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Culinary Lab Assistant Jobs (NOW HIRING)

... the Culinary Arts programs classroom support, storeroom operations, events and catering operations and Open Kitchen Workshop operations. Coordinators will assist in daily operations, inventory and ...

Organize, maintain, and control inventory. * Assist the instructor or senior lab personnel in ... Houston is the Culture & Culinary Capital of Texas with more than 7,500 restaurants and eating ...

Catering Assistant

Jacksonville, FL · On-site

$13.25 - $17.50/hr

Culinary Program Responsibilities: * Work with the Chef to order and prepare required inventory for culinary lab and student dining operations while meeting or exceeding budgetary goals. * Work with ...

Culinary Development Manager

Chicago, IL · On-site

$147K/yr

... * Assist in menu development for retail and restaurant concepts, including on-site training and ... Support the Culinary Development Team with the operations for the Foodservice Culinary Lab ...

$50K/yr

... Culinary Lab Operations Manager, Lab Assistants, and all other faculty, staff, and students. * Demonstrate ability to interpret and present information and ideas clearly and accurately in writing ...

Culinary Development Manager

Chicago, IL · On-site

$147K/yr

... * Assist in menu development for retail and restaurant concepts, including on-site training and ... Support the Culinary Development Team with the operations for the Foodservice Culinary Lab ...

UP Health System Marquette Lab Assistant (MLA)-General Laboratory This is a USW Union Position ... From a thriving culinary scene to charming shops to historic lighthouses and museums, there is ...

UP Health System Marquette Lab Assistant (MLA)-General Laboratory This is a USW Union Position ... From a thriving culinary scene to charming shops to historic lighthouses and museums, there is ...

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Culinary Lab Assistant information

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How much do culinary lab assistant jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for culinary lab assistant in the United States is $20.25, according to ZipRecruiter salary data. Most workers in this role earn between $16.59 and $23.08 per hour, depending on experience, location, and employer.

What is a culinary lab assistant?

Culinary Lab Assistants are professionals who support chefs and instructors in educational or research kitchens, often in culinary schools, food science labs, or research facilities. They help with food preparation, equipment setup, ingredient measurement, and maintaining cleanliness and safety standards. Their responsibilities may also include assisting with experiments, recipe testing, and documenting results. Culinary Lab Assistants play a key role in ensuring the smooth operation of culinary labs and supporting learning or research objectives.

What are the key skills and qualifications needed to thrive as a culinary lab assistant?

To thrive as a Culinary Lab Assistant, you need foundational culinary knowledge, attention to detail, and a relevant degree or certification in culinary arts or food science. Familiarity with commercial kitchen equipment, food safety regulations, and inventory management systems is typically required. Strong organizational skills, teamwork, and effective communication help you support chefs and instructors efficiently. These skills ensure safe, smooth kitchen operations and contribute to a productive learning or research environment.

What are some common challenges faced by a culinary lab assistant, and how can they be overcome?

Culinary Lab Assistants often face the challenge of working in fast-paced, high-pressure environments where precision and time management are crucial. They must accurately follow recipes, maintain lab cleanliness, and handle multiple tasks simultaneously, such as prepping ingredients and assisting with experiments. To overcome these challenges, it's important to develop strong organizational skills, communicate effectively with chefs and other team members, and stay adaptable to changing priorities. Embracing a proactive attitude and seeking feedback can also help improve performance and contribute to a positive lab environment.

What is the difference between Culinary Lab Assistant vs Culinary Instructor?

AspectCulinary Lab AssistantCulinary Instructor
CredentialsFood safety certifications, culinary trainingCooking certifications, teaching credentials
Work EnvironmentKitchen labs, food testing facilitiesClassrooms, culinary schools
Employer & IndustryFood labs, culinary schools, research centersEducational institutions, culinary academies
Primary RoleAssist in food prep, maintain lab equipment, support testingTeach culinary skills, develop curriculum, evaluate students

The main difference is that a Culinary Lab Assistant supports food testing and preparation in a lab setting, while a Culinary Instructor focuses on teaching culinary skills and curriculum development. Both roles require culinary knowledge, but their work environments and responsibilities differ significantly.

More about Culinary Lab Assistant jobs
What cities are hiring for Culinary Lab Assistant jobs? Cities with the most Culinary Lab Assistant job openings:
What states have the most Culinary Lab Assistant jobs? States with the most job openings for Culinary Lab Assistant jobs include:
Infographic showing various Culinary Lab Assistant job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 20% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $42,113 per year, or $20.2 per hour.

Culinary/Baking Lab Assistant

Colorado Mesa University

Grand Junction, CO • On-site

Part-time

Posted 29 days ago


Colorado Mesa University rating

8.0

Company rating: 8.0 out of 10

Based on 5 frontline employees who took The Breakroom Quiz

186th of 617 rated colleges and universities


Job description

FLSA Status:
United States of America (Non-Exempt)
SECTION I - OUR VALUES CULTIVATE OUR VISION AND CULTURE
At CMU, we believe in acting from a foundation of goodwill. This belief gives us the courage to form meaningful relationships, embark on joint endeavors and take risks in the pursuit of new possibilities. It's this courage that enables the Mavily to explore new ways of thinking and doing, knowing that there is no perfect solution, no perfect idea.
From this place of humility and courage, we've built a culture of resilience. We invest in the future by continuously adapting to change, overcoming challenges, and seizing new opportunities. We recognize that change is constant, and our resilience allows us to embrace it with confidence. Endless curiosity drives us to approach the unexpected as if it were expected, seeing opportunities for discovery and renewal in every challenge. In this community rooted in love and dignity, curiosity thrives, leading to endless opportunities for growth and advancement.
Inspired by the soul of the West-the spirit that our region embodies-we emerge as a force for positive change, harnessing our collective power to build a Human Scale University that reflects our values and brings to life our shared vision of the world we aspire to create.
Colorado Mesa University Core Values
Love - Extending oneself for nurturing the growth of self and others
Dignity - Respecting the intrinsic value of each person and believing that others act from a foundation of goodwill
Courage - Taking risks in the pursuit of new possibilities
Humility - Suspending one's ego and pride to recognize that no idea is perfect and being open to the input of others
Resiliency - Investing in the future by adapting to changes, overcoming challenges and pursuing Opportunity
Curiosity - Cultivating awe and exploring the unknown
Power - The strength to act collaboratively with individual agency to achieve our goals
JOB DESCRIPTION
The Culinary/Baking Lab Assistant position will work with the Culinary Instructors in all aspects of the CMU Tech Culinary Arts program. Duties will include, assist in set up and demos in a variety of culinary classes, assist in special events and after-hours functions, assist in inventory and order management, assist in data entry with ChefTech program, and other duties as assigned.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
DISCLAIMER - This position description is only a summary of the typical functions of this seat, and not an exhaustive list of all responsibilities and areas of accountability.
HOW TO APPLY: Applicants will be asked to complete an online application by creating a profile and then providing personal and demographic information. In addition, please be prepared to upload a:
  • Cover letter (optional)
  • Resume

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