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Cook Jobs in Boston, MA (NOW HIRING)

Emerson Hospital

Cook

Concord, MA · On-site

$22 - $28/hr

Prepare and cook menu items according to standardized recipes and production schedules * Read and follow menus, recipes, and food preparation instructions with accuracy * Maintain a clean, safe, and ...

Emerson Hospital

Cook

Concord, MA · On-site

$22 - $28/hr

Prepare and cook menu items according to standardized recipes and production schedules * Read and follow menus, recipes, and food preparation instructions with accuracy * Maintain a clean, safe, and ...

BLUESTONE LANE NY LLC

Cook

Cambridge, MA · On-site

$17.75/hr

The Cook is responsible for prepping, cooking & assembling a variety of food products and meals, complying with all applicable sanitation, health and personal hygiene standards and following ...

Sunriseseniorliving

Cook

Cohasset, MA

$14.75 - $20/hr

As a Cook, you prepare high-quality meals that support residents' health and enjoyment while maintaining a safe, clean, and organized kitchen environment.What You'll Do: Prepare and serve meals ...

BLUESTONE LANE

Cook

Cambridge, MA · On-site

$17.75/hr

The Cook is responsible for prepping, cooking & assembling a variety of food products and meals, complying with all applicable sanitation, health and personal hygiene standards and following ...

Bluestone Lane

Cook

Cambridge, MA · On-site

$17.75/hr

The Cook is responsible for prepping, cooking & assembling a variety of food products and meals, complying with all applicable sanitation, health and personal hygiene standards and following ...

Healthcare Services Group, Inc.

Cook

Franklin, MA · On-site

$19 - $23/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...

Healthcare Services Group, Inc.

Cook

Wayland, MA · On-site

$23 - $26/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...

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All JobsCook JobsCook Jobs in Boston, MA

Cook information

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How much do cook jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for cook in Boston, MA is $17.41, according to ZipRecruiter salary data. Most workers in this role earn between $14.62 and $19.57 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a cook, and why are they important?

To thrive as a Cook, you need a solid grasp of culinary techniques, food safety standards, and menu preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, inventory systems, and certifications like ServSafe are typically required. Strong time management, teamwork, and attention to detail help Cooks stand out in busy kitchen environments. These skills and qualities are crucial for consistently delivering safe, high-quality dishes and maintaining efficient kitchen operations.

What does a cook do?

A Cook—also called a Chef—is ultimately responsible for preparing the food that is served in restaurants or other dining establishments. As the head of the kitchen, Cooks also supervise other work and oversee the kitchen to ensure it all runs smoothly. In some restaurants, Cooks are responsible for creating recipes and menus, planning events, ensuring that food and kitchen regulations are followed, and sticking to a restaurant budget. There are different levels of this position that you can earn, meaning that there can be a wide range to all the potential possibilities and responsibilities of a daily Cook. For example, there’s the Head Chef who runs the kitchen while the other Cooks are responsible for specific types of food.

What is the difference between Cook vs Chef?

AspectCookChef
CredentialsNone required or basic culinary trainingFormal culinary education or extensive experience
Work EnvironmentRestaurants, cafeterias, cateringFine dining, hotels, culinary establishments
ResponsibilitiesPreparing dishes, following recipesMenu creation, kitchen management, supervising cooks

In summary, a Cook typically prepares food following established recipes and has minimal formal training, while a Chef often has specialized culinary education and takes on leadership roles in the kitchen, overseeing cooking staff and menu development.

What does a cook do?

A cook is responsible for preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their duties include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may also help with menu planning, inventory management, and maintaining kitchen supplies. They work closely with other kitchen staff to deliver meals efficiently and meet customer expectations.

What are three careers in cooking?

Three careers in cooking include becoming a chef, a pastry chef, or a line cook. These roles involve preparing food in restaurants, bakeries, or catering services and often require culinary training or certifications. Each position offers different responsibilities and skill levels within the culinary industry.

What are some common challenges cooks face during busy service hours, and how can they effectively manage them?

During peak service times, cooks often encounter challenges such as time pressure, managing multiple orders simultaneously, and maintaining high standards of food quality and presentation. Effective communication with team members and staying organized are crucial for keeping up with the pace. Many cooks use strategies like prepping ingredients in advance, prioritizing tasks, and maintaining a clean workstation to ensure smooth workflow and minimize mistakes. Developing these habits helps cooks deliver consistent results even in high-stress environments.
More about Cook jobs
What are the most commonly searched types of Cook jobs in Boston, MA? The most popular types of Cook jobs in Boston, MA are:
What are popular job titles related to Cook jobs in Boston, MA? For Cook jobs in Boston, MA, the most frequently searched job titles are:
What job categories do people searching Cook jobs in Boston, MA look for? The top searched job categories for Cook jobs in Boston, MA are:
What cities near Boston, MA are hiring for Cook jobs? Cities near Boston, MA with the most Cook job openings:
Cook jobs near you
Infographic showing various Cook job openings in Boston, MA as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% In-person job distribution, with an average salary of $36,221 per year, or $17.4 per hour.

Cook

Emerson Hospital

Concord, MA • On-site

$22 - $28/hr

Full-time

Re-posted 25 days ago

Emerson Hospital rating

8.2

Company rating: 8.2 out of 10

Based on 19 frontline employees who took The Breakroom Quiz

96th of 1,054 rated hospitals

Job description

Job Summary
Are you passionate about food, quality, and creating great dining experiences? We're looking for a dedicated cook to join our team. In this role, you'll report to and work closely with the Sodexo Production Manager to prepare high-quality meals while maintaining strict food safety and sanitation standards.
This is a great opportunity for someone who enjoys working in a fast-paced kitchen, values teamwork, and takes pride in delivering consistently excellent food.
What You'll Do
  • Prepare and cook menu items according to standardized recipes and production schedules
  • Read and follow menus, recipes, and food preparation instructions with accuracy
  • Maintain a clean, safe, and sanitary work environment in compliance with food safety guidelines
  • Ensure proper food handling, storage, and labeling procedures
  • Support kitchen operations and collaborate with team members to meet service goals
  • Uphold confidentiality and professionalism in the workplace
What You Bring
Education
  • High school diploma or equivalent preferred
  • Formal culinary or cook training program preferred

Experience
  • Completion of a formal cook training program preferred
  • 3+ years of commercial cooking or food service experience preferred

Certifications
  • ServSafe certification preferred

Skills & Abilities
  • Ability to read, write, and communicate effectively in English
  • Strong understanding of food safety, sanitation, and safe work practices
  • Ability to follow written menus, recipes, and instructions accurately
  • Attention to detail and commitment to quality
  • Ability to maintain confidentiality and professionalism
Why Join Us?
  • Be part of a supportive and collaborative kitchen team
  • Opportunity to grow your culinary skills and experience
  • Work in a structured, professional food service environment
  • Make a meaningful impact by providing quality meals every day

What Emerson Hospital employees say

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