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Cook Manager Jobs in Hudson, WI (NOW HIRING)

Cook

Hammond, WI ยท On-site

$17/hr

With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you have your ServeSafe or Food Handler ...

Cook

Bloomington, MN ยท On-site

$14.50 - $19.50/hr

Cook We are seeking a skilled and experienced cook to join our team. The successful candidate will be responsible for preparing and cooking a variety of dishes, ensuring that all meals are prepared ...

Cook

Saint Paul, MN ยท On-site

$17 - $22/hr

The Cook also performs catering duties on-site or off-site based on the catering event schedule ... Handle leftover food items as instructed by banquet/kitchen management, to include proper wrapping ...

Sandwich Cook

Roseville, MN ยท On-site

$14.25 - $19/hr

Sandwich Cook - Team Member Franchisee Organization/Location: Dunkin - Taneja Restaurants Reports ... Restaurant Manager/Assistant Manager/Shift Lead Overview: Keeping America running is a big deal ...

Sandwich Cook

Oakdale, MN

$14.25 - $19.25/hr

Sandwich Cook - Team Member Franchisee Organization/Location: Dunkin - Taneja Restaurants Reports ... Restaurant Manager/Assistant Manager/Shift Lead Overview: Keeping America running is a big deal ...

Sandwich Cook

Maplewood, MN ยท On-site

$14.25 - $19/hr

Sandwich Cook - Team Member Franchisee Organization/Location: Dunkin - Taneja Restaurants Reports ... Restaurant Manager/Assistant Manager/Shift Lead Overview: Keeping America running is a big deal ...

Sandwich Cook

Lino Lakes, MN ยท On-site

$15.50 - $20.50/hr

Sandwich Cook - Team Member Franchisee Organization/Location: Dunkin - Taneja Restaurants Reports ... Restaurant Manager/Assistant Manager/Shift Lead Overview: Keeping America running is a big deal ...

Sandwich Cook

Saint Paul, MN ยท On-site

$14 - $18.75/hr

Sandwich Cook - Team Member Franchisee Organization/Location: Dunkin - Taneja Restaurants Reports ... Restaurant Manager/Assistant Manager/Shift Lead Overview: Keeping America running is a big deal ...

Sandwich Cook

Forest Lake, MN ยท On-site

$14 - $18.75/hr

Sandwich Cook - Team Member Franchisee Organization/Location: Dunkin - Taneja Restaurants Reports ... Restaurant Manager/Assistant Manager/Shift Lead Overview: Keeping America running is a big deal ...

Sandwich Cook

Roseville, MN ยท On-site

$14.25 - $19/hr

Sandwich Cook - Team Member Franchisee Organization/Location: Dunkin - Taneja Restaurants Reports ... Restaurant Manager/Assistant Manager/Shift Lead Overview: Keeping America running is a big deal ...

Cook

Ellsworth, WI ยท On-site

$15 - $20/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing ... management and ordering of supplies. * Interact positively with residents, staff, and guests ...

New

Cook

Minneapolis, MN ยท On-site

$19 - $23/hr

Cook- Skilled Nursing Facility (IDDSI Experience Preferred) Location: Lakehouse Healthcare and ... Work closely with the Registered Dietitian, Speech-Language Pathologist, and Dietary Manager to ...

Cook

Minneapolis, MN ยท On-site

$19 - $23/hr

Cook- Skilled Nursing Facility (IDDSI Experience Preferred) Location: Lakehouse Healthcare and ... Work closely with the Registered Dietitian, Speech-Language Pathologist, and Dietary Manager to ...

Cook

Bloomington, MN ยท On-site

$19 - $21/hr

Cook Job Reference Number: 40925 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand ... Offering foodservice management services to businesses across 17 states and the District of ...

Cook

Little Canada, MN ยท On-site

$13.50 - $18/hr

Cook As a Cook , you'll prepare and serve daily meals for our residents and guests while ensuring ... Why Join RM Management? * Be part of a mission-driven team making a daily difference. * Supportive ...

Cook

Maplewood, MN ยท On-site

$14.25 - $19/hr

A Restaurant cook is responsible to prepare quality food that tastes great and is consistent from ... Immediately notify the Manager of all guest issues or complaints. Resolve low level guest issues ...

Showing results 21-40

Cook Manager information

See Hudson, WI salary details

$12

$28

$39

How much do cook manager jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for cook manager in Hudson, WI is $28.80, according to ZipRecruiter salary data. Most workers in this role earn between $24.62 and $34.81 per hour, depending on experience, location, and employer.

What is a cook manager?

Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.

What skills and qualifications are needed to be a cook manager?

To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.

What challenges does a cook manager face when balancing kitchen operations and staff management?

As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.

What is the difference between Cook Manager vs Cook?

AspectCook ManagerCook
CredentialsFood safety certification, culinary experienceFood safety certification, culinary experience
Work EnvironmentSupervises kitchen staff, manages kitchen operationsPrepares food, follows recipes, works under supervision
Employer & Industry UsageHospitals, schools, catering services, restaurantsRestaurants, cafeterias, catering services

The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.

Do you need a degree to be a cook manager?

A cook manager typically does not need a formal degree but should have relevant experience in food preparation and management skills. Certifications such as food safety training can be beneficial, and some employers may prefer candidates with a high school diploma or equivalent.

What are the most commonly searched types of Cook jobs in Hudson, WI?

The most popular types of Cook jobs in Hudson, WI are:

What job categories do people searching Cook Manager jobs in Hudson, WI look for?

The top searched job categories for Cook Manager jobs in Hudson, WI are:

What cities near Hudson, WI are hiring for Cook Manager jobs?

Cities near Hudson, WI with the most Cook Manager job openings:

Cook

Jama Investments, LLC

Hammond, WI โ€ข On-site

$17/hr

Full-time

Re-posted 21 days ago


Job description

Benefits:
  • Employee discounts
  • Flexible schedule
  • Free uniforms
  • Opportunity for advancement
  • Training & development

We are looking for an experienced Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy.
You are passionate about creating exceptional dining experiences through good, quality food. With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you have your ServeSafe or Food Handler’s certification. 
Responsibilities: 

  • Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices
  • Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock
  • Ensure food is stored and cooked at correct temperature by regulating the temperature of ovens, broilers, grills, and roasters
  • Season and cook food according to recipes or personal judgment and experience
  • Turn or stir foods to ensure even cooking
  • Respond to guest feedback with appropriate urgency and professionalism 
Qualifications: 

  • Previous experience as a restaurant cook preferred 
  • ServeSafe or Food Handler’s certification (or must be willing to attain)
  • Effective communication skills 
  • Ability to lift 30+ lbs 
  • Ability to work standing for 8+ hours 
 
Complete our short application today!