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Cooks House Jobs in Wisconsin (NOW HIRING)

bartaco

Line Cook

Madison, WI · On-site

$17 - $19/hr

Collaborate with FOH & BOH teammates for smooth service * Jump in where needed to keep the kitchen running seamlessly What we're looking for: * Previous line cook or fast-paced kitchen experience ...

Hot House Tavern

Cook

Menomonee Falls, WI

$14 - $19/hr

We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The advantage goes to candidates with a diploma from a culinary school. Responsibilities of a Cook:

Urban Air Adventure Park

Cafe FOH/BOH Team Member

Madison, WI · On-site

$12 - $16.50/hr

CAFÉ BOH/FOH TEAM MEMBER JOB SUMMARY The Café Team Members are primarily responsible for serving ... Properly cook and store food items at appropriate temperatures * Rotate stock items as per ...

Mainstreet Ventures

Prep Cook

Madison, WI · On-site

$14.25 - $18.25/hr

We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant ...

One Prime Steakhouse

Prep Cook

Madison, WI · On-site

$14.25 - $18.25/hr

We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant ...

PR Lakeville

Back of House Team Member

Plover, WI · On-site

$13/hr

Front of House Support Duties-Guest Hospitality, Safety, Buffet Coordination and Maintenance, Point ... Pizza & Chicken Cooks ? Pizza Ranch - Plover, WI Are you ready to be part of something bigger than ...

Pizza Ranch

Back of House Team Member

Plover, WI · On-site

$13/hr

Front of House Support Duties-Guest Hospitality, Safety, Buffet Coordination and Maintenance, Point ... Pizza & Chicken Cooks ? Pizza Ranch - Plover, WI Are you ready to be part of something bigger than ...

One Social Food Hall

Line Cook

Madison, WI · On-site

$16 - $20/hr

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant ...

Eden Senior Care

Cook

Beaver Dam, WI · On-site

$18 - $20/hr

Charleston House Assisted Living is a proud member of the Vista Senior Living Management network ... Cook Schedule: * Week 1: Monday, Tuesday, Wednesday, Friday, Saturday * Week 2: Sunday, Tuesday ...

Eden Senior Care

Cook

Beaver Dam, WI · On-site

$18 - $20/hr

Charleston House Assisted Living is a proud member of the Vista Senior Living Management network ... Cook Schedule: * Week 1: Monday, Tuesday, Wednesday, Friday, Saturday * Week 2: Sunday, Tuesday ...

Mainstreet Ventures

Line Cook

Madison, WI · On-site

$16 - $20/hr

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant ...

Saz's Hospitality Group

Line Cook - Part Time

Milwaukee, WI · On-site

$15 - $18.75/hr

Saz's State House Restaurant is looking for a part-time Cook to prepare and cook our delicious menu items in an energetic kitchen. This role will work alongside a fantastic team, ensuring all ...

SAZCO INC

Line Cook - Part Time

Milwaukee, WI

$15 - $18.75/hr

Description Saz's State House Restaurant is looking for a part-time Cook to prepare and cook our delicious menu items in an energetic kitchen. This role will work alongside a fantastic team, ensuring ...

SAZS CATERING INC

Line Cook - Part Time

Milwaukee, WI · On-site

$15 - $18.75/hr

Saz's State House Restaurant is looking for a part-time Cook to prepare and cook our delicious menu items in an energetic kitchen. This role will work alongside a fantastic team, ensuring all ...

SAZCO INC

Line Cook - Part Time

Milwaukee, WI · On-site

$15 - $18.75/hr

Description Saz's State House Restaurant is looking for a part-time Cook to prepare and cook our delicious menu items in an energetic kitchen. This role will work alongside a fantastic team, ensuring ...

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Cooks House information

What are some common challenges cooks face when working in a busy restaurant kitchen?

Cooks in restaurant kitchens often encounter challenges such as working under time pressure, managing multiple orders simultaneously, and maintaining high standards of quality and cleanliness. Effective communication and teamwork are essential, as cooks need to coordinate with servers, other kitchen staff, and sometimes even front-of-house managers. Adapting to sudden menu changes or unexpected rushes is also common, requiring flexibility and a strong sense of organization. Overcoming these challenges helps cooks develop valuable skills and can open up opportunities for advancement in the culinary industry.

What are the key skills and qualifications needed to thrive as a cook, and why are they important?

To thrive as a Cook, you need strong culinary skills, knowledge of food safety standards, and often a high school diploma or culinary training. Familiarity with kitchen equipment, commercial ovens, and point-of-sale (POS) systems is typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are valuable soft skills. These competencies ensure the preparation of high-quality dishes, maintain kitchen safety, and contribute to a smooth and productive kitchen environment.

What is the difference between Cooks House vs Line Cook?

AspectCooks HouseLine Cook
CredentialsFood safety certification often requiredFood safety certification often required
Work EnvironmentCommercial kitchens, restaurants, cateringCommercial kitchens, restaurants, catering
Employer & Industry UsageUsed broadly in hospitality and food serviceCommonly used in restaurants and hotels
Search & Comparison IntentOften compared for kitchen roles and responsibilitiesOften compared with Cooks House for kitchen duties

Both Cooks House and Line Cook roles involve preparing food in commercial kitchens and typically require food safety certifications. Cooks House may refer to a specific establishment or a general term for cooks working in a house or restaurant setting, while Line Cook specifically describes a kitchen station worker in a restaurant. They share similar work environments and industry usage, making them common points of comparison for those seeking culinary roles.

What is a cooks house?

Cooks House refers to kitchen staff who work in restaurants, hotels, or other food service establishments, preparing and cooking meals for customers. They are responsible for following recipes, ensuring food safety standards, and maintaining a clean workspace. Cooks House may work under the supervision of a head chef and collaborate with other kitchen staff to ensure timely and high-quality meal preparation. Their duties can include chopping ingredients, grilling, baking, and plating dishes.
What are popular job titles related to Cooks House jobs in Wisconsin? For Cooks House jobs in Wisconsin, the most frequently searched job titles are:
What job categories do people searching Cooks House jobs in Wisconsin look for? The top searched job categories for Cooks House jobs in Wisconsin are:
What cities in Wisconsin are hiring for Cooks House jobs? Cities in Wisconsin with the most Cooks House job openings:
Cooks House jobs near you

Resident Advisor - Men's House

Hope Gospel Mission Inc

Eau Claire, WI • On-site

$16 - $18.50/hr

Part-time

Re-posted 5 days ago

Job description

Description:

Hope Gospel Mission is looking for a Resident Advisor to join our Program Team! This role will be fulfilled at the Men's House in Eau Claire, helping to create a trauma-informed, safe space for our residents to heal. The ideal candidate has strong communication skills and is enthusiastic about helping to create and maintain an intentional, faith-based, healthy, healing community for the residents. If this is you, please let us know by submitting an application!


Job Title: Resident Advisor

Supervisor: Program Manager

Classification: PT / Nonexempt

Shift/Schedule: Typical range 4:00pm - 8:00pm M-F. Required staff meetings 1st & 3rd W 8:00am - 11:00am.


Position Objective: Maintain a safe home environment for the residents, consistent with our culture and code of conduct, while providing support and hospitality to the residents.


Requirements and preferences for this position:

  • Mature Christian in agreement with Hope Gospel Mission’s faith statement
  • Previous leadership experience
  • Strong interpersonal and critical thinking skills
  • Ability to navigate crisis in a calm and professional manner
  • Computer literate
  • Current driver’s license and ability to meet approval requirements of HGM’s insurance company for driving mission vehicles
  • Ability to lift and carry up to 50 pounds occasionally.

Summary of responsibilities:

  • Create and maintain an intentional, faith-based, healthy, healing community
  • Enforce code of conduct inside house in a manner that is not punitive but draws people toward Jesus, and completed with quick intervention to maintain a healthy environment – Maintain a calm and peaceful house
  • Provide support for resident’s needs while they are in the home, such as ensuring meal is served according to meal plan, medications are available as needed, schedules are kept, policies and procedures are followed, and other needs are met as they arise. This may include cooking the meal
  • Maintain secure entry, conduct property searches, and perform breathalyzer assessments and drug screens to keep the house safe.
  • Complete check-in process for residents in a manner that makes each resident feel welcomed
  • Maintain thorough documentation and communication as necessary to create a fluent experience for each resident between different areas of their program
  • Quickly address any issues that come up during shift while maintaining a calmness and professionalism
  • Assist residents with a check out process that leaves them feeling loved, cared for, and knowing that the door is open to them in the future
  • Complete various house chores as assigned

Disclaimer: This job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities required of the employee. It is illustrative of the area of responsibility. All job descriptions may be superseded by direction given from the supervisor.

Requirements:


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