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Cook Chef Jobs in Raleigh, NC (NOW HIRING)

THE UMSTEAD HOTEL & SPA

Culinary Breakfast Cook

Cary, NC · On-site

$19 - $20/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

The Herons Cook must always represent the Executive Chef's core values of Quality, sanitation and fair treatment of all associates. The Herons Cook is responsible for maintaining the clean, organized ...

Carolina Meadows Careers

Chef de Cuisine IL

Chapel Hill, NC · On-site

$55K - $75K/yr

Chef de Cuisine - IL Dining - Two openings This position is primarily responsible for directing and ... Must be proficient in the operation of computer applications, kitchen machinery and all cooking ...

Governors Club

Experienced Line Cook

Chapel Hill, NC · On-site

$18 - $24/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Our Line Cooks are responsible for the daily preparation of food items and will report to the Executive Sous Chef, Sous Chef, or Executive Chef. Join the culinary team at Governors Club, a Platinum ...

Governors Club

Experienced Line Cook

Chapel Hill, NC · On-site

$18 - $24/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Our Line Cooks are responsible for the daily preparation of food items and will report to the Executive Sous Chef, Sous Chef, or Executive Chef. Join the culinary team at Governors Club, a Platinum ...

Postino WineCafe

Prep Cook

Raleigh, NC · On-site

$17 - $19/hr

  • Medical

  • Dental

  • Vision

  • Retirement

... cooks, chefs, or food service managers. TO BE SUCCESSFUL YOU MUST * Be highly skilled at preparing ingredients * Have excellent knife skills * Proven track record of adhering to recipe standards

Upward Projects Holdings

Prep Cook

Raleigh, NC · On-site

$17 - $19/hr

  • Medical

  • Dental

  • Vision

  • Retirement

... cooks, chefs, or food service managers. TO BE SUCCESSFUL YOU MUST * Be highly skilled at preparing ingredients * Have excellent knife skills * Proven track record of adhering to recipe standards

Postino WineCafe

Prep Cook

Raleigh, NC · On-site

$17 - $19/hr

  • Medical

  • Dental

  • Vision

  • Retirement

... cooks, chefs, or food service managers. TO BE SUCCESSFUL YOU MUST * Be highly skilled at preparing ingredients * Have excellent knife skills * Proven track record of adhering to recipe standards

Governors Club

Experienced Line Cook

Chapel Hill, NC · On-site

$18 - $24/wk

  • Dental

  • Vision

  • PTO

Our Line Cooks are responsible for the daily preparation of food items and will report to the Executive Sous Chef, Sous Chef, or Executive Chef.Join the culinary team at Governors Club, a Platinum ...

Ruth's Chris Steak House

Pantry Cook

Raleigh, NC · On-site

$14 - $18/hr

Assists other kitchen personnel in food preparation and sidework as assigned by the Chef. Preps all ... Preps and cooks all food to ensure that all items are prepared according to company specifications ...

Postino Wine Cafe

Prep Cook

Raleigh, NC

$17 - $19/hr

  • Medical

  • Dental

  • Vision

  • Retirement

... cooks, chefs, or food service managers. TO BE SUCCESSFUL YOU MUST Be highly skilled at preparing ingredients Have excellent knife skills Proven track record of adhering to recipe standards Have a ...

Ruth's Chris Steak House

Pantry Cook

Cary, NC · On-site

$13 - $16/hr

Assists other kitchen personnel in food preparation and sidework as assigned by the Chef. Preps all ... Preps and cooks all food to ensure that all items are prepared according to company specifications ...

Ruth's Chris Steak House

Pantry Cook

Durham, NC

$12 - $15/hr

Assists other kitchen personnel in food preparation and sidework as assigned by the Chef. Preps all ... Preps and cooks all food to ensure that all items are prepared according to company specifications ...

Ruth's Chris Steak House

Pantry Cook

Cary, NC · On-site

$13 - $16/hr

Assists other kitchen personnel in food preparation and sidework as assigned by the Chef. Preps all ... Preps and cooks all food to ensure that all items are prepared according to company specifications ...

Ruth's Chris Steak House

Pantry Cook

Raleigh, NC

$14 - $18/hr

Assists other kitchen personnel in food preparation and sidework as assigned by the Chef. Preps all ... Preps and cooks all food to ensure that all items are prepared according to company specifications ...

Ruth's Chris Steak House

Pantry Cook

Durham, NC · On-site

$12 - $15/hr

Assists other kitchen personnel in food preparation and sidework as assigned by the Chef. Preps all ... Preps and cooks all food to ensure that all items are prepared according to company specifications ...

LM Restaurants

SOUS CHEF

Raleigh, NC · On-site

$48K - $65K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Sous Chef Say Hello to Birdie! At the center of Raleigh's Fayetteville Street resurgence is Birdie ... Supervise and inspect all preparation and cooking equipment on a regular basis to ensure that they ...

LM Restaurants

SOUS CHEF

Raleigh, NC · On-site

$48K - $65K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Sous Chef Say Hello to Birdie! At the center of Raleigh's Fayetteville Street resurgence is Birdie ... Supervise and inspect all preparation and cooking equipment on a regular basis to ensure that they ...

Compass Group

SOUS CHEF

Durham, NC · On-site

$25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Essential Duties and ...

Aramark

Sous Chef (Hourly)

Franklinton, NC · On-site

$34K - $46K/yr

The Sous Chef is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in ...

Aramark

Sous Chef (Hourly)

Franklinton, NC · On-site

$34K - $46K/yr

The Sous Chef is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in ...

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Showing results 41-60

All JobsCook Chef JobsCook Chef Jobs in Raleigh, NC

Cook Chef information

See Raleigh, NC salary details

$8

$15

$21

How much do cook chef jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for cook chef in Raleigh, NC is $15.58, according to ZipRecruiter salary data. Most workers in this role earn between $13.08 and $17.55 per hour, depending on experience, location, and employer.

What are some common challenges faced by cook chefs in a fast-paced kitchen environment?

Cook Chefs often encounter challenges such as managing time efficiently during busy shifts, maintaining consistency in food quality, and adapting to last-minute changes in orders or menu items. In a fast-paced kitchen, multitasking and clear communication with team members are essential to ensure that meals are prepared correctly and delivered promptly. Handling stress and staying organized under pressure are key skills that help chefs thrive and maintain a positive work atmosphere.

What is the difference between Cook Chef vs Line Cook?

AspectCook ChefLine Cook
CredentialsBasic culinary training, certifications varySimilar culinary training, often with certifications
Work EnvironmentProfessional kitchens, restaurants, hotelsKitchen stations within restaurants, fast-paced environments
Employer & Industry UsageUsed broadly in hospitality and food serviceCommonly used in restaurants, catering, and hotels
Search & Comparison IntentOften compared for career progressionCompared for entry-level or specialized roles

The main difference between a Cook Chef and a Line Cook lies in their roles and responsibilities. A Cook Chef typically oversees kitchen operations, menu planning, and supervises staff, while a Line Cook focuses on preparing specific dishes at a designated station. Both roles require culinary skills and certifications, but the Cook Chef often has more experience and responsibilities. Understanding these differences helps job seekers identify the right position for their skills and career goals.

What are the key skills and qualifications needed to thrive as a cook chef?

To thrive as a Cook Chef, you need strong culinary skills, knowledge of food safety standards, and often a culinary degree or relevant kitchen experience. Familiarity with commercial kitchen equipment, point-of-sale systems, and certifications like ServSafe are typically required. Creativity, teamwork, and the ability to work efficiently under pressure are vital soft skills for this role. These skills ensure high-quality food preparation, smooth kitchen operations, and customer satisfaction in a fast-paced environment.

What is a cook chef?

Cook Chefs are culinary professionals responsible for preparing, cooking, and presenting food in restaurants, hotels, or other dining establishments. They may handle a variety of tasks including recipe creation, ingredient preparation, and ensuring food safety standards are met. Cook Chefs often work under the supervision of a head chef or may lead a kitchen team themselves, depending on their experience and the size of the establishment. Their role is essential in delivering quality meals and maintaining kitchen efficiency.
What are popular job titles related to Cook Chef jobs in Raleigh, NC? For Cook Chef jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching Cook Chef jobs in Raleigh, NC look for? The top searched job categories for Cook Chef jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Cook Chef jobs? Cities near Raleigh, NC with the most Cook Chef job openings:
Cook Chef jobs near you
Infographic showing various Cook Chef job openings in Raleigh, NC as of August 2026, with employment types broken down into 69% Full Time, 30% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $32,409 per year, or $15.6 per hour.

Culinary Breakfast Cook

THE UMSTEAD HOTEL & SPA

Cary, NC • On-site

$19 - $20/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 29 days ago

Job description

The Herons Breakfast Cook is required to lead by example through hands-on involvement of all aspects of Herons production and service. The Herons Cook must always represent the Executive Chef’s core values of Quality, sanitation and fair treatment of all associates. The Herons Cook is responsible for maintaining the clean, organized and efficient workplace that has been implemented by the Executive Chef and Chef De Cuisine. The Herons cook will report directly to the Chef De Cuisine and/or the Sous Chef Team.

Education:

  • High school or equivalent education required.

Experience:

  • Cooking: 1 year (Preferred)

Licenses or Certificates:

  • Ability to obtain and/or maintain any government required licenses, certificates or permits.

Grooming:

  • All employees must maintain a neat, clean and well-groomed appearance per The Umstead Hotel standards.

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Employee discount
  • Health insurance
  • Paid time off
  • Referral program
  • Vision insurance

Shift:

  • 8 hour shift
  • Day shift
  • Morning shift
  • Night shift

Weekly day range:

  • Every weekend
  • Monday to Friday
  • Weekend availability

Apply