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Dietary Manager Jobs (NOW HIRING)

Nightingale at Glenwood

Dietary Manager

Glenwood, AR

Dietary Manager Nightingale at Glenwood - Glenwood, Arkansas We are seeking an experienced and dedicated Dietary Manager to lead our dietary team and ensure exceptional meal service for our residents.

New

Sonshine Manor

Dietary Manager

Bethany, MO · On-site

Dietary Manager Duties and Responsibilities: * Manage daily food service operations in our facility * Recruit, hire, and train new staff members * Instruct staff on how to prepare the meals

Golden Pavilion Healthcare

Dietary Manager

Daly City, CA · On-site

$80K - $85K/yr

Dietary Manager - Skilled Nursing Facility Are you an experienced Dietary Manager looking to make a meaningful impact in a Skilled Nursing Facility (SNF) setting? We are seeking a dedicated ...

St. Francis Home

Dietary Manager

Saginaw, MI · On-site

Full Time Dietary Manager - Salaried position Qualifications * Certified Dietary Manager Certification or current enrollment in a certification course approved by the Dietary Managers Association

St. Francis Home

Dietary Manager

Saginaw, MI · On-site

Full Time Dietary Manager - Salaried position Qualifications * Certified Dietary Manager Certification or current enrollment in a certification course approved by the Dietary Managers Association

Avir Health Group

Dietary Manager

Eastland, TX · On-site

Dietary Manager Opportunity AVIR Health Group is seeking a qualified Dietary Manager to join our family! We are searching for a Dietary Manager who is resident, and family-focused, a team builder ...

RDNC Service

Dietary Manager

San Rafael, CA · On-site

$45 - $50/hr

Description Our Service dept is seeking an Entry-Level Dietary Manager to join our team in the Food Production industry. As a full-time employee, you will be working on-site in San Rafael, ensuring ...

Aloma Healthcare, Inc.

Dietary Manager

Lincolnwood, IL · On-site

Dietary Manager Location: Chicago, IL Job Type: Full-time We are seeking a dedicated and experienced Dietary Manager to join our team! The Dietary Manager will play a crucial role in ensuring the ...

Cox Healthcare

Dietary Manager

Owasso, OK · On-site

Certified Dietary Manager (CDM) certification (Preferred) Dietary Manager Responsibilities: * Plan, develop, organize, implement, evaluate, and direct all aspects of the dietary department.

Avir Health Group

Dietary Manager

Texarkana, TX · On-site

Dietary Manager Opportunity AVIR Health Group is seeking a qualified Dietary Manager to join our family! We are searching for a Dietary Manager who is resident, and family-focused, a team builder ...

Avir at Woodlands

Dietary Manager

Eastland, TX

AVIR Health Group is seeking a qualified Dietary Manager to join our family! We are searching for a Dietary Manager who is resident, and family-focused, a team builder, and excited about the ...

Mission Valley Post Acute

Dietary Manager

Fremont, CA · On-site

$80K - $90K/yr

Full-Time Dietary Manager Mission Valley Post Acute is seeking an experienced and dedicated Full-Time Dietary Manager to lead our Dietary Services Department. This leadership position is responsible ...

Care & Rehab

Dietary Manager

Cumberland, WI · On-site

We are seeking a Certified Dietary Manager to join our team. The ideal candidate will have experience in managing dietary operations in a healthcare facility. The candidate should be a Certified ...

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How much do dietary manager jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for dietary manager in the United States is $24.00, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $29.09 per hour, depending on experience, location, and employer.

What is a dietary manager?

As a dietary manager, you manage the daily operations of a food services department and are responsible for food safety. Your job duties include developing meal plans and creating menus, managing inventory and ordering food, supervising staff, and making sure food preparation practices meet quality standards and food safety laws. In some food services facilities, particularly in the medical field, you collaborate with nutritionists and dietitians to select healthy food options for patients or clients. You need strong leadership skills and excellent written and spoken communication skills to succeed in a dietary manager role.

How does a dietary manager typically collaborate with other healthcare professionals in a facility?

Dietary Managers work closely with registered dietitians, nursing staff, and food service employees to ensure that meals meet the nutritional needs and preferences of patients or residents. They often attend interdisciplinary team meetings to discuss menu planning, special dietary requirements, and any changes in patient health that may impact nutrition. Effective communication and teamwork are crucial, as Dietary Managers must balance regulatory compliance, individual dietary restrictions, and overall food service operations.

What are the key skills and qualifications needed to thrive as a dietary manager?

To thrive as a Dietary Manager, you need expertise in nutrition, food service management, and regulatory compliance, typically supported by a degree in dietetics or nutrition and relevant certifications such as Certified Dietary Manager (CDM). Familiarity with menu planning software, inventory management systems, and food safety protocols is crucial. Strong leadership, communication, and organizational skills help foster effective team management and customer satisfaction. These skills and qualifications ensure safe, nutritious meal delivery while maintaining operational efficiency and meeting regulatory standards.

What is the difference between Dietary Manager vs Nutrition Services Coordinator?

AspectDietary ManagerNutrition Services Coordinator
CredentialsDietary Manager Certification, Food Service Management CertificationRegistered Dietitian (RD) or Nutritionist Certification, sometimes Food Service Certifications
Work EnvironmentHealthcare facilities, nursing homes, hospitals, assisted livingHealthcare settings, community programs, wellness initiatives
Primary ResponsibilitiesOversees food service operations, meal planning, staff managementDevelops nutrition programs, educates patients, coordinates diet plans

While both roles focus on nutrition and food service, the Dietary Manager primarily manages food operations and staff, whereas the Nutrition Services Coordinator emphasizes developing nutrition programs and patient education. The roles often overlap in healthcare settings but differ in scope and certification requirements.

More about Dietary Manager jobs
What cities are hiring for Dietary Manager jobs? Cities with the most Dietary Manager job openings:
What are the most commonly searched types of Dietary jobs? The most popular types of Dietary jobs are:
Who are the top companies hiring for Dietary Manager jobs? The top employers for Dietary Manager jobs are:
What states have the most Dietary Manager jobs? States with the most job openings for Dietary Manager jobs include:
What job categories do people searching Dietary Manager jobs look for? The top searched job categories for Dietary Manager jobs are:
Dietary Manager jobs near you
Infographic showing various Dietary Manager job openings in the United States as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 85% Physical, 2% Hybrid, and 13% Remote job distribution, with an average salary of $49,910 per year, or $24 per hour.

Dietary Manager

Nightingale at Glenwood

Glenwood, AR

Full-time

Posted 2 days ago

New

Job description

Dietary Manager

Nightingale at Glenwood - Glenwood, Arkansas

We are seeking an experienced and dedicated Dietary Manager to lead our dietary team and ensure exceptional meal service for our residents. As a Dietary Manager at Nightingale at Glenwood, you will have the opportunity to work in a supportive environment with a strong leadership team and a stable, respected facility.

About the Role:

As a Dietary Manager, you will be responsible for directing and overseeing daily dietary operations, meal preparation, and kitchen workflow. You will ensure compliance with all state, federal, and facility dietary regulations, and work closely with the Registered Dietitian to maintain accurate diet orders and resident preferences. Additionally, you will manage food inventory, ordering, storage, and sanitation standards, and train, schedule, and supervise dietary staff.

Key Responsibilities:

  • Direct and oversee daily dietary operations, meal preparation, and kitchen workflow

  • Ensure compliance with all state, federal, and facility dietary regulations

  • Work closely with the Registered Dietitian to maintain accurate diet orders and resident preferences

  • Manage food inventory, ordering, storage, and sanitation standards

  • Train, schedule, and supervise dietary staff

  • Maintain documentation, temperature logs, cleaning schedules, and regulatory audit readiness

  • Support positive resident experiences through quality meals and excellent customer service

  • Collaborate with nursing and administration to support overall facility operations

What We’re Looking For:

  • Healthcare/SNF dietary experience required

  • CDM preferred (Certified Dietary Manager)

  • Strong knowledge of nutrition, food service operations, and regulatory compliance

  • Leadership skills with the ability to coach, motivate, and develop staff

  • Excellent communication, organization, and problem-solving abilities

  • Ability to manage multiple priorities in a fast-paced environment

Why Join Nightingale at Glenwood:

  • Supportive leadership team

  • Opportunity to lead a dedicated dietary department

  • Competitive compensation

  • A stable, respected facility with room for professional growth

If you’re a skilled Dietary Manager ready to bring your healthcare expertise to a team that values quality, consistency, and compassion, we’d love to meet you. Apply today to join our team and take the next step in your career!