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Dietary Manager Jobs (NOW HIRING)

Downs Care and Rehab

Dietary Manager

Downs, KS

This certified dietary manager position earns a competitive salary. We also provide comprehensive benefits , including medical, dental, vision, short- and long-term disability, a flexible spending ...

Harmony Dubuque

Dietary Manager

Dubuque, IA · On-site

We are currently searching for a Dietary Manager to join our friendly, caring and supportive team! Harmony Dubuque is rapidly growing, and our team is looking to invest in a Dietary Manager by ...

Avantara Arrowhead

Dietary Manager

Rapid City, SD

We are currently searching for a Dietary Manager to join our friendly, caring and supportive team. Avantara Arrowhead is rapidly growing and our team is looking to invest in a Dietary Manager by ...

ALIYA on 87th

Dietary Manager

Chicago, IL

$50K - $60K/yr

Dietary Manager At ALIYA on 87th, we're dedicated to providing exceptional care to our residents, and we're seeking a compassionate and experienced Dietary Manager to join our team. As a key member ...

St. Francis Home

Dietary Manager

Saginaw, MI · On-site

Full Time Dietary Manager - Salaried position Qualifications * Certified Dietary Manager Certification or current enrollment in a certification course approved by the Dietary Managers Association

Legacy Healthcare

Dietary Manager

Garner, IA · On-site

$23 - $30/hr

We are currently searching for a Dietary Manager to join our friendly, caring and supportive team. Concord Care Center is rapidly growing, and our team is looking to invest in a Dietary Manager by ...

Golden Pavilion Healthcare

Dietary Manager

Daly City, CA · On-site

$80K - $85K/yr

Dietary Manager â€" Skilled Nursing Facility Are you an experienced Dietary Manager looking to make a meaningful impact in a Skilled Nursing Facility (SNF) setting? We are seeking a dedicated ...

Quality Healthcare

Dietary Manager

Jackson, TN

Dietary Manager - Skilled Nursing Facility in Jackson, Tennessee A skilled nursing facility in Jackson, Tennessee, is seeking an experienced and compassionate Dietary Manager to oversee the day-to ...

Quality Healthcare

Dietary Manager

Cordova, TN

Dietary Manager - Skilled Nursing Facility in Memphis, Tennessee *Must be ServSafe and Food Handling Certified A skilled nursing facility in Memphis, Tennessee, is seeking an experienced and ...

Nexus of Palos Hills

Dietary Manager

Palos Hills, IL

Dietary Manager Job Summary: Nexus of Palos Hills is seeking a dedicated and experienced Dietary Manager to join our team in Palos Hills, IL. As a key member of our healthcare facility, the Dietary ...

California PostAcute Care

Dietary Manager

Lynwood, CA · On-site

) Dietary Manager What We're Looking For: We're looking for a bright, motivated, energetic Dietary Manager to come be part of our management team. What You'll Do: * Supervise and manage daily ...

Concord Care Center

Dietary Manager

Garner, IA · On-site

$23 - $30/hr

We are currently searching for a Dietary Manager to join our friendly, caring and supportive team. Concord Care Center is rapidly growing, and our team is looking to invest in a Dietary Manager by ...

Ladgov Corporation

Dietary Manager

Cass Lake, MN · On-site

The Dietary Manager oversees the day-to-day operations of the dietary services program. This role includes staff supervision, meal planning, compliance with food safety standards, and management of ...

Avir at Kingsland

Dietary Manager

Kingsland, TX · On-site

AVIR Health Group is seeking a qualified Dietary Manager to join our family! We are searching for a Dietary Manager who is resident, and family-focused, a team builder, and excited about the ...

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How much do dietary manager jobs pay per hour?

As of Jun 15, 2026, the average hourly pay for dietary manager in the United States is $24.00, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $29.09 per hour, depending on experience, location, and employer.

What Is a Dietary Manager?

As a dietary manager, you manage the daily operations of a food services department and are responsible for food safety. Your job duties include developing meal plans and creating menus, managing inventory and ordering food, supervising staff, and making sure food preparation practices meet quality standards and food safety laws. In some food services facilities, particularly in the medical field, you collaborate with nutritionists and dietitians to select healthy food options for patients or clients. You need strong leadership skills and excellent written and spoken communication skills to succeed in a dietary manager role.

How long does it take to become a CDM?

Becoming a Certified Dietary Manager (CDM) typically requires completing a state-approved dietary manager program, which can take about 6 months to a year, and passing the CDM exam. Candidates often need prior experience in food service or healthcare settings and must meet specific education requirements set by the certifying organization.

How does a Dietary Manager typically collaborate with other healthcare professionals in a facility?

Dietary Managers work closely with registered dietitians, nursing staff, and food service employees to ensure that meals meet the nutritional needs and preferences of patients or residents. They often attend interdisciplinary team meetings to discuss menu planning, special dietary requirements, and any changes in patient health that may impact nutrition. Effective communication and teamwork are crucial, as Dietary Managers must balance regulatory compliance, individual dietary restrictions, and overall food service operations.

What are the key skills and qualifications needed to thrive as a Dietary Manager, and why are they important?

To thrive as a Dietary Manager, you need expertise in nutrition, food service management, and regulatory compliance, typically supported by a degree in dietetics or nutrition and relevant certifications such as Certified Dietary Manager (CDM). Familiarity with menu planning software, inventory management systems, and food safety protocols is crucial. Strong leadership, communication, and organizational skills help foster effective team management and customer satisfaction. These skills and qualifications ensure safe, nutritious meal delivery while maintaining operational efficiency and meeting regulatory standards.

What is the difference between Dietary Manager vs Nutrition Services Coordinator?

AspectDietary ManagerNutrition Services Coordinator
CredentialsDietary Manager Certification, Food Service Management CertificationRegistered Dietitian (RD) or Nutritionist Certification, sometimes Food Service Certifications
Work EnvironmentHealthcare facilities, nursing homes, hospitals, assisted livingHealthcare settings, community programs, wellness initiatives
Primary ResponsibilitiesOversees food service operations, meal planning, staff managementDevelops nutrition programs, educates patients, coordinates diet plans

While both roles focus on nutrition and food service, the Dietary Manager primarily manages food operations and staff, whereas the Nutrition Services Coordinator emphasizes developing nutrition programs and patient education. The roles often overlap in healthcare settings but differ in scope and certification requirements.

What is the highest paying job in food nutrition?

The highest paying roles in food nutrition include senior nutrition directors, food service directors, and specialized clinical nutrition managers, often requiring advanced degrees and certifications. These positions typically involve overseeing large teams, strategic planning, and compliance with health regulations, with salaries reaching six figures in many cases.

What jobs pay 2000 a day?

High-paying jobs that can reach $2,000 a day typically include specialized roles such as senior medical professionals, experienced consultants, or executive-level positions. These roles often require advanced skills, certifications, or extensive experience, and may involve freelance or contract work with high hourly rates. Such earnings are more common in industries like healthcare, finance, or consulting for those with significant expertise.

What is the average salary for CDMs?

The average salary for a Certified Dietary Manager (CDM) typically ranges from $45,000 to $65,000 annually, depending on experience, location, and work setting. CDMs often oversee food service operations in healthcare, long-term care, or institutional environments and may require certification and management skills.

What are Dietary Managers?

Dietary Managers are professionals responsible for overseeing food service operations, particularly in healthcare and institutional settings such as hospitals, nursing homes, and schools. They plan menus, ensure meals meet nutritional standards, supervise food service staff, and maintain compliance with health and safety regulations. Dietary Managers work closely with dietitians and other healthcare providers to accommodate special dietary needs and promote the overall health of those they serve.
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What are the most commonly searched types of Dietary jobs? The most popular types of Dietary jobs are:
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Dietary Manager jobs near you
Infographic showing various Dietary Manager job openings in the United States as of June 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $49,910 per year, or $24 per hour.

Dietary Manager

Downs Care and Rehab

Downs, KS

Full-time

Posted 16 hours ago

Job description

Downs Care and Rehab of Downs, KS is looking to hire a full-time Certified Dietary Manager to join our team. Are you looking for a career with a health care company that will value you? Do you want to be part of a dynamic and caring clinical team? If so, please read on!

This certified dietary manager position earns a competitive salary. We also provide comprehensive benefits, including medical, dental, vision, short- and long-term disability, a flexible spending account (FSA), a 401(k) plan, paid time off (PTO), life insurance, continuing education unit (CEU) reimbursement, and daily pay options. If this sounds like the right opportunity in health care for you, apply today!

A DAY IN THE LIFE OF A CERTIFIED DIETARY MANAGER

As a Certified Dietary Manager, you play a vital role in our clinical process. Without you, we would not be able to fulfill our purpose! You assume overall responsibility for all operations of the Dietary Department. You work with residents and other team members to plan menus and food service programs. You also monitor the stock level of food, supplies, and equipment and order as needed.

With a close eye for detail, you monitor for residents' condition changes, food consumption, and specific dietary requirements. You take great care to communicate any of these. You live up to the trust of those in your care by following dietary procedures, related laws, regulations and guidelines pertaining to nursing home operations. You take pride in the difference you make in the lives of our residents and that makes you perfect for this dietary manager position!

QUALIFICATIONS FOR CERTIFIED DIETARY MANAGER

  • Current CDM or CFM certification. (required within 8 months of hiring)

    We are willing to assist with certification for the right candidate.

  • Must know dietary procedures, related laws, regulations and guidelines pertaining to nursing home kitchin and dinning operations.

  • One year of experience in long term care.

  • One year of supervisory experience.

  • A desire to work with seniors

Are you trustworthy and respectful of others? Is being dependable, professional, and a team player at the heart of all you do? Do you enjoy serving and caring for seniors? Can you easily establish a good rapport with others and communicate effectively? If yes, you might just be perfect for this dietary manager position!

ARE YOU READY TO JOIN OUR DIETARY TEAM?

If you feel that you would be right for this dietary job, please fill out our initial 3-minute, mobile-friendly application. We look forward to meeting you.