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Director Boeing Food Service Jobs (NOW HIRING)

Nutri-Serve Food Management

Food Service Director

NJ · On-site

The Food Service Director (FSD) manages the food service program at a school district. The FSD is responsible for all meal production, menu planning, purchasing, and ordering of product for meals in ...

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Director Boeing Food Service information

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$32K

$66.6K

$110K

How much do director boeing food service jobs pay per year?

As of Jul 27, 2026, the average yearly pay for director boeing food service in the United States is $66,613.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $77,500.00 per year, depending on experience, location, and employer.

What does a Director of Boeing Food Service do?

A Director of Boeing Food Service is responsible for overseeing all food service operations at Boeing facilities. This includes managing staff, ensuring compliance with food safety regulations, developing menus, and maintaining high standards for food quality and customer service. The director works closely with vendors and suppliers, manages budgets, and implements strategies to improve efficiency and satisfaction. Their leadership ensures that employees and guests receive nutritious, safe, and enjoyable dining experiences within Boeing’s corporate environment.

What are the primary challenges faced by a Director of Boeing Food Service in managing large-scale operations?

A Director of Boeing Food Service often manages complex, large-scale food operations across multiple facilities, requiring exceptional organizational and leadership skills. Common challenges include maintaining consistent food quality and safety standards, meeting diverse dietary needs, and ensuring compliance with industry regulations. The role demands effective coordination with suppliers, staff, and other departments to streamline operations and control costs. Additionally, adapting quickly to changes in production schedules and workforce needs is essential for success in this fast-paced environment.

What is the difference between Director Boeing Food Service vs Food Service Manager?

AspectDirector Boeing Food ServiceFood Service Manager
ResponsibilitiesOversees entire food service operations, strategic planning, and team leadership at Boeing facilitiesManages daily food service operations, staff, and customer service in a specific location
Required CredentialsRelevant food service certifications, leadership experience, possibly degree in hospitality or managementFood safety certifications, experience in food service management
Work EnvironmentCorporate, large-scale food service settings within Boeing facilitiesRestaurant or cafeteria settings, often on-site at Boeing locations

The main difference is that the Director Boeing Food Service holds a strategic, leadership role overseeing multiple operations, while the Food Service Manager focuses on daily management at specific sites. The director typically requires more extensive experience and higher-level certifications, reflecting their broader scope of responsibilities.

What are the key skills and qualifications needed to thrive as a Director of Boeing Food Service, and why are they important?

To thrive as a Director of Boeing Food Service, you need extensive experience in food service management, a background in hospitality or business administration, and strong leadership abilities. Familiarity with food safety regulations, inventory management systems, and budgeting software is typically required, along with certifications such as ServSafe. Excellent communication, strategic planning, and team-building skills help foster a positive work environment and ensure high-quality service. These skills and qualities are crucial for efficiently managing large-scale operations, maintaining safety standards, and delivering consistent, customer-focused results.
What cities are hiring for Director Boeing Food Service jobs? Cities with the most Director Boeing Food Service job openings:
What are the most commonly searched types of Boeing Food Service jobs? The most popular types of Boeing Food Service jobs are:
What states have the most Director Boeing Food Service jobs? States with the most job openings for Director Boeing Food Service jobs include:
What job categories do people searching Director Boeing Food Service jobs look for? The top searched job categories for Director Boeing Food Service jobs are:
Director Boeing Food Service jobs near you
Infographic showing various Director Boeing Food Service job openings in the United States as of July 2026, with employment types broken down into 6% Internship, 87% Full Time, 2% Part Time, 2% Contract, 1% Nights, and 2% Summer. Highlights an 96% Physical, 3% Hybrid, and 1% Remote job distribution, with an average salary of $66,613 per year, or $32 per hour.

Delivery Driver

Marcos Pizza; BOEING FOOD MANAGEMENT

Cincinnati, OH • On-site

$12 - $15/hr

Part-time

Posted 20 days ago

Job description

About the Role:
Marco's Pizza, managed by Boeing Food Management in Cincinnati, OH, is looking for a reliable and energetic Delivery Driver to join our team! If you love hitting the road, delivering hot and fresh pizza, and making customers smile, this is the perfect opportunity for you. Come be part of a fast-paced, fun environment where every delivery matters!

Responsibilities:
  • Safely and efficiently deliver pizza and food orders to residential and commercial customers in the Cincinnati area
  • Maintain a friendly, professional demeanor during every customer interaction and delivery
  • Handle cash and card transactions accurately, including making correct change
  • Inspect and maintain vehicle cleanliness and report any mechanical issues promptly to GM or AGM
  • Follow all traffic laws and company safety guidelines while on delivery routes
  • Work In-store with order preparation, packaging, and other tasks during non-delivery. 
  • Ensure orders are accurate and complete before leaving the store for delivery
Requirements:
  • Valid driver's license with a clean driving record
  • Must be at least 21 years of age
  • Reliable personal vehicle, valid auto insurance, and smartphone for navigation
  • Ability to read maps and navigate local Cincinnati routes efficiently
  • Strong customer service skills and a positive, professional attitude
  • Ability to work flexible hours including evenings, weekends, and holidays
  • Basic math skills for handling cash transactions and making change
  • Driver make an additional $10-15 per hour in tips when actively making deliveries
About Us:
Marco's Pizza, operated under Boeing Food Management in Cincinnati, OH, is proud to serve up fresh, made-to-order pizzas that keep customers coming back time and time again. We are committed to quality food and exceptional service, building a loyal customer base throughout the Cincinnati community. Our team members enjoy a supportive work environment, flexible scheduling, and the satisfaction of being part of a beloved local brand.