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Dough Jobs in California (NOW HIRING)

Dough Roller

Redding, CA · On-site

$20/hr

Dough Rollers As a Dough Roller, you play an essential role in creating the foundation of every pizza we serve. You will prepare fresh dough with accuracy, care, and pride while working in a fast ...

Dough Roller

Arcata, CA · On-site

$20/hr

Dough Rollers As a Dough Roller, you play an essential role in creating the foundation of every pizza we serve. You will prepare fresh dough with accuracy, care, and pride while working in a fast ...

Dough Roller

Fortuna, CA · On-site

$20/hr

Dough Rollers As a Dough Roller, you play an essential role in creating the foundation of every pizza we serve. You will prepare fresh dough with accuracy, care, and pride while working in a fast ...

Round Table Pizza - Urgent Hiring for Dough Roller Are you passionate about creating delicious pizzas? Do you thrive in a fast-paced and fun-loving environment? In 1959, Bill Larson opened the first ...

Dough Roller

Pittsburg, CA · On-site

$20/hr

Dough Rollers As a Dough Roller, you play an essential role in creating the foundation of every pizza we serve. You will prepare fresh dough with accuracy, care, and pride while working in a fast ...

Round Table Dough Roller

Sanger, CA · On-site

$14.75 - $17.75/hr

ROUND TABLE PIZZA - DOUGH ROLLER A Dough Roller?s primary responsibility is mixing and rolling out dough following specific recipes and maintaining fresh dough inventory based on estimated daily ...

Dough Roller

Windsor, CA · On-site

$20/hr

Dough Rollers As a Dough Roller, you play an essential role in creating the foundation of every pizza we serve. You will prepare fresh dough with accuracy, care, and pride while working in a fast ...

Round Table Dough Roller

Fresno, CA · On-site

$14.75 - $17.50/hr

ROUND TABLE PIZZA - DOUGH ROLLER A Dough Rollers primary responsibility is mixing and rolling out dough following specific recipes and maintaining fresh dough inventory based on estimated daily usage.

Dough Roller

Rocklin, CA · On-site

$20/hr

Dough Rollers As a Dough Roller, you play an essential role in creating the foundation of every pizza we serve. You will prepare fresh dough with accuracy, care, and pride while working in a fast ...

Dough Roller

Anderson, CA · On-site

$20/hr

Dough Rollers As a Dough Roller, you play an essential role in creating the foundation of every pizza we serve. You will prepare fresh dough with accuracy, care, and pride while working in a fast ...

Round Table Pizza - Urgent Hiring for Dough Roller Are you passionate about creating delicious pizzas? Do you thrive in a fast-paced and fun-loving environment? In 1959, Bill Larson opened the first ...

Round Table Dough Roller

Fresno, CA · On-site

$14.75 - $17.50/hr

ROUND TABLE PIZZA - DOUGH ROLLER A Dough Rollers primary responsibility is mixing and rolling out dough following specific recipes and maintaining fresh dough inventory based on estimated daily usage.

Round Table Dough Roller

Visalia, CA · On-site

$15.75 - $18.75/hr

ROUND TABLE PIZZA - DOUGH ROLLER A Dough Rollers primary responsibility is mixing and rolling out dough following specific recipes and maintaining fresh dough inventory based on estimated daily usage.

Round Table Dough Roller

Fresno, CA · On-site

$15 - $18/hr

ROUND TABLE PIZZA - DOUGH ROLLER A Dough Rollers primary responsibility is mixing and rolling out dough following specific recipes and maintaining fresh dough inventory based on estimated daily usage.

Dough Roller

Oakland, CA · On-site

$20/hr

Round Table Pizza - Urgent Hiring for Dough Roller Are you passionate about creating delicious pizzas? Do you thrive in a fast-paced and fun-loving environment? In 1959, Bill Larson opened the first ...

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Showing results 1-20

Dough information

See California salary details

$9

$14

$20

How much do dough jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for dough in California is $14.71, according to ZipRecruiter salary data. Most workers in this role earn between $12.36 and $16.15 per hour, depending on experience, location, and employer.

What is a dough maker?

Dough makers, also known as dough mixers or bakers, are professionals responsible for preparing and mixing dough used in baking bread, pastries, pizzas, and other baked goods. They measure and combine ingredients such as flour, water, yeast, and salt, ensuring the dough reaches the desired consistency and texture. Dough makers often use industrial mixers and follow specific recipes to achieve consistent results. Their role is crucial in bakeries, pizzerias, and other food establishments that rely on high-quality baked products.

What skills and qualifications are needed to thrive as a dough maker?

To thrive as a Dough Maker, you need a good understanding of baking techniques, ingredient measurements, and food safety guidelines, often supported by experience or culinary training. Familiarity with commercial mixers, proofing equipment, and possibly HACCP certification is typically required. Attention to detail, time management, and the ability to work efficiently in a team are crucial soft skills for this role. These competencies ensure consistent product quality, operational efficiency, and adherence to health and safety standards in a bakery or food production environment.

What are common challenges faced by professionals working with dough in a bakery setting, and how can they be addressed?

Working with dough in a bakery often involves managing variables such as temperature, humidity, and ingredient consistency, which can affect the final product. Professionals may encounter challenges like over-proofing, under-kneading, or inconsistent results due to environmental changes. Addressing these challenges requires attention to detail, regular monitoring of dough conditions, and adapting techniques as needed. Collaboration with team members is important to ensure consistency, and ongoing learning helps bakers refine their skills and adapt to new recipes or equipment.

What is the difference between Dough vs Baker?

AspectDoughBaker
CredentialsBasic culinary skills, food safety knowledgeSame as Dough, plus baking certifications often preferred
Work EnvironmentFood preparation areas, kitchensBakery, restaurant kitchens, food production facilities
Industry UsageIngredient or product stage in baking processFinal product preparation and baking
Search/Comparison IntentUnderstanding ingredients or preparation stagesJob roles in baking and pastry arts

While Dough refers to the raw mixture used in baking, a Baker is the professional who prepares, bakes, and manages baked goods. Both roles require culinary skills and work in similar environments, but Dough is an ingredient stage, whereas Baker is a job title focused on the final baking process.

What are popular job titles related to Dough jobs in California?

For Dough jobs in California, the most frequently searched job titles are:

What job categories do people searching Dough jobs in California look for?

The top searched job categories for Dough jobs in California are:

Infographic showing various Dough job openings in California as of August 2026, with employment types broken down into 71% Full Time, 27% Part Time, and 2% Contract. Highlights an 100% Physical job distribution, with an average salary of $30,587 per year, or $14.7 per hour.

Dough Roller

Round Table Pizza

Redding, CA • On-site

$20/hr

Full-time

PTO

Re-posted 15 days ago


Round Table Pizza rating

5.7

Company rating: 5.7 out of 10

Based on 40 frontline employees who took The Breakroom Quiz

33rd of 107 rated fast food restaurants


Job description

Everybody Loves Pizza — and it all starts with the dough.

At Round Table Pizza, we’ve built our reputation on delivering high-quality pizza and an outstanding guest experience. We are growing our team and looking for energetic, guest-focused team members to join us.

Now Hiring: Dough Rollers

As a Dough Roller, you play an essential role in creating the foundation of every pizza we serve. You will prepare fresh dough with accuracy, care, and pride while working in a fast-paced, team-oriented environment. If you enjoy hands-on work and being part of a collaborative team, this could be a great fit for you.

Why Join Round Table?

  • Supportive, team-driven work environment
  • Flexible scheduling
  • Growth opportunities within the organization
  • Employee discounts
  • Paid time off

Schedule:

  • Day and morning shifts available
  • Monday through Friday availability preferred
  • Weekends as needed

Work Location: In person

Job Type: Part-time

At Round Table Pizza, we believe in promoting from within and creating opportunities for long-term growth. Whether you are looking for a flexible part-time role or a pathway to advance in the restaurant industry, we would love to connect with you.

Apply today to meet our leadership team.

Round Table Pizza is an Equal Opportunity Employer (EOE).

All employees are required to follow current safety guidelines.

In 1959, Bill Larson opened the first Round Table Pizza in Menlo Park, California. He envisioned a gathering place where you could “share a little pizza with someone you love.” Bill believed in using gold-standard ingredients and time-honored recipes to boldly bake hand-crafted pizza worth sharing.
Today, we pay homage to Bill’s vision by continuing to use only superior ingredients in our pizzas, along with many of his original recipes. At the same time, we are refreshing our brand look – from the logo to the store design itself – to better reflect the extraordinary pizza we bake, and the dreams of our founder.


What Round Table Pizza employees say

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