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Dietary Manager Jobs (NOW HIRING)

Dietary Manager Haven of St. Elmo | St. Elmo, IL Join Our Team! Haven of St. Elmo is seeking a compassionate, organized, and experienced Dietary Manager to lead our dietary department and ensure our ...

We are seeking a Certified Dietary Manager to join our team. The ideal candidate will have experience in managing dietary operations in a healthcare facility. The candidate should be a Certified ...

Dietary Manager Elevate Nutritional Harmony - Join Us as a Compassionate Dietary Manager! We are seeking an experienced and certified Dietary Manager (Must have ServSafe Manager Certificate) to join ...

Dietary Manager Elevate Nutritional Harmony - Join Us as a Compassionate Dietary Manager! We are seeking an experienced and certified Dietary Manager (Must have ServSafe Manager Certificate) to join ...

Dietary Manager What We're Looking For: We're looking for a dedicated and experienced Dietary Manager to come be part of our management team. What You'll Do: * Supervise and manage daily operations ...

We are searching for a Dietary Manager who is resident, and family-focused, a team builder, and excited about the opportunity to assist in building a facility culture. The primary purpose of this ...

Dietary Manager

Lynwood, CA · On-site

$35 - $45/hr

) Dietary Manager What We're Looking For: We're looking for a dedicated and experienced Dietary Manager to come be part of our management team. What You'll Do: * Supervise and manage daily operations ...

Dietary Manager

Fremont, CA · On-site

$80K - $90K/yr

Full-Time Dietary Manager Mission Valley Post Acute is seeking an experienced and dedicated Full-Time Dietary Manager to lead our Dietary Services Department. This leadership position is responsible ...

Dietary Manager What We're Looking For: We're looking for a dedicated and experienced Dietary Manager to come be part of our management team. What You'll Do: * Supervise and manage daily operations ...

$80K - $90K/yr

Full-Time Dietary Manager Mission Valley Post Acute is seeking an experienced and dedicated Full-Time Dietary Manager to lead our Dietary Services Department. This leadership position is responsible ...

Dietary Manager Opportunity AVIR Health Group is seeking a qualified Dietary Manager to join our family! We are searching for a Dietary Manager who is resident, and family-focused, a team builder ...

The Certified Dietary Manager is responsible for managing all aspects of the dietary department, including menu planning, staff supervision, food safety, and regulatory compliance. This leader will ...

Dietary Manager Elevate Nutritional Harmony - Join Us as a Compassionate Dietary Manager! We are seeking an experienced and certified Dietary Manager (Must have ServSafe Manager Certificate) to join ...

Dietary Manager - Skilled Nursing Facility in Jackson, Tennessee A skilled nursing facility in Jackson, Tennessee, is seeking an experienced and compassionate Dietary Manager to oversee the day-to ...

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Dietary Manager information

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How much do dietary manager jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for dietary manager in the United States is $24.00, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $29.09 per hour, depending on experience, location, and employer.

What is a dietary manager?

As a dietary manager, you manage the daily operations of a food services department and are responsible for food safety. Your job duties include developing meal plans and creating menus, managing inventory and ordering food, supervising staff, and making sure food preparation practices meet quality standards and food safety laws. In some food services facilities, particularly in the medical field, you collaborate with nutritionists and dietitians to select healthy food options for patients or clients. You need strong leadership skills and excellent written and spoken communication skills to succeed in a dietary manager role.

How does a dietary manager typically collaborate with other healthcare professionals in a facility?

Dietary Managers work closely with registered dietitians, nursing staff, and food service employees to ensure that meals meet the nutritional needs and preferences of patients or residents. They often attend interdisciplinary team meetings to discuss menu planning, special dietary requirements, and any changes in patient health that may impact nutrition. Effective communication and teamwork are crucial, as Dietary Managers must balance regulatory compliance, individual dietary restrictions, and overall food service operations.

What are the key skills and qualifications needed to thrive as a dietary manager?

To thrive as a Dietary Manager, you need expertise in nutrition, food service management, and regulatory compliance, typically supported by a degree in dietetics or nutrition and relevant certifications such as Certified Dietary Manager (CDM). Familiarity with menu planning software, inventory management systems, and food safety protocols is crucial. Strong leadership, communication, and organizational skills help foster effective team management and customer satisfaction. These skills and qualifications ensure safe, nutritious meal delivery while maintaining operational efficiency and meeting regulatory standards.

What is the difference between Dietary Manager vs Nutrition Services Coordinator?

AspectDietary ManagerNutrition Services Coordinator
CredentialsDietary Manager Certification, Food Service Management CertificationRegistered Dietitian (RD) or Nutritionist Certification, sometimes Food Service Certifications
Work EnvironmentHealthcare facilities, nursing homes, hospitals, assisted livingHealthcare settings, community programs, wellness initiatives
Primary ResponsibilitiesOversees food service operations, meal planning, staff managementDevelops nutrition programs, educates patients, coordinates diet plans

While both roles focus on nutrition and food service, the Dietary Manager primarily manages food operations and staff, whereas the Nutrition Services Coordinator emphasizes developing nutrition programs and patient education. The roles often overlap in healthcare settings but differ in scope and certification requirements.

What cities are hiring for Dietary Manager jobs? Cities with the most Dietary Manager job openings:
What are the most commonly searched types of Dietary jobs? The most popular types of Dietary jobs are:
What states have the most Dietary Manager jobs? States with the most job openings for Dietary Manager jobs include:
Infographic showing various Dietary Manager job openings in the United States as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 85% Physical, 2% Hybrid, and 13% Remote job distribution, with an average salary of $49,910 per year, or $24 per hour.

Dietary Manager

Haven of St. Elmo

Saint Elmo, IL

$37K - $45K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 7 days ago


Job description

Dietary Manager

Haven of St. Elmo | St. Elmo, IL

Join Our Team!

Haven of St. Elmo is seeking a compassionate, organized, and experienced Dietary Manager to lead our dietary department and ensure our residents receive nutritious, high-quality meals in a welcoming environment. If you are passionate about senior care, food service excellence, and leading a dedicated team, we'd love to hear from you.

Position Summary

The Dietary Manager is responsible for planning, organizing, directing, and supervising all aspects of the dietary department. This role ensures compliance with federal, state, and local regulations while providing exceptional food service that meets the nutritional needs of our residents.

Key Responsibilities
  • Oversee the daily operations of the dietary department.

  • Plan menus in collaboration with a registered dietitian to meet residents' nutritional needs.

  • Ensure meals are prepared and served according to established standards for quality, sanitation, and safety.

  • Supervise, schedule, train, and evaluate dietary staff.

  • Maintain inventory and order food and supplies within budget guidelines.

  • Ensure compliance with all health department regulations and long-term care standards.

  • Monitor food temperatures, storage, and sanitation practices.

  • Work collaboratively with nursing, administration, and other departments to meet resident needs.

  • Promote a positive dining experience that enhances resident satisfaction.

Qualifications
  • Certified Dietary Manager (CDM) credential preferred or willingness to obtain certification if required.

  • Previous dietary management or food service leadership experience, preferably in a long-term care or healthcare setting.

  • Knowledge of therapeutic diets, food safety, and sanitation regulations.

  • Strong leadership, communication, and organizational skills.

  • Ability to manage multiple priorities in a fast-paced environment.

  • ServSafe Certification preferred.

BenefitsAmazing Benefits for Full-Time Team Members
  • Health, dental, and vision insurance

  • 401(k) retirement program

  • Paid Vacation, Sick, & holidays

  • Voluntary life and disability insurance

  • “APPRECIATE YOU” PERKS with exclusive savings on:

    • Electronics & appliances

    • Apparel, groceries & gift cards

    • Cars, rental cars & hotels

    • Movie tickets, special events & theme parks

    • Fitness memberships and more!

  • Opportunities for professional growth and development

  • Supportive team environment focused on exceptional resident care

Why Join Haven of St. Elmo?

At Haven of St. Elmo, we believe every resident deserves nutritious meals served with dignity and compassion. Our team is committed to creating a welcoming home where residents thrive and employees feel valued. If you're ready to make a meaningful impact every day, we encourage you to apply.

Apply today and become part of the Haven of St. Elmo family!