Food Handler Certification (or ability to obtain upon hire). * Enjoy working in a fast-paced, team ...

Dough Roller

Austin, TX ยท On-site

$13 - $16.75/hr

We make our dough fresh in our restaurants every day because that's how we roll! We start early here at Gatti's, so our dough rollers must be early birds, too! The dough rolling process begins at 6 ...

Dough Roller

Round Rock, TX ยท On-site

$15/hr

Dough Roller Starting pay $15 hourly Si Habla Espanol! Address 2021 N Mays Street Round Rock, TX 78626 Email northmays@gattismgmtgroup.com We make our dough fresh in our restaurants every day, this ...

Dough Roller

Round Rock, TX ยท On-site

$15/hr

Dough Roller Starting pay $15 hourly Si Habla Espanol! Address 2021 N Mays Street Round Rock, TX 78626 Email northmays@gattismgmtgroup.com We make our dough fresh in our restaurants every day, this ...

Dough Roller

Round Rock, TX ยท On-site

$15/hr

Dough Roller Starting pay $15 hourly *Weekends Required* Must be 18 years or older We make our dough fresh in our restaurants every day, this allows our dough roller to have a flexible schedule!

Dough Room

Richmond, IN ยท On-site

$12/hr

Pizza King Dough Room Team Members are hard-working who have a passion for quality and production in our Dough Room. Creating an amazing pizza is only the beginning at Pizza King. We make our dough ...

Dough Room

Albany, IN ยท On-site

$12/hr

Pizza King Dough Room Team Members are hard-working who have a passion for quality and production in our Dough Room. Creating an amazing pizza is only the beginning at Pizza King. We make our dough ...

Dough Roller

Austin, TX ยท On-site

$12.50 - $16.50/hr

We make our dough fresh in our restaurants every day because that's how we roll! We start early here at Gatti's, so our dough rollers must be early birds, too! The dough rolling process begins at 6 ...

Dough

Round Rock, TX ยท On-site

$15 - $19/hr

No baking or dough-making experience required-we'll teach you everything you need to know. * Food Handler Certification (or ability to obtain upon hire). * Enjoy working in a fast-paced, team ...

Dough

Round Rock, TX ยท On-site

$15 - $19/hr

No baking or dough-making experience required-we'll teach you everything you need to know. * Food Handler Certification (or ability to obtain upon hire). * Enjoy working in a fast-paced, team ...

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Dough information

See salary details

$9

$14

$21

How much do dough jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for dough in the United States is $14.90, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $16.35 per hour, depending on experience, location, and employer.

What is a dough maker?

Dough makers, also known as dough mixers or bakers, are professionals responsible for preparing and mixing dough used in baking bread, pastries, pizzas, and other baked goods. They measure and combine ingredients such as flour, water, yeast, and salt, ensuring the dough reaches the desired consistency and texture. Dough makers often use industrial mixers and follow specific recipes to achieve consistent results. Their role is crucial in bakeries, pizzerias, and other food establishments that rely on high-quality baked products.

What skills and qualifications are needed to thrive as a dough maker?

To thrive as a Dough Maker, you need a good understanding of baking techniques, ingredient measurements, and food safety guidelines, often supported by experience or culinary training. Familiarity with commercial mixers, proofing equipment, and possibly HACCP certification is typically required. Attention to detail, time management, and the ability to work efficiently in a team are crucial soft skills for this role. These competencies ensure consistent product quality, operational efficiency, and adherence to health and safety standards in a bakery or food production environment.

What are common challenges faced by professionals working with dough in a bakery setting, and how can they be addressed?

Working with dough in a bakery often involves managing variables such as temperature, humidity, and ingredient consistency, which can affect the final product. Professionals may encounter challenges like over-proofing, under-kneading, or inconsistent results due to environmental changes. Addressing these challenges requires attention to detail, regular monitoring of dough conditions, and adapting techniques as needed. Collaboration with team members is important to ensure consistency, and ongoing learning helps bakers refine their skills and adapt to new recipes or equipment.

What is the difference between Dough vs Baker?

AspectDoughBaker
CredentialsBasic culinary skills, food safety knowledgeSame as Dough, plus baking certifications often preferred
Work EnvironmentFood preparation areas, kitchensBakery, restaurant kitchens, food production facilities
Industry UsageIngredient or product stage in baking processFinal product preparation and baking
Search/Comparison IntentUnderstanding ingredients or preparation stagesJob roles in baking and pastry arts

While Dough refers to the raw mixture used in baking, a Baker is the professional who prepares, bakes, and manages baked goods. Both roles require culinary skills and work in similar environments, but Dough is an ingredient stage, whereas Baker is a job title focused on the final baking process.

More about Dough jobs

What cities are hiring for Dough jobs?

Cities with the most Dough job openings:

What states have the most Dough jobs?

States with the most job openings for Dough jobs include:

What job categories do people searching Dough jobs look for?

The top searched job categories for Dough jobs are:

Infographic showing various Dough job openings in the United States as of August 2026, with employment types broken down into 71% Full Time, and 29% Part Time. Highlights an 100% Physical job distribution, with an average salary of $30,993 per year, or $14.9 per hour.

Line Cook | Hustle & Dough

Hustle & Dough

Memphis, TN โ€ข On-site

$15.25 - $19.25/hr

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 17 days ago


Job description

LINE COOK AT HUSTLE & DOUGH | ARRIVE HOTEL MEMPHIS


POSITION PROFILE:

We're looking for an organized Line Cook with a passion for cooking. As a key member of our kitchen staff, our Line Cook will prep, cook, plate, and clean their stations to provide delicious meals for our guests.


ABOUT HUSTLE & DOUGH:

Located at ARRIVE Memphis, HUSTLE & DOUGH is our all-day bakery and cafe. Hustle & Dough began in 2016 as a part-time cottage-bakery-sourdough-baking project. The goal was simple enough: bring the highest quality and freshest naturally leavened breads and pastries to the people of Memphis. If you're passionate about creating memorable experiences, thrive in a dynamic environment, and find joy in providing delightful, consistent service that turns first-time visitors into regulars, we invite you to join our team at Hustle & Dough.


THE TASK AT HAND:

  • Setting up your station and successfully tackling your daily prep list.
  • Receiving goods from our vendors and ensuring all products meet our high standards.
  • Assisting kitchen stations and delivering beautifully prepped items to the line when needed.
  • Maintaining a tidy, organized, and sanitized workspace, including all culinary and food storage areas.
  • Practicing exceptional cooking techniques.
  • Preparing the kitchen for top-notch service by following prep lists, organizing ingredients, and adhering to portion guidelines.
  • Collaborating with team members to complete service in a positive, respectful environment.
  • Maintaining a positive attitude and matching the pace of a demanding kitchen during service rushes.
  • Keeping an open and receptive mind when it comes to learning new skills and embracing new recipes.
  • Working in a safe and sanitary manner at all times to ensure the health and physical protection of your fellow staff and diners.
  • Completing opening and closing tasks as well as extra cleaning projects as needed.
  • Lending a hand as required to help team members complete meal service in an efficient manner.


WHAT WE'RE LOOKING FOR:

  • A positive, upbeat attitude and a passion for creating delicious food that delights diners.
  • A collaborative team member that's happy to pitch in, support coworkers, and try things differently if the situation calls for a quick pivot.
  • A hospitality-minded, naturally friendly person that's able to remain calm, resolve issues, and anticipate the needs of the kitchen as a whole.
  • Organized, detail-oriented individuals who notice the little things, knows how to effectively prioritize, and keep service moving at a comfortable, steady clip.
  • A clear communicator that's professional and concise whilst actively listening to others and giving consideration to their needs and feedback.
  • Must be able to stand or walk a minimum of eight-hour shift.
  • Requires mobility and prolonged standing, walking, bending and lifting up to 50 lbs.
  • 1-3 years of experience as a line cook in a high-quality full service or fast casual environment.
  • The ability to safely work throughout a shift. Tasks may include walking, standing, bending, and lifting supplies up to 40lbs.
  • Schedule flexibility. Shifts may vary.
  • Basic math and critical thinking skills for following prep work and recipe needs.
  • Individuals comfortable in various environments, from casual morning shifts to fast-paced dinner hours.


WHAT'S IN IT FOR YOU:

  • A competitive compensation package including medical, dental, vision, and life insurance.
  • 401(k) retirement plan (future you will love this one!)
  • Paid time off, holiday pay, and sick pay when you're under the weather.
  • Career advancement in an organization committed to helping star employees thrive.
  • There's also an opportunity to expand your career trajectory as we are a fast-growing company with hotels and restaurants in multiple cities.
  • Professional development that sets you up for success across multiple hospitality career paths.
  • A collaborative work environment where your creative ideas can come to fruition.
  • Amazing employee discounts on hotels and dining across our entire portfolio (18 hotels and more to come!)
  • Hands-on training with a nimble team.



Palisociety is an Equal Opportunity Employer committed to hiring a diverse workforce and sustaining an inclusive culture. Palisociety does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state, or local laws.


For more information, visit www.palisociety.com or follow @palisociety


For more information, visit lepetitpali.com or follow @lepetitpali


For more information, visit www.arrivehotels.com or follow @arrivehotels


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