Dough Room
Richmond, IN · On-site
$12/hr
Pizza King Dough Room Team Members are hard-working who have a passion for quality and production in our Dough Room. Creating an amazing pizza is only the beginning at Pizza King. We make our dough ...
Dough Room
Richmond, IN · On-site
$12/hr
Pizza King Dough Room Team Members are hard-working who have a passion for quality and production in our Dough Room. Creating an amazing pizza is only the beginning at Pizza King. We make our dough ...
Dough Roller
Round Rock, TX · On-site
$15/hr
Dough Roller Starting pay $15 hourly *Weekends Required* Must be 18 years or older We make our dough fresh in our restaurants every day, this allows our dough roller to have a flexible schedule!
Quick apply
Dough Roller
Round Rock, TX · On-site
$15/hr
Dough Roller Starting pay $15 hourly *Weekends Required* Must be 18 years or older We make our dough fresh in our restaurants every day, this allows our dough roller to have a flexible schedule!
Dough Roller
$12.50 - $16.50/hr
We make our dough fresh in our restaurants every day because that's how we roll! We start early here at Gatti's, so our dough rollers must be early birds, too! The dough rolling process begins at 6 ...
Dough Roller
$12.50 - $16.50/hr
We make our dough fresh in our restaurants every day because that's how we roll! We start early here at Gatti's, so our dough rollers must be early birds, too! The dough rolling process begins at 6 ...
Dough Room
Anderson, IN · On-site
$11 - $13/hr
Pizza King Dough Room Team Members are hard-working who have a passion for quality and production in our Dough Room. Creating an amazing pizza is only the beginning at Pizza King. We make our dough ...
Dough Room
Anderson, IN · On-site
$11 - $13/hr
Pizza King Dough Room Team Members are hard-working who have a passion for quality and production in our Dough Room. Creating an amazing pizza is only the beginning at Pizza King. We make our dough ...
Dough Roller
$13 - $16.75/hr
We make our dough fresh in our restaurants every day because that's how we roll! We start early here at Gatti's, so our dough rollers must be early birds, too! The dough rolling process begins at 6 ...
Dough Roller
$13 - $16.75/hr
We make our dough fresh in our restaurants every day because that's how we roll! We start early here at Gatti's, so our dough rollers must be early birds, too! The dough rolling process begins at 6 ...
Dough Roller Starting pay $15 hourly Si Habla Espanol! Address 2021 N Mays Street Round Rock, TX 78626 Email northmays@gattismgmtgroup.com We make our dough fresh in our restaurants every day, this ...
Quick apply
Dough Roller Starting pay $15 hourly Si Habla Espanol! Address 2021 N Mays Street Round Rock, TX 78626 Email northmays@gattismgmtgroup.com We make our dough fresh in our restaurants every day, this ...
Dough Room
$11 - $13/hr
Pizza King Dough Room Team Members are hard-working who have a passion for quality and production in our Dough Room. Creating an amazing pizza is only the beginning at Pizza King. We make our dough ...
Dough Room
$11 - $13/hr
Pizza King Dough Room Team Members are hard-working who have a passion for quality and production in our Dough Room. Creating an amazing pizza is only the beginning at Pizza King. We make our dough ...
Dough Room
$12/hr
Pizza King Dough Room Team Members are hard-working who have a passion for quality and production in our Dough Room. Creating an amazing pizza is only the beginning at Pizza King. We make our dough ...
Dough Room
$12/hr
Pizza King Dough Room Team Members are hard-working who have a passion for quality and production in our Dough Room. Creating an amazing pizza is only the beginning at Pizza King. We make our dough ...
Dough Maker
Scarborough, ME · On-site
$17/hr
The Dough Maker would be responsible for making all the dough for the restaurant throughout the week. This is a hands-on job that allows you to follow quick, easy steps from mixing the dough ...
Dough Maker
Scarborough, ME · On-site
$17/hr
The Dough Maker would be responsible for making all the dough for the restaurant throughout the week. This is a hands-on job that allows you to follow quick, easy steps from mixing the dough ...
Dough Roller
$13 - $16.75/hr
We make our dough fresh in our restaurants every day because that's how we roll! We start early here at Gatti's, so our dough rollers must be early birds, too! The dough rolling process begins at 6 ...
Dough Roller
$13 - $16.75/hr
We make our dough fresh in our restaurants every day because that's how we roll! We start early here at Gatti's, so our dough rollers must be early birds, too! The dough rolling process begins at 6 ...
Dough Roller
$13 - $16.75/hr
We make our dough fresh in our restaurants every day because that's how we roll! We start early here at Gatti's, so our dough rollers must be early birds, too! The dough rolling process begins at 6 ...
Dough Roller
$13 - $16.75/hr
We make our dough fresh in our restaurants every day because that's how we roll! We start early here at Gatti's, so our dough rollers must be early birds, too! The dough rolling process begins at 6 ...
Dough Roller
$13 - $16.75/hr
We make our dough fresh in our restaurants every day because that's how we roll! We start early here at Gatti's, so our dough rollers must be early birds, too! The dough rolling process begins at 6 ...
Dough Roller
$13 - $16.75/hr
We make our dough fresh in our restaurants every day because that's how we roll! We start early here at Gatti's, so our dough rollers must be early birds, too! The dough rolling process begins at 6 ...
Dough Roller
$13 - $16.75/hr
We make our dough fresh in our restaurants every day because that's how we roll! We start early here at Gatti's, so our dough rollers must be early birds, too! The dough rolling process begins at 6 ...
Dough Roller
$13 - $16.75/hr
We make our dough fresh in our restaurants every day because that's how we roll! We start early here at Gatti's, so our dough rollers must be early birds, too! The dough rolling process begins at 6 ...
Dough Maker
Anderson, SC · On-site
$10 - $12/hr
Dough Maker is needed for a very busy pizza place. It's very easy. We will train. Great job for someone that needs about 3 to 5 hours per day. Prep and dishes can be done after dough if you would ...
Dough Maker
Anderson, SC · On-site
$10 - $12/hr
Dough Maker is needed for a very busy pizza place. It's very easy. We will train. Great job for someone that needs about 3 to 5 hours per day. Prep and dishes can be done after dough if you would ...
Dough Room
$12/hr
Pizza King Dough Room Team Members are hard-working who have a passion for quality and production in our Dough Room. Creating an amazing pizza is only the beginning at Pizza King. We make our dough ...
Dough Room
$12/hr
Pizza King Dough Room Team Members are hard-working who have a passion for quality and production in our Dough Room. Creating an amazing pizza is only the beginning at Pizza King. We make our dough ...
Food Handlers Permit A Day In The Life A typical day as a Via313 dough prep team member consists of making sauces, shredding cheeses, andmost importantly, mixing & pressing dough! This is all done in ...
Food Handlers Permit A Day In The Life A typical day as a Via313 dough prep team member consists of making sauces, shredding cheeses, andmost importantly, mixing & pressing dough! This is all done in ...
Dough
San Antonio, TX · On-site
Food Handlers Permit A Day In The Life A typical day as a Via313 dough prep team member consists of making sauces, shredding cheeses, andmost importantly, mixing & pressing dough! This is all done in ...
Dough
San Antonio, TX · On-site
Food Handlers Permit A Day In The Life A typical day as a Via313 dough prep team member consists of making sauces, shredding cheeses, andmost importantly, mixing & pressing dough! This is all done in ...
Dough Roller
Round Rock, TX · On-site
$15/hr
Dough Roller Starting pay $15 hourly *Weekends Required* Must be 18 years or older We make our dough fresh in our restaurants every day, this allows our dough roller to have a flexible schedule!
Dough Roller
Round Rock, TX · On-site
$15/hr
Dough Roller Starting pay $15 hourly *Weekends Required* Must be 18 years or older We make our dough fresh in our restaurants every day, this allows our dough roller to have a flexible schedule!
Dough Roller
$13.50 - $17.50/hr
We make our dough fresh in our restaurants every day because that's how we roll! We start early here at Gatti's, so our dough rollers must be early birds, too! The dough rolling process begins at 6 ...
Dough Roller
$13.50 - $17.50/hr
We make our dough fresh in our restaurants every day because that's how we roll! We start early here at Gatti's, so our dough rollers must be early birds, too! The dough rolling process begins at 6 ...
Dough Roller
Austin, TX · On-site
$13 - $16.75/hr
We make our dough fresh in our restaurants every day because that's how we roll! We start early here at Gatti's, so our dough rollers must be early birds, too! The dough rolling process begins at 6 ...
Dough Roller
Austin, TX · On-site
$13 - $16.75/hr
We make our dough fresh in our restaurants every day because that's how we roll! We start early here at Gatti's, so our dough rollers must be early birds, too! The dough rolling process begins at 6 ...
Dough information
See salary details
$9.13 - $10.23
2% of jobs
$10.23 - $11.32
7% of jobs
$11.32 - $12.41
11% of jobs
$12.76 is the 25th percentile. Wages below this are outliers.
$12.41 - $13.51
16% of jobs
The median wage is $14.56 / hr.
$13.51 - $14.60
15% of jobs
$14.60 - $15.69
18% of jobs
$16.37 is the 75th percentile. Wages above this are outliers.
$15.69 - $16.78
11% of jobs
$16.78 - $17.88
11% of jobs
$17.88 - $18.97
4% of jobs
$18.97 - $20.06
5% of jobs
$20.06 - $21.15
1% of jobs
$9
$14
$21
How much do dough jobs pay per hour?
As of Jun 7, 2026, the average hourly pay for dough in the United States is $14.90, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $16.35 per hour, depending on experience, location, and employer.
What are some common challenges faced by professionals working with dough in a bakery setting, and how can they be addressed?
Working with dough in a bakery often involves managing variables such as temperature, humidity, and ingredient consistency, which can affect the final product. Professionals may encounter challenges like over-proofing, under-kneading, or inconsistent results due to environmental changes. Addressing these challenges requires attention to detail, regular monitoring of dough conditions, and adapting techniques as needed. Collaboration with team members is important to ensure consistency, and ongoing learning helps bakers refine their skills and adapt to new recipes or equipment.
What are dough makers and what do they do?
Dough makers, also known as dough mixers or bakers, are professionals responsible for preparing and mixing dough used in baking bread, pastries, pizzas, and other baked goods. They measure and combine ingredients such as flour, water, yeast, and salt, ensuring the dough reaches the desired consistency and texture. Dough makers often use industrial mixers and follow specific recipes to achieve consistent results. Their role is crucial in bakeries, pizzerias, and other food establishments that rely on high-quality baked products.
What are the key skills and qualifications needed to thrive as a Dough Maker, and why are they important?
To thrive as a Dough Maker, you need a good understanding of baking techniques, ingredient measurements, and food safety guidelines, often supported by experience or culinary training. Familiarity with commercial mixers, proofing equipment, and possibly HACCP certification is typically required. Attention to detail, time management, and the ability to work efficiently in a team are crucial soft skills for this role. These competencies ensure consistent product quality, operational efficiency, and adherence to health and safety standards in a bakery or food production environment.
What is the difference between Dough vs Baker?
| Aspect | Dough | Baker |
|---|---|---|
| Credentials | Basic culinary skills, food safety knowledge | Same as Dough, plus baking certifications often preferred |
| Work Environment | Food preparation areas, kitchens | Bakery, restaurant kitchens, food production facilities |
| Industry Usage | Ingredient or product stage in baking process | Final product preparation and baking |
| Search/Comparison Intent | Understanding ingredients or preparation stages | Job roles in baking and pastry arts |
While Dough refers to the raw mixture used in baking, a Baker is the professional who prepares, bakes, and manages baked goods. Both roles require culinary skills and work in similar environments, but Dough is an ingredient stage, whereas Baker is a job title focused on the final baking process.
More about Dough jobs
What cities are hiring for Dough jobs? Cities with the most Dough job openings:
What states have the most Dough jobs? States with the most job openings for Dough jobs include:
What job categories do people searching Dough jobs look for? The top searched job categories for Dough jobs are:
$12/hr
Part-time
Medical, Dental, Vision, Life, Retirement, PTO
Posted 11 days ago
Pizza King rating
4.9
Based on 44 frontline employees who took The Breakroom Quiz
64th of 103 rated fast food restaurants
Job description
$650 RETENTION BONUS!!
Base pay is $12.00 an hour.
Richmond - 1224 NW 5th St.
Pizza King is in search of a hard-worker who has a passion for quality and production in our Dough Room. Pizza King Dough Room Team Members are hard-working who have a passion for quality and production in our Dough Room. Creating an amazing pizza is only the beginning at Pizza King. We make our dough by hand, from scratch, every day. We care about what we put into our food, just like we care about our employees. Our dough makers are the heart and soul of our restaurants.
Benefits at Pizza King:
Dough Room Requirements:
Dough Room Responsibilities:
Individual:
Other
Physical Requirements:
Report To:
Pizza King is loved by the communities that we are established in. We ask that our employees take pride in their work and focus on quality to ensure customer satisfaction.
**reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions**
Base pay is $12.00 an hour.
Richmond - 1224 NW 5th St.
Pizza King is in search of a hard-worker who has a passion for quality and production in our Dough Room. Pizza King Dough Room Team Members are hard-working who have a passion for quality and production in our Dough Room. Creating an amazing pizza is only the beginning at Pizza King. We make our dough by hand, from scratch, every day. We care about what we put into our food, just like we care about our employees. Our dough makers are the heart and soul of our restaurants.
Benefits at Pizza King:
- Early morning shifts allowing for evenings off
- Holiday's off following some exceptions
- 401(k) program with Employer Match
- Paid Time Off
- Advancement opportunities
- $300 employee referral bonus
- Meal discounts while on the clock
- 30% discount when you dine-in or carry-out
- $50 birthday dinner and paid day off for your birthday
- Flexible scheduling available for full and part-time employees
- Health, dental, vision, accident, critical illness, and life insurance offered to eligible employees
- Years of Service Bonus - employees are given a bonus once they reach a milestone anniversary
Dough Room Requirements:
- 18+ years of age
Dough Room Responsibilities:
Individual:
- Hands-on food preparation.
- Prepare dough from scratch.
- Strong aptitude for following recipes.
- Package dough for delivery.
- Ability to lift heavy boxes of dough onto shelving and a 50-pound bag of flour into the mixer.
- Maintain established standards of sanitation, safety, and food preparation as set by the local and state health department; maintains an orderly, sanitary, and safe dough room.
- Good interpersonal skills and the ability to work in a team environment.
- Ability to safely operate all dough room equipment.
- Responsible for receiving and storing food and supplies in a safe and approved manner.
- Strong math skills with the ability to calculate portion sizes and limit food waste are required.
- Obtain a complete knowledge of procedures and follow them.
Other
- Acknowledge all customers entering and exiting the store.
- Prepare dough items while following the proper recipes to maintain a consistent product and nutritional value.
- Work in assigned stations as directed by the person in charge: 1. Batches, 2. Cut & Ball, 3. Sheeting, 4. Stacking, 5. Dough Pulls.
- Complete all assigned cleaning and prep work.
- Attend all designated staff meetings and training sessions.
- Perform any other assignments or tasks assigned by your manager or supervisor.
Physical Requirements:
- Able to work in a standing and walking position with frequent changes between positions.
- Able to reach, bend, stoop, and frequently lift up to 50 pounds.
- Able to be on your feet for extended periods of time.
- Attendance at work is required.
Report To:
- Dough Room General Manager, Dough Room Shift Manager, or Dough Room Manager
Pizza King is loved by the communities that we are established in. We ask that our employees take pride in their work and focus on quality to ensure customer satisfaction.
**reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions**
What Pizza King employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Pizza King
Sourced by ZipRecruiter
Industry
Restaurants
Company size
501 - 1,000 Employees
Headquarters location
Muncie, IN, US
Year founded
1958