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Concession Worker Jobs (NOW HIRING)

* Customer Service: Greeting guests warmly, taking orders, and providing efficient service. * Food Preparation: Preparing, cooking, and packaging items like popcorn, hot dogs, and drinks according to ...

DESCRIPTION * Customer Service: Greeting guests warmly, taking orders, and providing efficient service. * Food Preparation: Preparing, cooking, and packaging items like popcorn, hot dogs, and drinks ...

Concessions Workers Needed for Savannah Banana Games July 3 & 4th. At the University of Iowa Stadium. About the Job: Join the SGA Team and be part of the best team in Iowa Building Our Dream Team.

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Concessions Workers Needed for Savannah Banana Games July 3 & 4th. At the University of Iowa Stadium. About the Job: Join the SGA Team and be part of the best team in Iowa Building Our Dream Team.

New

Day/Evening/Weekend School Concession Workers Needed Hours: School concessions events primarily from August-May Wages: $15.47 per hour Great part-time job if you want a bit more income or are retired ...

* Customer Service: Greeting guests warmly, taking orders, and providing efficient service. * Food Preparation: Preparing, cooking, and packaging items like popcorn, hot dogs, and drinks according to ...

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Concession Worker information

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$7

$14

$22

How much do concession worker jobs pay per hour?

As of Jun 15, 2026, the average hourly pay for concession worker in the United States is $14.38, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $16.35 per hour, depending on experience, location, and employer.

What is the difference between Concession Worker vs Food Service Worker?

AspectConcession WorkerFood Service Worker
CredentialsNone typically required, may have food safety trainingFood handler permits or certifications often required
Work EnvironmentConcession stands at events, stadiums, fairsRestaurants, cafes, fast-food outlets
Employer & IndustryEvent venues, entertainment industryHospitality, food service industry
Common Search/ComparisonYesYes

Concession Workers primarily operate at event venues and sell snacks and beverages, often with minimal certifications. Food Service Workers work in restaurants or cafes, usually requiring food safety permits. Both roles involve customer service and food handling but differ mainly in work setting and certification requirements.

What job makes $10,000 a month without a degree?

Concession workers typically do not earn $10,000 a month without advanced skills or management responsibilities. High-paying jobs that can reach this level without a degree often include roles like sales managers, real estate brokers, or skilled trades such as electricians or plumbers, which require experience, certifications, or licensing rather than formal degrees.

What are some typical challenges faced by concession workers during large events, and how can they be managed?

Concession workers often encounter high-pressure situations during large events, such as long lines, fluctuating crowd volumes, and the need to serve customers quickly while maintaining accuracy. Managing these challenges involves staying organized, communicating effectively with team members, and remaining calm under pressure. Many teams implement clear roles and streamlined procedures to handle peak times, and experienced workers often support newer staff to ensure smooth operations. Developing strong multitasking skills and a customer-focused attitude can make these busy periods more manageable and rewarding.

What jobs pay 2000 a day?

Concession workers typically do not earn $2000 a day; such high daily earnings are usually associated with specialized roles like high-level executives, certain sales positions, or freelance professionals with significant experience. Most jobs in the concession industry offer hourly wages or salaries well below that amount, and earning $2000 daily generally requires advanced skills, certifications, or ownership of a profitable business.

What qualifies as a concession position?

A concession position typically involves working at a food or retail stand, such as selling snacks, beverages, or merchandise at events or venues. Qualifications often include good customer service skills, the ability to handle cash or POS systems, and sometimes a minimum age requirement or food safety certification. These roles usually require physical stamina and the ability to work flexible hours, including evenings and weekends.

What Is a Concession Worker?

A concession worker is a food service professional who works at a food stand or walks the aisles at a sporting or concert venue. As a concession worker, you may find work at other large public events, such as street fairs or carnivals. Your main duties involve food preparation and beverage sales, and you must follow all health and safety precautions. You need strong service skills because you interact with customers constantly in this job. Other qualifications for this career include a high school diploma, prior experience in food service, and the ability to be on your feet for long stretches of time.

What are the key skills and qualifications needed to thrive as a Concession Worker, and why are they important?

To thrive as a Concession Worker, you need basic math skills, knowledge of food safety practices, and a high school diploma or equivalent is often preferred. Familiarity with point-of-sale (POS) systems and food handling certifications are commonly required. Strong customer service, teamwork, and multitasking abilities help you excel in fast-paced environments. These skills ensure efficient service, accurate transactions, and a positive experience for customers at events and venues.

What job pays you to eat food?

Concession workers at events or venues sometimes receive free or discounted food as part of their job, especially during long shifts. However, they are not typically paid specifically to eat food, but may have access to food during their work hours. Such roles often require customer service skills and knowledge of food safety.

What are concession workers?

Concession workers are employees who operate food and beverage stands at venues such as stadiums, theaters, amusement parks, or arenas. Their primary responsibilities include preparing and serving snacks and drinks, handling cash and credit transactions, maintaining cleanliness, and providing customer service. Concession workers must be able to work in fast-paced environments and often stand for long periods. They play a key role in ensuring guests have a positive experience by efficiently meeting their food and drink needs during events.
What cities are hiring for Concession Worker jobs? Cities with the most Concession Worker job openings:
What are the most commonly searched types of Concession Worker jobs? The most popular types of Concession Worker jobs are:
Who are the top companies hiring for Concession Worker jobs? The top employers for Concession Worker jobs are:
What states have the most Concession Worker jobs? States with the most job openings for Concession Worker jobs include:
What are popular job titles related to Concession Worker jobs? For Concession Worker jobs, the most frequently searched job titles are:
Infographic showing various Concession Worker job openings in the United States as of June 2026, with employment types broken down into 5% As Needed, 5% Full Time, 85% Part Time, 3% Temporary, and 2% Nights. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $29,906 per year, or $14.4 per hour.

Concession Worker | Part-Time | Alerus Center

AEG

Grand Forks, ND • On-site

$11 - $14/hr

Part-time

Retirement

Posted 12 days ago


Job description

In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen.
Overview
The Concession Worker utilizes a cash register and accepts payment. Prepares and serves concession items to guests. Prepares and pours beverages and serves them to guests. Ensures quality of food presentation. Must be able to maintain excellent attendance in accordance with the attendance policy.
This role pays an hourly rate of $11.00-$14.00 and is tip eligible.
Benefits for Part-Time roles: 401(k) Savings Plan, 401(k) matching.
This position will remain open until August 7, 2026.
Responsibilities
  • Conduct the cash register sales by entering the orders and completing the transaction.
  • Responsible for maintaining stock and supply levels and communicating low stock items to the Concessions Stand Manager.
  • Listening and responding to customer requests or concerns
  • Responsible for maintaining a clean and organized work space, including but not limited to disposal of garbage & cleaning dishes.
  • Serve beverages to guests, including alcoholic beverages, responsibly.
  • Check guest's ID in accordance with state/federal regulations to verify the minimum age requirement for the purchase of alcoholic beverages.
  • Maintains sanitation, health, and safety standards in work areas.

Qualifications
  • High school diploma or equivalent preferred.
  • Three or more months' experience in the food service industry preferred.
  • Previous cash handling experience preferred.
  • Ability to learn to handle cash and learn to operate a cash register and corresponding system.
  • Excellent interpersonal skills & a friendly, positive attitude with co-workers, managers, volunteers & guests.

About AEG

Sourced by ZipRecruiter

Industry

Recruiting and staffing services

Company size

51 - 200 Employees

Headquarters location

Saint Louis, MO, US

Year founded

1992