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Disney Cook Jobs (NOW HIRING)

DJ'S Dockside

Cook

Hayward, WI · On-site

$13 - $17.25/hr

... Disney and Crowne Plaza. His background in fine dining and high‑end hospitality creates a ... We're now looking for a Cook to join our team and grow within this vision. Duties * Prepare ...

Level99 Entertainment

Line Cook

Natick, MA · On-site

$19 - $23/hr

... cooking, local craft beers, handmade cocktails, and a variety of event spaces. Level99 has ... Disney Springs, FL, King of Prussia, PA, and Paramus, NJ. Level99 is backed by Act III Holdings ...

Level99 Entertainment

Line Cook

Natick, MA · On-site

$19 - $23/hr

... cooking, local craft beers, handmade cocktails, and a variety of event spaces. Level99 has ... Disney Springs, FL, King of Prussia, PA, and Paramus, NJ. Level99 is backed by Act III Holdings ...

Wine Bar George

Line Cook

Orlando, FL · On-site

$14.75 - $18.50/hr

You will prepare and cook high quality food items for our guests in a fun and fast paced ... Since we are at Disney Springs this will be a very busy situation and you will need to have high ...

Wine Bar George

Line Cook

Orlando, FL

$14.75 - $18.50/hr

You will prepare and cook high quality food items for our guests in a fun and fast paced ... Since we are at Disney Springs this will be a very busy situation and you will need to have high ...

Davidson Hospitality

Cook II

Lake Buena Vista, FL · On-site

$13 - $17.50/hr

... steps away from Disney's world-renowned attractions. We are seeking energetic and passionate ... As a Cook, you will prepare delicious meals, contribute to menu development, and ensure high ...

Din Tai Fung North America

Line Cook Noodle

Anaheim, CA · On-site

$24/hr

Downtown Disney - 1547 Disneyland Dr, Anaheim, CA 92802 COMPENSATION: $24.00 per hour The base ... Line Cooks (Noodle) are responsible for preparing, cooking and plating all of the noodle line items.

Din Tai Fung

Line Cook Noodle

Anaheim, CA · On-site

$24/hr

Downtown Disney - 1547 Disneyland Dr, Anaheim, CA 92802 COMPENSATION: $24.00 per hour The base ... Line Cooks (Noodle) are responsible for preparing, cooking and plating all of the noodle line items.

Renaissance Orlando Resort & Spa

Cook II

Lake Buena Vista, FL · On-site

$13 - $17.50/hr

... steps away from Disney's world-renowned attractions. We are seeking energetic and passionate ... As a Cook, you will prepare delicious meals, contribute to menu development, and ensure high ...

Gates Chili Central School District

Cook

Rochester, NY

$16.50/hr

Cook- Walt Disney Position Purpose: This is a food service position responsible for the preparation, cooking, and serving of hot and cold food items to students, faculty, patients, and patrons in a ...

Davidson Hospitality Group

Cook II

Lake Buena Vista, FL

$13 - $17.50/hr

... steps away from Disney's world-renowned attractions. We are seeking energetic and passionate ... As a Cook, you will prepare delicious meals, contribute to menu development, and ensure high ...

Renaissance Orlando Resort & Spa

Cook II

Lake Buena Vista, FL · On-site

$13 - $17.50/hr

... steps away from Disney's world-renowned attractions. We are seeking energetic and passionate ... As a Cook, you will prepare delicious meals, contribute to menu development, and ensure high ...

Din Tai Fung North America

Prep Cook

Anaheim, CA · On-site

$22.75/hr

Downtown Disney - 1547 Disneyland Dr, Anaheim, CA 92802 COMPENSATION: $22.75 per hour The base ... Prep cooks are responsible for receiving, checking the quality of, washing, cutting and preparing ...

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How much do disney cook jobs pay per hour?

As of May 28, 2026, the average hourly pay for disney cook in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Disney Cook, and why are they important?

To thrive as a Disney Cook, you need a solid understanding of culinary techniques, food safety standards, and previous kitchen experience, often supported by a culinary degree or relevant certifications. Familiarity with commercial kitchen equipment, point-of-sale systems, and ServSafe food handler certification is typically required. Strong teamwork, time management, and customer service skills help you excel in a dynamic, guest-focused environment. These abilities ensure exceptional food quality, efficiency, and memorable guest experiences, which are crucial in a high-volume setting like Disney.

What are some common challenges Disney Cooks face in a fast-paced theme park environment?

Disney Cooks often work in high-volume kitchens where the pace can be intense, especially during peak park hours or special events. Managing multiple orders, maintaining food quality, and adhering to strict safety and cleanliness standards are daily challenges. Teamwork and communication are critical, as cooks must coordinate closely with other kitchen staff and servers to ensure guests receive their meals promptly and accurately. Adaptability and a positive attitude are key to thriving in this dynamic environment.

What are Disney Cooks?

Disney Cooks are culinary professionals who prepare and cook food at Disney parks, resorts, and cruise ships. They work in various dining venues, ranging from quick-service locations to fine dining restaurants, ensuring that meals meet Disney's high standards for quality and safety. Disney Cooks may specialize in different cuisines and often collaborate with other kitchen staff to create memorable dining experiences for guests. Their responsibilities include food preparation, cooking, plating, and maintaining cleanliness and organization in the kitchen. Disney values creativity, teamwork, and excellent guest service in its culinary team.

What is the difference between Disney Cook vs Disney Chef?

AspectDisney CookDisney Chef
CredentialsBasic culinary training, food safety certificationAdvanced culinary certifications, culinary degree preferred
Work EnvironmentTheme park kitchens, fast-paced food serviceFine dining areas, specialty restaurants within Disney parks
Employer & Industry UsageDisney theme parks, food service industryDisney culinary establishments, hospitality industry

Disney Cooks typically handle food preparation and basic cooking tasks in fast-paced theme park kitchens, requiring food safety certifications. Disney Chefs often have advanced culinary training and work in specialty or fine dining settings within Disney parks. While both roles involve cooking, Chefs usually have higher credentials and work in more specialized environments.

What cities are hiring for Disney Cook jobs? Cities with the most Disney Cook job openings:
What states have the most Disney Cook jobs? States with the most job openings for Disney Cook jobs include:
What job categories do people searching Disney Cook jobs look for? The top searched job categories for Disney Cook jobs are:
Disney Cook jobs near you
Infographic showing various Disney Cook job openings in the United States as of May 2026, with employment types broken down into 61% Full Time, 8% Part Time, 13% Temporary, 6% Contract, 10% Nights, and 2% Summer. Highlights an 100% Physical job distribution, with an average salary of $33,340 per year, or $16 per hour.
Line Cook - Hilton Orlando Lake Buena Vista

Line Cook - Hilton Orlando Lake Buena Vista

Hilton

Lake Buena Vista, FL • On-site

$21.42/hr

Other

Medical, Retirement, PTO

Posted 9 days ago

Hilton rating

6.4

Company rating: 6.4 out of 10

Based on 732 frontline employees who took The Breakroom Quiz

51st of 104 rated hotels

Job description

Hilton Orlando Lake Buena Vista is searching for a talented Full-Time Line Cook to join their culinary team! As an Official Walt Disney World Hotel, guests have access to exclusive Disney benefits including being directly connected to Disney Springs via Pedestrian Skybridge.

The ideal candidate will have a minimum of 3 years of hotel line cook experience, including experience working as both a hot and cold line cook, with strong proficiency in prep work, knife skills, and a thorough understanding of cooking temperatures. They should exhibit a sense of urgency, a willingness to learn, and a genuine passion for the culinary arts. We are looking for a dedicated and driven professional ready to take the next step in their career. Strong teamwork and collaboration skills are essential. Previous experience supporting breakfast operations, omelette stations, and flexibility to support banquets when needed is preferred.

Shift Pattern: This position will primarily support breakfast and lunch operations. Open availability is required, including morning shifts, evening shifts, weekdays, weekends, and holidays. Typical shift hours are between 5:00 AM and 4:00 PM; however, flexibility is needed for crosstraining. 

Pay Rate: $21.42 per hour

What are the benefits of working for Hilton?*

Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:

  • Go Hilton travel program: 100 nights of discounted travel
  • Access to your pay when you need it through DailyPay
  • Hilton Shares: Our employee stock purchase program (ESPP) - you can purchase Hilton shares at a 15 percent discount!
  • Maternity and parental leave, including 12 weeks of paid leave for birthing parents and four weeks of paid leave for eligible Team Members, including partners and adoptive parents
  • Debt-Free Education: Team Members will have access to a wide variety of educational credentials through our partnership with Guild Education, including: college degrees and professional certifications
  • Flexible shifts and days off
  • Comprehensive Health Insurance coverage for you and your family, including Telemedicine and at-home care
  • Mental health resources including free counseling through our Employee Assistance Program
  • Best-in-Class Paid Time Off (PTO)
  • 401K plan and company match to help save for your retirement

*Available benefits may vary depending upon property-specific terms and conditions of employment

What will I be doing?

As a Line Cook, you would be responsible for providing shift relief for breakfast, dinner, station and second cooks in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

  • Prepare food items according to designated recipes and established standards
  • Prepare and maintain quality control for hot food items including, but not limited to, meat, fish, fowl, sauces, stocks and seasonings
  • Maintain cleanliness and comply with food sanitation standards
  • Practice correct food handling and food storage procedures according to federal, state, local and company regulations
  • Manage guest orders in a friendly, timely and efficient manner
  • Ensure knowledge of menu and all food products
  • Stock and maintain par levels for designated food station(s)
  • Visually inspect all food sent from the kitchen

What are we looking for?

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:

  • Hospitality - We're passionate about delivering exceptional guest experiences.
  • Integrity - We do the right thing, all the time.
  • Leadership - We're leaders in our industry and in our communities.
  • Teamwork - We're team players in everything we do.
  • Ownership - We're the owners of our actions and decisions.
  • Now - We operate with a sense of urgency and discipline

In addition, we look for the demonstration of the following key attributes:

  • Quality
  • Productivity
  • Dependability
  • Customer Focus
  • Adaptability

What will it be like to work for Hilton?

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands.  Our vision "to fill the earth with the light and warmth of hospitality" unites us as a team to create remarkable hospitality experiences around the world every day.  And, our amazing Team Members are at the heart of it all!

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