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Culinary Marketing Manager Jobs (NOW HIRING)

SENIOR MARKETING MANAGER

Fayetteville, GA · On-site

$80K - $90K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The Marketing Manager will work closely with operations, culinary, business development, and client teams to create impactful marketing programs that enhance the guest experience, strengthen client ...

SENIOR MARKETING MANAGER

Fayetteville, GA · On-site

$80K - $90K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The Marketing Manager will work closely with operations, culinary, business development, and client teams to create impactful marketing programs that enhance the guest experience, strengthen client ...

SENIOR MARKETING MANAGER

Fayetteville, GA · On-site

$80K - $90K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The Marketing Manager will work closely with operations, culinary, business development, and client teams to create impactful marketing programs that enhance the guest experience, strengthen client ...

Senior Marketing Manager

Chicago, IL · On-site

$110 - $130/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Senior Marketing Manager, Americas Role Overview The Senior Marketing Manager, Americas will play a ... Partner closely with Sales, Culinary, Product Management, Business Development, R&D, Customer ...

SENIOR MARKETING MANAGER

Fayetteville, GA · On-site

$80K - $90K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The Marketing Manager will work closely with operations, culinary, business development, and client teams to create impactful marketing programs that enhance the guest experience, strengthen client ...

Marketing Manager

Hyde Park, NY · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

POSITION SUMMARY The Marketing Manager leads the overall prospective student user experience with emphasis on digital marketing initiatives to strengthen the Culinary Institute of America ...

New

Marketing Manager

Diamond Bar, CA

$92K - $110K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Marketing Manager Salary Range: $92,000 - $110,000 Job Type: Full Time, Exempt Department ... Partner closely with operations, culinary, and finance teams to align marketing initiatives with ...

Marketing Manager

Diamond Bar, CA · On-site

$92K - $110K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Marketing Manager Salary Range: $92,000 - $110,000 Job Type: Full Time, Exempt Department ... Partner closely with operations, culinary, and finance teams to align marketing initiatives with ...

Marketing Manager

Diamond Bar, CA · On-site

$92K - $110K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Marketing Manager Salary Range: $92,000 - $110,000 Job Type: Full Time, Exempt Department ... Partner closely with operations, culinary, and finance teams to align marketing initiatives with ...

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Marketing Manager

Diamond Bar, CA · On-site

$92K - $110K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Marketing Manager, Ono Hawaiian BBQ Location : Diamond Bar, CA Salary Range : $92,000 - $110,000 ... Partner closely with operations, culinary, and finance teams to align marketing initiatives with ...

Be Seen First

Marketing Manager

Diamond Bar, CA · On-site

$92K - $110K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Marketing Manager, Ono Hawaiian BBQ Location : Diamond Bar, CA Salary Range : $92,000 - $110,000 ... Partner closely with operations, culinary, and finance teams to align marketing initiatives with ...

Marketing Manager

Diamond Bar, CA

$92K - $110K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Marketing Manager Salary Range: $92,000 - $110,000 Job Type: Full Time, Exempt Department ... Partner closely with operations, culinary, and finance teams to align marketing initiatives with ...

Assistant Marketing Manager

Fort Lauderdale, FL · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Social Media & Content * Assist with the day-to-day execution of social media across Pier Sixty-Six Resort and its culinary and lifestyle outlets, working closely with the Sr. Marketing Manager and ...

Working closely with operations, sales, culinary, external agencies, and the corporate marketing ... Manage marketing budgets effectively, making ROI-driven decisions to maximize impact. Public ...

Showing results 21-40

Culinary Marketing Manager information

See salary details

$33K

$83.5K

$145.5K

How much do culinary marketing manager jobs pay per year?

As of Aug 16, 2026, the average yearly pay for culinary marketing manager in the United States is $83,488.00, according to ZipRecruiter salary data. Most workers in this role earn between $60,000.00 and $98,000.00 per year, depending on experience, location, and employer.

What does a culinary marketing manager do?

A Culinary Marketing Manager is responsible for developing and implementing marketing strategies that promote food products, restaurant brands, or culinary services. They work closely with chefs, product developers, and marketing teams to create campaigns, manage promotional events, and analyze market trends. Their goal is to increase brand awareness and drive sales by highlighting the unique aspects of culinary offerings. This role often involves coordinating photoshoots, overseeing social media, and collaborating with influencers or partners in the food industry.

What is the difference between Culinary Marketing Manager vs Food Service Marketing Coordinator?

AspectCulinary Marketing ManagerFood Service Marketing Coordinator
CredentialsMarketing degree, culinary knowledge, experience in food industryMarketing or communications degree, familiarity with food service
Work EnvironmentCorporate offices, food brands, restaurantsRestaurants, catering companies, food service providers
Employer & IndustryFood brands, restaurant chains, hospitality industryFood service establishments, hospitality sector
Search & Comparison IntentMarketing strategies, culinary branding, food marketingFood promotion, restaurant marketing, event planning

The Culinary Marketing Manager focuses on developing marketing strategies for food brands and culinary products, often working in corporate settings. In contrast, the Food Service Marketing Coordinator handles marketing activities directly related to restaurants and food service operations. Both roles require marketing skills and industry knowledge but differ in scope and work environment.

How does a culinary marketing manager typically collaborate with chefs and product development teams?

A Culinary Marketing Manager works closely with chefs and product development teams to ensure marketing strategies align with the latest culinary trends and product innovations. This collaboration often involves attending menu development sessions, taste tests, and brainstorming meetings to gather insights for effective promotional campaigns. By bridging creative culinary efforts and marketing plans, the manager helps ensure that new dishes or products are positioned successfully in the market. Regular communication and feedback loops are key to maintaining synergy between teams and achieving shared goals.

What are the key skills and qualifications needed to thrive as a culinary marketing manager, and why are they important?

To thrive as a Culinary Marketing Manager, you need expertise in marketing strategy, food industry trends, and brand management, typically supported by a degree in marketing, communications, or culinary arts. Familiarity with digital marketing platforms, analytics tools, and possibly certifications like ServSafe or digital marketing credentials is valuable. Strong creativity, communication, and collaboration skills set standout professionals apart in developing compelling campaigns and working with culinary teams. These competencies are essential for effectively promoting culinary products, engaging target audiences, and driving business growth in a competitive market.
More about Culinary Marketing Manager jobs

What cities are hiring for Culinary Marketing Manager jobs?

Cities with the most Culinary Marketing Manager job openings:

What states have the most Culinary Marketing Manager jobs?

States with the most job openings for Culinary Marketing Manager jobs include:

Infographic showing various Culinary Marketing Manager job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 86% Full Time, 12% Part Time, and 1% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $83,488 per year, or $40.1 per hour.

SENIOR MARKETING MANAGER

Compass Group

Fayetteville, GA • On-site

$80K - $90K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 15 days ago


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,088 frontline employees who took The Breakroom Quiz

345th of 492 rated business services


Job description

 Salary:  $80,000/Yr-$90,000/Yr

CulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare and destination recreation/leisure dining facilities in 18 states, including cafés, coffee bars, concessions, executive dining, catering and conference dining, social catering/special events, office coffee service and vending. CulinArt’s extremely diverse client portfolio affords great opportunities for career advancement within the company, across multiple industry segments and geographic regions. 

Job Summary

The Hanna Brothers Marketing Manager is responsible for developing and executing marketing initiatives that support client engagement, customer satisfaction, brand awareness, and business growth across Hanna Brothers' portfolio of business segments, including Business & Industry dining, data centers, film catering, Trilith Studios, and Trilith Live.

This role combines strategic planning, creative development, digital marketing, client partnership, and operational support. The Marketing Manager will work closely with operations, culinary, business development, and client teams to create impactful marketing programs that enhance the guest experience, strengthen client relationships, and support organizational objectives.

The ideal candidate is creative, highly organized, data-driven, and comfortable managing multiple projects in a fast-paced environment.


Position Responsibilities
•Develop and execute local and regional marketing plans aligned with client objectives and Hanna Brothers business goals.
•Support customer engagement, retention, and satisfaction through innovative campaigns, promotions, events, and communications.
•Create and coordinate marketing content across digital, social media, email, print, signage, and in-unit channels.
•Partner with operations and culinary teams to develop and promote menu innovations, featured programs, seasonal campaigns, and special events.
•Manage social media strategy and content development for applicable Hanna Brothers properties and accounts.
•Analyze campaign performance, customer feedback, and engagement metrics to optimize marketing effectiveness.
•Support client presentations, marketing recaps, business reviews, and new business opportunities.
•Coordinate marketing efforts surrounding film productions, studio operations, special events, live entertainment venues, and corporate dining environments.
•Ensure brand consistency and adherence to company marketing standards across all locations.
•Develop marketing toolkits, templates, and resources that can be implemented across multiple accounts.
•Provide training and support to account-level teams on marketing programs, promotional execution, and customer engagement initiatives.
•Collaborate with business development teams on proposals, presentations, and sales support materials.
•Manage project timelines, vendor relationships, and marketing budgets as assigned.
•Assist with photography, content gathering, storytelling, and creation of marketing assets.
•Stay informed on industry trends, emerging technologies, hospitality trends, and best practices to drive innovation.
•Perform additional projects and responsibilities as assigned.


Long Description

Requirements
•Bachelor's degree in Marketing, Communications, Business, Hospitality, or related field.
•3-7 years of marketing experience, preferably in hospitality, foodservice, entertainment, events, or related industries.
•Experience supporting multiple locations, business units, or client accounts preferred.
•Strong understanding of digital marketing, social media management, and content creation.
•Ability to translate business objectives into actionable marketing strategies and campaigns.
•Excellent project management and organizational skills with the ability to manage multiple priorities simultaneously.
•Strong written, verbal, and presentation communication skills.
•Proficiency in Microsoft Office Suite, PowerPoint, Excel, Canva, and marketing platforms.
•Experience with Adobe Creative Suite is a plus.
•Strong attention to detail and commitment to executional excellence.
•Ability to work collaboratively with operations, culinary teams, clients, and leadership.
•Knowledge of foodservice, hospitality, live events, entertainment, or corporate dining environments preferred.
•Ability to travel to client locations, events, and company meetings as needed.
•Passion for hospitality, customer experience, food, and innovative marketing solutions.

Apply to CulinArt today!

CulinArt is a member of Compass Group USA

Click here to Learn More about the Compass Story!

Associates at CulinArt are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Culinart.pdf

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Applications are accepted on an ongoing basis.

Req ID: 1557571

CulinArt Sector 

HILARIA KWAKUMEY 

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