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Culinary Services Manager Jobs in Boca Raton, FL

Elegance Living

Dining Room Supervisor

Lake Worth, FL · On-site

... Culinary Services, Culinary Manager, or Executive Director and takes appropriate action. 6. Schedules team members to meet the labor budget allowed for the department and manages daily labor to ...

Elegance Living

Dining Room Supervisor

Lake Worth, FL · On-site

Brings all performance issues to the Director of Culinary Services, Culinary Manager, or Executive Director and takes appropriate action. 6. Schedules team members to meet the labor budget allowed ...

Sodexo

Culinary Supervisor

Miami Gardens, FL

$30/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Culinary Supervisor Location: HARD ROCK STADIUM - 93166002 Workdays/shifts : Varying shifts, days ... We do this by providing food service, catering, facilities management, and other integrated ...

Sodexo Live!

Culinary Supervisor

Miami Gardens, FL

$30/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Culinary Supervisor Location: HARD ROCK STADIUM - 93166002 Workdays/shifts : Varying shifts, days ... We do this by providing food service, catering, facilities management, and other integrated ...

Sodexo

Culinary Supervisor

Miami Gardens, FL · On-site

$30/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Culinary Supervisor Location: HARD ROCK STADIUM - 93166002 Workdays/shifts: Varying shifts, days ... We do this by providing food service, catering, facilities management, and other integrated ...

Moxies

Culinary Supervisor

West Palm Beach, FL · On-site

$20/hr

Actively lead shifts, in support of senior leadership team members while helping to manage ... Previous culinary experience in a full-service restaurant or bar with strong culinary production ...

Moxies

Culinary Supervisor

West Palm Beach, FL · On-site

$20/hr

Actively lead shifts, in support of senior leadership team members while helping to manage ... Previous culinary experience in a full-service restaurant or bar with strong culinary production ...

Moxies

Culinary Supervisor

Fort Lauderdale, FL · On-site

$20/hr

Actively lead shifts, in support of senior leadership team members while helping to manage ... Previous culinary experience in a full-service restaurant or bar with strong culinary production ...

Moxies

Culinary Supervisor

Fort Lauderdale, FL · On-site

$20/hr

Actively lead shifts, in support of senior leadership team members while helping to manage ... Previous culinary experience in a full-service restaurant or bar with strong culinary production ...

Compass Group

COOK

West Palm Beach, FL · On-site

$20/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Pay Range : $20.00 per hour to $20.00 per hour Culinary Services Group (CSG) is a top 50, fast-growing food service management company serving senior care, hospital, and behavioral health communities.

Woodfield Country Club

Culinary Supervisor

Boca Raton, FL

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Regularly communicate with the FOH managers and supervisors. ESSENTIAL DUTIES AND RESPONSIBILITIES ... Checks mise en place before service time and inspects presentation of food items to ensure that ...

Woodfield Country Club

Culinary Supervisor

Boca Raton, FL · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Regularly communicate with the FOH managers and supervisors. ESSENTIAL DUTIES AND RESPONSIBILITIES ... Checks mise en place before service time and inspects presentation of food items to ensure that ...

Woodfield Country Club

Culinary Supervisor

Boca Raton, FL · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Regularly communicate with the FOH managers and supervisors. ESSENTIAL DUTIES AND RESPONSIBILITIES ... Checks mise en place before service time and inspects presentation of food items to ensure that ...

Discovery Senior Living

Dining Room Supervisor

Parkland, FL · On-site

$16/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Discovery Senior Living is looking for a Culinary Services Supervisor to join our community Aston ... Maintain a customer focused attitude at all times, while managing traffic flow and balancing the ...

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Showing results 21-40

All JobsCulinary Services JobsCulinary Services Manager JobsCulinary Services Manager Jobs in Boca Raton, FL

Culinary Services Manager information

See Boca Raton, FL salary details

$30.4K

$53.6K

$75K

How much do culinary services manager jobs pay per year?

As of Aug 17, 2026, the average yearly pay for culinary services manager in Boca Raton, FL is $53,623.00, according to ZipRecruiter salary data. Most workers in this role earn between $41,800.00 and $61,700.00 per year, depending on experience, location, and employer.

What is a culinary services manager?

Culinary Services Managers are professionals responsible for overseeing the daily operations of food service establishments, such as restaurants, cafeterias, hotels, or healthcare facilities. They manage kitchen staff, ensure food quality and safety standards are met, create menus, control inventory, and handle budgeting. Their role also often involves coordinating with suppliers, maintaining compliance with health regulations, and ensuring customer satisfaction. Effective Culinary Services Managers combine culinary expertise with strong leadership and organizational skills. They play a crucial role in the overall dining experience and operational success of food service venues.

What are the key skills and qualifications needed to thrive as a culinary services manager?

To thrive as a Culinary Services Manager, you need expertise in food service operations, menu planning, nutrition, and a background in hospitality or culinary management, often supported by a relevant degree or certification. Familiarity with kitchen management systems, inventory software, and food safety certifications such as ServSafe is typically required. Strong leadership, communication, and organizational skills set top performers apart in managing teams and ensuring customer satisfaction. These competencies are vital for maintaining high food quality, regulatory compliance, and efficient kitchen operations.

What are some common challenges faced by a culinary services manager, and how can they be addressed?

Culinary Services Managers often face challenges such as balancing budget constraints while maintaining food quality, managing diverse teams with varying skill levels, and adapting menus to meet dietary needs or changing trends. Effective communication, creative menu planning, and strong leadership are key to overcoming these hurdles. Staying updated on industry best practices and fostering a collaborative work environment also help ensure smooth kitchen operations and high customer satisfaction.

What is the difference between Culinary Services Manager vs Food Service Supervisor?

AspectCulinary Services ManagerFood Service Supervisor
CredentialsFood safety certifications, culinary backgroundFood safety certifications, supervisory training
Work EnvironmentHospitals, schools, corporate cafeteriasRestaurants, cafeterias, catering services
Employer & IndustryHealthcare, education, corporate sectorsFood service establishments, hospitality
Common Search IntentManaging culinary operations, menu planningOverseeing daily food service activities

The Culinary Services Manager typically oversees broader culinary operations, including menu development and staff management in institutional settings. In contrast, the Food Service Supervisor focuses on daily food service activities and staff supervision within restaurants or cafeterias. Both roles require food safety certifications and industry experience, but their scope and work environments differ.

What does a culinary services manager do?

A culinary services manager oversees food service operations in settings such as hospitals, schools, or corporate cafeterias. They plan menus, manage staff, ensure food safety standards, and control budgets to deliver quality dining experiences. Strong leadership, organizational skills, and knowledge of food regulations are essential for this role.

What are popular job titles related to Culinary Services Manager jobs in Boca Raton, FL?

For Culinary Services Manager jobs in Boca Raton, FL, the most frequently searched job titles are:

What job categories do people searching Culinary Services Manager jobs in Boca Raton, FL look for?

The top searched job categories for Culinary Services Manager jobs in Boca Raton, FL are:

What cities near Boca Raton, FL are hiring for Culinary Services Manager jobs?

Cities near Boca Raton, FL with the most Culinary Services Manager job openings:

Culinary Services Manager jobs near you

Dining Room Supervisor

Elegance Living

Lake Worth, FL • On-site

Full-time

Re-posted 18 days ago

Elegance Living rating

3.7

Company rating: 3.7 out of 10

Based on 8 frontline employees who took The Breakroom Quiz

Job description

1. Develops a positive customer service culture in the dining room through team member training. Evaluates the quality of service and develops systems to maximize the efficiency of meal delivery while maintaining a pleasant dining experience.
2

Ensures team members provide service that maintains excellent resident experiences during mealtimes.
3. Circulates in the dining room to ascertain resident preferences and satisfaction with meals. Develops service systems that follow the basic steps of service for front of the house dining.
4

Ensures menu items are prepared and presented in accordance with the high standards set forth by the Culinary Director.
5. Trains and coaches all team members in the Culinary Services Department in accordance with company protocol. Performs all evaluations as needed with all staff to ensure that all work done in the dietary department is done appropriately

Brings all performance issues to the Director of Culinary Services, Culinary Manager, or Executive Director and takes appropriate action.
6. Schedules team members to meet the labor budget allowed for the department and manages daily labor to control costs against the budget.
7. Maintains a clean dining room

This includes all equipment, walls, table tops and bases, and chairs. Ensures linens are changed as needed and tabletop condiments and salt and pepper shakers are kept clean. Communicates any outstanding maintenance issues to the Maintenance Director.
8

Maintains oversight of tabletop set up and arrangement at the beginning and end of each meal period.
9. Ensures themself and any team members working with them conducts themselves in a safe manner and that unsafe actions are managed in compliance with Safety Committee Standards.
10. Fosters teamwork with co-workers, shows initiative in overcoming obstacles, takes actions which assist others beyond job responsibilities, and has a positive impact on co-workers, residents, and visitors.
11

Develops and maintains a positive relationship with other leaders throughout the community to foster cross-departmental collaboration especially for resident engagement activities that has F&B crossover.
12. Performs other duties as assigned or needed.

What Elegance Living employees say

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About elegance living

Sourced by ZipRecruiter

Elegance is a senior living management company that helps older adults experience more safe and connected lives. Where living together in a warm community of neighbors replaces living secluded alone. Where opportunities to learn, grow and explore your interests are right outside your apartment door. We believe the secret recipe to successful senior living management is standardized scalable programs, clear metrics to drive the business, quality compliance systems and hiring the right people. This allows us to deliver warm hospitality and exceptional care to our customers and value to our employees and partners.

Company size

1,001 - 5,000 Employees

Headquarters location

Baltimore, MD, US

Year founded

2020

Social media

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